This study was conducted to investigate the feed value and silage quality according to storage period and film layers in whole crop oat silage. The crude protein content was increased in all silage during the storage periods compared to those before silage, under prolonged storage period slightly and the number of film layers of silage, six layer were higher than four layers, but no significant. NDF and ADF contents were also increased in all silage of storage duration compared to those before silage, but they was similar level between storage duration and number of film layers. TDN content was decreased of the storage duration. However, it was similar under the storage duration and the number of film layers. The pH value was decreased during prolonged storage period and six layers was lower than four layers depending on the film layers. In the organic acid contents, lactic acid and acetic acid were increased under the prolonged storage duration, and butyric acid was higher significantly(p<0.05), six layers of the film were showed higher lactic acid and lower butyric acid(p<0.05). Therefore, oat silage should be used within 6 months it was when treated with 4 layers, if considering the long-term storage, it is desirable to treat it with 6 layers or more.
이 연구는 비닐겹수 및 저장기간 따른 청보리 사일리지 의 사료가치 및 사일리지 품질특성을 구명하고자 수행하였 다. 조단백질 함량은 저장기간 모두 사일리지 제조 전에 비해 높아지는 경향을 보였고, 저장기간이 길어질수록 약 간 높은 값을 보였지만 통계적인 유의성은 없었다. 비닐겹 수에 따라서는 6겹 처리한 처리구가 4겹보다 높은 경향이 었다. NDF와 ADF 함량은 저장기간 모두 사일리지 제조 전보다 높은 경향을 보였고(p<0.05), 저장기간에 따라서는 비슷한 값을 나타냈다. 비닐 겹수에 따라서는 6겹 처리한 처리구가 4겹보다 더 높은 값을 나타냈다. TDN 함량은 저 장기간 모두 사일리지 제조 전보다 낮은 경향을 보였고, 저장기간에 따라서는 비슷한 값을 보였다. 비닐겹수에 따 라서는 6겹에서 다소 낮은 값을 보였다. pH는 저장기간이 길어짐에 따라 낮아지는 경향을 보였고, 비닐겹수에 따라 서는 6겹에서 4겹보다 낮은 값을 보였다. 유기산 함량에서 는 저장기간이 길어짐에 따라 젖산함량은 약간 증가하는 경향을 보였고, 초산함량은 낮아지는 경향을 보였으며 낙 산함량은 유의적으로 증가하는 경향을 보였다(p<0.05). 비 닐겹수에 따라서는 6겹에서 4겹보다 높은 젖산함량과 낮은 낙산함량을 보였다(p<0.05). 따라서 청보리 사일리지는 장 기저장을 할 경우에는 6겹으로 하는 것이 유리하고, 4겹으 로 처리했을 경우 6개월 안에 사용하는 것이 유리하다고 판단된다.
이 연구는 비닐겹수 및 저장기간 따른 청보리 사일리지의 사료가치 및 사일리지 품질특성을 구명하고자 수행하였다. 조단백질 함량은 저장기간 모두 사일리지 제조 전에 비해 높아지는 경향을 보였고, 저장기간이 길어질수록 약간 높은 값을 보였지만 통계적인 유의성은 없었다. 비닐겹수에 따라서는 6겹 처리한 처리구가 4겹보다 높은 경향이었다. NDF와 ADF 함량은 저장기간 모두 사일리지 제조 전보다 높은 경향을 보였고(p<0.05), 저장기간에 따라서는 비슷한 값을 나타냈다. 비닐 겹수에 따라서는 6겹 처리한 처리구가 4겹보다 더 높은 값을 나타냈다. TDN 함량은 저장기간 모두 사일리지 제조 전보다 낮은 경향을 보였고, 저장기간에 따라서는 비슷한 값을 보였다. 비닐겹수에 따라서는 6겹에서 다소 낮은 값을 보였다. pH는 저장기간이 길어짐에 따라 낮아지는 경향을 보였고, 비닐겹수에 따라서는 6겹에서 4겹보다 낮은 값을 보였다. 유기산 함량에서는 저장기간이 길어짐에 따라 젖산함량은 약간 증가하는 경향을 보였고, 초산함량은 낮아지는 경향을 보였으며 낙산함량은 유의적으로 증가하는 경향을 보였다(p<0.05). 비닐겹수에 따라서는 6겹에서 4겹보다 높은 젖산함량과 낮은 낙산함량을 보였다(p<0.05). 따라서 청보리 사일리지는 장기저장을 할 경우에는 6겹으로 하는 것이 유리하고, 4겹으로 처리했을 경우 6개월 안에 사용하는 것이 유리하다고 판단된다.
Fluorine-doped SnO2 (FTO) thin film/Ag nanowire (NW) double layers were fabricated by means of spin coating and ultrasonic spray pyrolysis. To investigate the optimum thickness of the FTO thin films when used as protection layer for Ag NWs, the deposition time of the ultrasonic spray pyrolysis process was varied at 0, 1, 3, 5, or 10 min. The structural, chemical, morphological, electrical, and optical properties of the double layers were examined using X-ray diffraction, X-ray photoelectron spectroscopy, field-emission scanning electron microscopy, transmission electron microscopy, the Hall effect measurement system, and UV-Vis spectrophotometry. Although pure Ag NWs formed isolated droplet-shaped Ag particles at an annealing temperature of 300 oC, Ag NWs covered by FTO thin films maintained their high-aspect-ratio morphology. As the deposition time of the FTO thin films increased, the electrical and optical properties of the double layers degraded gradually. Therefore, the double layer fabricated with FTO thin films deposited for 1 min exhibited superb sheet resistance (~14.9Ω/□), high optical transmittance (~88.6 %), the best FOM (~19.9 × 10−3 Ω−1), and excellent thermal stability at an annealing temperature of 300 oC owing to the good morphology maintenance of the Ag NWs covered by FTO thin films.
GaN is most commonly used to make LED elements. But, due to differences of the thermal expansion coefficient and lattice mismatch with sapphire, dislocations have occurred at about 109~1010/cm2. Generally, a low temperature GaN buffer layer is used between the GaN layer and the sapphire substrate in order to reduce the dislocation density and improve the characteristics of the thin film, and thus to increase the efficiency of the LED. Further, patterned sapphire substrate (PSS) are applied to improve the light extraction efficiency. In this experiment, using an AlN buffer layer on PSS in place of the GaN buffer layer that is used mainly to improve the properties of the GaN film, light extraction efficiency and overall properties of the thin film are improved at the same time. The AlN buffer layer was deposited by using a sputter and the AlN buffer layer thickness was determined to be 25 nm through XRD analysis after growing the GaN film at 1070˚C on the AlN buffer CPSS (C-plane Patterned Sapphire Substrate, AlN buffer 25 nm, 100 nm, 200 nm, 300 nm). The GaN film layer formed by applying a 2 step epitaxial lateral overgrowth (ELOG) process, and by changing temperatures (1020~1070˚C) and pressures (85~300 Torr). To confirm the surface morphology, we used SEM, AFM, and optical microscopy. To analyze the properties (dislocation density and crystallinity) of a thin film, we used HR-XRD and Cathodoluminescence.
In this paper, a novel non-vacuum technique is described for the fabrication of a CuInSe2 (CIS) absorber layer for thin film solar cells using a low-cost precursor solution. A solution containing Cu- and Inrelated chemicals was coated onto a Mo/glass substrate using the Doctor blade method and the precursor layer was then selenized in an evaporation chamber. The precursor layer was found to be composed of CuCl crystals and amorphous In compound, which were completely converted to chalcopyrite CIS phase by the selenization process. Morphological, crystallographic and compositional analyses were performed at each step of the fabrication process by SEM, XRD and EDS, respectively.
This experiment was carried out to determine the effect of storing method and wrapping frequency on the quality of round baled rice straw silage at experimental field of Grassland and Forage Crops Division, National Livestock Research Institute, RDA, Suwo