In this study, we determined the effect of different concentrations of Cd on the growth of Pleurotus ostreatus mycelia, which was confirmed using PDA, PDB, and a column test. The efficacy of treatment was evaluated using Cd at two concentrations, 10 ppm and 100 ppm. The extent of mycelial growth on PDA and PDB was similar to that observed in the untreated groups and those treated with 10 ppm Cd. However, it was found that the mycelial growth was suppressed in a system treated with Cd at concentrations of 100 ppm. Moreover, the extent of mycelial growth observed upon conducting a column test was similar to that obtained using PDA and PDB. When the composition of free amino acids in PDB was determined, their levels in the group treated with 100 ppm Cd were found to be similar to those of the control. However, the amounts of 15 amino acids in the group treated with 10 ppm of Cd had increased compared to those detected in the control.

This study was carried out to investigate optimum wind velocity for growth of Pleurotus ostreatus. In the chamber experiments, the divergence of pileus was 63° in 0.3m/s, and it showed the tendency that the more the air velocity was increased, the more the divergence became small. And the ratio of commercial yields was 96% in the air velocity of 0.3m/s. In the cultivation room experiments, the divergence of pileus was 64° in 0.3m/s, and it was the tendency that the more the air velocity was fast, the more the divergence became larger. And the commercial yields was similar to the trend of the chamber experiment as 94.8% in 0.3m/s, and the quality characteristics of the fruit-body showed the uniform quality in comparison with other treatment because the standard deviation of the size of the pileus, etc. was the lowest in 0.3m/s like the chamber experiment.

표고 시설재배에 있어 적정 상대습도를 구명하여 고품질 버섯생산 데이터를 제시하기 위해 상대습도를 달리 처리한 결과는 다음과 같다. 상대습도에 따른 생육특성을 조사한 결과, 갓의 명도값은 RH65%에서 높았고, 적색도는 RH95%에서 높았으며, 황색도는 상대습도 간 유의적 차이가 나타나지 않았다. 갓의 경도는 RH95%에서 높은 경향이었다. 갓직경은 RH95%에서 높게 측정되었고, 갓두께는 RH95%에서 높았다. 대길이의 경우 유의적 차이가 나타나지 않았지만 상대습도가 증가할수록 대길이가 증가하는 경향을 보였으며, 대직경은 RH95%에서 높게 측정되었다. 수량은 RH95%에서 유의적으로 높게 측정되었다. 화고발생률은 상대습도가 낮아질수록 높게 조사되었다. 위의 결과를 통해 RH95%에서 표고 자실체의 크기, 수량이 높게 조사되었지만 버섯의 갓색이 어둡고 화고 발생 비율이 낮은 결과를 나타내어 시설재배에서 고품질의 화고 버섯을 생산 할 수 있는 상대습도는 65%와 85%인 것으로 판단되었다.

In this study, we investigated the morphological characteristics and antioxidant ability of mushroom cultivar Lentinula edodes ‘Nongjingo’ fruiting bodies after exposure to various light conditions. Color differences between mushrooms treated with mixtures of LED light revealed that mushrooms displayed lighter color shades when compared to the control group (fluorescent light treated mushrooms). Redness increased and yellowness decreased after exposure to all treatments other than the fluorescent control. Measurement of growth characteristics of ‘Nongjingo’ fruiting bodies showed increases after exposure to all mixed LED treatments. In addition, the uniformity of fruiting bodies was higher when using LED light compared to fluorescent light. The measurement of stem diameters did not show a significant difference between the treatments, however, diameters were slightly larger with exposure to white-green LED. Moreover, stem length was longer in the mixed LED treatments when compared to those exposed to fluorescent light. Examination of the ratio of stem diameter to stem length revealed that the diameter of the stem was greater than the length. The antioxidant activity of water extracts made from Nongjingo fruiting bodies grown under mixed LED conditions was compared to those from mushrooms grown under fluorescence light conditions. The highest antioxidant activity was observed from mushrooms treated with white LED; however, no significant difference was found between mushrooms exposed to white-green LED compared to white-blue LED. The treatment showed higher antioxidant ability than vitamin C. Our results confirm that treatment of white LED and white-blue LED affects the growth and antioxidant ability of Nongjingo mushroom fruiting bodies.

In this study spent mushroom substrate has ingredient raising rice bed soil. spent mushroom substrates are organiccontent is 60.72% were nitrogen - phosphoric acid - potassium is 1.39 - 0.89 - 0.81% of the chemical characteristics determine.Post-harvested mushroom substrates of the stabilization process, the temperature of the 20 days time progress in the pH of therise and fall of temperature down were germination index also 77, as identified, Spent mushroom substrate bed soil for raisingrice Ingredient to take advantage of the 20 days or more stabilization process needed to be investigated. Rice seed germinationcharacteristic is in the common bed soil for raising rice ingredients manufactured control group and the comparison in spentmushroom substrate is 10% or less of a mixed experimental population of the germination rate is 82% was more than averagedays to germination and germination energy, even a statistical significant difference is or control group than good level was ok.Growth initial also spent mushroom substrate is 10% or less of a mixed experimental population of shoot dry matter (top) andgrave less than control group higher as confirmed spent mushroom substrates are bed soil for raising rice ingredients are likely totake advantage of the high, as was the judge.

A computational fluid flow analysis of a car has been accomplished to explain the lift characteristics according to the changes of wiper angle and car speed. The present study established the process to get the lift coefficient distribution on the whole range of a wiper operating angle. From the result of the present research, it could be seen that the lift coefficient of a wiper with the lower wiper angle had relatively smaller magnitude. On the other hand, the lift coefficient with the wiper angle near 45° was relatively larger than that with the other wiper angles. The present study also verified the usefulness of the lift coefficient that the lift distributions of various car speeds could be derived from the result of a lift coefficient distribution for only a car speed.

This study was carried out to investigate the changes in the amount of 20 free amino acids in PDB (Potato Dextrose Broth) medium during the incubation period while cultivating Lentinula edodes. The total incubation period was 90 days, and the total amount of free amino acids was confirmed every 45 days. Among the 18 kinds of amino acids whose increase and decrease patterns were confirmed, 10 amino acids were increased compared to that in the control, among which cysteine increased from its initial value of 9,889 ± 3 μg/L to 12,909 ± 2 μg/L at 45 days and 29,256 ± 4 μg/L at 90 days. Six amino acids with decreased expression patterns were identified. Arginine decreased to 83,751 ± 2 μg/L after 45 days from its initial value of 161,787 ± 1 μg/L and to 79,055 ± 7 μg/L at 90 days.