In this thesis, We analyzed success enterprise case which is well worked by knowledge and is gained effect results. We searched key factor for success knowledge management and found problem which is able to happen when is introduced by success enterprise in knowledge management. We applied to in franchise real field with key factor found above results and experimented others real fields.

우리나라는 2000년에 제조물책임법이 제정하여 2002년 7월 1일부터 시행하였으며, 제조물의 제조, 설계, 표시등의 결함으로 인하여 발생한 손해에 대한 제조업자 등의 손해 배상책임을 규정하고 소비자의 결함 입증부담 경감과 피해자의 보호를 도모하자 하고 있다. 제조물의 표시등의 결함은 지시결함이나 경고결함에 관한 것으로 제조자는 그 위험에 의한 사고를 방지 회피할 수 있도록 소비자에게 정보를 제공하여야 하나 이를 이행하지 않아 발생된 결함이다. 본 논문에서는 A사(社)의 공기정화기 B모델 사용설명서에 나타난 정보제공사항을 주의 경고표시 가이드 등에 따라 검토하였으며, 그 결과 일부 지시 및 경고사항에서 보완해야할 사항이 발견하였다. 보완사항은 제안사항으로 기업내부 에서 처리하되 전문성이 부족한 분야는 외부의 PL전문가의 협력하에 바람직한 개선안이 도출될 수 있을 것이다.

In the age of neo-liberal, global capitalism various kinds of human communities are continuously deconstructed and the creation is severely demolished. Under this circumstance diakonia should overcome the dichotomy of giver and receiver, which means the Baal type of diakonia theology. On the one hand, the giver always wants to be a giver/stronger, so that s/he has never accepted help from others and s/he denies the justification by faith. On the other hand, the receiver could be a crippled inside by negating the possibility of becoming a giver. However, there is an alternative model of diakonia, alternative community model. This model is an “alternative” to the neo-liberal, global capitalism and an alternative “community” model rather than an alternative individual one. In this paper, diakonia is defined as a salvation act through establishing faith community aiming at the Kingdom of God. This thesis aims at suggesting some cases of diakonia of Korean Christianity as alternative community models. There are four types of alternative communities: community type (Pulmu school and its local community), church type (Jagun church), church-community type (Baegun church and Hanmaum community, and Multicultural church and the Borderless Village), and NGO type (Youngdungpo-UIM based credit cooperative, Kwanak Self-support Center, and Ulsan Social Enterprise). The missiological significance of these alternative communities is such as: their aim is the kingdom of God and church should be a sign-community orienting toward the kingdom of God; their model is the koinonia of trinity; the close relationship between diakonia and koinonia; members of alternative communities are the little, outcasts, and minjung; we learn from them that the mission paradigm shifts from social mission to life mission; the center of the life mission is economy so that alternative economic community is very important; the importance of spirituality, concentrating toward the inner mind in oder to serve others(people and the creation). Though we are looking for alternative community models, they are particular ones, fit to their own socio-political, cultural and economic traditions and systems. However their missiological significance shows us some contour of a universal picture.

This study was conducted to evaluate the menu of a Japanese restaurant in a first class tourism hotel. The calculations used for the menu analysis were conducted using MS Excel 2003. Several previous studies have been conducted to analyze menus. For example, Pavesic used of the weighted contribution margins (WCM) and potential food cost (PFC%) to evaluate menus, while Kasavana & Smith used the mix margin (MM%) and unit contribution margin (CM) to evaluate menus. The menu engineering method focused on the customer's viewpoints, while the Cost/Margin analysis method considered the manager's viewpoints. The menus that need continuous keeping Kasavana & Smith (Star) and Pavesic (Standard) included 'Assorted sashimi with side dishes (big), 'Lunch box special', 'Tempura course', 'Broiled Spanish mackerel and side dishes', 'Shrimp tempura', 'Special sushi', 'Seafood Udong', 'Buckwheat noodles'. The results of this study should increase customer satisfaction and profits at the Japanese Restaurant.