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        검색결과 229

        161.
        2003.10 KCI 등재 구독 인증기관 무료, 개인회원 유료
        The purpose of this study was to review the operation systems and estimate the food cost of the dining room(進士食堂) in Sungkyunkwan, the highest national education institute of confucianism in the Chosun dynasty. 「the true records of the Chosun dynasty(朝鮮王朝實錄)」, 「Taehak-Ji(太學志)」 and 「Banjungjabyoung(泮中雜詠)」were reviewed. Because the foodservices for the students were related to the Wonjeom(圓點) regulation, the qualification for the national examination(大科), Chosun dynasty government took the much considerations for the operation of the foodservice. Especially, YangHyunGo(養賢庫) was established to support the finances for Sungkyunkwan and took an important role to procure all the supplies including food. The budget of the foodservice was on a large scale. Over 960 suks(石) of rices were needed for the 200 students, and it can be converted as 276,480,000 won for the current price and the food cost per meal can be estimated about 4,000~5,000 won.
        4,000원
        163.
        2003.06 KCI 등재 구독 인증기관 무료, 개인회원 유료
        This present study suggests a wider view of our ancestors' food culture by examining the generality and peculiarity of the food culture of the Chosun Period by associating the culture with genre paintings made in the 18th~19th century in Korea. People in the Chosun Period outwardly advocated the Confucian idea reflecting the life philosophy of Chinese. However, the vitality of common people's frank and simple lifestyles saturate genre paintings and display Korean food culture and sentiments of the age. Initially this paper examines the history of food sociology through Namjong literary artists' paintings. The meaning and philosophy of drinks are considered in relation to the trend of declining tea culture among scholars in the mid-Chosun Period with the policy of promoting Confucianism and oppressing Buddhism. Secondly, this paper investigates the background of genre paintings in the late Chosun Period, and examines the unique food culture of Koreans appearing in paintings, particularly with regard to the abundance and variety of seasoned vegetables appearing in genre paintings, our ancestors' sentiment appearing in milk-gathering painting, humanity in guest reception, food culture and view of nature in farm villages, fishing life history, food distribution culture, soybean-curd culture, etc.
        4,800원
        164.
        2002.10 KCI 등재 구독 인증기관 무료, 개인회원 유료
        4,000원
        165.
        2002.06 KCI 등재 구독 인증기관 무료, 개인회원 유료
        3,000원
        168.
        2001.06 KCI 등재 구독 인증기관 무료, 개인회원 유료
        4,000원
        170.
        2000.12 KCI 등재 SCOPUS 구독 인증기관 무료, 개인회원 유료
        We arrange Korean ancient calendar with Solar calendar during Choseon Dynasty(A.D. 1392-1910). In this period, we have one representable history books and several books, and most of information for date are found from them, ChoseonWangjosillok(조선왕조실록) and Jeungbomunheonbigo(증보문헌비고), etc. In those books many astronomical data and calendar information data are contained, so we can make chronological tables. Most of the data are arranged based on those several books, and for doubtable data are identified from eclipse, historical events and lunar phase calculations etc. We find that arranged chronological tables during Choseon Dynasty are similar to that of China and somewhat different from that of Japan. In addition we summarize all misrecorded date data in ChoseonWangjosillok
        4,000원
        174.
        1999.06 KCI 등재 구독 인증기관 무료, 개인회원 유료
        4,500원
        175.
        1998.12 KCI 등재 구독 인증기관 무료, 개인회원 유료
        After the period of the Three Kingdoms Korean transportation architecture had been changed from the characteristics of the administration organization supporting the kings ruling system and gradually the characteristics as transportation architecture had cleared and diversified in accordance with the functions and characteristics of it. With this it was found that Korean transportation architecture like YukSa(驛舍), ChamYuk(站驛), GaekSa(客舍), JinSa(津舍), DoSa(渡舍), WonWoo(院字), JuMak(酒幕) and etc. had been developed variously and the architectural characteristics had developed with the functions and characteristics of transportation architecture. Some of them ,for example YukSa, ChamYuk, GaekSa, JinSa, DoSa, had the characteristics of the government office, so they had fundamental dignity of Korean wooden architecture on tile roof. But the WonWoo which was used by all of the people from the king to the people, had the characteristics of half-government and half-private. And the space of WonWoo was divided by the social position, the sex and the difference of temperature between summer and winter. And it was mostly located at the place away from the haunts of men, the form of it was the mud wall hut of the straw-thatched cottage like Sinhyewon of Mungyungsaejae and it was different from the station building of the characteristics of government office.
        4,000원
        177.
        1998.06 KCI 등재 구독 인증기관 무료, 개인회원 유료
        There remain several archiectural drawings which was made in Chosun dynasty, which are quite different from current drawings. The site plan which is composed of slanted elevations doesn't exhist in Western drawing method. This elevation development method is common in Korea, China, and Japan. These three nations also have a common point which the wooden structure are popular. So elevation development method is reasonable to represent the wooden structure. Because a drawing mehod reflects cultural character and thought, it is important to read the architectural perception at that time. In this viewpoint, I studied the characters of the drawing method in Chosun dynasty according to the peoriodical articulation of century, and how the drawing method reflects the thought at that time. And I suggested a new posibility of effective and reasonable drawing method for the wooden structure.
        5,800원
        180.
        1997.12 구독 인증기관 무료, 개인회원 유료
        6,000원