This study was investigated to determine the contamination levels of total aerobic bacteria, coliform group, E. coli and food-borne pathogens of side dishes from 2 traditional markets (100 samples) and 2 super markets (100 samples) located on Ulsan. The levels (range) of total aerobic bacteria was 4.75 log CFU/g (1.60~6.92 log CFU/g) in traditional market and 4.62 log CFU/g (2.00~6.46 log CFU/g) in super market, respectively. Coliform was detected in 64 and 66 samples sold at traditional markets and super markets, respectively. E, coli was detected in 4 and 6 samples sold at traditional markets and super markets, respectively. The food-borne pathogens, namely Bacillus cereus and Listeria monocytogenes were detected in 1 sample sold at traditional markets, respectively, and Bacillus cereus was detected in 4 samples sold at super markets. However, other pathogens such as Salmonella spp., Shigella spp., Vibrio parahaemolyticus, Yersinia enterocolitica, Clostridium perfringens, Camphylobacter jejuni and Pathogenic E. coli were not detected. The Saengchae and Seasoned Jeotgal were relatively vulnerable compared to the others in the food-borne pathogens.

This study was conducted to investigate the timely characteristics of phytoncide in forest trail of Ulsan Metropolitan. Air samples were collected from July to October 2011. The phytoncide were detected and quantified using a Gas Chromatograph Mass Spectrometer(GC/MSD). This study are summarized as follows ; The highest levels of phytoncide concentration of August is higher than other months in Munsu Mt. and Samho Mt.(town mountains). The higher phytoncide emission rates found in the morning and in the evening. The concentration of phytoncide was understanded to be greatly influenced by environment change of day time.

This study was conducted to investigate the seasonal variation characteristics of phytoncide in trail of Ulsan Metropolitan. Air samples were collected from May to December 2011. They were collected using Tenax Ta tube and phytoncides were detected and quantified using a Gas Chromatograph Mass Spectrometer (GC/MSD). This study are summarized as follows; The seasonal concentrations of phytoncide are Munsu Mt. 272.3 ㎍/㎥, Samho Mt. 192.4 ㎍/㎥, Shinbul Mt. 50.9 ㎍/㎥, Sibli Bamboo forest 22.4 ㎍/㎥ and Joongbu Fire Station 24.4 ㎍/㎥. In Munsu Mt., Samho Mt. and Shinbul Mt. major component ratio is α-Pinene >β-Pinene+Myrcene >Limonene >Camphene >γ-Terpinene >α-Terpinene. Bamboo forest and Joongbu fire station major component ratio is α-Pinene >Limonene >β-Pinene+Myrcene >Camphene >α-Terpinene. The variation of seasonal concentration is summer >spring >fall >winter. The phytoncide concentration of coniferous forest(Munsu Mt., Samho Mt.) is higher than broadleaf forest(Shinbul Mt.).

목초액의 천연보존료로서의 이용성을 검토하기 위하여 기계식 전용탄화로에서 제조된 목초액을 대상으로 항균활성과 총페놀성 화합물의 함량을 측정하였다.목초액을 농축하여 얻은 조추출물과 극성에 따라 분획한 용매분획물의 항균성을 측정한 결과 식중독균인 Salmonella enteritidis, Escherichia coli O157, Shigella sonnei, Yersinia enterocolitica, Staphylococcus aureus, Baci