검색결과

검색조건
좁혀보기
검색필터
결과 내 재검색

간행물

    분야

      발행연도

      -

        검색결과 8

        1.
        2013.12 KCI 등재 구독 인증기관 무료, 개인회원 유료
        The pattern cases for Korean traditional socks are named “beoseonbongip” which means a pouch to keep patterns for making “beoseon”. “Beoseon” is Korean traditional socks. This study is to identify characteristics of the pattern cases and to develop cultural products based on the unique characteristics of the pattern cases. One hundred fifty one photos of “beosonbongip” were collected and quantitatively and qualitatively analyzed. Seventy percent of them were made between Joseon Dynasty and 1960s. As a result, most of the collected pattern cases are rectangular and square shapes, red color, and silk fabrics, and sizes of them are from 9cm to 15cm. A few pattern cases with different sizes and colors were also observed. Most pattern cases were made by fixing two among four triangle pieces which made by folding four tips of a rectangular or square cloth and then puting a not or a loop on the remaining triangle pieces in order to open and close the pattern cases. In a small number of the pattern cases, three of the four pieces were fixed and a button, a bead, a broach, or two nots or two loops were put on the other piece for opening and closing. Products such as apparels, bags, pouches, frames, and key holders were made using “beoseonbongip” form and construction method. This shows that “beoseonbongip” is a useful motive for creative product development.
        5,100원
        3.
        2010.10 KCI 등재 구독 인증기관 무료, 개인회원 유료
        The purpose of this study is to develop design for daily hanbok with Jacquard textile design developed by using the traditional patterns that suit the needs and lifestyles of the middle and old aged group. This study will also develop Jacquard textile design that has elaborate and luxurious patterns and abundant expression of colors using the traditional patterns that suit the needs and lifestyles of the middle and old aged group. Developing daily Hanbok design for woman's casual and formal occasion will contribute to fashion business significantly by popularization of daily hanbok as one of the important fashion genre. The “Texpro Design CAD V8.21” program was used for the textile design. A total of 3 designs were developed as the Jacquard textile design with traditional patterns using lotus flower motifs. One type of fabric was produced for each of the textile design with a color selected from 『Pantone Color Chips』. And finally, three woman's daily Hanbok design for either casual or and formal style were developed and these daily Hanboks were consisted of Durumagi, one-piece dress, and one set of jacket and trouser. And the actual garments were constructed and the design procedure and the photos of these works were presented. This study showed the possibility of producing highly sensible daily hanbok that suits the fashion trend of middle aged women and the widening of consumer range and the creation of new market by developing Jacquard textile design.
        4,800원
        4.
        2007.10 KCI 등재 구독 인증기관 무료, 개인회원 유료
        The study results regarding the ingredient differences, sensory characteristics, purchasing type, usage and improvement direction for home-made traditional doenjang and factory produced commercial doenjang are as follows. The L-value indicates that home-made traditional doenjang has a higher value in average than the factory produce done, and the a-value indicates the opposite. Home-made traditional doenjang had higher water content than commercial doenjang ; however the pH values of commercial doenjang and home-made were 5.34 and 5.32 respectively, which was very similar. Factory produced commercial doenjang showed higher protein content than the home-made traditional doenjang. Regarding the correlation between ingredients, there was a significantly negative relationship between the L-value and a-value but a significantly positive relationship between the L-value and b-value. There were no significant relationship with water content, pH and protein content. For the color and taste, which are the sensory characteristics, commercial doenjang showed higher value than the traditional doenjang, but for smell, the values were similar. Regarding grittiness, the factory produced commercial doenjang had bigger particles than the traditional doenjang. Preference was a bit higher in the traditional doenjang. Of the 380 study subjects, most were from 40 to 49 years old (65.5%), and the most family type were nuclear families which was a total of 400 people (69%). Moreover, the most residential type was apartment which was 355people (61.2%), and for the monthly income, more than 2,510,000won was 48.3%. For the educational background, college education was 304 people (52.4%), and high school education was 199 people, 34.3%. In the usage, most of the people eat doenjang more than once a week, and usually their parents make the doenjang. People used both commercial doenjang and home-made traditional doenjang >home-made only >factory produced commercial doenjang only in that order. The reasons for using the home-made traditional doenjang aredelicate taste and flavor>more nutritious> anti-cancer ingredients in that order. The reason they use the factory produced commercial doenjang is because they don't know how to make it at home. The things that needed to be improved in the home-made traditional doenjang are bad smell> entire quality> flavor> color in order, indicating that studies for reducing bad smell are required. The things that needed to be improved in the factory produced commercial doenjang are taste & flavor> entire quality>bad smell> color in that order, indicating that people are more concern about it tasting like home-made than the smell. From the above results, we can see that better functional doenjang should be developed for family health and to increase the consumption of the doenjang, which has good functional psychological activities, also more various types of foods that use doenjang and scientific studies to reduce the home-made doenjang smell should be continuously studied. Moreover, studies on how to make the factory produced commercial doenjang taste more like traditional doenjang should be performed.
        4,300원
        6.
        2019.03 KCI 등재 서비스 종료(열람 제한)
        세계화, 국제화, 글로벌화라는 단어가 하나의 트렌드로 자리 잡고, 각국의 국가 경제가 세계경제로 통합되면서 문화적 정체성을 가진 상품을 개발하는 것은 세계시장에서 국가 경쟁력을 만드는 중요한 사항이 되었다. 경제의 시대를 넘어 문화의 시대로 표현되는 21세기에서 문화는 국가의 국제 경쟁력을 갖추게 하는 하나의 중요한 매개체가 되기 때문에 한국문화가 세계시장에서 주목을 받으며 활동 반경을 넓혀가고 있는 현 시점에서 한국문화를 상품화하는 연구는 필요한 과제가 되었 다. 이에 본 연구에서는 한국의 전통문양을 이용하여 문화상품으로 가방디자인을 개발하고 제작하였다. 이를 위해, 첫째, 문화상품과 전통문양에 대한 정확한 개념과 특징, 한국의 전통문양이 가지고 있는 특징과 본 연구에서 사용되는 전통문양 의 의미를 살펴보고, 둘째, 전통문양을 이용한 새로운 패턴을 개발하고, 이를 실크 스크린 프린팅을 이용하여 한국 전통의 복 소재인 주단에 리프린팅함으로써 새로운 패브릭으로 변형시켰다. 셋째, 리디자인한 패브릭을 이용하여 트렌드에 맞고, 실용성이 가미된 문화상품으로 가방 디자인을 개발하고 제작하였다. 이를 통해 본 연구자는 한국의 전통문양과 소재를 현 대적으로 재해석하고 현대인의 라이프스타일을 고려한 가방디자인을 개발함으로써 고부가가치를 창출할 수 있는 문화상품으로서의 가능성을 제시하고자 한다.
        7.
        2003.04 KCI 등재 서비스 종료(열람 제한)
        The purpose of this research explain the meaning of the environmental design principles and cultural landscape pattern(dualistic space organization) of the Hahoe(河回:winding river village)·the Yangdong(良洞) traditional village. Village’s space organizations based on Shamanism, Yin-yang and Five elements principle, Feng-shui idea, social system and Confucian ideas. And it were accomplish the cultural landscape pattern(village:form+object= pattern) through the frame of settlement space. As a central persons of villages(the Hahoe·the Yangdong) construction, Suhae(西厓) experienced through Chunghyodang­Wonjichongsa­Ogyonchongsa­Pyongsansowon channel(忠孝堂­遠志精舍­玉淵精舍­屛山書院) and Kyomam(謙庵) experienced through Yangjindang­Binyeonchongsa­Kyomamchongsa­Hwachonsodang(養眞堂­賓淵精舍­謙庵精舍­花川書堂) channel. Also Woojae(愚齋) experienced through Suhbackdang­Khankachung­Dongkangsowon(書百堂­觀稼亭­東江書院) and Hoejae(晦齋) experienced through Moochumdang­Hyangdan­Oaksansowon(無添堂­香壇­玉山書院). It is space organization of themselves interact contrast and sequence principles with competition in good faith. And ecological art-space, that is, environmental space organizations of traditional village has been reflected harmony between nature and artificiality, spatial rhythm and sequence, spatial hierarchy between upper classes and humble class, permeability space, asymmetrical balance, aesthetic space perception. The humble classes hold a ceremony Hahoe's Pyolsingut-Talnori(maskdance drama), Dangjae(堂祭:religious service) at the Dang(堂:shamanism spot) and Yangdong's Sohraesulnori, Hohminori. And the upper class hold a ceremony Hahoe's Julbulnori and Yangdong's Chungjanori connected with culture of confucianism. Specially, the cultural structure of the village is evidence of a contrast between the upper class and the humble classes, time, method and location of ceremony(performance).