A new soy sauce and soy paste soybean variety, “Jinmi” was developed from the cross between HS12 (Jangyeobkong/Hwangkeumkong) and Mallikong by the soybean breeding team of the National Honam Agricultural Experiment Station in 2001. The preliminary, advanc

A new peanut variety “Dakwang (Arachis hypogaea L.)” was developed from the cross between Suwon80 and ICG11 at the National Honam Agricultural Experiment Station(NHAES) in 2001. This variety has Shinpung type and erect growth habit with large size obovate

“ Namahn” (Sesamum indicum L.) was developed at the National Honam Agricultural Experiment Station (NHAES) in 2001. It was derived from the cross between “Suwon87 ” of white seed coat color and short stem, and “Nongki S-2” of phytophthora blight tolerance

Poongmi is the first ginger variety developed by pure line selection from 54 Korean local accessions. The selected pure line having high quality and high yielding was tested for regional adaptation, and it was superior to those traditional accessions in g

Growth analysis was conducted with three diff erent growth types of sesame to compare the growth characteristics among types and to obtain the basic information for breeding high yielding sesame. Dif ferent growth types showed dif ferent rate of inrease i

To analyze the effect of 1RS chromosome segment on anther culture efficiency in wheat, 44 cultivars released from several countries were evaluated. The cultivars applied for this investigation came from several regions and it was necessary to confirm cult

A new covered barley variety, 'Daeyeonbori' was developed from the cross between Milyangketbori, a stabile for machine harvest, and Olbori by the barley breeding team in the National Yeongnam Agricultural Experiment Station (NYAES) in 1999. An elite line,

A new malting barley variety, 'Daeabori', was developed from cross between Jinkwangbori/Milyang 46 and Mihogolden, a good quality, by the barley breeding team in the National Yeongnam Agricultural Experiment Station(NYAES) in 2001. An elite line, YMB1503-

Rye genome- and chromosome-specific DNA markers were selected to easily identify the existence of rye chromatin in the wheat genome by RAPD analysis. Among 260 decamer primers used, five primers, namely, OPC01, OPF07, OPF11, OPH09, and OPH16 amplified rye

A new wheat variety, 'Anbaekmil' was developed from the cross between Saemil and Geurumil by the wheat and barley breeding team of the National Yeongnam Agricultural Experiment Station (NYAES) in 2001. A promising line, YWM2078- 3B-2-3-7, was selected in

A new covered barley variety, 'Keunalbori 1' was developed from the cross between Keunalbori, a large grain variety, and Milyang 55, a brittle-awned variety, by the wheat and barley breeding team in the National Yeongnam Agricultural Experiment Station (N