Superjami is a new rice breed resulted from crossing ‘C3GHi (has high amount of Cyanidin 3-glucoside, and was developed from a cross between ‘Heugjinjubyeo’ and ‘Suweon 425’) and ‘Daeribbyeo 1’. Superjami has 10.9 times higher C3G content compared with ‘Heugjinjubyeo’. It also contains the highest essential amino acids of all kinds (except tryptophan content). This study was done to investigate the effects of extracts from superjami bran on the in-vitro antioxidant metabolism, in-vivo antioxidant metabolism and bone metabolism on menopause- induced condition in experimental rats. Overall, extract from superjami bran was confirmed of improving antioxidant and bone metabolism which can be considered as a good dietary supplement.

The ovariectomized Sprague-Dawley female rats were randomly assigned to Sham-Control, OVX-Control, OVX-Superjami (extract) groups. The results showed that the activity of glucokinase to keep the blood sugar constant is increased by increasing insulin secretion from pancreatic β- cells and the homeostatic regulation of glucose. Meanwhile the glyconeogenesis which is involved in the actions of the enzymes glucose-6-phosphatase and phosphoenolpyruvate carboxykinase showed that the glucose level is decreased. It was confirmed that these enzymes regulate the carbohydrate metabolism. On the other hand, results of the measurement of the lipid metabolism in the fat tissue and liver tissue, effect of β-oxidation enzymes and carnitine palmitoyl transferase which is involved in fatty acid oxidation for energy generation is increased. Moreover, the activity of fatty acid synthase, glucose-6-phosphate dehydrogenase and malic enzyme have been reduced, therefore, it was confirmed that these enzymes regulate the lipid metabolism.

고 기능성 쌀들의 장차 생활습관성질환 맞춤형 즉석밥의 활용 가능성을 검토하고자 고아미, 큰눈쌀, 백진주, 아랑향 찰 등 4품종의 쌀 및 쌀가루의 취반적성 및 조리성을 각각 검정하였다. 조 단백질, 조 지질 및 조섬유소 함량 등 영양 소 함량은 고아미가 가장 높은 수치를 나타내고 있었다. 백 진주와 고아미는 일반품종의 현미 및 백미와 비슷한 양상의 수분흡수율을 보이고, 아라향찰은 85℃에서 상대적으로 높 은 수분흡수율을 보였다. 또한 DSC parameter 중 호화열 (△H)은 고아미가 높은 수치를 나타내고 있었으며, 여러 종 류의 기능성 쌀 밥 중에서 관능적으로 가장 기호도가 높은 품종은 아랑향찰이었고, 큰눈쌀 및 백진주도 현미상태임에 도 불구하고 비교군 백미보다 높은 기호도를 나타내어, 즉 석밥을 개발을 위한 품종으로 적합하다고 사료된다.

To examine the fluctuations of aerosol number concentration with different size in the boundary layer of marine area during summer season, aerosol particles were assayed in the Ieodo Ocean Research Station, which is located 419 km southwest of Marado, the southernmost island of Korea, from 24 June to 4 July, 2008. The Laser Particle Counter (LPC) was used to measure the size of aerosol particles and NCEP/NCAR reanalysis data and sounding data were used to analyze the synoptic condition. The distribution of aerosol number concentration had a large variation from bigger particles more than 3 μm in diameter to smaller particles more than 1 μm in diameter with wind direction during precipitation. The aerosol number concentration decreased with increasing temperature. An increase (decrease) of small size of aerosol (0.3∼0.5 μm in diameter) number concentration was induced by convergence (divergence) of the wind fields. The aerosol number concentration of bigger size more than 3 μm in diameter after precipitation was removed as much as 89∼94% compared with aerosol number concentration before precipitation. It is considered that the larger aerosol particles would be more efficient for scavenging at marine boundary layer. In addition, the aerosol number concentration with divergence and convergence could be related with the occurrence and mechanism of aerosol in marine boundary layer.

To understand the development mechanism of the aerosols in the surface boundary layer, the variation in the aerosol number concentration due to the divergence and convergence of the wind fields was investigated. The aerosol number concentration was measured in the size ranges of 0.3∼10.0 ㎛ using a laser particle counter(LPC) from 0000 LST on 03 Feb. to 0600 LST on 07 Feb. 2004 at Mokpo in Korea during snowfall. The Velocity Azimuth Display(VAD) technique was used to retrieve the radar wind fields such as the horizontal wind field, divergence, and deformations including the vertical air velocity from a single Doppler radar. As a result, the distribution of the aerosol number concentration is apparently different for particles larger than 1 ㎛ during snowfall, and it has a tendency to increase at the beginning of the snowfall. The increase and decrease in the aerosol concentration due to the convergence and divergence of the wind fields corresponded to the particles with diameters greater than 1 ㎛. It is found that the fluctuations in the aerosol number concentration are well correlated with the development and dissipation of snowfall radar echoes due to the convergence and divergence of horizontal wind fields near the surface boundary layer in the inland during the snowfall.