Ramyen and Korean noodles (guksu) are popular foods in Korea and around the world. Since 1998, rice consumption in Korea has gradually decreased, whereas consumption of noodles has continuously increased. The purpose of this study is to assess the consumption of ramyen and Korean noodles of Koreans, using data from the Korean National Health and Nutrition Examination Survey (KNHANES) of 2007. Korean adults (>20) were selected to examine the associations between noodle consumption and food and nutrient intake and health status. SAS 9.1 and SUDAAN 9.1 were used for the data analysis. 10.3% of Korean adults consumed ramyen, and 15.4% consumed Korean noodles. The consumption of ramyen and Korean noodles were higher in men than in women, in lunch than in other meals, and in the lowest income quartile than the highest quartile. Ramyen and Korean noodle consumer groups consumed more grain products, seasonings, and oils than the nonconsumer group. The noodle group showed significantly lower systolic blood pressure than the non-consumer group. The noodle groups showed lower rates of hypertension and metabolic syndrome than the non-consumer group. From these results, we conclude that ramyen and Korean noodles may have positive health effects. More studies on the association between noodles and the health of Koreans and those in other countries should be done in the future.

A new standard rose cultivar 'White Christmas' was bred from the cross between red standard cultivar 'Red Queen' and pink standard cultivar 'Vivaldi' at the National Horticulture Research Institute. The cross was made in 2001 and `White Christmas' was finally selected in 2006 after investigating characteristics for three years from 2003 to 2006. 'White Christmas', a white standard cultivar grows vigorously and has good flower shape. The major characteristics of this cultivar are 123.8 stems/m2/year in yield, 82.3 cm in length of cut flower, 11.0 cm in flower diameter, 60.1 in petal number, and 12.2 days in vase life. This cultivar can be propagated by both cutting and grafting. The consumer's preference of this cultivar is relatively higher than that of control cultivar, 'Tineke'.

A new standard rose cultivar 'Magic Pink' was bred from the cross between light yellow standard cultivar 'Medeo' and pink standard cultivar 'Veronica' at the National Horticulture Research Institute. The cross was made in 2001 and 'Magic Pink' was finally selected in 2006 after investigating characteristics for three years from 2003 to 2006. 'Magic Pink', a pink standard cultivar grows vigorously and has fashionable flower color. The major characteristics of this cultivar are 184.8 stems/m2/year in yield, 63.0cm in length of cut flower, 7.2 cm in flower diameter, 28.5 in petal number, and 10.4 days in vase life. This cultivar can be propagated by both cutting and grafting. The consumer's preference of this cultivar is relatively higher than that of control cultivar, 'Noblesse'.

spray cultivar “Yellow Mimi” at the National Horticulture Research Institute. The cros was made in 199 and the “Suny Lady”was finaly selected in 2003 after investigating characteristics for thre years from 2001 to 2003. “Sunny Lady”, a yellow spray2/year

orange-red standard cultivar “Baroness” at the National Horticulture Research Institute. It was crossed in 20 and finally selectedin 2004 after the investigation of the characteristics for three years from 202 to 204. “Pearl Red”, red standard flower, has