LIn this study, we investigated the habitat characteristics of a Jeonju Duckjin lake in Jeonju City, Jeonbuk, in which a large group of reeve’s turtle(Mauremys reevesii)(endangered species Class II and natural monument No. 453 in Korea) was discovered. The lake where reeve’s turtle(M. reevesii) was discovered, was beside Jeonbuk National university. That lake was surrounded by lotuses, dam, and reeds. We found 12 reeve’s turtle(M. reevesii)(included with 2 juveniles), 30 red eared slider (Trachemys scripta elegans)(included with 4 juveniles), 22 river cooter(Pseudemys concinna)(included with 5 juveniles), and 6 Chinese stripe necked turtle(Mauremys sinensis)(included with 4 juveniles) from June to September, 2024, respectively. A number of red-eared sliders(Trachemys scripta elegans) which threaten the survival of reeve’s turtle(M. reevesii), were also found in and around the lake. Newborn turtles in this year were not observed. However, we estimated that natural breeding had sufficiently occurred since we observed many young turtles in the lake. Furthermore, the presence of young red-eared slider individuals can be a persistent problem for reeve’s turtle(M. reevesii) as they are competing species. In conclusion, in-situ conservation method should be considered for protecting the endangered turtle and their habitat.

괭이갈매기는 국내에서 서식하는 대표적인 바닷새로, 서해와 남해뿐만 아니라 동해까지 집단 번식지가 존재하고 있다. 하지만 현재 괭이갈매기에 대한 연구의 대부분이 서해와 남해에서 번식하는 개체에 집중되고 있어, 동해 지역에 대한 연구가 상대적으로 부족한 상황이다. 이에 본 연구에서는 동해 울릉도에서 번식하는 괭이갈매기 4개체를 대상으로 2021년과 2022년 5월에 야생동물 위치추적기(WT-300)를 부착하여 이동경로와 행동권 분석을 실시하였다. 괭이갈매기는 번식기간에 울릉도 주변 또는 강릉에서 울진에 이르는 동해 연안까지 활동범위로 삼았고, 번식기 이후에는 일본의 중남부 지역으로 이동하여 서식하는 것으로 나타났다. 국내에서 번식기간 MCP 분석에서 행동권 평균면적은 9,476± 10,066㎢로 확인되었고, KDE 분석에서는 95%일 때 3,574±3,378㎢, 50%일 때 289±200㎢로 나타났다. 번식기간 이후 일본에서의 MCP 행동권 평균면적은 1,899±3,127㎢이었고, KDE 95%는 2,844±4,787㎢, KDE 50%는 385±635㎢ 의 행동권을 보여주었다. 본 연구는 동해와 일본 연안을 이동하며 서식하는 괭이갈매기의 행동권을 제공함으로써, 괭이갈매기의 보전과 관리를 위한 기초자료로 사용될 수 있을 것으로 생각된다.

In order to develop a stable production and delicious unique cultivar of beech mushrooms, we generated hybrids using wild resources collected domestically, and we developed excellent strains by identifying the mycelial cultivability of the hybrid strains. The developed strains were cultivated according to the type of spawn and incubation time, and strains with excellent yield and shape were first selected, and second strains with less bitterness and excellent taste were selected through quantitative descriptive analysis. This was verified in farms, and ‘HM6-6’, which had a good reputation in the field, was directly developed cultivars as ‘Maruking’. In addition, the yield was high overall in the 90-day culture of the growth substrate inoculated with solid spawn, and the ‘Maruking’ cultivar, was also best in the 90-day culture. The yield was high overall in the 75-day culture of the liquid spawn, but ‘Maruking’ showed excellent yield when cultured for 70 days.

Polyploidization, or genome doubling, has a significant impact on plant speciation and adaptation, and it is commonly used in agriculture to improve crop traits. In this study, we investigated the induction of polyploidy in three wild Allium species native to Korea: A. senescens and A. spirale Willd. and A. taquetii, using colchicine treatments tailored to meet specific experimental requirements. By avoiding tissue culture methods, we developed a more accessible, cost-effective, and scalable approach to polyploidization. Our research demonstrated that polyploid Allium plants exhibit distinct phenotypic changes, such as reduced growth rates and increased stomatal size. Flow cytometry and chromosome counting confirmed the successful induction of polyploidy, with clear peaks indicating double DNA content and stable chromosome numbers in polyploid plants. The presence of B chromosomes in A. spirale Willd. following polyploidization suggest interesting genetic dynamics. Despite the initial growth lags, polyploid plants may offer enhanced photosynthetic efficiency and resilience under optimal conditions. This study highlights the potential of polyploidization to improve ornamental traits in Allium species, thereby contributing to the diversification and sustainability of ornamental plant offerings. Future research should focus on the long-term performance and ecological adaptability of polyploid Allium species to fully harness their horticultural potential.

Oyster mushroom is one of the most widely cultivated and consumed mushrooms in Korea, and mechanization and automation of cultivation systems have enabled mass production. Many cultivars have been developed to replace the old ones such as ‘Suhan‘ and ‘Chunchuneutari 2 ho,‘ which have been cultivated for over 20 years. Among these, ‘Soltari‘ was developed in 2015. Although it has excellent quality, its cultivation is challenging and the productivity is somewhat lower. To address these issues, the Mushroom Division at the National Institute of Horticultural and Herbal Science selected the genetic resource KMCC05165 and attempted hybridization between monokaryons from KMCC05165 and ‘Soltari(KMCC04940)’. Through repeated cultivation tests and evaluation of fruiting body characteristics, the superior strain ‘Po-2019-smj22’ was selected and finally named ‘Otari‘. The optimal mycelial growth temperature of ‘Otari’ was between 25 and 30°C and optimal fruiting body growth temperature was between 13 and 18°C. Mycelial growth on PDA medium was best at 25°C, and at the same temperature, mycelial growth was similar across four media: PDA, MEA, MCM, and YM. In 1,100 mL bottle cultivation, the yield was approximately 174 g, which is about 5% higher than the control cultivar ‘Soltari‘, and the number of valid individuals was also higher at about 25. The diameter and height of the pileus were 29.8 mm and 17.6 mm, respectively, slightly smaller than ‘Soltari‘, and the stipe was thin and long with a thickness of 12.2 mm. Additionally, the pileus’ lightness index (L index) was 30.7, indicating a darker brown color compared to 'Soltari.' With excellent mycelial growth, ease of cultivation, and high yield, the new cultivar ‘Otari‘ is expected to be widely adopted by domestic oyster mushroom farms.

낫또(natto)는 일본의 전통 콩 발효식품으로 혈전용해, 면역증강, 항고혈압, 항비만, 항균, 항산화, 항당뇨등의 다양한 효과를 가지고 있어 소비가 점차 증가하고 있다. 그러나, 낫또용으로 이용되는 콩 품종의 성숙 종실에는 소화 불량, 알러지 유발 및 가공 적성을 저하시키는 P34, lectin, Kunitz Trypsin Inhibitor (KTI), 7S α′subunit 및 lipoxygenase 단백질과 같은 항영양성분도 포함되어져 있다. 따라서, 본 연구는 이러한 성분에 대하여 penta null 유전자형(p34leticgy1lox1lox2lox3)을 가지면서 종자 크기가 중소립이고 노란색 종피와 제색이 노란 또는 옅은 갈색을 가진 낫또용 콩 계통을 육성하기 위하여 진행되었다. 64 및 22C1 모본과의 교배를 통하여 제색이 노란 및 옅은 갈색이면서 종자 크기가 소립인 81개의 F2 종자가 선발되었고 그 중에서, P34 단백질 함량이 매우 낮은 18개의 F2 종자가 선발되었다. 18개의 F2 종자로부터 초형, 성숙기, 종피색, 제색 및 백립중이 양호한 2개의 F2 개체(BL1 및 BL2)가 최종 선발되었다. BL1 선발 개체의 성숙기는 중간이었고 종피색은 노란색이며 제색은 연한 갈색을 보였고 백립중은 12.4g으로 소립이었다. BL2 선발 개체는 성숙기가 조생이었고 종피색과 제색은 모두 노란색은 보였으며 백립중은 12.6g으로 소립이었다. 선발된 두 개체는 모두 대표적인 항영양성분인 P34, lectin, KTI, 7S α′subunit 및 lipoxygenase 단백질에 대하여 모두 열성인 penta null 유전자형(p34leticgy1lox1lox2lox3)을 가진 것으로 확인되었다. 선발 개체는 낫또용 콩 품종으로 육성될 수 있을 것으로 사료되었다.

The purpose of this study is to select various insect species for healing resources and develop a healing program in order to use insect as a healing agriculture. In this study, there are two kinds of breeding kit were developed, one for Gryllus bimaculatus and the other for Oxya chinensis sinuosa. Using these insect breeding kits, we conducted a survey of 60 children and the elderly. In the case of children, the results of the insect breeding satisfaction showed that 30.6% said that the sound of crickets was very good, and 11.1% said that it was good. In addition, the higher the child's awareness of insects, the higher the proportion of children who wanted to raise insects in the future. As a result of a survey of seniors, 45.2% do not like insects and 51.6% are not interested, meaning that most seniors are not very interested in insects. However, the emotions after breeding insects showed positive results, with 45.2% saying their personality became brighter, 48.4% reducing their anger, 48.4% relieving their irritation, 54.8% relieving loneliness, 58.1% feeling more responsible, and 51.6% developing intimacy.

농촌진흥청 국립원예특작과학원에서는 2021년 분홍색계 소 형 호접란 ‘Arihong’을 육성하였다. 2014년 밝은 분홍색 소형 품종 Phalaenopsis ‘Wedding’와 백색 바탕에 분홍빛을 가지는 소형종 P. ‘[{KT1398-1×(KM-6)-4}×Chiangbeauty-88]-23’ 를 모본과 부본으로 교배하였다. 2018년 실생 120개체 중 잎자세, 화색, 화형, 꽃대수 등 특성이 우수한 ‘14104-1’ 개체를 선발하여 기내 화경배양을 통해 증식하였다. 2018년부터 2021년에까지 1차, 2차특성검정을 통해 품종의 안정성과 균일성을 확인한 후 ‘Arihong’로 명명하였다. 이 품종은 백색(WG155B) 바탕에 중앙 에는 보라빛 분홍색(PVG80B)을 띄며, 진한 자주색(PG78A) 순판 을 가지는 것이 특징이다. 꽃대가 2대씩 발생하고 꽃대 길이는 평균 42.1cm 소형 분화로 적절한 크기를 가지고 있다. 평피기 형태의 꽃은 길이와 폭이 각각 5.1, 5.7cm이며, 분지가 발생하여 1개의 꽃대에 13.0개의 소화가 착생한다. ‘Arihong’의 잎은 수평으로 자라며 길이와 폭이 각각 13.0cm, 4.9cm였다. 또한 초세가 우수하고 생육 속도가 빨라 엽수 확보가 용이한 특성을 보였다.

경상남도농업기술원 화훼연구소에서 2021년 화색이 연황 색이며 화심이 녹색인 미니 절화용 거베라 품종 ‘크림쿠키’ (Cream Cookie)를 육성하였다. ‘크림쿠키’ 품종은 2014년 황색 미니 ‘Sun City’를 모본으로, 백색 미니 ‘Blandy’를 부 본으로 인공교배를 실시하여 육성된 품종이다. 2021년까지 생육 및 개화 특성검정과 기호도 조사를 실시하였으며 ‘크림 쿠키’의 생육 및 개화특성을 대조품종인 ‘Sun City’와 비교하 였다. ‘크림쿠키’는 연황색(RHS 4C) 꽃잎과 녹색 화심을 가진 반겹꽃 거베라 품종이다. 화폭이 7.1cm인 작은 꽃이며, 화경 장은 58.9cm였다. 화경 직경은 상부 0.4cm, 하부 0.7cm 였 다. 외부설상화의 길이는 2.8cm이며 폭은 0.8cm였다. 개화 소요일수는 65.7일로 ‘Sun City’에 비하여 18.8일 빨랐으며, 첫 개화시 엽수는 22.4매였다. 연간 주당 절화수량은 102.3 본으로 ‘Sun City’의 82.0본에 비하여 20.3본이 많았다. 절 화수명은 17.8일로 ‘Sun City’보다 4.1일 더 길었다. ‘크림쿠 키’는 화폭이 7.1cm의 미니 품종으로 연간 주당 100본 이상 절화 생산이 가능하다. 또한 수확 후 꽃 캡 씌우기, 꽃목 보강 등 추가적인 작업을 생략할 수 있어 생산비 절감이 가능하므 로 농가보급 확대가 기대된다.

We aimed to develop outstanding domestic varieties suitable for both columnar and cylindrical-shape substrates, aiming to replace foreign varieties. and bred a high-quality new strain named ‘Charmjon’, using genetic resources collected from Japan and China. The optimal cultivation temperature for Charmjon’s mycelial growth was found to be 25°C, and its mycelial growth at 15°C and 25°C was superior to the control variety. In terms of mycelial growth characteristics based on the substrate, Charmjon exhibited excellent mycelial strength on PDA medium compared to the control variety. Through columnar and cylindrical-shape substrates cultivation, we assessed the quantity and morphological characteristics of the fruiting bodies. The results confirmed that Charmjon can be produced stably using both cultivation methods, and it showed higher yields and individual weights than the control variety. In addition, the color of the pileus was notably darker, and the shape of the pileus varied depending on the cultivation method. The test of genetic diversity revealed that Charmjon has distinct genetic characteristics compared to the control varieties.