검색결과

검색조건
좁혀보기
검색필터
결과 내 재검색

간행물

    분야

      발행연도

      -

        검색결과 7

        1.
        2018.12 KCI 등재 서비스 종료(열람 제한)
        국제해사기구(IMO)에서는 해양 환경보호를 위해 황산화물(SOX), 질소산화물(NOX), 이산화탄소(CO2) 등의 선박 배기가스 배출 규제를 강화하고 있으며, 특히 미국, 유럽을 중심으로 배출가스통제구역(Emission Control Area, ECA)을 설정하여 운용하고 있다. 이러한 환경 규제의 대응방법으로서 친환경·고효율 선박에 대한 요구가 커지면서 배출가스를 줄일 수 있는 전기추진시스템 관련 연구 및 기술에 대한 관심이 늘어나고 있다. 컨테이너선과 같은 상선은 경제속도 운항의 이유로 전기추진시스템의 적용대상에서 벗어나 있었으나, 앞으로 배기가스 배출 규제가 강화되고 4차 산업혁명 기술로 대표되는 빅데이터, IoT 기술을 적용한 자동화 시스템이 선박에 적용되기 위해서는 모니터링 및 제어가 쉬운 전기추진시스템이 필요할 것으로 전망된다. 따라서 본 논문에서는 6,800TEU 컨테이너 선박을 대상으로 전기추진시스템을 적용하기 위해서 기존 컨테이너 선박의 부하분석을 통해 부하분석 기반의 발전기 및 배터리 용량 설계를 목표로 연구를 진행하였다. 부하분석기반으로 설계된 시스템은 배터리를 이용한 부하분배제어를 통해 발전기가 높은 효율구간에서 운용할 수 있다는 장점이 있다.
        4.
        2017.05 서비스 종료(열람 제한)
        Background : Pachyrhizus erosus (Leguminosae), locally called as “Yam bean” is a traditional medical plant that grows in the tropical and subtropical region. The root of P. erosus is used by the local people to treat insomania, treatment of osteoporosis and extracts of this plant have shown antioxidant activity, immunomodulatory activity, tyrosinase inhibitionby, antitumour properties and cardiovascular benefit. Methods and Results : Free radical scavenging activity was evaluated using α-tocopherol and butylated hydroxy toluene (BHT) as standard antioxidants. The radical scavenging activity was measured using the stable radical 1,1-diphenyl–2-picrylhydrazyl (DPPH) and ABTS assay. Total phenolic content was determined by following Folin-Ciocalteau colorimetric method and Total flavonoids were determined using aluminium chloride calorimetric methods. Phenolic compound concentration and compositions were determined by HPLC-MS/MS system. Seedlings grown under the flourescent light (Fl) exhibited the highest DPPH radical scavenging activity when compared to the plants treated with light emitting diodes (LEDs) and light emitting plasma (LEP). LED-Blue showed the higher DPPH radical scavenging activity and ABTS concentration of PE compared to other LEDs. The accumulation of phenolic compounds increased under different white-LEDs conditions as compared to LEP and FL light conditions. Conclusion : In this study, antioxidant activity and phenolic compound composition of P. erosus was improved by the application of LED and LEP.
        5.
        2017.05 서비스 종료(열람 제한)
        Background : Although ginseng has various bioactive compounds in it, there is lack of study on the variations of bioactive compounds in ginseng according to the cultivation soil and the applied fertilizer types (or amount). Therefore, this study aims to examine the variations of 37 fatty acids (FA) and 8 vitamin E (Vit-E) vitamers in 6-year-old ginseng root cultivated in different soil types with different fertilizers regimes. Methods and Results : The profiling of 37 FAs and 8 Vit-E vitamers in 6-year-old ginseng roots was measured by gas chromatography coupled with a flame ionization detector, and then these results were statistically analyzed with chemometrics. The FA and Vit-E content in ginseng roots varied significantly with respect to soil cultivation conditions due to organic fertilizer types and amounts used. Unsaturated FA in ginseng is approximately 2.7 fold higher than the saturated FA. Linoleic, palmitic, and oleic acids were the most abundant FAs found in the ginseng roots. Also, the major Vit-E vitamer found in ginseng root is α-tocopherol. In particular, the application of rice straw compost or food waste fertilizer was increased to create nutritionally desirable FAs and bioactive Vit-E in ginseng root. In addition, phytonutrient profiling coupled with chemometrics can be used to discriminate the cultivation conditions of ginseng. Conclusion : This study extends our understanding about the variations of FA and Vit-E in ginseng root depending on cultivation conditions. Hence, these results can be useful as basic information for reliable ginseng production containing high amounts of phytonutrients in a paddy-converted field.
        6.
        2017.05 서비스 종료(열람 제한)
        Background : Corrosion is one of the most devastating problems faced by most industries. Mild steel has played a vital role in various fields due to the excellent mechanical properties of mild steel such as low density, high strength-to-weight ratios, good environmental stability, high thermal conductivity, and corrosion resistance. Methods and Results : The total phenolic contents (TPC) and total flavonoid contents (TFC) of the methanolic extract of C. grandiflora and R. verniciflua leaf have been examined, and its corrosion inhibition performance was investigated by weight loss and electrochemical impedance spectroscopy (EIS) and polarization measurements. The surface morphology of mild steel was analyzed by scanning electron microscopy (SEM) equipped with energy dispersive X-ray spectroscopy (EDX) and by atomic force microscopy (AFM). The percentage composition of polyphenolic compounds was found to be higher in C. grandiflora and R. verniciflua plant extracts, and it was proved to be a superior, eco-friendly, and anti-corrosive inhibitor for mild steel in 1M of H2SO4. The Tafel polarization studies indicate that the plant extract is a mixed-type inhibitor. Scanning electron microscopy/energy -dispersive X-ray spectroscopy (SEM-EDS), and atomic force microscopy (AFM) studies confirmed the formation of a protective film on the metal surface. The corrosion inhibition of the C. grandiflora and R. verniciflua plant extracts was characterized by Fourier transform infrared (FT-IR), UV-visible spectra, and wide-angle X-ray diffraction (XRD) studies; these show the strong interaction between the metal surface and the inhibitor. Conclusion : The methanolic extract was prepared the two different plants like C. grandiflora, and R. verniciflua was studied the corrosion inhibition on the mild steel specimen in acidic medium through various methods involving weight loss measurements, EIS, and potentiodynamic polarization. The results shows that the C. grandiflora, and R. verniciflua plant extracts illustrate an effective corrosion inhibitor for mild steel with good anticorrosion properties in acidic environmen
        7.
        2016.10 서비스 종료(열람 제한)
        Background : Despite the presence of various bioactive compounds in ginseng, there is lack of study about the phenolic metabolites in ginseng especially depending on the cultivation soil and the fertilizer types. Therefore, this study aims to develop an (-)ESI-LC-MS/MS analytical method for the measurement of selected phenolic compounds in the ginseng root. Methods and Results : Total phenol content in ginseng root was measured with the Folin-Ciocalteau method using UV/Vis spectrophotometer. Then, the 56 selected phenolic metabolites in ginseng root were measured with the (-)ESI-LC-MS/MS. The brief LC-MS/MS analytical conditions were as follows; Thermo Scientific Syncronis C18 HPLC Column (250 × 4.6 mm, 5 μm) was used. Optimized instrument settings were as follows: Curtain gas 20 psi, collision gas 2 psi, ion spray voltage –4500 V, nebulizer gas 40 psi, heating gas 70 psi, and its temperature 350℃. Total phenol content was higher in the ginseng cultivated in the paddy-converted field than that in upland. In particular, the total phenol content was about 6% decreased in the ginseng root cultivated with the food waste fertilizer compared to the control (p < 0.05). Six phenolic constituents including caffeic, chlorogenic, p-coumaric, ferulic, gentisic, and salicylic acids were found in the ginseng root by using the LC-MS/MS in MRM (multiple reaction monitoring) Mode. These six phenolic compounds occupied approximately 20% of the total phenol content measured in the corresponding ginseng root. The chlorogenic acid was the most abundant phenolic metabolite found in the ginseng root, accounting for ≥ 95% of the sum of six phenolic compounds, in this study. Conclusion : This preliminary study can be useful for the study on content and composition of phenolic metabolites in ginseng root with the aspect of metabolomics. We plan to further optimize the LC-MS/MS analytical method and then provide the extended understanding on the phenolic metabolism in the ginseng root with respect to the ginseng cultivation conditions.