근해안강망업업에서 경제성이 있고 안전성이 향상된 어선의개발에 중요한 기본자료가 될 최적한어선의 규모 및 기본치수를 선정하게되는 본 연구는 그 내용을 최적규모에 영향을 주는 어업 및 어선의 기본성능분석과 최적규모 결정을 위한 시스템의 개발로 크게 구분할 수 있다. 최적규모에 여향을 주는 어업 및 어선의 기본성능분석에서는 근해안강망어업의 어업자원 평가, 어업실태조사 등을 하고, 기본성능의 분석은 대표적인 톤급에서 빈번히 살생되는 안전성, 조업성등과 어선의 기분수치와의 인과관계를 ISM기법으로 분석하여 최적규모 결정모델에 이용하였다. 한편 최적규모결정을 위한 시스템을 경제성 평가 및 최적화 모델 구성, 어선의 초기설계조직의 구성, 및 시스템분석 S/W개발로 구분하여 연구를 수행하였으며, 최종적으로 규모 및 기분치수를 찾았다. 근해안강망어업의 개발대상어선의 대표적인 톤급으로 냉동설비를 성치한현축식 89톤급 및 선미식 89톤급으로 구분하여, 즉 어선(I)군과 어선(II)군으로 분류아여 항해속력 9~11노트에서 최적규모 및 기본치수를 구하였다. 즉 어선(I)군과 어선(II)군에 대한 경제성 분석을 통하여 얻어진 결과에 의햐면 어선(I)군에서는 향해 속력 10노트에 현측식 89톤 근해안강망어선(냉동설비 설치)이 경제적인 것으로 평가된다. 특히 어선(II)군의 향해속력 10노트인 어선(II-2)군대상어선은 분석된 모든 어선중에서 가장 경제성이 좋고 안전성을 만족하고 있는 것으로 최정적인 결론을 얻게 되었따. 이와 같은 연구로부터 다음과 같은 결론을 도출하였다. 즉 우리나라 안강망어업에 적합하게 이용될 수 있다고 사료되는 89톤급 선미식 안강망어선의 기본치수는 배의 길이(Lpp):27.0~28.0m, 배의 폭(B):6.6~6.8m, 배의 깊이(D):2.75-2.85m,방형 계수Cb:03685-0.698, 항해 속력(Vs):10노트인 것으로 분석된다.

A study was carried out to compare the daily foods which were eaten during 14~19 century among Korea (Chosun dynasty), China (Ming, thing dynasty), and Japan (Muromachi, Edo era). Specially, in Ming, Ching dynasty, Noodles and dumpling were cooked very often and in Muromachi, Edo era, many kinds of beans were used so much, and there were many kinds of steamed rice to compare with Korea and China. Also, in Japan at these era Woodong, Morisoba, and Somyen were used as favorite foods harbitually. 1. The crops were used as staple foods in three countries such as steamed rice, gruel, noodle, dumpling, rice cake etc. commonly. 2. In Chosun, a roe deer, deer, antelope, and wild boar were more favoite dishes than cow, chicken, and dog, generally people enjoyed to eat pork and chicken. In Ming Ching, pork, chicken, goose, dove, lamb, ass, and duck were used as food materials, also wild animals such as deer, rabbit, and monkey etc. were used. In Muromach era, wild animal as racoon dog, otter, deer, antelope, bear, were used as food materials, in early Edo era (Yayoi and Momoyama), beef and pork were used as daily foods but they were eaten decreasingly in Edo era. So in Japan at those era, the dishes prepared of fishes were more than those of meats. For example, Sushi was made from that time, people all over the world are enjoying to have Sushi at present time. 3. Also in these era, many kinds of vegetables and fruits were used in three countries, and new kinds of vegetables and fruits were introduced from foreign countries, for example, red pepper, pumpkin, sweet potato, potato in Korea, corn, sweet potato, red pepper in China, and water melon, pumpkin, corn, red pepper, marmellow, sweet potato, sugar beet in Japan.

For the effective treatment of shipboard sewage continuously, a non-diaphragm electrolytic treatment device using DSA type insoluble electrode, Ti/IrO2, anode and H-C metal cathode, was studied. The most effective electrolytic conditions were obtained when cell clearance, 6mm, pH 5-6 and the concentration of seawater, more than 20% as batch test results. The COD removal rate was varied in logarithmic function, showed as C=Coe-KE and the required current was E = A/QCo [A.min/mgCOD]. When the COD removal effeciency was more than 90%, the electrolytic reaction constant was 0.02.

The in situ observations and the seawater analyses were conducted in July and Auguse, 1996 for the purpose of evaluating the characteristics of seawater quality centered about eutrophication in Mokpo harbour. By applying the OECD standards of trophic classification to the parameters such as secchi depth, total inorganic nitrogen, phosphate phosphorus and chlorophyll-a, the trophic level of seawater in Mokpo harbour was evaluated to be in eutrophic state in summer. The estimation of pollution index by eutrophication showed the seawater quality of Mokpo harbour to deteriorate and fall under the regular grades. The results of eutrophic index estimation showed the high otentiality of red tide occurrence in Mokpo harbour.

This study was carried out with aim to find out a tall fescue cultivar which is palatable and resistant to hot climate, and a white clover cultivar which is less competitive with other grasses. Pastures with 3 treatments (TI: Fawn, tall fescue + Regal, wh

Near infrared JHK magnitudes are presented for two hundred two high proper motion stars. We have observed high proper motion stars in the near-infrared bands(JHK) using the COB detector on the Kitt Peak 1.3m, 2.1m and 4m telescopes. The observations and data reduction procedures are described. The infrared color magnitude diagram and color-color diagrams for the program stars are presented.

본 연구는기존의 보고에서 보다 감광화효율을 더욱 향상시키기 위하여 결정형이 다른 전하발생물질 (CGM:Charge Generation Material)과 전하수송물질(CTM:Charge Transport Material)을 사용하여 감광체를 만들었고, 이들의 정전특성을 비교검토하였다. 전하발생물질로서 결정형이 다른 α-, β-, x-형 무금속 프탈로시아닌 (H2Pc)을 사용한 결과, x-H2Pc를 사용한 감광체의 감도는 E12/의 값이 2.62 μJ/cm2로 가장 두수하게 나타났다. 전하발생층(CGL:Charge Generation Layer)에 첨가되는 CGM-CTM, CGM-CTM-ZnO로 구성된 감광체보다 전하발생층에 전하발생계만으로 구성된 감광체의 경우의 전하유지율 (80%) 및 감도(E12/=2.83μJ/cm2)면에서 우수함을 보여주었다. 한편 binder로서 PVB-co-PVA-co-PVAC[poly(viny1 butyral-co-viny1 alcohol-co-viny1 acetate)]를 사용했을 때는, CGM-CTM으로 구성된 감광체보다 CGL에 CGM-CTM으로 구성된 감광체의 경우의 전하유지율(71%) 및 감도(E12/=2.62μJ/cm2)면에서 우수함을 보여주었다.

This study was carried out to separate and identify the antioxidative substances in persimmon leaves. The antioxidative substances in persimmon leaves were extracted by methanol. The extract was fractionnated by SEP-PAK cartridge colum. From these results five fractions(F-I~V) were obtained. Antioxidative activity of each fractions was examined by the DPPH methord. The F-II, III and IV showed antioxidative activity and among them F-II and F-III showed the strongest. Five frations were separated by TLC using ethylacetate : chloroform : formic acid : H2O(8 : 1 : 1 : 1 v /v) as the solvent. From these results were obtained spots of Rf 0.71, 0.35 and 0.25. This spots were scraped from the plate and extracted by methanol. The extracts thuse obtained were used for examination of identify by TLC, UV /VIS-spectrophotometer and HPLC. Among them spot of Rf 0.71 were demonstrated to catechin and the spots of Rf 0.35 and 0.25 was suggested to polyphenol substances.

This study was carried out to enhance the efficiency of Korean Native cattle embryos and establish the techniques for producing the twin calves. Bisected embryos without zona pellucida which were divided by simple method not using holding pipette or whole two embryos were transferred to recipients.The pedigrees of monozygotic twin calves produced by transfer of bisected pair embryos were identified. The results obtained were as follows ; The average successful bisection rate was 89.16%. The embryos of blastocyst stage (91.66%) were bisected successfully at significantly (P<0.05) higher rate, compared with the morula stage embryos (86.66%). The average survival rate of bisected embryos following 24 hours culture was 59.02%. The survival rate of morula stage embryos (62.50%) was significantly (P<0.05) higher than that of blastocyst stage embryos (55.5%). For the production of monozygotic twin calves, ten pairs of flesh or frozen demi-em- lymphocytes antigen, the twin calves produced by transfer of bisected pair embryos of Korean Native cattle were identified in pedigrees and confirmed as monozygotes.

This study was carried out to establish an effective and practical system for commercialization of embryo production techniques by analyzing several factors influencing in vivo embryo production on days and seasons of flushing in Korean native cattle. In vivo embryos were flushed 226 times from 128 donors. The results obtained for the factors influencing in vivo embryo production on days and seasons of flushing were as follows :1.The percentages of fertilized, transferable and freezable embryos by seasons were significantly different in both FSR-P and SUPER-OV(P<0.01). The percentages of them were highest in sunrrner with FS H-P and highest in autumn with SUPER -OV.2. The production of transferable and freezable embryos by flushing days was highest in 8 days with FSH-P, and there was no difference between 7 and 8 days for SUP ER-OV. 3. The failure rates of recovery were 17.0% in SUPER-OV and 21.2% in FSH-P, respectively. The donors superovulated but failed recovery were 8.5% in SUPER-OV and 12.9% in FSH-P, respectively. Nonsuperovulated donors was 8.4% and donors giving less than 2 eggs at recovery was 8.4% in both FSH -P and SUPER-OV 4. The donors returned to normal estrus after superovulation were 34.1% after 1 cycle,39.4% after 2 cycles, and 16.7% after 3 cycles by FSH-P, respectively. For SUPER-OV, they were 55.3, 33.0 and 9.6%, respectively. Generally, normal estrus after the treatment of superovulation was earlier and the occurrence of ovarian cyst was also lower in SUP ER-OV than in FSH-P.5.The percentages of blastocyst in embryos flushed at 7~8 days after estrus were 21. 9% and 54.3% in FSH -P and SUPER-OV, respectively. The development of embryos was faster in SUPER-OV than in FSH-P.(Key words : in vivo embryo, flushing days, superovulation, FSH-P, SUPER-OV)

This study was carried out to establish an effective and practical system for commercialization of embryo production techniques by analyzing several factors influencing in vivo embryo production on condition of donors treated FSH-P and SUPER-OV in Korean native cattle. In vivo embryos were flushed 226 times from 128 donors. The results obtained for the factors influencing in vivo embryo production by conditionof donors treated FSH-P and SUPER-OV were as follows :1. Age and parity of donors did not affect the transferable and freezable embryos among the treatments in FSH-P but the transferable and freezable embryos were decreased after 6 years old and 4th parity in SUPER-OV(P<0.01). 2. The production of embryos on the weight of donors was higher in over 400kg of body weight in FSH-P(P<0.01) and was higher in over 450kg than 400~450kg of body weight in SUPER-OV(P<0.05). For FSH-P embryo production was better responded in 350~450kg of body weight with 30~32mg doses, and showed a better result in over 450kg body weight with 32~34mg doses.(Key Words : in vivo embryo, donors, FSH-P SUPER-OV)

Well-balanced meal is very important in its quantity and quality. Especially on the quantity field it becomes difficult for a foodservice operation to decide proper portion for individuals uniformly. These study was focused to setting up a proper portion by each food service operation. The results obtained were: 1. Individual consumption size from dormitory food service of college: cooked rice 282 g, soups 161 g, pot stewes 162 g, stir fries 53 g, stews 32 g, kimchies 47 g, fresh and boiled salads 43 g, one course dishies 477 g, pan broiles 44 g, meunieres 124 g. Individual consumption size from industry foodservice (white collar worker): cooked rices 228 g, soups 205 g, pot stewes 251 g, stir fries 20 g, stewes 76 g, kimchies 57 g, fresh and boiled salads 36 g, one course dishies 423 g, pan broiles 63 g, meunieres 38 g. 2. Proper portion of meal based on a statistical data is as follows: at college foodservice - cooked rices 280~290 g, soups 155~170 g, pot stewes 170 g, stir fries 60 g, stewes 35 g, kimchies 40~60 g, fresh and boiled salads 50 g, one course dishies 480 g, pan broiles 50 g, meunieres 130 g and at industry foodservice (white collar worker) - cooked rices 220~250 g, soups 210 g, pot stewes 250 g, stir fries 20 g, stewes 80 g, kimchies 60 g, fresh and boiled salads 40 g, one course dishies 430 g, pan broiles 70 g, meunieres 40 g.

This study was carried out in order to analyzed the changes in nitrogen containing taste compounds of three different types of traditional Korean soy sauce with varing ripening period, and to investigates correlation between sensory characteristics and taste compounds contents via contents assay and sensory evaluation of soy sauce samples. Total nitrogen, ammonia type nitrogen and amino type nitrogen contents showed the highest value in Kyupjang. 17 kinds of free amino acid was detected in Chungjangs and 16 kinds of free amino acid was detected in Kyupjang. Nucleotides and their related compounds detected were hypoxanthin, xanthin, IMP, AMP, Inosine, ADP. Free amino acid and nucleotides and their related compounds contents were highest in Kyupjang. Nitrogen related compounds content of high concentration soy sauce ripened over 150 days increased similarly with Kyupjang. In the sensory evaluation of soy sauce taste, Chungjang samples acquired the highest score in the offensive taste test while Kyupjang marked highest score for sweet taste, nutty taste, taste preference. High concentration soy sauce ripend over 150 days yielded the result similar to that of Kyupjang. Sweet taste showed positive correlation with nitrogen compounds. The materials that showed positive correlation with nutty and traditional soy sauce taste and taste preference were nitrogen compound, IMP, AMP. Except for tryptophan, all free amino acid showed positive correlation with nutty and traditional soy sauce taste. Particulary, taste preference correlated to lysine, aspartic acid and glutamic acid.

To find out the residual effect of phosphate fertilization on botanical composition, mineral contents and mineral nutrient deprivation of pasture plants, this experiment was arranged as a randomized complete block design with six treatments(0-0, 50-50, 10

1996년 12월 13일 강원도 영월에서 발생한 지진에 대한 설문 조사를 남한 전지역에 걸친 262개 지역에서 실시하고 진도 평가를 실시하였으며 남한 지역에서의 지진 에너지 감쇠특성을 분석하였다. 진도평가 결과 이번 지진은 남한지역에서 진도II~진도VIII 사이의 분포를 보이나 남한 일대의 전반적인 진도분포를 잘 보여주고 있다. 진도 VI이상의 지역에서는 벽에 금이 가는 등 상당한 지진피해가 있는 것으로 조사되었다. 등진도도에서 나타난 가장 현저한 특징은 이 지진의 규모가 기상청에서 4.5로 보고된 점을 감안할 때 감진 지역이 제주도를 제외한 남한 전지역을 포함하여 타 지진의 경우보다 두드러지게 넓다는 점이다. 이러한 사실은 이 지진도 규모가 실제 보다 낮게 평가되었거나 진원의 심도가 보다 깊다는 것으로 해석된다. 이 지진이 기상청 발표과 같이 진원심도가 10km 이하인 천발지진이라고 가정할 때 등진도도에서 진도 IV에서 VII사이의 등진도 등고선에 의해 둘러싸인 감진 지역의 면적으로부터 규모를 산정한 결과 규고가 평균 5.4로 나타났다. 따라서 앞으로 원거리 지진기록을 이용한 보다 정밀한 규모 및 진원 깊이의 산정이 이루어져야 할 것으로 판단된다.

the observations in situ and the seawater analyses were conducted in July and August, 1996 for the purpose of evaluating the characteristics of seawater quality centered on eutrophication in Mokpo harbour. By applying the OECD standards of trophic classification to the parameters such as secchi depth, total inorganic nitrogen, phosphate phosphorus and chlorophyll-a, the trophic level of seawater in Mokpo harbour was evaluated to be in eutrophic state in summer. By the estimation of pollution index with relation to eutrophication, the seawater quality of Mokpo harbour was evaluated to be under the regular grades and this evaluation was found to be different from the results of evaluation obtained by the environmental index of single parameter, chemical oxygen demand. By the estimation of eutrophication index, the seawaters of Mokpo harbour were shown to have the high potentiality of red tide occurrence.

The climatological characteristics at the Choejung-san site were statistically analyzed using monthly normals for the various meteorological elements at Taegu meteorological station for 30 years from January 1960 to December 1990. Various synoptic weather conditions were classified by the estimated geostrophic wind speeds and direction determined using the 850 hPa geopotential height field for 10 years from December 1980 to November 1989. Also the analysis of number of clear days were monthly and seasonally performed using the satellite infrared image data which were obtained from GMS 5 for 5 years from December 1990 to November 1995. The results reveal that the meteorological environments of astronomical observation at Choejung-san site were very good conditions during three hours after midnight except for summer season.

As a continuing effort to develop an automatic control system for small telescope, we developed the software for telescope control and CCD observations under DOS operating system. For accurate pointing of the telescope in short amount of time, we modelled the angular speed of the telescope by aquadratic function of time (constant acceleration) for the first 15 second and then linear function of time (zero acceleration) aftwewards. By changing the telescope speed from 'slew' to 'fine' before the telescope reaches the desired position, we could achieve the accuracy of a few arcsecond. The CCD control software was written for model CCD-10 of CCD Technology. This CCD can be used for guiding purposes. We also conducted the study for remote control of the telescope using telephone line. Although it cannot be used for real observations at the present form, we succeded in remotely pointing the telescope to desired direction. As faster communication technologies become widely available, simple observations can be made remotely in the near future. Finally we report some observational results made with the present control system.

We introduce the National Science Curriculum issued by the Education Ministry in Korea. Astronomy should be given and taught as compulsory courses in Nature of elementary school, Science of middle school, General Science of high school, and as elective courses in Earth Science I, II. Astronomy concepts have been designed in sprial pattern. College levels of astronomy have been given as majoring in astronomy course, cultivating one for earth science pre-teacher students and cultural subjects for non-major students