Pod-edible bean or snap bean is a fairly new crop to domestic farmers but the national demand is steadily increasing in recent years along with the development of western food business and change in dietary patterns. At the same time, much efforts are being made to export it to foreign country, mainly to Japan. The amount of seeds introduced from outside is also continuously increasing along with the enlargement of area planted for the crop. Hybridization breeding for the crop has already been started to supply the cheaper and better seeds which will reduce the seed costs and foster the higher income to the farmers. In this experiment, several technologies related with the production of quality seeds are preliminary investigated. Some of the results obtained are summarized as follows; 1. Highly significant interaction was recognized between planting dates and no. of pods per plant and no. of branches but no interaction between planting dates and plant height and no. of nodes on main stem. Days to maturity was proportionally reduced to later planting dates. 2. Rate of viviparous pods and seeds was gradually increased in later planting dates but rate of germination was increased in earlier planting dates with lower germination rate in white seed coat grains than in colored seed ones. 3. Seed yield was higher in the earlier planting dates with a great deal of varietal difference. Early to mid April was considered to he the optimum planting dates for snap bean in Kyungbuk area. High correlation was recognized between seed yield and no. of pods per plant, no. of seeds per plant, and 100 seed weight. 4. Days to flowering was three and seven days longer in Cheongsong, high mountainous area than in Kunwi, somewhat prairie lowland. One hundred seed weight was also higher in Cheongsong than in Kunwi. Rate of viviparous grains, pods, and decayed seeds was higher in Cheongsong but, at the same time, the rate of germination and seed yield was also higher in Cheongsong. 5. One hundred seed weight of KLG5007 increased continuously up to 35days after flowering and decreased thereafter but that of KLG50027 increased to 40days after flowering and slowly reduced thereafter. The content of crude oil reached to maximum at 40 days after flowering and reduced thereafter. The rate of germination in Gangnangkong 1 was the highest, 89.3%, at 35 days after flowering and reduced thereafter while that in KLG50027 reached to maximum, 70.7%. at 40days after flowering and reduced thereafter. Thus, the optimum harvesting time for snap bean was considered to be 35~40days after flowering. 6. The snap bean pods at yellow bean stage easily became viviparous ones under saturated moisture conditions for 24 hours at . Therefore, it is recommended to harvest pods somewhat earlier than yellow-bean stage and let them do post maturing, especially when it is to be rained.

2003년도에 추가된 85점의 고추 유전자원에 대하여 역병에 대한 저항성을 검정한 결과 새로운 고도 저항성 재료는 발견되지 않았다. 그러나 재래종의 원예적 형질을 갖춘 KC1184가 중도의 저항성을 나타내어 활용가치가 있을 것으로 사료되었다.

마늘 총 재배면적은 우리나라 채소재배면적의 약 9%을 점유하고 있으며, 연간 수요량도 1,000~1,500톤 정도씩 늘어가는 추세이다. 또한 개인 소비량도 약 10kg 내외로 매년 증가추세이므로 농가에서는 중요한 소득 작물로 자리 잡고 있다. 본 연구는 경운기 부착형 마늘 자동 파종기 개발에 필요한 설계인자 구명을 위하여 파종 작업과정, 파종방법, 마늘 종구의 파종깊이와 파종자세에 따른 생육상태를 조사하였고 마늘의 크기와 무게를 측정하였다. 또한 마늘 인편을 자유 낙하시켰을 경우의 인편의 착지자세를 조사하였다. 또한 가장 핵심 부분인 마늘 배종 장치의 자동정렬장치 개발을 위해 Working Model 3D Program를 이용하여 설계요소를 파악하였다. 연구결과는 다음과 같다. 1. 마늘의 크기를 측정한 결과 평균 폭 3cm, 높이 3cm 길이 4cm로 나타났다. 2. 마늘의 무게는 평균 4g정도였다. 3. 마늘 파종 깊이는 3cm가 적정함을 알 수 있었다. 4. 마늘 배종장치는 마늘을 자유 낙하시키는 장치로 개발한다. 5. 마늘을 15cm의 일정한 간격으로 파종하기 위해서 종구는 약 0.75초마다 하나씩 파종기에서 배종되어야 한다. 6. 마늘 자동정렬장치의 설계인자는 원통의 지름(D) 4cm, 원통사이의 거리(d) 1cm, 회전수 36rpm, 원통의 경사각() 가 가장 적당한 것으로 나타났다.

This study was conducted to provide a fundamental information for commercial, medical usage and mushroom gene preservation and to investigate the diversity of indigenous mushroom on Bonghwa-Gun. A total of 3 classes 2 subclasses 13 orders 45 families 64 genera and 118 species including saprophytic and ectomycorrhizal fungi was investigated. The mushroooms are classified into 17 families 32 genera and 80 species in Agaricales, 13 families 17 genera and 22 species in Aphllophorales, 2 families 2 genera and 2 species in Heterobasidiomycetes, 9 families 9 genera and 10 species in Gasteromycetidae. There were edible mushroom of 46 species at Moonsu and Chungryang Mountain. The mushroom occurrence was closely related to vegetation and soil environmental conditions.

본 연구는 예취시 벼 줄기의 절단 저항이 적은 콤바인 예취날 개발에 필요한 기초 자료를 제공하기위하여 예취날의 윗날 내부에 면적 의 평면 홈을 가공한 개발날과 시중에 판매되는 예취날을 사용하여 절단속도비와 볏짚의 함수율을 인자로 미예취시 예취날의 구동 마찰저항과 예취저항을 측정한 결과는 다음과 같다. 1. 예취날 속도 0.37m/s에서 0.55m/s범위 내에서 단날 구동시의 예취날 구동 마찰저항은 홈 가공을 한 개발 날이 평균 로 홈 가공을 하지 않은 기존 날의 평균 에 비해 25% 낮게 나타났다. 또한 양날 구동방식에서도 홈 가공을 한 개발말이 기존날에 비해 평균 26%정도 구동 마찰저항이 낮게 나타났다. 2. 절단속도비 10.에서 1.5범위 내에서 홈을 가공한 개발날의 볏짚 예취 저항은 기존 날에 비해 볏짚의 함수율 14.2%, 55.3%, 84.2%에 대해 각각 평균 12%, 15%, 20% 낮게 나타났다. 3. 예취날 구동 방식에 따른 볏짚 예취 저항은 양날구동방식이 로 단날 구동방식의 에 비해 평균 17%정도 낮게 나타났다. 4. 예취날의 최적 속도비는 볏짚의 함수율 변화에 따라 다르게 나타났으며 함수율 14.2%, 84.2%에 대해 각각 1.2, 1.4로 나타났다.

Cellulolytic enzymes were prepared from alkaline resistant microorganisms which were newly screened from calcic soil. Characteristics of enzymes and enzymatic deinking efficiency of wastepaper were investigated. The results were summarized as fellows: 1. The recovery rate of crude enzyme was 93.7% in Bio-B and 57.4% in Bio-F. 2. The protein content in crude enzymes was lowest and the thermal stability of crude enzymes was highest in Bio-F. 3. The brightness gain of Bio-F deinked pulp was best in ONP and Bio-B deinked pulp was best in MOW. 4. The reject yield was increased with enzymatic deinking flotation process. 5. The residual ink area of paper was increased with enzymatic deinking and large size of ink particles were remained in paper.