본 연구에서는 직장인의 음주행위와 조직응집력 간의 관계에 있어 음주동기의 조절효과를 살펴보기 위하여 음주행위는 독립변수, 조직응집력은 종속변수로 설정하였으며, 그리고 조절변수로는 음주동기의 하위변인인 고양동기, 대처동기, 동조동기, 그리고 사교동기를 선정하였다. 연구의 결과, 음주행위가 조직응집력에는 유의한 영향을 미치지 않는 것으로 나타났으나, 조직응집력에 대한 음주동기는 부분적으로 유의한 영향을 미치는 것으로 나타났다. 먼저, 고양동기와 사교동기의 경우 유의한 정(+)의 영향을 미치는 것으로 나타났으며, 대처동기는 유의한 부(-)의 영향을 미치는 것으로 나타났다. 반면, 동조동기는 유의한 영향을 미치지 못하는 것으로 나타났다. 마지막으로 음주행위와 조직 응집력 간의 관계에 있어 음주동기의 조절효과를 검증한 결과 음주동기의 사교동기만이 유의한 정(+)의 조절효과를 보이는 것으로 나타났으며, 고양동기, 대처동기, 그리고 동조동기는 조절효과가 없는 것으로 나타났다. 이상의 결과로 보아 음주가 조직응집력에 유의한 영향을 미치지 못하여 조직에 긍정적 영향을 미치지 못할 것으로 보았으나, 음주행위와 사교동기의 상호작용 효과를 통해 나타난 바와 같이 음주동기의 차이에 따라 조직 내 구성원의 태도에 다르게 영향을 미침을 시사하고 있다. 즉, 구성원 간의 상호작용을 위한 목적의 수단으로써 음주를 하게 된다면 음주가 긍정적 역할을 하는 것은 물론 조직 구성원 간의 응집력을 높이는 데 있어 유용한 도구로 사용될 수 있을 것으로 판단된다.

This study was conducted in order to examine the effects of alcohol-free cetylpyridinium chloride drinking water additive and oral gel on clinical parameters related to periodontal disease in beagle dogs. This study was conducted with healthy 15 beagle dogs. Following a professional teeth cleaning procedure, dogs were divided into three groups. Dogs in the control group received nothing, those in the drinking water additive (DWA) group received 800 ml water with 15 ml of alcohol-free cetylpyridinium chloride drinking water additive daily, and those in the Oral gel (OG) group were treated with oral gel containing alcohol-free cetylpyridinium chloride and 0.05% chlorhexidine gluconate daily. Clinical parameters, including plaque index (PI), calculus index (CI), and gingivitis index (GI) were evaluated at two and four weeks. Dogs in the DWA and OG groups had significantly less plaque than dogs in the control group at two and four weeks (P<0.01, P<0.05). And, at four weeks, CI was significantly lower in the OG group compared to the control group (P<0.05). On GI, similar scores were recorded for all groups during the experimental period. No significant difference was observed between the DWA group and the OG group. The effect of alcohol-free cetylpyridinium chloride drinking water additive was similar to the result for alcohol containing cetylpyridinium chloride mouthwash reported in a previous study. The effect in control of periodontal disease was better in the OG group because of additional chlorhexidine gluconate. However, use of drinking water additive will be more convenient for owners; thus, it will be more effective for achievement of long-term results.

The objective of this study was to examine alcohol consumption rates and the perception of drinking cultures among college students in the Wonju area. An examination of factors such as frequency of drinking, average quantity consumed, and frequency of heavy drinking suggested that the drinking rates were relatively high. Over 70% of subjects drank at least once a week, 66.2% typically drank more than 5 servings at a time, and 19.2% of males and 13.0% of females were heavy drinkers. It was revealed from an AUDIT (Alcohol Use Disorder Identification Test) assessment that 71.3% of the subjects tested had various levels of alcohol-related problems. These problems were more severe in subjects that were male, selfboarding, or overweight. Alcohol related knowledge was not high because the subjects didn't know or incorrectly recognized some contents such as blood alcohol concentration, the energy content of alcohol, and the empty caloric characteristics of alcohol. Generally male, self-boarding, and overweight persons were not critical of the undesirable characteristics associated with drinking culture. Two opinions that were generally considered to be permissible were: 'Men should be able to drink' and 'Drinking is essential for a smooth human relationship'.

This study was conducted in order to investigate and compare anthropometric measurements, bone density, nutrient intake, blood composition and food habits between non-smoking, non-alcohol drinking and smoking, alcohol drinking male university students in Seoul, South Korea. The data for food habits and health-related behaviors were obtained by selfadministered questionnaires. The BQIs of the subjects were measured by Quantitative Ultrasound (QUS). The subjects were divided into two groups: NSND (non-smoking and non-alcohol drinking, n=62) group and General (smoking and alcohol drinking, n=160) group. The results were analyzed using the SPSS program and were as follows: The average heights, weights, and BMIs of the two groups were 173.3 cm, 66.5 kg and 22.1 and 173.4 cm, 68.7 kg and 22.9, respectively. There were no differences between the groups regarding height, weight or BMI. SBP and DBP, however, were significantly higher in the general group than in the NSND group (p〈0.01). The BQIs, Z-scores and T-scores of the two groups were 99.83, -0.23, and -0.31 and 98.24, -0.27 and -0.39, respectively, producing no significant differences between the two groups. The percentages for normal bone status, osteopenia and osteoporosis were 83.88%, 16.12% and 0.0% and 74.37%, 25.62% and 0.01%, respectively. Mean intakes of animal protein (p〈0.05), animal fat (p〈0.05), fiber (p〈0.05), animal Ca(p〈0.05), animal Fe (p〈0.001), Zn(p〈0.05), vitamin B1 (p〈0.05) and niacin (p〈0.05) were significantly different between the two groups, and mean serum levels of SGOT (p〈0.01), SGPT (p〈0.001), γ-GTP (p〈0.001), triglycerides (p〈0.01), total cholesterol (p〈0.05) and hematocrit (p〈0.05) were also significantly different between the two groups. Overall, there were no differences in meal regularity, frequency of snacking, reasons for overeating, exercise and defecation between the groups. However, favorite foods (p〈0.05) and night-time meals (p〈0.05) were significantly different. In conclusion, the health status of the NSND group was superior compared to the general group. Thus, students who smoke and alcohol drink should receive a practical and systematically-organized education regarding the increased health benefits of quitting smoking and alcohol drinking.

항공기와 자동차의 운전을 중심으로 알코올이 인간의 행동과 수행도에 미치는 연구가 많이 이루어져 왔으며 이를 통해 선박의 당직 전 및 당직 중의 음주는 이어지는 행동에 큰 영향을 미친다고 할 수 있다. 본 연구에서는 승선 중 음주 실태를 파악하기 위하여, 선택형 앙케트를 교육중인 사관들에게 배포하여 118명으로부터 얻어진 결과를 조사하였다. 알코올 의존도에 관한 자가진단결과에 따르면, 조사대상자의 27% 이상이 알코올 남용 증세를 나타내었다. 또한, 승선 중 음주 현황 및 인식에 관한 사항을 정리하여, 선박운항 시뮬레이터를 이용한 음주 운항 시나리오를 마련하였으며, 알코올이 선박운항능력에 미치는 영향을 알아보았다. 실험결과를 분석한 결과, 알코올의 섭취가 선박운항능력을 다소 저하시키는 것으로 나타났다. 이러한 분석결과는 앞으로 선박운항자의 피로에 의한 해양사고 발생을 근본적으로 줄이기 위한 기초자료로 활용할 수 있을 것이다.