This study was conducted to determine the elements that are required and that need improvement in the contents of dietary life education and the educational environment by analyzing the importance-satisfaction of a dietary life education program for dietary life education trainees. The results of the rank test for the satisfactory elements of dietary life education were in the order of competence of instructors, educational contents, time of education, educational environment and affordability of tuition. The importance-satisfaction analysis of the contents and construction of the dietary life education program showed that “suitable contents for the theme of the class”, “contents and construction of practice class”, “diversity of practice menu” and “diversity of educational contents” had high importance and satisfaction scores and therefore, could be maintained at their current levels. Meanwhile, “adequacy of class time” and “contents and construction of theory class” showed low importance and satisfaction scores, requiring a little effort. Whereas, “time and construction of group practice”, “structure of textbook for class” and “duration of course and number of classes” showed relatively low satisfaction compared to importance, requiring major efforts for improvement. Similarly, analysis of the lecture element from dietary life education showed that “professional lecture by instructors”, “lectures suitable for themes” and “lecture applicable in real life” had relatively low satisfaction compared to importance, requiring major efforts for improvement. In addition, analysis of the educational environment from dietary life education showed that “adequacy of lecture room space”, “cooking equipment”, “diversity of cooking utensils” and “sanitary condition of cooking utensils” also require major efforts for improvement. Therefore, dietary life education should not be executed with a simple delivery of knowledge but with both theory and practice classes to increase its application in real life, and active and specific efforts are required to nurture professional instructors and establish educational strategies.

본 연구의 목적은 학교 조직문화와 풍토에 따른 교사의 교직만족도에 영향을 미치는 변인들 간의 관계를 재조명하는 것이다. 구체적으로 살펴보면, 다중집단 즉 남교사와 여교사의 성별에 따른 교직만족도의 차이가 교육행정과 교육심리 영역 중 어떠한 요인에 의해 영향을 받는지 살펴보고자 하는 것이다. 이에 학교의 조직 문화와 조직 풍토에 따른 교사효능감, 교사의 전문성 개발, 교사-학생간의 관계와 교직만족도 간에 차이가 있는지, 그리고 이에 따른 차이가 어떠한지 살펴보고자 하였다. 본 연구 결과, 학교 조직문화와 풍토에 따른 교사효능감과 교사의 전문성 개발의 경우 남교사의 평균이 여교사의 평균보다 높게 나타났고, 교사-학생관계의 경우 여교사가 남교사보다 높은 평균을 보였으며, 이와 같은 집단의 차이는 통계적으로 유의미함을 발견할 수 있었다. 학교 조직문화와 풍토에 따른 교사효능감, 교사의 전문성 개발, 그리고 교사-학생관계가 교직만족도에 미치는 영향을 살펴보면, 교사효능감의 경우 남교사와 여교사 모두 교직만족도에 미미하지만 영향을 미치고 있었다. 이와 달리 교사의 전문성 개발과 교사-학생관계의 경우 남교사의 표준화계수가 여교사보다 높게 나타났으며 이는 각각의 변수가 교직만족도에 미치는 영향이 남교사가 여교사보다 높은 것으로 파악할 수 있다. 이와 같은 결과에 비추어볼 때 다중집단에 따른 교사효능감이 교직만족도, 교사의 전문성개발, 교사-학생간의 관계에 미치는 영향의 크기와 유의미성에 차이가 있음에도 불구하고, 직․간접적으로 교직만족도에 영향을 미치고 있는 것으로 파악된다. 이를 토대로, 정부나 일선학교현장에서 교사효능감과 관련한 바람직한 방향설정을 위한 기초자료로써의 역할을 수행하기를 기대한다.

PURPOSES: The purpose of this research is to analyze the characteristics of panels that affect the evaluating results of riding quality and to evaluate the appropriateness of roughness management criteria based on ride comfort satisfaction. METHODS: In order to analyze the influence of panel characteristics of riding quality, 33 panels, consisting of civilians and experts, were selected. Also, considering the roughness distribution of the expressway, 35 sections with MRI ranging from 1.17 m/km to 4.65 m/km were selected. Each panel boarded a passenger car and evaluated the riding quality with grades from 0 to 10, and assessed whether it was satisfied or not. After removing outlier results using a box plot technique, 964 results were analyzed. An ANOVA was conducted to evaluate the effects of panel expertise, age, driving experience, vehicle ownership, and gender on the evaluation results. In addition, by using the receiver operating characteristics (ROC) curve, the MRI value, which can most accurately evaluate the satisfaction with riding quality, was derived. Then, the compatibility of MRI was evaluated using AUC as a criterion to assess whether the riding quality was satisfactory. RESULTS: Only the age of the panel participants were found to have an effect on the riding quality satisfaction. It was found that satisfaction with riding quality and MRI are strongly correlated. The satisfaction rate of roughness management criteria on new (MRI 1.6 m/km) and maintenance (MRI 3.0 m/km) expressways were 95% and 53%, respectively. As a result of evaluating the roughness management criteria by using the ROC curve, it was found that the accuracy of satisfaction was the highest at MRI 3.1-3.2 m/km. In addition, the AUC of the MRI was about 0.8, indicating that the MRI was an appropriate index for evaluating the riding quality satisfaction. CONCLUSIONS: Based on the results, the distribution of the panels’age should be considered when panel rating is conducted. From the results of the ROC curve, MRI of 3.0 m/km, which is a criterion of roughness management on maintenance expressways, is considered as appropriate.

This research was conducted to examine coffee shop customers’ preference and satisfaction by different types of promotion. Research samples ware adults with experience of any form of coffee shop promotion (n=209). Descriptive statistics, Chi-square, t-test and one-way ANOVA were used to analyze the relations among variables. Results showed that 'free coupon' was the most preferred ones. SNS was the most frequently used search method for coffee shop coupon promotion information. The most preferred event promotion was 'freebies', and preference levels were significantly different by age and employment status. 'Barista experience' was ranked highest in preference among cultural experience events. Drinking coffee was the most important purpose of visiting coffee shops, especially among unemployed, twenties, and women respondents. Coupon was evaluated the highest in usefulness and satisfaction among the three promotion methods. Event and cultural experience were preferred more by respondents in their twenties than those in their thirties. Results indicated that all promotion strategies are effective for increasing customer satisfaction and for inducing revisit. Findings also showed that preference for promotion was affected by customer characteristics such as age and gender. Therefore, coffee shops should consider using the most effective and attractive promotion strategy for their target market, while maintaining a consistent service quality level to fulfill customer expectation.

본 연구에서는 제니탈이미지와 성만족의 유관성을 고찰하였다. 이를 위해 제니탈이 미지는 성 만족과 관계가 있다는 연구결과들(Herbenick, Reece, Schick, Sanders, Dodge & Fortenberry, 2010; Meltzer & McNulty, 2010)을 토대로 성 만족을 제니탈이 미지의 유관요인으로 가정하고 이에 대해 설명하였다. 더불어 한국여성 170명에게 개 방형 설문조사 후 결측치를 제외하고 최종 168명이 기술한 제니탈이미지 237개 문항 을 소개하였다. 이를 통하여 제니탈이미지 요인이 긍정적일수록 성 만족은 높을 것으 로 예측할 수 있다. 이후 제니탈이미지 유형구분 연구 및 성 만족과의 관계연구 수행 에 있어서 제니탈이미지를 고려하는 것의 중요성과 함의점을 논의하였다.

As the number of SNS(Weibo) users in China is growing rapidly, Chinese fashion brands are heavily dependent on SNSs as a fashion marketing communication tool. For this reason, the characteristics of SNS accounts and their influences on SNS users’ responses need to be studied. Thus, the present study aimed to investigate the influences of the characteristics of Chinese fashion brands’ SNS accounts(Weibo) on the perceived usefulness of and satisfaction with the SNS acount, and brand loyalty. Data were collected via a questionnaire survey of men and women living in Beijing or Shanghai aged from 18 to 49 with experience of SNSs(Weibo). After a pilot survey of 70 subjects, the preliminary questionnaire was revised and then translated into Chinese. The questionnaire translated into Chinese was back-translated into Korean to ensure the translation was correct. The final questionnaire was administered to 600 subjects. Exploratory and confirmatory factor analyses, reliability analysis, and structural equation model analysis were conducted for data analysis. The results of this study were as follows: Five factors were extracted for Weibo characteristics: interaction, information provision, information recency, information reliability, and information playfulness. The information reliability, information playfulness, and interaction of SNS accounts(Weibo) had significant influences on perceived usefulness. The information playfulness, information reliability, and information recency showed significant influences on satisfaction. The perceived usefulness exerted significant influences on satisfaction and brand loyalty. The satisfaction also had statistically significant influences on brand loyalty.

The study purpose was to investigate the jacket-fit satisfaction level of men in their 20s and 30s, using body-scanning data and a questionnaire. Thirty-five men were scanned using a 3D body scanner. The participants were divided into three groups (Small, Medium, and Large) based on their chest-circumference measurement. Their levels of satisfaction with the fit of their tailored jacket were compared by group. Chest, waist, and hip circumferences increased substantially as group size increased. The M-group was mostly satisfied with all body-site views. The S-group was especially dissatisfied with height, back width, waist circumference, and upper-arm circumference. The L-group was especially dissatisfied with waist circumference and hip circumference. The majority of the participants preferred the jacket closely fitted to their body. More than half of the participants thought finding a jacket of suitable size was difficult. When purchasing ready-to-wear jackets, the S-group and the M-group considered shoulder width important, while the L-group considered chest circumference the most important area. When evaluating the fit of ready-to-wear jackets, the L-group evaluated chest circumference, back width, and waist circumference as poor fits. The M-group evaluated sleeve length and shoulder width as poor fits, and the S-group agreed with respect to sleeve length. Body-satisfaction levels and matching jacket-satisfaction levels differed by body-size group, as did areas that need improvement. The conclusion is that size-group analysis using 3D body scanning can be utilized effectively for jacket-fit analysis. The findings of the current study can be applied to improving jacket fit among young male consumers.

The objective of this study is to investigate the satisfaction of elementary, middle and high school nutrition teachers in the Chungnam province concerning the free school food service. We surveyed satisfaction related to policies on school food service and the school food service center. Satisfaction on the school food service center was separated according to four dimensions; perception, food materials, operational system and service. Furthermore, we analyzed factors that affect satisfaction with the school food service center with a multiple regression model. First, satisfaction about the free school food service and dietary life education are higher than the total average of satisfaction with the policy about the school food service. Second, satisfaction about a variety of food materials and reasonable prices are lower than total average of satisfaction with the school food service center. Third, when more teachers have a high level of a positive perception and have higher satisfaction with the operational system of the school food service center, then they also subsequently display higher satisfaction with the school food service center. Therefore it is necessary to improve or make up for pricing and diversity on food materials by the school food service center.

이 연구는 미용실 직원의 개인적 특성과 관련하여 조직 성과로서 직무 만족에 대한 조직 의사 소통의 효과를 결정하려고 연구했다. 실증 분석을 위해 경남의 뷰티 살롱 종사자들에 대한 설문 조사를 실시하여 수집된 자료를 분석 하였다. 결과는 다음과 같았다. 첫째, 조직의 의사 소통은 직무 만족에 영향을 미쳤다. 실제로 다른 요인에 비해 의사 소통 능력이 직업 만족에 가장 큰 영향을 미치는 것으로 나타났습니다. 특히 40 세 이상과 고졸 이하와 결혼 한 그룹에서 조직 간 의사 전달이 직업 만족에 미치는 영향은 높았다. 연구 결과에 따르면, 미용 산업에서 직원의 직업 만족도를 높이는 등 비즈니스 성과를 향상시키는 데는 개인의 특성과 조직 의사 소통을 종합적으로 고려한 인적 자원 관리가 필수적이다.

본 연구에서는 우리나라의 대표적인 자연사박물관인 고성공룡박물관의 관람객 수를 통계적으로 분석하였고, 관람객을 대상으로 만족도를 조사하였다. 그 결과, 2005년부터 2014년까지 지난 10년 간 누적 관람객 수는 약 341만 명이었다. 연간 최대 관람객 수는 약 44만 명이며, 연간 최소 관람객 수는 약 30만 명으로, 연평균 관람객 수는 약 34만 명이었다. 전체 관람객 중에서 개인 관람객의 누적 인원은 약 280만 명으로 82.0%를 차지하였으며, 단체 관람객 누적 인원은 약 61만 명으로 18%이었다. 월별 방문 관람객 수를 분석한 결과, 8월에 약 53만 명으로 가장 많고, 2월에 약 14만 명으로 가장 적었다. 개인과 단체 관람객의 방문 패턴은 차이를 보였는데, 개인 관람객은 8월에 가장 많았고, 12월이 가장 적었다. 반면, 단체 관람객은 10월에 가장 많았고, 2월에 가장 적었다. 관람객들의 거주 지역은 대체로 지리적 접근성과 거주 지역의 인구수에 비례하는 것으로 나타났다. 관람객들의 만족도 조사 결과, 대체적으로 높은 만족도(평균 4.1)를 보였으나, 일부 시설에 대해서는 개선이 필요한 것으로 조사되었다. 관람객의 방문 횟수와 재방문 의사에 대한 설문 조사 결과, 192명 중 102명(53.1%)이 2회 이상 방문하였고, 198명 중 178명(89.9%)은 재방문 의사가 있는 것으로 나타났다. 본 연구의 조사 결과는 고성공룡박물관의 중장기적 발전 방안 마련을 위한 현황 분석 및 기초 자료로 활용될 수 있을 것이다.

Elderly with dementia in geriatric hospitals (EDGH) are highly dependent on hospital meals. This study evaluated the foodservices satisfaction and food preference of the EDGH. The survey was conducted on 104 elderly with dementia (21 males and 83 females) in 4 geriatric hospitals in Seoul and Incheon in November, 2016. Data were collected from interviews using a questionnaire that consisted of 6 questions for foodservice satisfaction and 24 questions (10 categories) for food preference. The data were analyzed using SPSS ver. 20.0. The satisfaction with taste, saltiness, texture, and variety in foodservices was good, but the satisfaction with the amount was not, and the reason for leaving food was its large serving size. The subjects preferred soft boiled rice, noodles, porridges, meats, fish, seafood, vegetables, and fruits. Among them, they preferred more janchiguksu, red bean porridge, beef, croaker, oyster, spinach, and banana. Regarding the cooking methods, they preferred soup, grill, and boiling, but not frying. The also preferred Chinese cabbage kimchi, but they did not prefer hard kkakdugi. They did not prefer milk because of diarrhea, but they preferred yogurt. Therefore, to provide a satisfying meal for EDGH, it is necessary to develop a friendly diet considering their food preferences.

This study surveyed the recognition, image, preference, attributes, satisfaction and revisit intention for Korean food of local Vietnamese to facilitate the globalization of Korean food. Most participants had recognized Korean food. and, they were especially aware of kimchi (김치), bulgogi (불고기) and bibimbab (비빔밥), Additionally, most repondents thought these foods represent Korean traditions and culture very well. The image of local Vietnamese for Korean food was good. Which was reflected in Korean food having “a good reputation” and a high possibility for “globalization” were high. This study also investigated 16 kinds of Korean food and found the highest preferences to be for bulgogi (불고기), followed by galbitang (갈비탕), whereas that for doenjangchigae (된장찌개) was lowest. Some of the top choice attributes of Vietnamese for Korean food were found to be in “because it is ‘colorful’, ‘prepared sincerely’, ‘plated neatly’, ‘fresh’ and ‘comes with a variety of banchans (side dishes). This is a very meaningful result, making this an important reference for the globalization of Korean food. The local Vietnamese had high satisfaction and reuse intention degree for Korean food, and especially high satisfaction with the colorfulness of Korean food. In addition, the local Vietnamese showed a very high revisit intention for Korean food.

The purpose of this study was to assess the correlation between attitude of Patient Safety Management(PSM) and practice of PSM and clinical practice satisfaction of nursing students, also identified how these factors attitude and practice of PSM influence on clinical practice satisfaction, eventually aimed to develop education programs to strengthen practice of PSM in nursing students. A descriptive design was used in the study. The multiple regression was used for the study to prove the factors how the attitude and practice of PSM were affected to the clinical practice satisfaction. The study subjects were 226 nursing students. The results show that attitude of PSM mean was 3.71, practice of PSM mean 3.97, the clinical practice satisfaction mean 3.31. Among the general characteristics, clinical practice satisfaction showed significant differences in satisfaction of major(F=5.10, p=.001), the existence of role model(t=2.64, p=.009). Significant positive correlation was found between attitude of PSM, practice of PSM and the clinical practice satisfaction. Practice of PSM(β=.39) was shown as the most important factor to affect on the Satisfaction on clinical practice, also the explanation power of value for this study was found 41.1%. Consequently, this study indicates to develop the education program to strengthen practice of PSM. Also process the additional study for the nursing students in other areas.

본 연구는 다문화수용이 아동의 학교적응에 미치는 영향과 삶의 만족도의 매개효과를 확인하여 시사점과 기초자료를 제공하는데 목적이 있다. 이를 위해서 자료는 한국아동청소년패널 데이터를 활용하였으며 이 중 초1 패널 6차년도 자료를 사용하였다. 분석은 기술통계 및 상관분석, 적합도 검증, 경로분석을 실시하였다. 결과는 다음과 같다. 첫째, 아동의 다문화수용은 삶의 만족도와 학교적응에 직접적인 영향을 미치는 것으로 나타났다. 둘째, 아동의 삶의 만족도는 다문화수용이 학교적응에 영향을 미치는 과정에서 매개역할을 하는 것으로 나타났다. 이러한 결과를 바탕으로 교육과 정책적 함의를 제시하였다.

본 연구에서는 어머니의 양육스트레스와 결혼만족도가 양육효능감 및 양육행동과 어떠한 관계가 있는가를 탐색하고자 하였다. 이를 위해 한국아동패널(7차) 자료를 활용하여 평균 72.12개월의 유아가 있는 1544명의 어머니를 대상으로 최종 분석하였다. 연구를 위해 첫째, 어머니의 양육스트레스, 결혼만족도와 양육효능감, 양육행동 간의 상관관계를 살펴보았으며, 둘째, 어머니의 양육스트레스와 결혼만족도가 양육효능감과 양육행동에 미치는 영향력에 대해 알아보았다. 연구 결과, 어머니의 양육스트레스와 결혼만족도는 양육효능감 및 양육행동과 각각 관련이 있으며, 어느 정도 예측력을 지니고 있는 것으로 나타났다. 특히 양육스트레스는 양육효능감 및 양육행동을 부적으로 의미 있게 예측하는 것으로 밝혀졌다. 이러한 연구 결과를 기초로 본 연구의 제한점과 시사점에 대해 논의하였다.

This study aims to configure what dimensions make up for smart phone after service quality, and how this service quality affects customer satisfaction and customer loyalty. Smart phone market is a market of the device leading the digital convergence as well as positioning itself as one of the national growth driving industry. To survive in this matured market, companies should have to respond actively to radical changes and customers needs in the so-called Smart Revolution environment. Lately, however, the smart phone market is prospected to move from growth phase to mature phase by the scholars. In order to proactively respond to the change in such market condition, companies need to provide absolute advantage in customer loyalty over their competitors by revolutionizing the after-sales service quality. Qualified A/S will lead to service satisfaction and achieve customer loyalty. The empirical analysis results obtained through A/S quality are as follows : First, human quality (attitude, expertise, problem-solvability), environment quality (handling agility, convenience, comfort), service policy quality (quality guarantee, additional service operation) are dimensions that make up for A/S quality. Second, A/S quality dimension showed a significant positive influence on service satisfaction and A/S satisfaction showed a positive influence on customer loyalty as well. Based on this empirical study, we propose some implications for A/S quality improvement. First, human quality dimension has relatively higher influence on A/S satisfaction in case of free A/S, so companies need to solve the product problem completely when consumer’s first visit by continual employee education. Second, in case of paid A/S, the service policy quality-especially A/S Warranty period- has higher influence on A/S satisfaction.

The ocean is used as the term of sea, it is expressed as a large sea. Marine tourism is an activity that takes place in the sea and on the coast. Many experts prospect that the 21st century will be the century of ocean. In recent years, many countries are interested in ocean and marine tourism can be significantly developed in the future. Jeju Island is an island formed by a volcanic eruption, which has a very high landscape value, and It is an oceanic climate with a yearly high temperature due to turbulent flow throughout the years, But Marine tourism is not developed. The purpose of this study is clarify the Marine Tourism activity types, Marine Tourism satisfaction and revisit intention of Chinese Tourists visiting JeJu island. And studies what is the needed activity types of Chinese Marine Tourist in future. This study deals with on the activity types, satisfaction and revisit intention of JeJu Marine Tourism With 252 effective responses gathered from an onsite survey. The statistical analysis of the data was conducted using techniques of frequency analysis, t-test and anova analysis.

최근 곤충이 식재료부터 의약품까지 산업 전반에 활용가치가 높아지면서 세계적으로 곤충 시장이 성장하고 있으며(한국농업신문, 2017) 앞으로 식품산업, 생명과학 및 의약 분야 등 다양한 측면에서 확대될 것으로 전망되고 있다(유용곤충학, 2014 손민우 외). 본 연구는 국내의 곤충 산업 발전을 위해 곤충을 활용하여 프로그램을 진행하고 있는 전북 부안 누에타운의 실태를 파악하여 곤충 체험 프로그램 만족도 및 개선방안을 알아보고자 한다. 기존에 있던 참여도가 낮은 프로그램을 수정하거나 새로운 프로그램을 개발하여 곤충 활용 프로그램을 통해 더욱 실용적이고 교육적인 효과를 얻을 수 있을 것이다. 누에를 활용한 촉감 치료나 미술(시각 위주) 치료 등을 통해 곤충을 이용한 동물매개치료 분야에 활용할 수 있을 것이다.