본 연구에서는 화장품 천연소재로서 해죽순 열수 추출물의 이용 가능성을 확인하였다. tyrosinase 저해활성을 측정한 결과 1,000 μg/mL에서 52.0%의 활성을 나타내었다. 세포 생존율을 MTT 분석법으로 확인한 결과 멜라노마 세포(B16F10)의 농도 구간이 100 μg/mL 일 때 84.8%의 생존 율을 보였다. Western blot을 통한 단백질 발현 억제 효과를 측정하기 위해 25, 50, 100 μg/mL 농도의 해죽순 열수 추출물과 β-actin을 사용하였다. 그 결과, MITF, TRP-1, TRP-2, tyrosinase의 단백질 발 현양이 100 μg/mL에서 70.7%, 83.3%, 45.7%, 45.9%로 억제됨을 확인하였다. 따라서 해죽순 열수 추 출물의 미백효과가 우수함을 확인하였고, 해죽순 열수 추출물의 화장품 소재로서의 가능성을 확인하였 다.

Nypa fruticans Wurmb (NFW) contains a large amount of phenolic acid and flavonoids, and is popular as a superfood in Myanmar. NFW has various biological activities, such as anti-inflammatory, anti-oxidant, and neuroprotective properties; however, the anti-cancer effect of NFW have not been reported. In this study, we investigated the anticancer activity of water extracts of NFW (WeNFW) and the underlying mechanism in human FaDu hypopharyngeal squamous carcinoma cells. The WeNFW inhibited FaDu cell growth in a dose-dependent manner without affecting normal cells (L929), as determined by an MTT assay and Live and Dead assay. In addition, the concentrations of WeNFW without cytotoxicity (0.025, 0.05, and 0.1 mg/mL) inhibited wound healing and colony formation. Furthermore, WeNFW significantly induced apoptosis through the proteolytic cleavage of caspase-3 and -9, poly (ADP-ribose) polymerase, and downregulation of Bcl-2 and upregulation of Bax in FaDu cells, as determined by DAPI staining, FACS analysis, and western blot analysis. Taken together, these results suggest that WeNFW exhibits potent anti-cancer effects by suppressing the growth of oral cancer cells, wound healing and colony formation activity. Via mitrochondrial-dependent apoptotic pathways in human FaDu hypopharyngeal squamous carcinoma cells. Therefore, WeNFW can provide a natural chemotherapeutic drug for oral cancer in humans.

니파팜과 핑거루트 추출물이 화장품 천연원료 소재로 활용 가능성을 살펴보기 위하여 두 추출물을 함유한 O/W 화장품 제형을 제조하였다. 제조된 화장품 제형들의 외관을 비교하고, 색차계를 사용하여 명도와 색상 값을 측정하였다. 또한 조성을 달리한 제형들의 pH, 점도, 텍스처 등을 측정하면서 추출물들이 제형의 물성에 미치는 영향을 살펴보았다. 마지막으로 화장품 제형들의 UV 투과율 및 SPF 지수를 비교 관찰하면서 핑거루트 추출물이 자외선 차단의 천연원료 소재로서의 사용 가능성을 확인하였다.

The quality and the nutritional ingredients and the functional activation of Nypa fruticans flower stalk was evaluated in this research. It consisted of 7.5% of water, 13.56% of crude protein, 0.84% of crude fat, 9.25% of crude ash, and 68.85% of carbohydrate. 12 kinds of minerals were identified, where the top 3 of them being K, Cl, and Na in order. There were a total of 15 types of amino acid analyzed, with the main amino acids of arginine 30.25%, aspartic acid 26.90%, and glutamic acid 17.12%. Total polyphenol content was 20,190.73 mg/100 g, and the total flavonoid content was 71.73 mg/100 g. The IC50 for DPPH radical scavenging ability was 0.017±0.00 mg/mL for Nypa fruticans Wurmb flower stalk, 0.672±0.01 mg/mL for blueberry, and 1.282±0.03 mg/mL for ginseng. The IC50 for ABTS radical scavenging ability was 0.070±0.00 mg/mL for Nypa fruticans Wurmb flower stalk, 2.918±0.13 mg/mL for blueberry, and 4.131±0.24 mg/mL for ginseng. For this reason, it is considered that containing plenty of polyphenol and antioxidant, Nypa fruticans Wurmb is related to antiinflammation. This research will contribute to production of functional foods and high value materials using Nypa fruticans Wurmb.