This study investigated the odor dilution rate at 15 locations around three schools in Seoul using an onsite olfactometer. In addition, odor intensity, odor quality, and hedonic tone by direct sensory method were measured along with measurement of the field odor dilution rate, and instrument analysis using odor sensor array and TD-GC was also measured. Onsite olfactometer measurements show that only one of the three schools measured odors exceeding the strict emission acceptance standard of 10 at three points. The average odor intensity at each point measured by the direct sensory method of five persons was in the range of 2.7 to 0.3. The difference in the number of odor dilution rates around schools in Seoul could be related to the level of income by region. The odor environment around each school was judged to be well managed in areas with higher income levels, indicating a lower odor dilution rate. The correlation coeffcient between the odor intensity measured by the direct sensory method and the onsite olfactometer was 0.79, indicating high correlation. The correlation coefficient of sensor array and TD-GC toward the odor intensity was -0.28 and 0.02, respectively. This suggests that a method based on a person's sense of smell should be introduced when measuring low-level odor dilution rates in non-industrial areas, such as school zones.
Environmental fundamental facilities have different odor emission characteristics depending on the type of treatment facilities. To overcome the limitations of the olfactometry method, research needs to be conducted on how to calculate the dilution factor from the individual odor concentrations. The aim of this study was to determine the air dilution factor estimated from manually measured concentration data of individual odor substances (22 specified odor species) in three environmental treatment facilities. In order to calculate the optimum algorism for each environmental fundamental facility, three types of facilities were selected, the concentration of odor substances in the exhaust gas was measured, and the contribution of the overall dilution factor was evaluated. To estimate the dilution factor, four to six algorism were induced and evaluated by correlation analysis between substance concentration and complex odor data. Dilution factors from O municipal water treatment (MWT) and Y livestock wastewater treatment (LWT) facilities showed high level of dilution factors, because concentration levels of hydrogen sulfide and methylmercaptan, which had low odor threshold concentrations, were high. In S food waste treatment (FWT) facility, the aldehyde group strongly influenced dilution the factor (dominant substance: acetaldehyde, i-valeraldhyde and methylmercaptan). In the evaluation of four to six algorism to estimate the dilution factor, the vector algorism (described in the text) was optimum for O MWT and Y LWT, while the algorism using the sum of the top-three dominant substances showed the best outcome for S FWT. In further studies, estimation of the dilution factor from simultaneously monitored data by odor sensors will be developed and integrated with the results in this study.
본 연구에서는 현행 악취공정시험방법에 나타나있는 공기희석 관능법을 사용하여 물질농도와 희석배수와의 관계를 살펴보기 위해 프로피온산, 뷰틸산, 발레르산, i-발레르산 및 i-뷰틸알코올에 대한 물질농도와 희석배수를 측정하였다. 또한 상관관계식을 이용하여 지정악취물질의 농도 규제치의 적정성을 검토하였다.
1. 판정인에 의해 측정된 대상물질의 물질농도와 희석배수의 상관관계는 식 Log C = Af·Log D + 0.5에 의해 적절하게 나타났으며, 총 22종의 지정 악취물질별 상관관계식의 기울기 값의 범위는 0.9023~1.2012으로 이소발레르알데하이드가 가장 작고, 뷰틸알데하이드가 가장 큰 것으로 나타났다.
2. 물질별 관계식으로부터 산출된 희석배수 15와 20에 해당되는 물질농도와 최소감지농도와의 비를 구한 결과, 각 물질의 농도비가 희석배수 15 및 20과 유사한 수치를 나타내 물질별 관계식이 의미가 있는 것으로 추정되었다.
3. 물질별 관계식으로부터 산출된 희석배수 15와 20에 해당되는 물질농도와 현행 물질농도 기준치와 의 비교를 통하여 기준치의 적정 수준 여부를 검토 해본 결과, 프로피온산과 뷰틸산의 경우는 기준치가 상대적으로 낮게 설정된 것으로 판단되며, 발레르산, 이소발레르산과 뷰틸알코올의 경우 물질농도 기준치가 적정 수준인 것으로 추정된다. 본 연구결과는 현행 악취방지법의 부지경계선에서 복합악취 농도 규제기준에 대한 개선방안 및 지정악취 물질들의 물질농도와 악취강도, 희석배수간의 상관관계 및 특성연구 등의 기반 자료로 사용될 수 있을 것이다.
This study aims to understand the correlation between odor intensity and dilution factor using the Air Dilution Olfactory Method, which is suggested in the Standard Method of Odor Compounds, by measuring odor intensity and dilution factor for fatty acids and i-butyl alcohol. For the measurement, 18 panel members were selected through a panel test, and odor intensity and dilution factor by substance produced from the selected panel were estimated. The estimation showed that the correlation of odor intensity with dilution factor for a fatty acids and i-butyl alcohol can be reasonably expressed by the equation I = A·log D + 0.5 (I : odor Intensity, D : dilution factor, A : material constant). The material constant was in order of propionic acid 2.0709, n-butyric acid 1.6006, n-valeric acid 1.3369, i-valeric acid 1.182, i-butyl alcohol 1.4326. The geometric average of increased dilution factor for the 5 compounds is about 4.8 time, 3.0 time for propionic acid and 7.0 tme for i-valeric acid due to odor intensity 1 increasing. It is suggested that the result of this study could be used as a base data for research on measures to improve the regulation standards for complex odor concentrations at a boundary sites in operation.
The correlation analysis between odor sensor and air dilution olfactometry method with odor emission facilities was performed for the real-time evaluation of odor emitted from the 13 facilities. The total correlation was less significant for all facilities due to various emission characteristics of odor. The correlation for the individual facility, however, showed a higher correlation coefficient (R=0.7371~0.9897). Especially, the strong correlation (above 0.9) was observed for the industry type with the odor characteristics like tobacco, styrofoam, acetic acid, and burning smell. The repeated odor measurements using the odor sensor showed good reproducibility with the mean relative standard deviation of 5.06%. The odor sensor could be useful tools for identifying and evaluating odor with an olfactometry in field, if the use and proofreading of the odor sensor are improved by a standardized method.
The aim of this study is to analyze error cases induced during the proficiency test of certified odor measurement agencies. In the case of the homogeneity test performed in three panel groups, the geometric mean dilution factor of the site boundary PTMs(proficiency testing materials) was 1.4 ± 0.2, 1.7 ± 0.2, 1.8 ± 0.1 and that of the outlet PTMs was 3.7 ± 0.2, 3.7 ± 0.3, 3.7 ± 0.3, respectively. In the case of the stability test for 72 h, the geometric mean dilution factor of the site boundary PTMs was 1.6 ± 0.1 and that of the outlet PTMs was 3.6 ± 0.1. Among error cases induced during the proficiency test of certified odor measurement agencies, the proportion of error cases was in the order of case II(discontinuance of estimation)(40.0%) > case I(error on estimation procedure by panelist)(33.3%) > case III(miswriting of estimation result)(13.3%) > case IV(miswriting of dilution factor) and V(writing of wrong estimation result)(6.7%). Therefore, it seems likely that additional education related to error cases II and I is required.
The object of this study is to investigate the relationship between the air dilution sensory test and the threshold odor number (TON) method for evaluating the odor of domestic wastewater, plating plant wastewater, food plant wastewater and lake water. The dilution factor of raw wastewater evaluated by the air dilution sensory test was in the order of food plant > plating plant > domestic > lake, and that evaluated by the threshold odor number method was in the order of food plant > domestic > plating plant > lake. The same results were obtained when the raw wastewater and lake water were diluted 2 and 5 times with pure water. The relative geometric standard deviation determined from the threshold values of each panel on the air dilution sensory test was much larger than that calculated from results derived from the threshold odor number method. The relative geometric standard deviation obtained from samples with a low dilution factor was greater. There was a very good linear correlation (correlation coefficient = 0.968~1.000) between the air dilution sensory test and the threshold odor number method. But, the reduction in odor intensity (the slopes of regression curves) by dilution was dependent on the types of the odor-emission sources.
This study was aimed to evaluate the relationship between the concentration and dilution factor (ratio) using the Air Dilution Olfactory Method, which is suggested in the Standard Method of Odor Compounds, by measuring dilution factor for 5 types of aldehyde compounds and styrene. For the measurement, 13 panelists were selected by several criteria through panel test. Panelists chosen for their closely similar sensitivities provide more reproducible values. The estimation showed that the correlation of the concentration with dilution factor for the 12 compounds including the sulfur compounds, ammonia, and trimethylamine can be reasonably expressed by the equation log C=Af∙logD+F(Af: material constant, F: constant). The result of this study is suggested to be used as a base data for research on measures to improve the regulation standards for complex odor concentration on site boundary in operation, as well as a correlation between the concentration and dilution factor for the designated foul odor substances, and their characteristics.
This study aims to evaluate the relationship with the concentration and dilution factor using the Air Dilution Olfactory Method, which is suggested in the Standard Method of Odor Compounds, by measuring dilution factor for 4 types of sulfur compounds, ammonia, and trimethylamine. For the measurement, 13 panelists were selected by several criteria through a panel test. Panelists chosen for their closely similar sensitiviyies provide more reproducible values. The estimation showed that the correlation of the concentration with dilution factor for the 6 compounds can be reasonably expressed by the equation logC=AfㆍlogD+F (Af: material costant, F: constant). The result of this study is suggested to be used as a base data for research on measures to improve the regulation standards for complex odor concentration on site boundary in operation, as well as a correlation between the concentration and dilution factor for the designated foul odor substances, and their characteristics.
This study aims to understand the correlation between odor intensity and dilution factor using the Air Dilution Olfactory Method, which is suggested in the Standard method of Odor Compounds, by measuring odor intensity and dilution factor for NH₃, TMA and styrene. For the measurement, 13 panel members were selected through a panel test, and odor intensity and dilution factor by substance produced from the selected panel were estimated. The estimation showed that the correlation of odor intensity with dilution factor for NH₃, TMA and styrene can be reasonably expressed by the equation [I=AㆍLog D +0.5]. The result of this study is suggested to be used as a base data for research on measures to improve the regulation standards for complex odor concentration at a boundary site in operation, as well as a correlation between odor intensity, concentration and dilution factor for the designated odor substances, and their characteristics.
Odor intensities, odor concentrations and volatile amine compounds were investigated at the two piggeries in Korea and the one in Japan. It was confirmed that the piggery where odor control had been carried out intentionally showed the lower values of sensory measurement than those where the odor control had not been under consideration and also found that the concentrations of volatile amines in the odor-controlled piggery showed lower values rather than the uncontrolled. In this investigation, we conclude that the activities such as circulation of air in pig houses, spraying deodorants and feeding the additive that is effective for reducing malodors from piggery could decrease the odors and the concentrations of volatile amines that are the cause of offensive odors from piggery.
This study aims to understand the correlation between odor intensity and dilution factor using the Air Dilution Olfactory Method, which is suggested in the Standard method of Odor Compounds, by measuring odor intensity and dilution factor for 5 types of carbonyl compounds. For the measurement, 13 panel members were selected through a panel test, and odor intensity and dilution factor by substance produced from the selected panel were estimated. The estimation showed that the correlation of odor intensity with dilution factor for the 5 carbonyl compounds can be reasonably expressed by the equation [I = AㆍLog D + 0.5]. The result of this study is suggested to be used as a base data for research on measures to improve the regulation standards for complex odor concentration at a boundary site in operation, as well as a correlation between odor intensity, concentration and dilution factor for the designated odor substances, and their characteristics.
This study aims to understand the correlation between odor intensity and dilution factor using the Air Dilution Olfactory Method, which is suggested in the Standard method of Odor Compounds, by measuring odor intensity and dilution factor for 4 types of sulfur compounds. For the measurement, 13 panel members were selected through a panel test, and odor intensity and dilution factor by substance produced from the selected panel were estimated. The estimation showed that the correlation of odor intensity with dilution factor for the 4 sulfur compounds can be reasonably expressed by the equation [I = AㆍLog D+0.5]. The result of this study is suggested to be used as a base data for research on measures to improve the regulation standards for complex odor concentration at a boundary site in operation, as well as a correlation between odor intensity, concentration and dilution factor for the designated odor substances, and their characteristics.
In this paper, theoretical efficiencies of Korean and Japanese determination methods for dilution factors of odor samples were considered. The Korean official method points out over 5 persons but the Japanese over 6 as assessors, and 6-4 selection and 2 bags comparison methods, being used mainly in Japan as simplified of the official method, describe over 2 persons. The Korean method practices 10-dilution as starting factor in case of low odor concentrations and 300-dilution in high concentrations. In Japan, the determination of low odor concentrations has been carried out from 10-dilution like Korean, but high concentrations start from 100-dilution, being allowed to be changeable of starting dilution. In two official methods, it has been in concord with each other that maximum and minimum threshold values should be excluded, but not calculation methods of average dilution value of each panelist, resulting in indicating that the final result of panelers" assessment of an odor sample in Japan has been about 1.8 times higher than that in Korea. Quantity of consumed bags for determination of dilution factor is expected to be about 1.8 times more in the Japanese than ill the Korean in case of low odor concentrations but almost same in high concentrations. And so in high concentrations, the Korean method is expected to be a bit more economical and effective than the Japanese, but not accurate in low concentrations.