Korea is a origin of three basic species, P. ussuriensis, P. pyrifolia and P. fauriei. Genetic relationship among Korean pear cultivars compared with their parents were also identified that they are closely related P. pyrifolia, P. ussuriensis and/or hybrid between two species. SSRs or Microsatellites are co-dominant and typically neutral inheritance showing high degree of polymorphism, large number of alleles per locus, abundance in genomes, and suitability for automation. SSR markers were developed in apple and pear where they were used for construction of genetic linkage maps, evaluation of the genetic diversity, cultivar identification, genotype identification, and in the determination of genetic relatedness. Many apple (Malus × domestica Borkh.) SSRs would be useful for genetic mapping in European and Asian pears in previous experiments and cross-species amplification was observed between apple and pear. The objectives of this study were to develop polymorphic SSR markers in ‘Whangkeumbae’ and ‘Minibae’, which were chosen as the representative cultivars of P. pyrifolia and P. ussuriensis in each among Korean pears, from ‘Golden Delicious’ genomic sequences generated by next generation sequencing technology and to evaluate the utility of the SSR markers based on ‘Golden Delicious’ sequences. Of 51 SSR markers, 18 were polymorphic in ‘Whangkeumbae’ and ‘Minibae’. The cross-species transportability of primers designed in ‘Golden Delicious’ sequences makes SSR markers more useful, given the current high level of investment in mapping the genomes of related Rosaceae.

xBrassicoraphanus, a new synthetic intergeneric hybrid between Brassica rapa L. ssp. pekinensis and Raphanus sativus L., also locally known as ‘Baemoochae’, is an interesting subject for studying polyploidy and genome plasticity in the family Brassicaceae, but very few genomic and cytogenetic information. Here, we analysed the chromosome complements and pairing of the most fertile lines, BB1 and BB5, using dual-color fluorescence in situ hybridization (FISH) and genomic in situ hybridization (GISH) to check their chromosomal segregation stability. The somatic chromosome complement of B. rapa was confirmed to be 2n=20 (2.8~4.8μm), of R.sativus, 2n=18 (2.0~3.3μm), and of xBrassicoraphanus, 2n=38 (2.2~5.0μm). There were eight, eight, and seventeen metacentric pairs and two, one, and two submetacentric pairs in B. rapa, R. sativus, and xBrassicoraphanus, respectively. Additionally, three, two, and five pairs of 5S rDNA and five, three, and eight pairs of 45S rDNA were observed in B. rapa, R. sativus, and xBrassicoraphanus, respectively. This suggests that both B. rapa (AA) and R. sativus (RR) genomes, particularly the rDNA arrays, co-exist in xBrassicoraphanus (AARR) genome. In meiosis I, nineteen bivalents were most frequent, and GISH analysis showed ten bivalents from the A genome. This study would provide a useful information for further genomic study of xBrassicoraphanus and its improvement as a new promising breeding variety.

Recent climate changes due to global warming are gradually introducing adverse circumstances for winter survival of temperate fruit trees. Particularly, late winter or early spring thaws followed by hard freezes can cause severe injury to deacclimated flower buds. Thus, the selection of later or slower deacclimating cultivars is needed to avoid frost injury in late winter or early spring. This study was performed to investigate relationship between cold hardiness and bud development under an experimental deacclimation condition for 10 Prunus persica cultivars (Aikawanakajima, Daewol, Izumi Hakuto, Janghowon Hwangdo, Kiraranokiwami, Mihong, Misshong, Soomee, Suhong, and Sun Gold). The rate of deacclimation was not correlated with hardiness before the deacclimation treatment. On the other hand, a strong positive correlation was found between cold hardiness and stage of bud opening.

For the study of population genetic structure with mtDNA, it is essential to measure genetic diversity at each mtDNA regions. Also, to evaluate the variation according to the each region should follow as well as to see if there are differences. In this study, we delved into the variations and dendrogram among samples of seven mtDNA regions (NDⅡ, NDⅤ, NDⅣ, NDⅣL, NDⅥ, NDⅠ, 12SrRNA) from wild Pacific abalone, Haliotis discus hannai collected in Yeosu, Korea. The region with the highest genetic variation was NDⅣ region (Haplotype diversity = 1.0000, Nucleotide diversity = 0.010823) with two to five times higher variation than the others. Furthermore, the study to see if there is a difference between the regions of samples showed that similar aspects of dendrogram in NDⅡ and NDⅠ(divergence of 90% and 87%), which forms a group with hd4, 7, 8 and 10 at bootstrap support, based on 1000 replications. Also, pair-wise FST between clusters within the regions showed high values; 0.4061 (P=0.0000), 0.4805 (P=0.0000) respectively. Therefore we can infer that it is the most efficient and accurate way to analyze the region of NDⅣ with the highest variation in addition to the regions of NDⅡ and NDⅠ, which formed clusters with high bootstrap value, for study of population genetic structure in this species.

In this study, we examined the palatability and physicochemical properties of rice varieties in the year when there was 10% increase in yield compared to normal year due to daily temperature range and sunshine hours. The results of the analysis of rice yield over the last 20 years (1993-2012) showed 10% difference between the yield in 2000, which was normal, and that in 2001. With regard to the crop weather condition during the ripening period in 2001 compared to 2000, the daily range and sunshine hours were higher, but the mean temperature was similar. The rice yield in 2001 was 9.8% higher than that in 2000 due to the increased number of spikelets per panicles and ratio of ripened grain. In terms of chemical traits, protein, Mg, and K contents decreased in 2001 compared to 2000, but amylose content increased. Trough and final viscosity assessed with a Rapid Visco Analyser were significantly higher in 2001 than 2000. The results suggested that the palatability of cooked rice was good in that year with about 10% increase in rice yield compared to normal year due to daily temperature range and sunshine hours.

‘Jungmo2503’ (Hordeum vulgare L.), a new ruminant-palatability forage barley cultivar, was developed by the breeding team at the Department of Rice and Winter Cereal Crop, National Institute of Crop Science, RDA in 2011. It was derived from the cross between ‘Dongsanpi81’ and ‘Kangbori’. Among the cross made in 1999, a promising line, SB992028-B-B-B-B-B-2, showed good characteristics in potential forage yield in the yield Trial tested at Iksan in 2007 to 2008 designated as Iksan 449. The line in the Regional Yield Trials (RYT) tested in eight locations around Korea for three years from 2009 to 2011, and was released as the name of ‘Jungmo2503’. It has the growth habit of group Ⅰ, erect plant type, green leaf and hood spike. Its average heading and maturing dates were on May 2, and May 29, respectively, with are similar to check cultivar ‘Yuyeon’. The cultivar had 102cm of culm length, 691 spikes per m2 and it showed better rate of leaf, winter hardiness, and resistance to BaYMV than those of the check cultivar. The average forage yield of ‘Jungmo2503’ was about 10.9 ton ha-1 in dry matter in paddy field. ‘Jungmo2503’ also showed 9.4% of crude protein content, 27.3% of ADF (Acid Detergent Fiber), 49.0% of NDF (Neutral Detergent Fiber), and 67.3% of TDN (Total Digestible Nutrients), including higher grade of silage quality for whole crop barley.

‘Jungmo2502’ (Hordeum vulgare L.), a new ruminant-palatability forage barley cultivar, was developed by the breeding team at the Department of Rice and Winter Cereal Crop, National Institute of Crop Science, RDA in 2011. It was derived from the cross between ‘Samheung/Suwon 300’ and ‘Milyang 100’. Among the cross made in 2000, a promising line, SB00T2018-B-B-B-B-3, showed good characteristics in potential forage yield in the yield Trial tested at Iksan in 2007 to 2008 designated as Iksan 448. The line in the Regional Yield Trials(RYT) tested in eight locations around Korea for three years from 2009 to 2011, and was released as the name of ‘Jungmo2502’. It has the growth habit of group Ⅵ, erect plant type, green leaf and awnless spike. Its average heading and maturing dates were on May 4, and May 30, respectively, with are similar to check cultivar ‘Youngyang’. The cultivar had 98cm of culm length, 607 spikes per m2 and it showed better rate of leaf, winter hardiness, and resistance to BaYMV than those of the check cultivar. The average forage yield of ‘Jungmo2502’ was about 11.0 ton ha-1 in dry matter in paddy field. ‘Jungmo2502’ also showed 8.7% of crude protein content, 21.9% of ADF (Acid Detergent Fiber), 40.7% of NDF (Neutral Detergent Fiber), and 71.6% of TDN (Total Digestible Nutrients), including higher grade of silage quality for whole crop barley.

Japonica rice cultivars exhibit high susceptibility to bacterial blight(BB) disease due to genetic vulnerability in Korea. Korean japonica resistant rice cultivars mainly possess one of the genes, Xa1 or Xa3 for BB resistance. These resistance genes are becoming susceptible to K3a, resulting in serious rice yield reduction. This study was carried out to confirm the effect of xa13 gene pyramiding for developing of japonica rice cultivars resistant to BB pathogen breaking down Xa1 or Xa3. IRBB4 conferring Xa4 gene was resistant to K1(HB01013), K2(HB01014), K3(HB01015), and moderately resistant to K3a(HB01009). IRBB5 having xa5 gene was resistant to K1, K2, K3, and K3a. The recessive gene xa13 was resistant to K1 race but susceptible to K2, K3, and K3a. But Xa21 gene is susceptible to predominant K1 race but resistant to other races such as K2, K3, and K3a. Two genes Xa3 and xa13 were susceptible and Xa4 gene was moderate resistant to 24 isolates. xa5 and Xa21 genes were resistant to all isolates including K3a. When xa13 gene combined Xa4, xa5 and Xa21 genes, effect of xa13 gene pyramiding showed higher resistant reaction than that having singe gene out of Xa4, xa5, and Xa21. The order of resistance against 24 isolates breaking down Xa3 gene was IRBB55(xa13+Xa21) > IRBB53 (xa5+xa13) > IRBB51 (Xa4+xa13).

The characteristics of rice starch by sampling six rice cultivars for making rice bread were examined. Six rice varieties exhibited different level of amylose content and the ratio of chain length distribution within the amylopectin cluster. Especially, examination by colorimetric measurement of starch-I2 complex showed the maximum absorption wavelength was the highest in Goamibyeo. The X-ray diffraction patterns of starch granules showed the traditional "A" type, except in Goami 2 and Goami 3 and there was difference in crystalline of rice starch. There were significant difference in the changes of swelling power of rice starches through temperature. We could also found that the six rice cultivars had different levels of the hydrolysis rate by 5% glucoamylase. These results could suggest that properties of rice starch impact on the level of loaf formation and specific gravity of rice bread after baking.

To investigate the possibility of brown rice and germinated brown rice as a functional food, the present study evaluates bio-active components of 70% ethanol extracts from brown rice and germinated brown rice of each 7 varieties. Reducing power have been used to investigate the relative antioxidant activities of extract. The contents of r-oryzanol was measured by spectrophotometric methods and vitamin E was carried out by HPLC. The mineral contents was also determined by ICP (Inductive Coupled Plasma) analysis method. In an anticancer test using NCl-H460 and MCF7 cell lines, the 70% EtOH extracts of brown rice and germinated brown rice showed inhibitory effect of approximately 30% against MCF cell lines (Breast cancer) at 100 ㎍/mL concentration. The extraction yield of tested brown rice and germinated brown rice were 2.05～3.80% and 1.36～3.32%, respectively. The r-oryzanol content from some germinated brown rice showed slightly higher than brown rice. The mean contents of most minerals were also higher in germinated brown rice than brown rice. However, vitamin E contents showed higher in brown rice than germinated brown rice except Keunnun, Hongjinju, Nokmi.

“Neulbora” is a new leaf vegetable perilla (Perilla frutescens (L.) Britton) variety developed from a cross between Ipdeulkkae1/YCPL173 and YCPL199 at the Yeongnam Agricultural Research Institute, NICS, RDA, in 2005. Wrinkled leaf shape and purple color o

“Saebora” is a new leaf vegetable perilla (Perilla frutescens (L.) Britton) variety developed from a cross between “Ipdeulkkae1” and YCPL199 at the Yeongnam Agricultural Research Institute, NICS, RDA, in 2004. Purple backside leaf color is a very importan

“Sangbeak” (Perilla frutescens (L.) Britton), is a cultivar for leaf vegetable, from a cross between YPL5 (Ipdeulkkae1/ YCPL187) and “Namcheon” at the National Yeongnam Agricultural Experiment Station (NYAES), RDA, in 2003. The size of fully grown leaf is a important trait in delayed harvesting. The maximum leaf size of “Sangbeak” is 18.5cm, smaller than 21.4cm of a check cultivar, “Ipdeulkkae”1, leading to the constant leaf quality in delayed harvest. The fresh leaf yield of “Sangbeak” is 6% higher than that of “Ipdeulkkae 1” (5029 vs. 4742 kg/10a). For the leaf production, “Sangbeak” could be grown in whole area of South Korea. However, because of its late maturity, seed production culture is available in South Gyeongsang and South Jeolla provinces.