Spirodela polyrhiza (L.) has been known as greater duckweed or great duckmeat. It is native inhabited in Korea. It is considered as a rich source of primary metabolites including protein, carbohydrates, and fats. Thus, it is considered as an alternative food source for the future. In addition, it has a strong phytoremediation capacity to remove various environmental pollutants, especially inorganic elements and pesticides. With a variety of duckweed’s application, there is an urgent need to develop a cultivation method for a sustainable supply of S. polyrhiza. In this study, an indoor vertical farm has been introduced to optimize duckweed cultivation. Indoor cultivated S. polyrhiza showed about 2-fold higher fresh weight than outdoor cultivated duckweed. Contents of inorganic elements were also significantly reduced in indoor cultivated S. polyrhiza. Especially, lead (Pb), cadmium (Cd), and arsenic (As) were approximately 10-fold decreased in indoor cultivated duckweed. On the other hand, contents of proteins and fats were significantly increased in indoor cultivated S. polyrhiza, while carbohydrates were found more in outdoor cultivated S. polyrhiza. Increasing N content in a homemade nutrition solution also enhanced fresh and dried weights of S. polyrhiza by about 1.8-fold in comparison with other commercial nutrition solutions. Proliferation rate (%) was doubled every 24 hours in this indoor vertical farm, indicating the accomplishment of a sustainable supply for S. polyrhiza. Further studies need to be undertaken to cultivate other duckweeds such as Wolffia arrhiza and Lemna minor using the same indoor farming system.

Vertical farming systems offer many advantages in urban spaces. They have also been proposed as an engineering solution to increase the productivity per unit area of cultivated land by extending crop production in the vertical dimension. However, soil water retention is a major constraint affecting the plant environment. This study analyzed the effects of growth environment of Tropaeolum majus and Fragaria spp., on the vertical farming system, by using four different types of cover material types including sphagnum moss (Control), a shading net (S.N.), multi-layered fabric (M.L.F.), and non-woven fabric (N.W.F.). The volumetric soil moisture contents and plant characteristics were investigated from May to September 2014. Plant materials were individually cultivated in hanging baskets measuring 30×17×17 cm, filled with a mixture of soil and perlite, and placed at 1.5m height. Each treatment was performed in quadruplicate and consisted of five plants, amounting to a total of 20 plants. The analysis indicated that different covers were associated with multiple functions and soil water retention improvements may have a positive impact on the vertical farming system. The difference in soil water retention increased in the following order: M.L.F. > Control > N.W.F. > S.N.. Furthermore, the differences in plant height and survival rate increased in the following order: M.L.F. > Control > N.W.F. > S.N. Therefore, M.L.F yielded satisfactory good response for the vertical farming system of cover materials. Our results clearly demonstrate that vertical spaces represent an attractive alternative to urban farming and suggest that further increases in yield may be achieved via different cover materials in vertical farming using hanging baskets.