검색결과

검색조건
좁혀보기
검색필터
결과 내 재검색

간행물

    분야

      발행연도

      -

        검색결과 3

        1.
        2015.11 구독 인증기관 무료, 개인회원 유료
        In this study, to develop high-efficiency environmental improvement system that can be combined with hot and cold potable water supply to poultry air conditioning for the summer increase heat stress relief and winter feed efficiency through optimal design hwihan The aim of this study was to provide basic data. As a cage the size of the system installed is 100m2 test capacity 20RT district heating and cooling of air-to-water heat pump and the control was composed of electric hot water boilers. First of cage sizes for heating load design, materials, heat pump capacity, air capacity, storage tank, drinking water tank capacity, etc. were determined. The capacity of the heat pump was set to 20RT cage captive birds are erected as vertically and horizontally × height × (13 × 21 × 4.5m). Storage tank 3 tons and capacity of 10 tons potable water tank was designed. In the future, the size of the cage, designed according to the best breeding two numbers are needed.
        4,000원
        2.
        2013.06 KCI 등재후보 구독 인증기관 무료, 개인회원 유료
        This field study was performed to investigate indoor concentrations of 22 odorous compounds, which are regulated by the domestic act, emitted from poultry buildings through on-site visit per month from July, 2011 to June, 2012. Of 22 odorous compounds, the highest concentration was found in ammonia with ppm unit, followed by hydrogen sulfide, methyl ethyl ketone, propionic acid and butylic acid with ppb unit of approximate hundred level. The other odorous compounds were detected below ppb unit of approximate ten level. A remarkable finding is that there is no poultry building which showed the airborne levels of five aldehyde- based odorous compounds (acetaldehyde, propionaldehyde, butyraldehyde, n-valeraldehyde and i-valeraldehyde). Generally there was no consistent concentration distribution of odorous compounds between poultry building applied with forced ventilation and poultry building applied with natural ventilation. It was found, however, that there was considerable concentration difference among odorous compounds. In temporal distribution of odorous compounds, their concentrations in summer season (June to August) when ventilation rate in poultry building decreased relatively were generally higher than those in winter season (December to February) when ventilation rate in poultry building is relatively high. The seasons of spring (March to May) and autumn (September to November) showed middle levels of odorous compounds between summer and winter. The limit of this study is that unexpected conditions such as clearance of poultry building, poultry shipment and disorder of air pump were not controlled intentionally on the on-site investigation days.
        4,600원
        3.
        2012.09 KCI 등재 구독 인증기관 무료, 개인회원 유료
        The purpose of this study is to investigate concentration and emission factor of 22 odorous compounds, which are regulated by the domestic act, emitted from poultry buildings by on-site investigation. The odorous compounds which were detected in at least one poultry building were ammonia, hydrogen sulfide, methyl mercaptan, dimethyl sulfide, dimethyl disulfide, trimethyl amine, styrene, toluene, xylene and methyl ethyl ketone whereas other 12 odorous compounds were not detected in poultry buildings. Generally there was no consistent concentration distribution of odorous compounds between poultry building applied with forced ventilation and poultry building applied with natural ventilation. It was found, however, that there was considerable concentration difference among odorous compounds. In monthly distribution of odorous compounds, their concentrations in September and October when ventilation rate in pig building decreased relatively were generally higher than those in July and August when ventilation rate in pig building is relatively high. On the contrary, emission factors of odorous compounds, in terms of ammonia and hydrogen sulfide, in poultry building were relatively higher in July and August than September and October. The limit of this study is that unexpected conditions such as clearance of poultry building, poultry shipment and disorder of air pump were not controlled intentionally on the on-site investigation days.
        4,000원