This study was carried out to investigate the difference of the content of soil chemical components and growthcharacteristics in six years old ginseng affected by application of decomposing plant residues in paddy-converted field. Theresults show that aerial parts of ginseng are no difference between press cake (PC) 200㎏/10a and control but subterraneanparts of ginseng PC 200㎏/10a, especially quantity related root fresh weight and tap root diameter, are statically about 1.6times heavier and about 1.2 times thicker than the ginseng control. Furthermore, the survival rate of PC 200㎏/10a is67.1% rise significantly compare with the control 50.7%. But compared with the PC 200㎏/10a and the PC 400㎏/10a,ginseng root growth and survival rate of PC 400㎏/10a get worse and that increase physiological disorder occurrence ratethan PC 200㎏/10a. Even though there are no significant differences between the ginseng of decomposing plant residuesexcept press cake treatment and the ginseng of control in growth characteristics, it does tend to increase the survival rateand decrease the physiological disorder occurrence rate in most fertilizer treatment except for RSC 2ton/10a, RSC 4ton/10a and RH 4kL/10a. Noted that EC is highly increased and exceeded 1.7ds/m in RSC 2ton/10a, RSC 4ton/10a and RH4kL/10a. It would be caused physiological disorder in many ways and affected ginseng growth characteristics, survival rate.

To study the cause of physiological disorder in leaf of ginseng cultivated at paddy soil, the degree of brown-colored symptom (BCS) and the contents of inorganic matter in leaf were investigated by irrigating the solution of ferric andferrous iron of 0.1~2.0%, and citric acid of 1.0~4.0% on bed soil, respectively. Ratio of BCS by variety was as high as85.0% in Yoenpoong, while it was as low as 5.4%, 7.5% in Chunpoong and Hwangsook, respectively. The contents ofinorganic matter of leaf in Yoenpoong were lower in P₂O5, Ca, and Mg, while it were higher in K, Fe, and Mn than othervariety. Iron solution caused BCS more distinctly when each ferric and ferrous iron were dissolved with 1.0% citric acidthan when each iron was dissolved without citric acid. Ferric iron caused BCS more effectively than ferrous iron. BCSoccurred in 4.0% citric acid was as same as 2.0% ferric iron mixed with 1.0% citric acid. Low P₂O5 and high Fe content inleaf appeared in both of artificial and natural symptoms. We concluded that excessive Fe uptake caused BCS to leaf becausethe solubility of iron was increased in condition of low soil pH.

Ginsenosides of roots in Panax ginseng were analyzed by metabolic-targeting HPLC using the partial leastsquares discriminant analysis (PLS-DA) and compared depending on sowing methods between direct seeding andtransplanting method. Score plots derived from PLS-DA could identify the sowing method between the direct seeding andtransplanting method in P. ginseng roots. The ginsenoside compounds were assigned as Rg1, Re, Rf, Rg2, Rb1, Rc,Rb2, Rb3, and Rd. Contents of Re, Rf, Rg2, Rb1, Rc, Rb3, and Rd of main roots produced from the transplanting methodwere relatively higher than those of samples produced from direct seeding method. Also, contents of Rg1, Re, Rf, Rg2, Rb1,Rc, Rb2, Rb3, and Rd of lateral roots from the transplanted samples were relatively higher than those of samples producedfrom direct seeding method. Therefore, HPLC with PLS-DA analysis can be a straightforward tool for identificationof ginsenosides in main or lateral roots of P. ginseng obtained from two different seeding methods between directand transplanting methods.