본 연구는 우분액비의 시용이 경사도를 달리한 사료용 옥수수 재배지에서 옥수수의 생산성 및 유거수 중의 N의 유실에 미치는 영향을 조사하기 위하여, 건국대학교 축산대학 사료작물 시험포 내 설치된 Erosion apparatuses (가로 0.33 m, 세로 3 m, 깊이 0.4 m)를 이용하여 수행하였다. 시험구의 경사도는 0%, 8.75%, 17.50%로 하였으며, 우분액비는 6개월 이상 부숙된 것으로 질소 기준 200 kg/ha 시용하였다. 옥수수의

This paper selects length of berth, area of yard, unloading capacity and number of berth as the input indexes, and cargo turnover as output index to research the source of turnover growth of 22 main ports in Korea. We gains the following results: in general, the trade ports in Korea are the stage of expansion period, the sources of turnover growth depends on the growth of factor inputs and could not be supported by TFP and technical progress. Especially in the west and east coast, TFP and technical progress is the block to the turnover growth. Four major factors to the increase of TFP are following: competition between ports, reform of property system, harbor-hinterland economic and international trade, modeling, imitation and innovation in management, technology and system.

This paper selects length of berth, area of yard, unloading capacity and number of berth as the input indexes, and cargo turnover as output index to research the source of TFP(Total Factor Productivity) growth of 23 main ports in Korea. The major conclusions are as follows. The TFP of the trade ports in Korea is at the fluctuating stage, but it generally displays a rising trend, and it’s growth originate from the growth of technical efficiency. The Growth rates of TFP of trade ports in the different areas are different, and the sources of growth are also different, but the changing trends are basically the same. Four major factors to the increase of TFP are following: competition between ports, reform of property system, harbor-hinterland economic and international trade, modeling, imitation and innovation in management, technology and system.