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        검색결과 29

        21.
        2010.04 KCI 등재 서비스 종료(열람 제한)
        Perilla is a genus as a member of the mint family Lamiaceae which is known to contain lots of volatile metabolite. Perilla has been called as ‘deulkae’ indicating ‘wild sesame’ that means it has been maintained in Korea with long history. It has been very friendly used as edible oil and as fresh leaf vegetable. Perilla oil is valued for its medicinal benefit because it contains best amounts of unsaturated fatty acids, especially for the alpha-linolenic acid, known to omega-3 fatty acid, among all of the plant oils. It also include many beneficial phytochemicals. However, little study is conducted on their genetics. Here, we announce construction of well normalized and full length enriched-perilla cDNA library from a whole plant of one cultivar ‘Youngho-deulkae’ and their sequence characterization to provide useful resources for genetics, breeding and metabolite engineering. By sequencing of 5,760 cDNA clones, we 5,438 high quality EST sequences. Sequence trimming and assembly resulted 3,995 unigenes which consists 1,004 contigs and 2,991 singletones. Unigenes that showed little homology at the DNA sequence level with known genes in other plants even though they showed similarity at the protein domain level based on BLASTN, BLASTX, and TBLASTX. This study may provide good resources for initiation of further genomics, comparative genomics, functional genomics such as metabolic engineering and molecular breeding.
        22.
        2010.04 KCI 등재 서비스 종료(열람 제한)
        The composition and distribution of seed storage proteins are important factors for eating quality such as grain flavor and quality in rice (OryzasativaL.) Rice protein disulfide isomerase (OsPDI) and binding protein (OsBIP) regulate synthesis, stability and sorting of storage proteins. We thus have tried to develop a marker protein for selection of rice cultivars which have different eating quality. Immunoblot analysis revealed that protein levels of OsPDI and OsBIP have no direct correlation with eating quality, suggesting that they may indirectly participate in control of eating quality through their-interacting partners or other regulatory mechanism.
        24.
        2008.10 KCI 등재 서비스 종료(열람 제한)
        Seed storage proteins of different solubility were extracted and denatured subunits of each protein were evaluated with malting barley quality parameters. Its been known that each subunit of seed storage protein encoded by each gene and subunit profiles were highly related to end-use quality in cereals. The purpose of this study is to provide selection criteria for high quality malting barleys with aid of bichemical-genetic information. Total 13 regional test lines and three locations (Naju, Jinju, and Jeju) were incorporated in this study. Albumin and hordein were extracted, denatured, and separated in 12% SDS-PAGE. Presence and absence of subunits of each protein were scored. Dendrogram (using XLSTAT program) was constructed to evaluated the relatedness of lines. The correlation between band profiles and quality test were assessed through Agglomerative Hierarchical Clustering (AHC) for statistics analysis. Hordein subunits can be classified into four groups, A, B, C, and D group. In general, hordein fractions contribute higher than albumine to determine malting quality. Specific molecular weight ranges (97.4-31.0, 66.2-31.0, and 45.0-31.0 kDa) of subunits were highly correlated with malting barley quality parameters. The subunit information would be directly incorporated in providing selection criteria for high quality malting barley in the malting barley breeding program.
        27.
        2007.03 KCI 등재 서비스 종료(열람 제한)
        The direct use of mutation is a valuable approach to generate variability in crops. The electron beam, one of the ionizing radiations, has been applied to evaluate its effect on seed germination and early seedling growth of creeping bentgrass (Agrostis palustris Huds., cv Penn-A1). The mature dry seeds were irradiated with various electron beam energies (0.3, 1.0, 1.3, and 2 MeV) and current levels (0.03 and 0.06 mA). Although large variability was existed within each dose, distinct difference of germiability and seedling vigor were not found at 0.3 MeV / 0.03 mA and 0.3 MeV / 0.06 mA beam condition. However, 1.0 MeV / 0.06 mA application most effectively inhibited and retarded seed germination and most severely restricted cotyledon and root growth in early seedling growth. The direct use of electron beam would be a valuable supplementary approach to generate mutants suitable for breeding purposes.
        29.
        2004.10 KCI 등재 서비스 종료(열람 제한)
        “Saesangjubyeo” is a japonica rice cultivar developed from the cross between “Junghwabyeo” and “Sambaegbyeo” at the Sangju Substation of National Yeongnam Agricultural Experiment Station, R.D.A in 2001. “Saesangjubyeo” is early matured with July 28 at the
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