축산 폐수는 고농도의 영양염류와 중금속을 함유하고 있어, 배출될 때 수질을 악화시킨다. 기존 처리 기술과 비교하여 bioremediation은 축산 폐수 처리에 유능하다. 특히, 미세조류는 오염물질 제거에 잠재력을 가지고 있다. 본 연구에서는 Ankistrodesmus bibraianus를 이용하여 축산 폐수 내 영양염류 (질소 (N), 인 (P))와 중금속 (구리 (Cu), 아연 (Zn))의 제거 가능성을 평가하고, A. bibraianus의 최적배양조건을 확립하였다. 연구결과, 최적 배양조건은 28°C, pH 7, 광주기는 14 : 10 h로 설정되었다. N과 P의 단일 처리구 (500, 1,000, 5,000, 10,000 mg L-1)에서 제거효율은 각각 22.9~80.6%와 11.9~50.0%였다. 또한, N과 P의 복합 처리구에서 제거효율은 각각 16.4~58.3%와 7.80~49.8%였다. Cu와 Zn의 단일 처리구 (10, 30, 50 mg L-1)에서 제거효율은 각각 15.5~81.5%와 6.28~34.3%였다. 유사하게, Cu와 Zn의 복합 처리구에서 제거효율은 각각 16.7~74.5%와 5.58~27.5%였다. 또한 영양염류 (N 및 P)와 중금속 (Cu 및 Zn)의 성장 및 제거효율을 축산 폐수에 적용할 수 있음을 나타냈다. 본 연구의 결과에 따르면 A. bibraianus는 축산 폐수 내 영양염류와 중금속 제거에 이용할 수 있을 것으로 사료된다.

전기기기의 사용이 증가함에 따라 60Hz 전력선에서 발생되는 전자기장의 인체영향에 관한 관심이 고조되고 있다. 그와 더불어 60Hz 자기장에 의해 두통, 불면증 등 정신 신경 생리학적 증상을 호소하는 사람들이 증가하고 있다. 그러나 이러한 증상이 자기장 노출에 의한 것인지 심리적 요인 때문인지에 대하여 확실한 원인규명이 되어 있지 않다. 따라서 본 연구는 자기장 노출 시 생리학적 변화(심박수, 호흡수, 심박변이도, 뇌파의 알파, 베타파), 자각증상, 자기장 인지 여부를 동시에 측정하여 복합적으로 자각 증상 원인을 분석하는 연구를 수행하였다. 60Hz 12.5uT의 자기장을 일반인 군(16명)과 EHS 군(15명)을 대상으로 실제 노출 및 가상 노출을 하였다. 그 결과 알반인 군과 EHS 군 모두 60Hz 자기장 노출여부에 따른 생리학적 변화나 자각증상의 차이가 없었다. 또한 자기장 인지 정확도에서도 EHS 군이 일반인 군보다 인지를 잘한다고 볼 수 없었다. 그러므로 EHS 유발요인은 60Hz 자기장이 아니라 다른 심리적, 환경적 요인에 의한 것으로 사료된다.

In this study, the effects of single and binary heavy metals toxicity on the growth and phosphorus removal ability of Bacillus sp.. known as be a phosphorus-removing microorganism, were quantitatively evaluated. Cd, Cu, Zn, Pb, Ni were used as heavy metals. As a result of analysis of variance of the half of inhibition concentration and half of effective concentration for each single heavy metal treatment group, the inhibitory effect on the growth of Bacillus sp. was Ni < P b < Z n < Cu < C d. A nd the inhibitory effect on phosphorus removal by Bacillus s p. w as N i < Pb < Z n < Cu < C d. When analyzing the correlation between growth inhibition and phosphorus removal efficiency of a single heavy metal treatment group, a negative correlation was found (R2 = 0.815), and a positive correlation was found when the correlation between IC50 and EC50 was analyzed (R2 = 0.959). In all binary heavy metal treatment groups, the interaction was an antagonistic effect when evaluated using the additive toxicity index method. This paper is considered to be basic data on the toxic effects of heavy metals when phosphorus is removed using phosphorus removal microorganisms in wastewater.

This study was initiated to isolate the microorganisms removing phosphorus (P) from domestic sewage and to investigate the effects of environmental factors on the growth and P removal of the isolated bacteria. Microorganisms isolated from the sewage were identified as Chryseobacterium sp., Stenotrophomonas maltophilia, and Bacillus licheniformis. Among them, Bacillus licheniformis was selected as the P removal microorganism. The environmental factors considered in this study included initial phosphorus concentration, temperature, pH, and carbon source. At initial P concentrations of 10, 20, and 30 mg/L, the P removal efficiencies were 100.0%, 84.0%, and 16.5%, respectively. At 20°C, 30°C, and 40°C, the P removal efficiencies were 0%, 75.8%, and 60.6%, respectively. The removal efficiencies of phosphorus according to pH were 1.6%, 91.7%, and 51.1% at pH 5, pH 7, and pH 9, respectively. Using glucose, acetate, and glucose + acetate as carbon sources yielded P removal efficiencies of 80.9%, 33.6%, and 54.1%, respectively. Therefore, the results from the study demonstrated that the P removal efficiencies of Bacillus licheniformis were the highest when the initial P concentration, temperature, pH, and carbon source were 10 mg/L, 30°C, 7, and glucose, respectively.

This study was conducted to evaluate the effect of phosphorus acid (H3PO3) addition to the horticultural bed soil on the initial growth of red pepper (Capsicum annuum L. cv.), cucumber (Cucumis sativus L. cv.), and kimchi cabbage (Brassica campestris L. ssp. pekinensis (Lour.) Rupr. cv.). The stem heights of red pepper and cucumber were 46.1% and 23.0% greater in the 50 mg/L of phosphorus acid treatment than the untreated (control). Further, the stem diameter of pepper and cucumber were 48.7% and 23.0% greater in the 50 mg/L of phosphorus acid treatment than the control. In addition, the number of kimchi cabbage leaves was 47.5% greater in the 50 mg/L of phosphorus acid treatment than the control. The dry weights of red pepper, cucumber and kimchi cabbage were 72.9%, 16.5%, and 30.4% heavier in the 50 mg/L than the control, respectively. Cations (K, Ca, and Mg) and total phosphorus (T - P) were quantitatively analyzed for these three horticultural crops. The concentrations of K, Ca, and Mg, and T - P were higher in the 50 mg/L of phosphorus acid than the control, respectively. Based on the results obtained in this study, it appears that treatment of phosphorus acid in horticultural bed soil enhanced the growth of red pepper, cucumber and Kimchi cabbage.