In the winter forage study, Italian ryegrass(IRG) and barley were selected. In 2018, the dry matter yield of IRG was 16,915kg per ha under the Agrivoltaic System; this was a little more than 16,750kg per ha of outdoors. On the contrary, the dry matter yield of barley was slightly less under the Agrivoltaic System than that of outdoors. In 2019, the dry matter yield under the Agrivoltaic System was 12,062kg per ha for IRG and 12,195kg per ha for the barley; this was 5.4% and 11.5% less than that of outdoors, respectively. In the summer forage study, corn and sorghum×sudangrass were selected. In 2019, the dry matter yield of corn under the Agrivoltaic System was 13,133kg per ha which was 17% less than that of outdoors. The dry matter yield of sorghum×sudangrass was 12,450kg per ha, which was 82.5% of that of outdoors. In 2020, the dry matter yield of corn under the Agrivoltaic System was 8,033kg per ha which was 7.9% less than that of outdoors. The dry matter yield of sorghum×sudangrass was 5,651kg per ha, which was 11.4% less than that of outdoors.

This study was conducted to develop a technique for the stable production of Italian ryegrass(IRG) seeds in reclamation sites. Harvesting 35 days after heading in Autumn resulted in the highest production, an average of 2,232kg/ha. The production yield decreased due to seed loss as harvesting was delayed to 45 and 55 days post-heading. For the harvested 35 days post-heading, under growing rice sowing resulted in 80% seed yield of after rice sowing's; spring sowing resulted in 40%. After rice sowing using the domestic IRG seeds of 30kg/ha produced the highest seed yield of 2,507kg/ha. The highest straw yield has resulted when using the imported IRG seeds of 20kg/ha for after rice sowing 35 days post-heading fresh weight 36,667kg/ha, dry weight 14,500kg/ha, and TDN weight 7,895kg/ha.

This study was conducted to establish spring sowing techniques in preparation for the impacts of climate change on sowing time and wintering rates of winter forage crops such as barley, oat and IRG. Oat showed the highest yield in 2017 which had relatively dry climate condition. And when sowing in late Febrnary 2017 yielding 9,408kg/ha were obtained, yielding 4,011kg/ha more than IRG's sown in the same period. In 2018 which had relatively wet climate condition, four barley species decreased in the production from the previous year. Oat also had decreased by 70% from 9,408kg/ha to 2,851kg/ha. On the other hand, IRG maintained the production in the mid-5,000kg/ha range. It was also found that IRG had the least variability due to external influences regardless of seeding period for 2 years. Mixed sowing with IRG and oat in 50:50 ratio was the highest dry matter, 6,584kg/ha, and IRG was 18.5% and Oat was 2.3 times higher than single planting.