Currently, yellow phosphor of Y3Al5O12:Ce3+ (YAG:Ce) fluorescent material is applied to a 450~480nm blue LED light source to implement a white LED device and it has a simple structure, can obtain sufficient luminance, and is economical. However, in this method, in terms of spectrum analysis, it is difficult to mass-produce white LEDs having the same color coordinates due to color separation cause by the wide wavelength gap between blue and yellow band. There is a disadvantage that it is difficult to control optical properties such as color stability and color rendering. In addition, this method does not emit purple light in the range of 380 to 420nm, so it is white without purple color that can not implement the spectrum of the entire visible light spectrum as like sunlight. Because of this, it is difficult to implement a color rendering index(CRI) of 90 or higher, and natural light characteristics such as sunlight can not be expected. For this, need for a method of implementing sunlight with one LED by using a method of combining phosphors with one light source, rather than a method of combining red, blue, and yellow LEDs. Using this method, the characteristics of an artificial sunlight LED device with a spectrum similar to that of sunlight were demonstrated by implementing LED devices of various color temperatures with high color rendering by injecting phosphors into a 405nm deep blue LED light source. In order to find the spectrum closest to sunlight, different combinations of phosphors were repeatedly fabricated and tested. In addition, reliability and mass productivity were verified through temperature and humidity tests and ink penetration tests.

인공광 이용형 식물공장에서 인공광원의 전력 소모는 작물 생산 비용을 증가시키는 주요한 요인이다. 따라서 인공광원의 광 이용효율을 향상시키는 것은 식물공장의 경제성 확보에 중요한 사안이다. 본 연구의 목적은 다양한 스펙트럼을 갖는 백색 LED와 원적색광을 추가한 다양한 백색 LED에서 재배 된 이고들빼기의 생산성과 광 이용효율을 비교하는 것이다. 파종 후 3주된 이고들빼기 묘는 심지 이용 수경재배 시스템에 정식되었고, 기온 20 ± 0.1°C, 상대습도 60 ± 0.1%, 이산화탄소 938.2 ± 5.8μmol·mol -1 , 광도 PPFD 250.6 ± 0.6μmol·m -2 ·s -1 , 광주기 16시간으로 설정된 인공광 이용형 식물공장에서 5주 재배되었다. 광질 처리조건은 대조구로 식물재배용 3가지 백색 LED(CL 1, CL 2, CL 3), 백색 LED 그룹[Warm W(WW), Neutral W(NW), Neutral W + Red(NWR), Cool W(CW)], 원적색광이 추가된 백색 LED 그룹(WWFR, NWFR, NWRFR, CWFR)이 사용되었다. 백색 LED에 원적색광의 추가는 지상부 생육특성 항목(생체중, 엽장, 엽면적)을 증대시켰고 WWFR 의 지상부 생장이 유의적으로 가장 높았다. 반면에 원적색광의 보광은 엽록소 함량을 감소시켰고 플라보노이드 지수에는 영향을 주지 않았다. 재배기간 동안의 총 소비전력은 CL 1에서 가장 낮았고 WWFR의 총 소비전력이 가장 높았다. WW와 WWFR의 광 이용효율이 높았으며 백색 LED에 원적색광의 추가는 광 이용효율을 3–15% 증대시켰다. 따라서, 백색 LED 에 원적색광의 보광은 작물의 생산성과 광 이용효율을 향상시켜 작물의 생산비용을 감소시킬 수 있었다.

Ca3MgSi2O8:Eu2+(x = 0.003, 0.005, 0.007, 0.01, 0.03 mol) white phosphors for Light Emitting Diodes(LED) are synthesized with different concentrations of Eu2+ ions using a solid state reaction method. The crystal structures, surface and optical properties of the phosphors are investigated using X-Ray Diffraction(XRD), Scanning Electron Microscope(SEM) and photoluminescence(PL). The X-Ray Diffraction results reveals that the crystal structure of the Ca3MgSi2O8:Eu2+ is a monoclinic system. The particle size of Ca3MgSi2O8:Eu2+ white phosphors is about 1~5 μm, as confirmed by SEM images. The maximum emission spectra of the phosphors are observed at 0.01 mol Eu2+ concentration. The decrease in PL intensity in the Ca3MgSi2O8:Eu2+ white phosphors with Eu2+ concentration is interpreted by concentration quenching. The International Commission on Illumination(CIE) coordinate of 0.01 mol Eu doped Ca3MgSi2O8 is X = 0.2136, Y = 0.3771.

This study investigated properties of bread utilizing extracts of ginseng powder. Ginseng powder bread was baked. Addition of 1~3% of ginseng powder extract to wheat flour was carried out. Rheological properties, dough pH, dough volume, bread volume, water absorption capacity, baking loss, bread color, bread texture, and sensory evaluation were tested to examine properties of bread baked with extracts of ginseng powder. The results are as follows. The dough pH decreased gradually with increasing ginseng powder extract concentration. The bread volume, baking loss, and bread weight increased with increasing use of ginseng powder extract, and springiness and cohesiveness increased as red ginseng powder additive concentration increased. Lightness of the L decreased while a and b increased. In the sensory evaluation, ginseng powder with 1% ginseng powder extract was evaluated as the best for taste, texture, flavor, and overall acceptability.

This study was conducted to investigate visual threshold of nigro (Cichlasoma nigrofasciatum) on white LED light. Thevisual threshold was obtained by analyzing electrocardiogram (ECG) of the nigro. 5 individuals (body weight: 15.62~45.49 g; TL: 8.9~12.4 cm) were trained for lights by an electric stimulus. And then the heart rate (beats/10s) before and after switching on the light were compared. Light intensity range was from 0.00 to 226.4 lux. Average heart rate was 10.36 beats/10s in the normal condition. When the fish perceived the light, the heart rate was decreased. Visual threshold of the fish was 2.59 lux.

In this study, we fabricated high quality color conversion component with green/red phosphor and low melting glass frit. The color conversion component was prepared by placing the green and red phosphor layer on slide glass via screen printing process. The properties of color conversion component could be controlled by changing coating sequence, layer thickness and heat treatment temperature. We discovered that optical properties of color conversion component were generally determined by the lowest layer. On the other hand, the heat treatment temperature also affected to correlated color temperature (CCT) and color rending index (CRI). The color conversion component with a green (lower) - red (upper) layer which was sintered at 550 oC showed the best optical properties: CCT, CRI and luminance efficacy were 3340 K, 78, and 56.5 lm/w, respectively.

본 실험은 식물공장시스템에서 인공광원인 백색 LED의 광도와 광주기에 따른 ‘선홍적축면’의 생육조건을 구명하고자 수행하였다. 그리고 각각의 챔버에 백색 LED 를 설치 후 완전임의배치법으로 20cm × 20cm 간격으로 재식하였다. 광도는 100, 200, 300μmol · m−2 · s−1로 처리 하였고, 광주기는 12/12, 18/6, 24/0(명기/암기)으로 처리하였다. 온도는 21 ± 2oC, 상대습도는 60 ± 10%로 조절 하여 22일간 재배하였다. 엽폭과 엽장, 생체중과 건물중, 총 안토시아닌 함량은 24/0(명기/암기) 처리에서 좋았다. 최대근장, 생체중과 건물중, 엽수는 100, 300μmol · m−2 · s−1보다 200μmol · m−2 · s−1 처리에서 좋았다. 엽록소는 광주기 18/6과 24/0 처리 보다 12/12(명기/암기) 처리에서 높았다. 본 실험의 결과로 광도는 200, 300μmol · m−2 · s−1, 광주기는 12/12 또는 18/6(명기/암기) 처리를 하는 것이 좋을 것으로 판단된다.

Yellow phosphor dispersed color conversion glasses are promising phosphor materials for white LED applications because of their good thermal durability, chemical stability, and anti-ultraviolet property. Six color conversion glasses were prepared with high Tg and low Tg specimens of glass. Luminous efficacy, luminance, CIE (Commission Internationale de l'Eclairage) chromaticity, CCT (Correlated Color Temperature), and CRI (Color Rendering Index) of the color conversion glasses were analyzed according to the PL spectrum. Color conversion glasses with high Tg glass frit, sintered at higher temperature, showed better luminous properties than did color conversion glasses with low Tg glass frit. The characteristics of the color conversion glass depended on the glass composition rather than on the sintering temperature. The XRD peaks of the YAG phosphor disappeared in the color conversion glass with major components of B2O3-ZnO-SiO2-CaO and, in the XRD results, new crystalline peaks of BaSi2O5 appeared in the color conversion glass with major components of Bi2O3-ZnO-B2O3-MgO. The characteristics of CIE chromaticity, CCT, and the CRI of low Tg color conversion glasses showed worse color properties than those of high Tg color conversion glasses. However, these color characteristics of low Tg glasses were improved by thickness variation. So color conversion glasses with good characteristics of both luminous and color properties were attained.

이 연구의 목적은 백색 LED 조명의 광학적 특성을 분석하고 그 특성에 따라 반응하는 학생과 교사들의 감성 반응을 평가하는 데 있다. 이를 위해 이 연구에서는 백색 LED모듈 5개를 시제품으로 만들어 광학적 특성을 측정하고 감성 평가용 모형을 제작하여 감성 반응을 평가하여 분석하였다. 감성 평가에 이용된 평가 방법은 의미미분법이고 선정된 문항은 16문항이며, 이 문항의 신뢰성과 타당성을 검증하기 위하여 예비 실험을 통하여 신뢰도 분석과 타당도 분석을 하였다. 이 과정에서 4가지 요인을 추출하였는데 제 1요인은 활동성, 제 2요인은 안정감, 제 3요인은 역량성, 제 4요인은 감성이미지 요인이라고 명명하였다. 색온도에 따른 감성 평가의 결과는 활동성과 역량성 요인에서는 색온도가 높은 조명을 선호하였으며 , 안정감 요인에서는 색온도가 낮은 조명을 선호하였다. 감성이미지 요인에서는 색온도와 관련 없이 5800K인 청색 계통의 조명을 선호하였다. 연색지수에 따른 감성 평가의 결과는 활동성, 안정감, 감성이미지 요인에서는 고연색 조명을 선호하였으며, 역량성 요인에서는 중 연색 조명을 선호하였다.