This study was conducted to reduce the phenomenon of the biased cultivation of certain mushroom varieties and to develop a competitive variety of Pleurotus nebrodensis. We have collected and tested characteristics of genetic resources from domestic and overseas varieties since 2015. We bred the domestic variety ‘Boram’. The optimal temperature was 26~29oC for mycelial growth and 15~18oC for fruit body growth temperature. This variety was similar to the control variety (Uram) in terms of the number of cultivation days and yield per bottle. The shape of the new cultivar was round, whereas that of the control group was spatula-like. The yield was 181.1 g/bottle, which was statistically similar to that of the control variety. When incubating the parent and control varieties, the replacement line was clear. Moreover, polymerase chain reaction analysis of mycelial DNA resulted in different band patterns between the parent and control varieties, confirming the hybrid species.

"보람"은 조숙, 다수성이며 바이오디젤 생산 및 식용으로 이용이 가능한 유채 로 2006년에 목포-CGMS(웅성불임)과 8634-B-1-3-1-8(임성회복화분친)을 교배하여 2007년부터 2008년까지 생산력 검정시험과, 2008년 지역적응시험을 거쳐 육성된 품종이다. "보람"의 엽형은 하부익상전렬, 엽색 및 줄기색은 녹색, 결각은 중간이며 꽃색은 황색, 종피색은 흑색이다. 개화기(4월 9일)와 성숙기(6월 4일)는 "선망"과 비슷하나 "탐미유채"보다는