콘크리트의 미세공극 혹은 미세균열의 발생과 성장은 콘크리트의 점차적인 물성 저하를 야기한다. 이와같은 손상은 이방성을 가지며 소성과 함께 콘크리트의 비선형거동을 일으키는 주요원인이 된다. 본 논문은 콘크리트의 탄소성 변형 및 손상을 고려하여 콘크리트의 이방성 손상거동을 해석할 수 있는 콘크리트 연속체 손상모델의 개발에 관한 연구이다. 등가 탄성 에너지원리를 이용하여 이방 손상텐서로 표현된 유효탄성텐서를 구하고, 이를 포함하고 있는 열역학 법칙의 자유에너지함수와 소산포텐셜로부터 손상의 전개법칙을 유도한 후, 손상에너지해방률의 함수로 표현한 손상면을 적용하므로써 콘크리트의 이상성손상을 효율적으로 해석 할 수 있는 구성방정식을 유도하였다. 또한 이방성 손상모델에 콘크리트의 소성모델을 도입시켜 탄소성 변형 및 손상을 함께 고려할 수 있는 콘크리트의 연속체 손상모델을 개발하였다. 개발된 손상모델을 유한요소해석 프로그램에 적용하여 1축 및 2축의 여러 조합응력을 받는 콘크리트 모형을 유한요소해석하였으며, 실험결과 또는 타 모델과의 비교로부터 손상모델의 타당성을 검증하였다.

I hope that in the limited allotted to me today I managed to draw to your attention just some of the recent legal developments relation to international maritime safety and environmental protection or more simply, of safer ships and cleaner seas, none of us should be in any doubt the ever increasing pressure that is going to be placed upon the shipping industry to achieve the objectives to which those expressions refer.

In general, a source of international law comes out of either treaties or customs. Process of forming treaty law is relatively clear as it is created by both negotiations of legal experts in issue and express of sttes concerned in the international conferences. However, this process does not apply to the creation of customary international law. Rather the process to customary law depends on legal inference from or reasoning states' practices in fact so that there is no definite process or procedures for establishing customary international law and objective criteria to identify it. It is more difficult to prove when and what states' practices have been recognized customary law that turns to bind on all members of world community. This paper is to explore, through theories and findings of ICJ, how the customary international law is formed to be effective as a binding norm of law.

It has been recognized that the morphologies of the SNRs from the radio observation are "barrel shaped". To interpret the mechanism of the radiation and the physical state of the environments, we have analytically calculated the dynamical structure of the interacting region in the case where the ejectum has a steep power-law density profile(ρ∼r−n ρ∼r−n ) and the ambient medium has a shallow power-law density profile(ρ∼r−s ρ∼r−s ), assuming that the cosmic rays are isotropically accelerated in the shock wave and the magnetic fields are very weak. The calculated synchrotron radio maps show that the emission from the equator is intense and the emissions from the central and polar regions are less intense. Also the thicknesses of the shell are strongly dependent on s and weakly on n. The azimuthal intensity ratio α α increases as the efficiency of the cosmic ray acceleration increases and s decreases. We compared the results with the morphology of the SNR A. D. 1006(type I SNR). It does agree with the case of s = 0, w = 0.3 - 0.5. This value for w is consistent with the results by Eichler(1979). It provides us the evidence of the cosmic ray acceleration in the shock wave.

The school food service system has been an important national policy in Korea. To find out the reference data of the school food service system, we surveyed four primary schools, one middle school, and one food service center in Nara, Japan. The results are as follows; 1. The school food service was carried out in 99.4% of primary school children and in 82.5% of middle school students. 2. The central commissary school food service system was utilized at 49.0% of primary schools and 68.5% of middle schools. 3. The expense of the system is supported partially by the student's parents and partially by the government, of which the support rate was noticed by the law of school food service. 4. The dietary content of school food service was laid down by 'The rule of the operation basis of school food service'. The menu was chosen by the 7 kinds of stepwise meetings. 5. The teachers emphasized on the food etiquette, the appreciation to the food and the personal relationship during meal, as well as on the nutritional balance. 6. We found other problems in Japanese food service system, such as the sanitary problems, the problems of the new tableware, and whether the central kitchen had less advantage than the individual school kitchen. We can conclude that the school food service system is becoming the essential part in school education, and hope to design not only economical but also educational system in Korea, with the consideration of Japanese system.

In the study, attempts were made to investigate the safety of the deep-fried instant noodles. A total of 50 deep-fried instant noodles were puchased from a local supermarket. Acid value, peroxide value, preservatives, heavy metals and pesticide residues were determined. Acid value(AV) and peroxide value(POV) of deep-fried instant noodles were lower than the Food Law in force. Any preservatives were not detected in all deep-fried instant noodles. The level of all heavy metals and pesticide residues found in deep-fried instant noodles were fairly low, and pesticide residues in deep-fried instant noodles was almost removed after cooking. It was conclued from these results that deep-fried instant noodles may be no harmful in oxidative stability(AV, POV) and sanitary safety(preservatives, heavy metals and pesticides).