“Daeshin” (Perilla frutescens (L.) Britton), a new cultivar for leaf vegetable, was developed from a cross between YPL5 (Ipdeulkkae1/YCPL187) and Milyang2 at the National Yeongnam Agricultural Experiment Station (NYAES), RDA, in 2002. For the cultivation of leaf vegetable perilla, seeds are sown in narrow spacing of 10 × 5 cm and all branches are removed to harvest uniform leaves from main stem. Because of the narrow planting distance, it is difficult to distinguish seeds from soil in dark brown seed cultivar. Therefore the gray-white size color of “Daeshin” is very useful characteristic for easier sawing in perilla cultivation. “Daeshin” grow vigorously and yield high quality leaf. The fresh leaf yield of “Daeshin” is 9% higher than that of “Ipdeulkkae 1” (4,823 vs. 4,459 kg/10a). For the leaf production, “Daeshin” is adaptable to whole arable land in South Korea. However, the southern parts of Korea such as South Gyeongsang and South Jeolla provinces are appropriate for the seed production.

“Ilyeop” (Perilla frutescens (L.) Britton), a new cultivar for leaf vegetable, was developed from a cross between Ipdeulkkae1 and YCPL187 at the National Yeongnam Agricultural Experiment Station, RDA, in 2001. For the cultivation of leaf vegetable perilla, the plants are grown with a spacing of 10 × 5 cm between rows and plants and all branches are removed to harvest uniform leaves from main stem, indicating that the amount of the next harvesting leaf is a important characteristic for the growth of the plant. “Ilyeop” grows vigorously and yields high quality leaf with higher amount of the next harvesting leaves composed with a check cultivar, “Ipdeulkkae1”. “Ilyeop” has five days of earlier seed maturity (Oct. 24) than that of “Ipdeulkkae1” under natural condition, less chance of frost damage is expected. The flowering date of “Ilyeop” is same with that of “Ipdeulkkae1” in winter cultivation with night break treatment.

“Bora” is a new perilla (Perilla frutescens (L.) Britton) cultivar developed from a cross between Ipdeulkkae1 and YCPL199 at National Yeongnam Agricultural Experiment Station, RDA, in 2001. Purple backside leaf color is one of the most important characteristics for the high quality perilla leaf. “Bora” has purple backside leaf color in all climate condition, while a check variety, Ipdeulkkae1 has too light color during summer season or in high temperature condition. “Bora” matures at October 18th and has 79 cm of the stem length, shorter than that of Ipdeulkkae1. Although leaf yield is 11% less than that of a check variety Ipdeulkkae1, the harvested leaf number of “Bora” is similar with that of Ipdeulkkae1. The cultivar is appropriable in all area of Korea for the leaf harvesting cultivation whereas it is restricted to southern part of Korea South Gyeongsang and South Jeola provinces, for the seed harvesting cultivation.

New balloon flower (Platycodon grandiflorum) variety, ‘Jangbaek’, had been developed by pureline selection from some native cultivars collected in Milyang by the medicinal crops research team of the National Yeongnam Agricultural Experiment Station at 200

A new covered barley variety, 'Daeyeonbori' was developed from the cross between Milyangketbori, a stabile for machine harvest, and Olbori by the barley breeding team in the National Yeongnam Agricultural Experiment Station (NYAES) in 1999. An elite line,

‘Namcheondeulkkae’ was developed as a new vegetable perilla variety using the pure line selection from Milyang local strains at the National Yeongnam Agricultural Experiment Station (NYAES), Rural Development Administration in 1998. The advanced and regio

Manbaekdeulkkae, a vegetable perilla (Perilla frutescens (L.) Britton), was developed by pure line selection from the Kimhae local collection at the National Yeongnam Agricultural Experiment Station, Milyang, Kyungnam. Manbaekdeulkkae is characterized by

A new pea variety, "Olwandu", was developed at the National Yeongnam Agricultural Experiment Station (NYAES) in 1998. Olwandu was selected from a cross Sparkle/Wensume in 1987. The advanced and regional yield trials were carried out from 1994 to 1995 and

Chungsandeulkkae is a new perilla(Perilla frutescence (L.) Britton) variety developed at National Yeongnam Agricultural Experiment Station(NYAES) in 1998. This variety, originated from the pure line selection in Hadong local strains collected in 1990. It

"Yujindeulkkae" (Perilla frutescens (L.) Britton) was developed from the cross between "Yeupcildlkkae" and "Sang-jujere" at the National Yeongnam Agricultural Experiment Station, RDA, in 1999. "Yujindeulkkae" can be characterized by dark brown grain color