We determine the observing sites for eclipses of large magnitude recorded in ancient Chinese chronicles from 200 BCE to 900 CE, by adopting the difference between terrestrial time and universal time, ΔT, given by Morrison & Stephenson (2004). The records of solar eclipses with large magnitude are divided into four groups in accordance with the historical variations of the capital cities of ancient Chinese dynasties. We determine areas in which all the eclipses in each group, with an eclipse magnitude larger than a certain threshold value, could be observed. We find that these areas coincide with the historical capitals, which agrees with the general idea that the solar eclipses were observed at the capital of each dynasty. This result also veries the ΔT values during the period from 100 BCE to 400 CE, during which historical records of eclipses are so rare that the ΔT values can only be obtained by interpolating the long-term data. Moreover, we show that the eclipses described by the term Ji in East-Asian history are not all total eclipses; their mean magnitude is 0:96 ± 0:04. We find that complementary expressions, such as dark daytime and appearance of stars during the eclipse, strengthen the possibility that eclipses described by the term Ji were total. We also provide quantitative definitions for expressions such as `being not complete and like a hook', `being almost complete', `visibility of stars during the eclipse', and `darkness during an eclipse.' The literal meanings of these expressions are in agreement with the recent physical modeling of sky brightness during total eclipses provided by K¨onnen & Hinz (2008).

The purpose of this study was to review what sport meant in Greece which did great role for making modern society basis and to find what could be achieved from sports by studying ancient Greek pottery. That is, we tried to find what kind of entries existe

Muck (Korean traditional starch jelly) is very unique and the one of the oldest starch processing traditional food. The typical ingredients for making muck such as acorns, mungbean and buckwheat have been eaten since the new stone age or even before that era. This study was for investigation on the history of muck and its processing methods in the ancient and the modern culinary literatures from the 1400’s to 1900’s. The summary of the reviews was as follows. In the ages from the 1400’s to 1700’s, using starch powder, Se-myon and Chang-myon were made and their shape were like noodles instead of cubical shape. It was after the 1700’s that muck making methods were revealed in the literature, like 「Gyeong-do-jabji」 (1730) and「Go-sa-sib-e-jib」 (1737). The naming of muck might be from the time after 1800’s, in「Myoung-mul-kiryak 」 (around 1870) the basis of the names of Choeng-po (white mungbean jelly) and Whang-po (yellow mungbean jelly) could be found. One of the most well-known muck dish, Tang-pyeong-chae, was recorded many old literatures, so it was found that Tang-pyeong-chae was very popular and governmental policy of Tang-pyeong-chak influenced the food of the common people. In 「Shi-eui-jeon-seo」 (late 1800’s) there were records of several types of muck and starch powder making methods in detail which were handed down to the modern ages.

Owing to the energitic studies of the leading shcolars, some paradigmatic theories on the history of Korean dwellings have been suggested. They constructed periodization of their own and defined characteristics of each period with very limited historical materials. However the new historical materials have been discovered in the neighboring academic fields, which require to review the existing theories. This study aims at restructuring periodization in the history of Korean dwellings during the age of The prehistory and The ancient Kingdomes. Through the study, the existing theories on the same period are revived and evaluated based on the new materials. I suggest a new theory on the periodization and the characteristics of each period: a. the paleolithic period(6,000,000 B.P.-10,000 B.P.) : natural shelter, the emergence of man-made dwellings b. the neolithic period(10,000 B.P.-1,000 B.C.) : construction of pit house c. the bronze period(1,000 B.C.- 300 B.C.) : construction of semi-pit house d. the early metalic period(300 B.C. - 300 AD.) : construction of house on the ground level development of the Ondol system e. the ancient kingdomes period(300 AD - 700 AD): classification of housing type