본 시험은 1998년 충남 성환에 있는 천원목장의 불경운초지 및 임간초지에 선점식생을 제거하지 않고 피복종자를 겉뿌림하였을 때 목초의 정착 및 초기생육을 비교하기 위하여 수행하였다. 불경운초지에서 tall fescue 및 orchardgrass 피복종자의 정착률 및 초기생육은 처리간에 유의적인 차이가 없었다. 불경운에서 alfalfa 피복종자는 정착률과 초기생육이 각각 4.7% 및 로 부처리에 비하여 높았다 (p<0.05). 한편 임간초지에서 tall

The 18th Winter Universiade will be held in Muju in 1997. It is a good opportunity to inform the local foods of Muju to the inside and outside of Korea. First of all, we carefully investigated the quantity of all kinds of food material, their circulation ability, and cookery per year in Muju. We found about sixty kinds of food as many as restaurant. We presented how to improve such kinds of food as O-Chunk (fish porridge), Minmulmaeuntang, Kochunaengi chungsik, etc. and how to use the special products of Muju such as yam, kochunaengi, wasabi and wild herb. The many kinds of cookery were specialized to cooks through manual and actual skills. And then we held a food contest that twenty-two cooks took part in the contest and there were exhibitted forty-two kinds of foods. Finally, through discussion and food contest, Muju Sanchae Bibimbap (meal which mixed rice with wild plants), Muju Sanchae chungsik (meal which has various wild plants with rice), Muju Kochunaengi Chungsik (meal which has various wild plants and wasabi with rice), Ma Naengmyun (cold yam noodle) and Muju Minmulmaeuntang (hot fish porridge) were recommended.

The awareness of the nutrition labeling of 82 food producers and 668 government officials was assessed and compared, from May to June in 1994, to that of consumers. Compared to 82.4% of cosumers, 48.1% of producers and 47.8% of officials answered that nutrition labeling is necessary. 48% of producers expected a modest food price rise, but 70% thought food sales would not be affected with nutrition labeling. While being worried about the regulatory difficulties and the increased work load given the inadequate implementation of the current food labeling system due to insufficient personnel, 50.2% of officials wanted the new nutrition labeling system to be introduced within 1~2 years. Contrary to the general dissatisfaction with the system and the lack of confidence in it on the part of consumers, producers thought that they currently provide sufficient food information for consumers, and that consumers had much confidence in it. Producers and officials were more found worried about consumers' inadequate understanding and inactive use of the system in contrast to the widespread and welcome support on the part of consumers. But it was fully agreed by all that education and awareness is crucial for the successful implementation of nutrition labeling system.

Consumer awareness of current food labeling system and new nutrition labeling system which the government considers to adopt widely was assessed, from May to June in 1994, for 423 adults living in Seoul. Being highly conscious of food safety, they thought the current food label did not provide sufficient information. Dissatisfaction with the current system was shown higher in the female, young, or unmarried strata. The need for nutrition labeling system was widely recognized by 82% of total respondents regardless of sex, level of education, monthly income, and marital status. Although some expressed worries about proper management of the system, most of the respondents answered that the system would benefit them after all. In this connection, 59% of the respondents showed willingness to accept a price increase to be entailed by nutrition labeling. Nutrition informations that, they thought, should be covered were: calorie>minerals>cholesterol>protein>vitamins>fat>sodium. Additional labeling informations they called for were nutrient contents>RDA percentage>specific statement on reinforced or eliminated nutrients.

Since the inception of the Paris Memorandum of Understanding 1982, Port State Control has been recognised as one of the most effective measures available to eradicate substandard shipping from the oceans of the world. This paper explains the basis, genesis and developmt of cooperative arrangements in Port State Control, and aims to suggest that Korea government and shipwoners should be ready to response to the adoption of cooperative arrangement in Port State Control of Asia-Pacific region.

본 시험은 경사 척박지에서 초지조성시 양축 농가에서 부수적으로 생산되는 액상구비를 시용하여 목초의 정착과 조기생육을 원활하게 하고 동시에 부숙된 액상구비를 초지에 환원하여 초지상태의 비옥도를 증진시키고자 수원과 여주지방에서 3년간 수행하였다. 1. 목초의 정착율은 오차드그라스 단파구와 혼파구 공히 무처리구보다 처리구가 좋았다(무처리구에 비해 진압, 액비, 시용구, 지오라이트구에서 5% 유의성) 2. 조기생육에서 초장은 무처리보다 처리구가 0.5cm~2.

This study was undertaken to evaluate the effect of legume reseeding on legume establishment, dry matter yield, quality and botanical composition of grasses in timothy(Ph1eum prarense L.) dominated pasture at alpine area. Establishment number and percenta

외측 보-기둥 접합부에 정착된 곧은 보 주철근의 인발거동을 예견하기 위한 해석모델이 개발되었다. 이 모델은 외측조인트에 수직방향으로 콘크리트를 구속하기 위하여 횡방향 철근을 배치한 상태의 구속조건(confined condition)하에서 이형철근의 부착특성에 관한 정착철근의 직경, 콘크리트 압축강도, 항복강도, 철근간격 및 주압력(column pressure)에 대한 영향을 고려할 수 있는 국부부착에 관한 시뮬레이션을 구체화하였다. 이 연구에서 채택된 해석 기법은 횡방향 철근이 배근된 공시체에 매입한 곧은 이형철근에 대한 인발실험의 결과를 만족하게 예견하였다. ACI-ASCE 352 위원회가 제안하고 있는 외측조인트 상태에서의 정착 철근길이에 관한 규정이 개발된 해석접근법을 사용해 평가 되었다. 이 해석 평가의 결과는 현재의 외측조인트의 구속조건에서의 정착길이에 대한 규정이 너무 안정적인 측면에 있다는 것을 암시하고 있다.

겉뿌림초지 개량효과를 높이기 위해 질소시비수준과 보조초종 라이그라스 조합의 필요성 여부를 구명키 위해 4처리 질소시비수준(0, 100, 200, 300kg/ha)과 3처리 혼파조합(A; orchardgrass+ladino clover, B; orchardgrass+ladino clover+perennial ryegrass, C; orchardgrass+ladino clover+perennial grass+Italian ryegrass)으로 본 시험이 수