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        검색결과 5

        1.
        2024.12 KCI 등재 구독 인증기관 무료, 개인회원 유료
        This study systematically analyzes research trends and significant themes in academic studies on Hanbok, Korea’s traditional attire, published between 2015 and 2024. Recognizing Hanbok’s evolving role as both a cultural icon and a modern fashion item, it broadens the scope of prior research, which predominantly focused on design and pattern analysis. A qualitative meta-analysis of 230 academic papers indexed in the Korea Citation Index was conducted using the MAXQDA program. The findings show a steady increase in scholarly interest in Hanbok over the past decade, with a peak in 2020. Furthermore, the study categorizes Hanbok research into six key areas: design and patterns, consumer behavior and tourism, literature reviews, case studies, education, and digital technologies. Notably, the multidisciplinary nature of Hanbok research includes growing interest in its fusion with digital technologies, such as virtual reality and the metaverse, suggesting future directions for digitalization and global presence. This research highlights Hanbok’s expanding significance in both traditional culture and modern contexts, positioning it as an important cultural icon in domestic and international markets. The study emphasizes the need for further exploration into under-explored areas, such as Hanbok’s role in global tourism and adaptation to digital environments. Practical applications include opportunities for the Hanbok industry to leverage digital platforms, cultural tourism, and personalized marketing strategies. This study provides a valuable foundation for future research on Hanbok’s global reception and continued development as a cultural and commercial asset.
        5,100원
        2.
        2024.08 KCI 등재 구독 인증기관 무료, 개인회원 유료
        본 연구는 중국과 일본의 한류 문화 인식, K-Pop 인기요인, K-Pop 기술이용, K-Pop 이용 의도의 관계를 파악하는 것에 목적이 있다. 이를 위해 2023년 8월 22일부터 9월 10일까지 중국인과 일본인 총 240명을 대상으로 서베이 몽키를 통하여 설문조사를 하였다. 조사 결과 첫째, K-Pop 이용 의도에 K-Pop 기술이용(β=.875), K-Pop 인기요인(β=.612), 한류 문화 인식(β=.237)이 영향력을 보였다. 둘째, K-Pop 기술이용에 K-Pop 인기요인(β=.713)과 한류 문화 인식(β=.207)이 영향력을 보였다. 마지막으로 한류 문화 인식과 K-Pop 인기요인이 K-Pop 이용의도에 미 치는 영향에서 K-Pop 기술이용의 매개 효과를 분석한 결과 K-Pop 기술 이용의 매개효과(문화 인식, Z=3.583; K-Pop 인기요인, Z=9.348)를 확 인했다. 이에 본 연구를 바탕으로 K-Pop 이용 의도를 높이기 위한 제언 을 했다.
        7,000원
        3.
        2023.12 KCI 등재 구독 인증기관 무료, 개인회원 유료
        We conducted a local survey targeting 300 Filipino consumers and analyzed them through multi-regression to help with the sales strategy of Korean agricultural products in the Philippine market. First, the Korean Wave image and K-food image were statistically significantly related to the intention to purchase Korean agricultural products. A significant positive (+) effect was found, and when Korean Wave stars were used as variables, the intention to purchase Korean agricultural products was strengthened. Therefore, the results of this study are believed to provide practical implications.
        4,000원
        4.
        2018.12 KCI 등재 구독 인증기관 무료, 개인회원 유료
        Studies with various approaches are required for the globalization of Korean Food. The objectives of this study were i) how the preferences of foreign students residing in Korea on K-Wave, K-Drama, K-Pop and K-Friend affect their preference, satisfaction level and repurchase intention on Korean food, and ii) which of the factors have the strongest effects on their preference, satisfaction level and repurchase intention on Korean food. The results showed that the higher K-Wave, K-Drama, K-Pop and K-Friend preferences, the stronger effect on the preference, satisfaction level and repurchase intention on Korean food (p=0.0001). Among the factors for Korean food preference, the most critical one was K-Wave preference (p=0.0001), followed by K-Drama preference (p=0.0500). For the satisfaction level of Korean food, the most important factor among the four was K-Wave preference (p=0.0496), followed by K-Drama preference (p=0.0500). For the repurchase intention on Korean food, the most significant factor was the preference for K-Friend (p=0.0004), followed by K-Drama (p=0.0016) and K-Wave (p=0.0030). Based on these results, more efforts to invigorate the preferences for K-Wave and K-Drama, as well as various attempts to improve the preference for K-Friend are required for the globalization of Korean Food.
        4,200원
        5.
        2015.02 KCI 등재 구독 인증기관 무료, 개인회원 유료
        In this paper a study on prediction of the wave resistance performance of a very large crude oil carrier(300K VLCC) was taken into account according to the changes in L/B/T. The wave resistance of the ship was calculated using the potential based panel method in which exact nonlinear free surface boundary conditions and the trim and sinkage were considered. The panel cutting method were implemented to generate the hull surface panel and the free surface panel were generated using the variable free surface method. The numerical analysis was carried out according to the 12 different ships. The wave resistance coefficients and the wave patterns of the 12 different ships were compared with each other. As a result the wave resistance of a ship was found to be significantly affected in L/B than T.
        4,000원