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주요 국산밀 품종과 내고온성 터키 유전자원을 이용한 내고온성 관련 SSR 마커 평가 KCI 등재

Evaluate of SSRs for Heat Tolerance using Korean Major Wheat Cultivars and Heat Resistant Turkey Resources

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한국작물학회지 (Korean Journal of Crop Science)
한국작물학회 (Korean Society Of Crop Science)
초록

High temperature is one of major environmental stress. Heat tolerance managing is difficult through the phenotypic selection, so marker assistant selection (MAS) using molecular markers like as RAPD, SSR etc. was tried to select useful traits for heat tolerance. Fourteen SSR markers reported by previous research were selected for this research. We tried to evaluate 14 SSR markers for MAS using 31 useful wheat resources including 24 crossing line from Turkey, six Korean wheat cultivars and Chinese spring. The average of the number of alleles and PIC values in this study were 6.14 and 0.64, respectively. Two major clades and four sub clades were grouped by phylogenetic tree using UPGMA. Four Korean wheat cultivars were distinct from other Turkey resources in the phylogenetic dendrogram. From the results, we expected that these markers were able to adapt to screening wheat genotyping for heat tolerance.

저자
  • 손재한(농촌진흥청, 국립식량과학원, 작물육종과) | Jae-Han Son
  • 김경훈(농촌진흥청, 국립식량과학원, 남부작물부) | Kyeung-Hoon Kim
  • 정영근(농촌진흥청, 국립식량과학원, 작물육종과) | Young-Keun Cheong
  • 박종철(농촌진흥청, 국립식량과학원, 작물육종과) | Jong-Chul Park
  • 김경호(농촌진흥청, 국립식량과학원, 작물육종과) | Kyong-Ho Kim
  • 김양길(농촌진흥청, 국립식량과학원, 작물육종과) | Yang-Kil Kim
  • 오영진(농촌진흥청, 국립식량과학원, 작물육종과) | Young-Jin Oh
  • 송태화(농촌진흥청, 국립식량과학원, 작물육종과) | Tae-Hwa Song
  • 김보경(농촌진흥청, 국립식량과학원, 작물육종과) | Bo-kyeong Kim
  • 강천식(농촌진흥청, 국립식량과학원, 작물육종과) | Chon-Sik Kang Corresponding author