본 논문에서는 빙하가 녹아 갈라져서 떠내려 온 새끼 펭귄이 다시 펭귄 무리로 되돌아가기 위 해서 길을 찾아 나서는 퍼즐 어드벤처 게임을 제안한다. 플레이어 40명의 로그 기록과 설문지 를 분석한 결과를 바탕으로 제안하는 게임의 특징을 살펴보고자 한다. 첫째, 제안하는 게임은 새끼 펭귄이 얼음 덩어리를 밀어서 길을 만들어 이동하는 직관적인 규칙을 제공한다. 로그 기 록에서 플레이 평균 시간은 19분이며, 이를 19개의 리스폰 지점으로 나누면, 구간별 플레이 평균시간은 1분이다. 설문에서 게임 목표 명확성은 4.45점, 게임 난이도는 4.16점을 받았다. 둘째, 제안하는 게임은 가마우지가 새끼 펭귄에게 도움말을 제시하는 등 유용한 정보를 친절 하게 제공한다. 전체 플레이 평균 시간은 baseline이 24분이고, kinder UI가 19분이다. kinder UI에서 새끼 펭귄이 얼음 덩어리를 덜 밀고, 게임 재시작을 덜 하고, 더 빨리 상호작 용하여, 문제를 빨리 해결한다. 설문에서 게임 스토리 이해는 4.15점, 유용한 정보는 4.45점을 받았다. 셋째, 제안하는 게임은 남극과 유사한 환경을 제공하여 몰입도를 상승시킨다. baseline에 비해서 kinder UI에서 다양한 게임 오브젝트와 더 적극적으로 상호작용을 시도하 고, 미션 완료 후 더 오랫동안 오로라를 지켜봤다. 설문에서 게임 캐릭터 선호도는 4.56점, 게 임 환경 만족도는 4.22점을 받았다.
AUDIT-K(한국형 알코올 중독 간이선별 검사법)을 이용하여 일상적으로 생활하고 있는 상당수의 잠재적인 위험 음주자들을 선별 할 수 있었으며 연령, 종교, 결혼여부, 직업, 소득음주사망 가족력, 음주시작 연령, 흡연, BMI(체질량지수)는 통계적으로 유의한 차이가 없었으며, 학력, 음주기간만 통계적으로 유의하였다. 이러한 결과는 교육을 더 받은 사람의 남성이 알코올 소비가 더 높다고 한 선행연구와 부합하는 결과를 나타내었으며 교육수준 또한 무엇을 어떻게 배웠는가에 따른 차이를 살펴 볼 필요가 있음을 시사하며, 교육에 따른 알코올 소비도 각각 다른 결과를 나타냄을 알 수 있다. 또한 나이가 적을수록 술을 많이 마시면 음주기간이 길어질 것이고 기존의 음주시작 연령에 대한 연구와 일치하는 결과가 나타났다. 본 연구에서는 음주 기간이 알코올 사용 장애의 가장 큰 요인이었으며 음주 기간을 단축하기 위한 방법으로는 음주 시작연령을 최대한 늦출 수 있는 국가 정부 제도의 대책 및 교육이 필요하다고 생각된다.
The production of sweet (su) and super sweet corns (sh2) has been economically feasible in Korea in recent years. Major factors limiting super sweet corn production are low germination and low seedling vigor. Since seed quality is closely related to seed maturity, the optimum harvest time for the seed production of sweet and super sweet corns was studied and the quality of seeds with varying maturities was investigated in 2001 and 2002 cropping seasons. The parents of the sweet corn seeds were Hybrid Early Sunglow and 'Golden Cross Bantam 70' and those of super sweet corn were Xtrasweet 82 and 'Fortune'. Seeds were harvested at 21, 28, 35, 42, 49, and 56 days after silking (DAS). As the seeds developed, seed weight of sweet corn increased and the seed moisture content decreased faster than that of super sweet corn. Germination rates of sweet corn seeds harvested 21 and 28 DAS at 25~circC and emergence rates in the cold soil test were significantly lower than those of seeds harvested after 42 DAS in both years. Although the germination rates of super sweet corn seeds with varying maturities showed similar patterns as sweet corn seeds at 25~circC , the emergence rate of super sweet corn seeds in cold soil test continuously increased with seed maturity. This suggests that seed quality of super sweet corn should be tested in a cold soil test to estimate field emergence. As the seeds developed, leakage of total sugars and electrolytes from the both sweet and super sweet corn seeds decreased up to 42 or 49 DAS. The α-amylase activities of both sweet and super sweet corn seeds increased with seed maturity from 21 to 35 or 49 DAS depending on genotype and year. The optimum harvest time for the seed production of sweet corn was 42 DAS and 49 DAS for super sweet corn considering emergence rate and plumule dry weight in the cold soil test, leakage of sugars and electrolytes from the seeds, and α-amylase activity.
In order to determine the optimum harvest time for the seed production of inbreds and hybrids in silage corn, the ears of sib-pollinated 'KS5', 'KS7rhm', and 'Ga209' and cross-pollinated 'KS5' ~times 'KS6' (Suwon19), 'KS7 rhm' ~times 'KSl17' (Suwonok), and 'Ga209' ~times 'DB544'(Kwanganok) were harvested at the one-week intervals from 4 to 10 weeks after silking. The optimum harvest time for the seed production for 'KS5', 'KS5' ~times 'KS6', 'KS7 rhm', and 'KS7rhm' ~times 'KS117' was 7 weeks after silking considering both emergence rate and plumule growth in cold test. Although earlier harvested seeds showed similar germination rate as the seeds harvested at the optimum time at 25~circC , their emergence rate were lower in cold test. Seed weight and α -amylase activity of earlier harvested seeds were lower compared to those of seeds harvested at the optimum time, while leakage of total sugars and electrolytes were higher. However, the later harvested seeds showed lower germination rates at 25~circC and emergence rates in cold test probably due to the lower α -amylase activity although they showed increased seed weight and reduced leakage of total sugars and electrolytes. In contrast, the emergence rate of 'Ga209' and 'Ga209' ~times 'DB544' in cold test increased up to 10 weeks after silking probably due to the increased seed weight and α -amylase activity and reduced sugar and electrolyte leakages during the germination. The cross-pollinated F1 hybrid seeds showed higher germination and emergence rates at 25~circC and in cold test, and higher plumule growth and α -amylase activity compared to those of sib-pollinated inbreds.
The performance of 7 sugary (su) and 12 shrunken-2 (sh2) sweet com hybrids which are commercially grown in the United States was tested in Korea. The 100-seed weight of su hybrids (16.5-23.6 g) was much heavier compared to that of sh2 hybrids (10.9-17.5 g). The germination rate of su and sh2 hybrids at 25~circC ranged 93.3-100% and 86.7-98.9%, the emergence rate of su and sh2 hybrids in cold test ranged 78.9-97.8% and 62.2-97.8%, and field emergence rate of su and sh2 hybrids ranged 74.4-100.0% and 79.9-98.2%, respectively. In su hybrids, there was a significantly positive correlation between germination rate at 25~circC and emergence rate in cold test or early growth. In contrast, in sh2 hybrids seed weight was positively correlated with early plant growth, while not with the germination rate at 25~circC or emergence rate in cold test and field. Most sh2 hybrids produced larger and more marketable ears compared to su hybrids although there were significant differences among the hybrids in the same genotype. At harvest (24 days after pollination) soluble solids content of su hybrids (24.3-27.1 Brix %) was much higher than that of sh2 hybrids (13.8-18.0 Brix %), while total sugars of sh2 hybrids (21.4-28.6% on the dry weight basis) was much higher compared to su hybrids (2.4-15.9%). Considering germination and emergence rates, marketable ear production, and total sugar content, 'GCB 70' and 'Sweet Satin' in su hybrids and 'Ice Queen', 'Aspen', 'Sweet Magic', 'Bandit', 'Xtrasweet 82', 'Aspen', and 'Cambella 90' in sh2 hybrids performed better than other hybrids.