경상북도 안동 사문암지역 및 부근의 화강암지역에 분포하는 암석, 토양 및 식물체에 함유되어 있는 원소의 농도를 조사한 결과는 다음과 같다. 본 조사지역에분포하는 사문암에 함유되어 있는 주요 전이원소 함량(Ni 1.164ppm. Cr 366ppm. Co 109ppm. Fe 7.48%) 및 다른 대부분의 전이원소(Sc, Mn, Cu)도 화강암보다 높았으며 우리나라 efms 지역의 사문암에 함유되어 있는 농도와 비교하여 볼 때 매우 유사한 경향을 보이고 있다. 사문아토양의 경우 암석풍화토양 및 산림토양 모두 화강암토양에 비해 Ni, Co, Cr, Fe, Sc, Mn, Cu, Mg, Zn 농도가 높았으며 Pb는 반대의 경향을 나타내었다. 토양내 원소 함량은 이들의 모암에 함유되어 있는 원소 함량의 변화와 일치하고 있으며 같은 모암인 경우 산림식생의 영향에 따라 면 원소들의 차이가 다소 나타났다. 식물체 내 원소의 농도는 토양의 농도에 비해 모두 낮았다. 참억새, 쑥, 소나무에 함유되어 있는 원소별 평균 농도는 모두 동일종간 대부분의 전이원소(Ni, Co, Cr, Fe) 및 As 농도가 화강암토양에 비해 사문암토양에서 더높았다 사문암토양에서 생육하는 식물체 3종 모두 대부분의 원소(Ni, Co, Cr. As, Sc, Fe) 함랴이 지하부에서 더 높았으며 Zn과 Mo는 지상부와 지하부의 농도 차이가 크게 나타나지 않았다 화강암토양에서 생육하는 식물체의 경우 원소별 지상부 및 지하부의 농도차이는 사문암토양에 비해 크지 않았다.

낙산복원사업 대상지의 생태계 회복을 위한 계획수립의 기초자료로 사용하기 위하여 부지 내 식생조사를 통해 자연환경을 평가하였다 현존식생도 녹지자연도 및 Hemeroby 등급을 통해 자연성을 평가한 결과 많은 면적이 산림으로서의 기능을 상실한 인공화된 지역이었다. 식생이 존재하는 지역 중 산림의 형태를 유지한 지역은 아까시나무군락을 유지하고 있었고 기타 지역은 휴경지, 논.밭 잡초군락이며 동시에 ruderal 식물군락으로 판명되었다. 성과주변에 식재한 수목은 총 67종 1,243개체였으며 그중 자생종이 27종(40.3%) 544개체(43.8%)였고 도입종과 귀화종 재배종이 각각 17%, 8.8%, 15.4%로 나타났다. 생활형 분석에서는 1,2년생 초본식물이 47%를 차지하였고 귀화율은 24.1%로 나타나 매우 불안정하고 교란된 환경인 것으로 판단되었다.

The objective of this study was to determine the cause and prevalence of bovine abortion and stillbirth in Kyungi-do area. Seventy three bovine fetuses were collected from farms and submitted to the College of Veterinary Medicine, Seoul National University. Submitted fetuses were evaluated during a 4-month period (July to November, 1999) for pathological lesion, tissue protozoa, bacteria and viral infection. The average proportion of abortions was decreased with parity in 73 abortion heifers and cows. Monthly incidence rate of bovine abortion was not different in this study. In fetuses from 90 to 282 days gestation, the majority were between 150 and 250 days gestation(58%). The cause of abortion or stillbirth was determined in 51% of the cases examined. In 15(21%) of the fetus, neosporosis were diagnosed by pathological findings. In three (4%) additional fetuses in three additional fetuses, suspected Neosporosis by pathological lesion, and in 3 (4%) fetuses examined Neopsorosis were diagnosed in 15 feturses and in 3 fetuses, Neosporosis was suspected by pathological legions. Neosporosis / viral infection were diagnosed in three additional fetuses). Miscellaneous bacterial infection, BVDV, iatrogenic cause, Neosporosis / IBRV / BVDV, miscellaneous viral, IBRV/BVDV and others were 3(4%), 3(4%), 2(3%), 2(3%), 1(1%), 1(%) and 9(12%) respectively. The cause and incidence of bovine abortion in different area in Kyungi-do was not different in this study.

The purpose of this study is to interpret a house as material into culture. Main method is an ethnographic interview with dwellers as a part of a participant observation, a kind qualitative study. Significantly two different types of folk housing are discovered in East and West areas of the Cheju Island. In the East, kitchen itself forms a separated building, Jeongji-gori, whereas in the West, kitchen is within a main building, An-gori. Different type of kitchen is formed by the different family system. While independent family system of son and father selects a separate kitchen building as a general rule of Cheju Island, an extended family system between father and son selects same kitchen, Jeongji-gori, in the east area. Natural environment of infertile soil of east area makes family work together and eat together. Inner space of the kitchen building is utilized not only in cooking but also in eating, working, and sleeping. In order to explain folk house type, a 'culture area' concept is suggested. The interrelated 'cultural type' of architecture behind a physical surface 'type' is suggested as a new typology.

This paper is an architectural paper which has been studied about dowelling form and culture in southwestern island area of Korea from 18C up to now. The goal of this research is to present the basic data in new modeling development of dwelling house. This area had less cultural interchange than inland area because of geographical conditions. Therefore, so far, many traditional factors have been handed down and especially, a good many commoner's traditional houses exit. The traditional houses is composed of Anchae (a central house), Sarangchae (an attached house of Anchae). Sometimes, Sarangchae was ommitted according to the circumstance of the house. Generally, the form of arrangement of house is divided into two shapes; One is 'ㅡ' shape which has only Anchae and the other is 'ㄱ' shape which has Anchae and Sarangchae. Approximately, since 1970's, new type of house has been built in this area. Usually, Inside this house are living room, kitchen, toilet, utility and 3 rooms. Wall is made of brick and roof is made of concrete's slabe. We can not find the traditional culture in this type of houses. The house in the futrue, the factors of cuture and the convenience of the present age have to be coexisted.

대전지역 5 개 구 13 개 유치원의 만 5- ti세의 유아 1291 명을 대상으로 나안시력검 사 및 자동굴절검사의 1 차 집단시력검사뜰 실시한 후 2 차 조절마비 후 굴절검사를 안과병윈에 의뢰하여 호응한 157 명을 대상으로 조사한 결과 l 차 집단시력검사의 나 안시력검사에서 정상이 72.3% 이었고 이싱이 있는 자는 27 .7%이었으며 자동굴절검사 에서는 정시가 51.4%, 1:1 1 정시가 48.ti% 이었다. 2 차 조절마비 후 굴절검사에서는 교정 시력이 정상 또는 정상교정이 가능한 자가 87.9% 이었고 정상교정이 불가능하여 약시 로 판정된 자는 12.1 %이었다. 굴절상태는 정시가 17.8%, 비정시가 82.2% 이었고 단순 원 시 가 전체 안에 대 하여 1 차， 2 차 모두에 서 각각 14.0%, 3 1.8% 로 비 정 시 중 가장 많았다. 2 차의 교정시력검사에 대한 1 차의 나안시력 검사의 민감도와 특이도는 각각 8H.9% ‘ 5 3. 2% 이었으며 양성 예측치와 음성 예측치는 각각 19.8%, 97.4% 이었고 총체 적 떤관율 57.3% 이었다 2차의 조절마비 후 굴젤검사에 대한 1 차의 자동굴절검사의 민감도와 뜩이도는 각각 78.7%. 5:~.6% 이었으며 양성 예측치와 음생 예측치는 각각 8H.ti% , 64.7% 이었고 총체적 연관율은 74.2% 로 더 높았다. 따라서 집단시력검사의 신 뢰도첼 향상시키기 위해 굴절검사가 포함되어져야 하며 구체적인 검사항목 및 측정 기기에 대한 연구가 계속되어져야 한다고 생각한다. 추가적으로 보건관련기관에 전분 의의 최종적 진단아래 집단시력검사 요원으로써 안경사의 활용이 검토되어져야 한다 고 제안하는 바이다.

This study was executed for 300 mothers bringing up a child below 3 years in the area of Kangnung to assess the current weaning practice of infants. 24.6% of mother surveyed were breast-fed, 57.8% were formula-fed and 17.5% were mixed-fed. The rate of breast feeding was lower and the rate of bottle feeding was higher in infants whose mothers had more income or higher educational period or full-time job. Most of the respondents knew the significance of supplementary food. 41.4% of the subjects started weaning of their infants at 3-4 months, and 84.1% of them set on weaning in less than 7 months after babies were born. And 39.4% of the subjects finished weaning of their infants in less than one year. The infants of this study preferred the fruits and fishes to meats, vegetables and beans that served to them as supplementary food. Mothers showed deep interest in recipe of weaning food(48.5%), adequate quantity of weaning food(36.3%), information on commercial food for infants(32.2%), and sequence in which semi-solid food are introduced(31.9%). From these results, it is suggested that education program in primary health center for improvement of weaning practice of infants should be implemented reflecting needs of mothers.

The health, anthropometry, food habits, food intake frequency and nutrition intake of 747(219 men and 528 women) elderly people living in Inchon were investigated. Mean BMI, WHR, triceps skinfold thickness, BIA, blood pressure of the subjects were 23.4, 1.0, 15.6mm, 28.6%, 137.5/78.8mmHg in men and 24.9, 0.87, 22.6mm, 36.2%, 130.8/73.8mmHg in women respectively. Over the half of the subjects perceived themselves unhealthy and 86.2% of the elderly suffered from one or more illness. Ratios of the smoking and the drinking elderly were 40%, 43% in men and 12%, 11% in women. The major reason to stop smoking or drinking was the concern about their health. Food habit score of the subjects was relatively high (14.45/18.0) but food intake frequency score were relatively low (21.18/33.0) except the food groups of cereal & grain, white vegetable and sweets. The foods consumed by the elderly were very limited in quality and also in quantity. The daily intakes of calorie, protein, iron, vit. B1, niacin and vit. C were less than 2/3 of RDA and the amounts of calcium, vit. A and vit. B2 consumption were less than 1/2 of RDA.

충청북도 옥천군 지역의 붉은점모시나비에 대한 소멸원인과 복원방안을 조사하였다. 붉은점모시나비는 과거 중부지역인 옥천군에서 비교적 많은 개체가 발생하였으나, 그 수가 계속 감소하여 1997에는 두 마리의 성충만 확인되었고, 1998년에는 확인되지 않았다. 따라서 현재 옥천군지역에서 붉은점모시나비는 소멸된 것으로 추정된다. 붉은점모시나비의 소멸원인을 알아보기 위하여 1990∼1998년간 옥천군 7곳의 서식지에 대한 조사 기록의 분석과 여러기관에 소장된 표본

The purpose of this study is to examine current foodservice management practices at free congregate meal service for elderly people. Forty seven meal service centers as well as randomly selected Seoul and Kyunggido area were surveyed and interviewed and results were summarized as follows: The cost of each meal(lunch) was ranged from 1,300 won to 1,500 won and 68% of target centers were severed over 100 meals per day. Meal time for lunch begins from 10:30 am to 12:00 because great portion of elderly didn't take breakfast frequently. 52.3% of centers severed meal 5 times per week, just weekdays. 21.3% of centers employeed dietitian, 63.8% of center employeed cook. 95.7% of center were supported labor force by volunteers. Volunteer was important contribution to free meal service. Utilizing the labor force more effectively is thus a major challenge facing manager in each center. Ideal supporting system of free foodstuff, foodbank was still minor source of securing foodstuff. Most of centers(46 centers)served lunch, only one of them served breakfast and lunch. Government was the major financial sponsor, the second of them was religious organization. The large portions of financial support provided only food cost of total meal service budget. Most of center adapted self-service system. Standardized recipes were not developed and meal preparation was controlled under the experience of volunteers. Recording system of nutrition management, production control, storage and inventory control was not adapted by most of sites. It is suggested that in order to meet the change of the patterns of social and family structure, the service of the center should be offended in urban area and it is necessary to develop systematic management models for the center. It was suggested that not only financial support but also systematical support on management by the local government may be necessary to meet the goal of supply nutritionally balanced food at center.

The purposes of this study were to investigate changes in serum lipid levels with age and gender, and to determine which factors affect the serum lipid profiles. The anthropometric parameters(height, weight, waist girth, hip girth) and biochemical status(cholesterol, triglyceride, HDL-chol.) were measured for clinically normal adults(male 89, female 91) in Yeongdong area. The results are as follows: 1. The obesity index was significantly higher in female(115.2±15.2%) than in male(109.9±13.4%), but waist/hip girth ratio(WHR) was significantly higher in male (0.89±0.05) than in female(0.81±0.06). 2. Male subjects had higher triglyceride and atherogenic index and lower HDL-cholesterol and relative cholesterol than those of female subjects. 3. Prevalences of hypercholesteolemia, hypertriglyceridemia and hypoHDL-cholesterolemia were 9.0%, 9.0%, 14.6% respectively in male and 9.9%, 2.2%, 4.4% in female. 4. WHR positively correlated with serum cholesterol, TG, LDL/HDL and A.I., and negatively correlated with HDL-chol. and relative chol. Correlation analyses indicated that WHR seemed to be more closely associated with serum lipid levels(rather than obesity index). 5. Age showed positive correlations with waist girth, WHR, cholesterol, LDL-cholesterol, LDL/HDL and A.I., but negative correlations with height, body weight and relative cholesterol. 6. There was significant differences in TG concentration between drinker(169.3±130.0mg/dl) and non-drinker(111.4±64.5mg/dl), and smoker(165±103.6mg/dl) and non-smoker (110.8±39.0mg/dl). That is to say that as risk factors for hyperlipidemia are obesity index, serum lipid concentration, life style(such as alcohol drinking and smoking) and age. Specially major risk factors are drinking, smoking and regulated exercise in male and age is an important risk factor in female.

The purpose of this study is to investigate the current situation of children's milk intake at home and school in order to identify the better way to help children's milk intake. For this, 895 elementary students participated in this study through the questionnaire developed by researchers. Conclusions drawn from the results of this study are as follows : 1. Various kinds of milk should be provided for children both at home and school so that they can choose an appropriate milk for themselves. 2. Teachers at school should help children's milk intake not through forcing them but through appropriate educational approach. 3. Milk distribution system and ways of refrigeration of milk in school should be improved. 4. Nutrition education should be implemented for children so that they themselves choose milk as favorite beverage.

This nutritional survey was conducted in February 25, 1999, in order to investigate the nutritional knowledge, dietary attitudes and nutrient intakes of dietitians living in Kangwon area. Subjects consisted of 250 dietitians, with 184 in school food service, 14 in hospital food service and 52 in institution food service. Data were analyzed for frequencies, means, t-test, 2-test, ANOVA and Pearson correlation using SPSS PC Package. The results obtained are summarized as follows: The average nutritional knowledge score was 10.15 out of possible 15 points, and dietary attitude score was 67.93 out of 100 points. The correlation between nutritional knowledge score and dietary attitude score was lowly(γ=-0.25). Nutrients consumed below the Korean RDA were energy (78.77%), Ca(90.5%), Fe(83.70%) and nutrients consumed above the Korean RDA were protein(110.83%), P(140.21%), vit.A(163.94%), vit.B2(126.37%), niacin(121.12%) and vit C(231.86%). Carbohydrate, protein and fat ratio on energy composition was 63%:17%:20%. The nutrient density among 3 groups of dietitian was not significantly different.

서귀포시와 남제주군 지역의 영유아를 대상으로 수유실태를 조사하였는데 조사대상은 3세 이하의 유아를 양육하고 있는 어머니로 서귀포시 지역 206명 과 남제주군 지역 149명이었다. 조사대상아 중 남아는 54.4%, 여아는 45.5%로 남아의 비율이 높았으며, 출생시의 체중은 평균 약 3.34㎏으로 여아와 남아의 유의차가 거의 없었다. 어머니의 학력은 조사 대상자의 대부분이 고졸 이상이었으며, 서귀포시 지역의 경우는 48.1%, 남제주군 지역은 43.4%가 직업을 가지고 있었다. 초유 수유 비율은 서귀포시 지역 69.9%, 남제주군 지역 63.1%였으며 학력이 높을수록 초유 수율 비율이 높았다. 수유방법은 아기의 성별, 출생시의 체중, 어머니의 직업과 어머니의 학력과 유의성이 있었는데 여아이며, 출생시의 체중이 정상체중이고, 어머니가 직업이 있는 경우 인공수유의 비율이 높았다. 그러나 어머니의 학력과 수유방법의 관계를 보면 서귀포시 지역인 경우는 학력과 수유방법과의 유의성이 낮았으나. 남제주군인 경우 고졸이 대졸 이상에 비해 모유수유 비율이 높았다. 지역에 따른 수유방법도 유의적인 차이를 보여(p<0.001) 소도시인 서귀포시 지역은 인공영양이 농촌지역인 남제주군은 모유영양 비율이 높았다. 인공 및 혼합영양을 하게 된 이유로는 젖이 모자라서가 가장 많았으며, 모유 영양을 권한 사람으로는 서귀포시 지역에서는 어머니 자신이 남제주군 지역에서는 아이의 할머니라고 답한 경우가 가장 많았다. 또한 서귀포시 지역은 인공분만 비율이 남제주군 지역보다 높았으며 인공 분만의 경우 모유 섭취율은 낮았다.

전남 일부지역 중고등학교에 재학중인 남·녀학생 460명을 대상으로 음료 섭취량과 음료 섭취 행동에 영향을 주는 요인 및 음료의 기호도에 대하여 조사한 결과는 다음과 같았다. 단위 체중당 음료 섭취량은 총평균 28.5ml로 중학생이 고등학생보다 높게 나타났으며, 남·녀별로는 거의 비슷하게 나타났다. 1일 평균 음료 섭취량은 총 671.66ml이며 각 음료군별로는 물 304.1ml, 탄산음료류 156.9ml. 유제품류 110.5ml. 과일쥬스류 36.2ml, 야채쥬스류 15.5ml. 커피 및 코코아류 32.9ml, 한국 전통음료류 26.5ml로 나타났고 남.녀별로는 남학생이 685.5ml로 여학생 654.9ml보다 높게 나타났다. 카페인음료는 고교생이 중학생보다 더 많이 섭취하였다(p<0.05). 음료 섭취량에 영향을 주는 요인을 살펴보면 간식을 자주 먹는 사람이 가끔 먹는 사람보다 음료 섭취량이 높았으며 식사내용과의 관계에서는 육식을 좋아하는 사람이 음료 섭취량이 가장 높았다. 또한 빵식을 자주 하는사람이 매끼 밥식을 하는사람 보다 음료섭취량이 유의적으로(P<0.01) 높게 나타났다. 기호도가 높은 음료는 오렌지 쥬스, 물. 우유, 요구르트, 식혜 등이고 싫어하여 먹지 않는 것은 전통차가 많았으며, 먹어본 경험이 없는 것도 대부분 전통료유와 주류로, 전통음료에 대한 기호도가 낮게 나타났다.

The purpose of this study is to analyse the architectural character of JE-DAMG at farm village in Ulsan. JE-DANG means the building for DONG-JE (the sacrificial rite of a village). The regions of this study are KANG-DONG MYEN, and UNG-CHON MYEN in Ulsan. The method of this study is the analysis of them after the actual field surveys of 47 JE-DANGs in these regions The survey contains the area, the height, the period of the erection, the architectural structure, the roof shape, the material, the landowner, SHIN-CHE (means a god's name and shape), DANG-SU tree and so on. Methods of the survey are the field survey, the interview of villager, the analysis of reference data and so on. Results of the study are below. JE-DANGs(buildings) of these regions had been built first in the period of Japanese occupancy and erections of them had continued until 1970's. Since then, they have been rebuilt. The primary JE-DANG is characterized by a tiled roof, a wooden post lintel, a mud-plastered wall, and a wooden door. After rebuilding, characters are a flat slab, a tiled roof, a structure of using red bricks, and the area is getting larger than the primary JE-DANG, but 1 KAN persists without variety. Most of houses in the inland area like UNG-CHON MYEN face the south, and ones in the coastal area like KANG-BONG MYEN face the east. Generally there is DANG-SU tree behind JE-DANG. That proves DANG-SU tree to be the object of the rite. The species of DANG-SU is a pine in general ,but various in UNG-CHON MYEN. In general names of the god are DONG-SHIN , DANG-SAN SHIN and SUNG-HWANG SHIN. I think that the landownership of JE-DANG should change the private ownership into the village ownership to preserve JE-DANG though most of lands of JE-DANG are private ones.

부산, 양산, 울산 지역에 거주하는 주부 308명을 대상으로 장류에 대한 소비형태를 조사하였다. 된장의 경우 조사대상자의 67.2%가 일주일에 1∼2번 정도, 22.7%가 하루에 한 번 이상 식사준비에 이용하였다. 교육수준으로 볼 때 초등졸과 중졸 주부들의 이용빈도가 높았다. 된장의 마련방법은 46.9%가 집에서 담그며, 그 중 55.3%는 직접 만든 메주를 이용하고, 30.7%는 친척으로부터 가져온 된장을 먹고, 22.4%는 시판 제품을 구입하여 먹고 있었다. 집에서 담그거나 친척으로부터 가져다 먹는 가장 큰 이유는 맛 때문이었으며 시판 제품을 이용하는 이유는 편리하다는 것이 가장 컸다. 시판 된장의 이용은 울산지역에서, 연령은 낮거나 교육수준은 높을수록 이용율이 높았다. 고추장은 61.9%의 주부가 일주일에 1∼2번 정도, 25.4%가 하루에 한 번 이상 이용하였다. 집에서 담그는 경우는 51.1%, 시판 제품을 이용하는 경우는 22.3%로 소비 정도와 마련방법이 된장과 유사하였다. 청국장은 냄새 때문에 조사대상 주부의 60.3%가 거의 이용하지 않고 있었으며, 이용하는 경우에도 대부분이 시판 제품을 구입하면서 다른 장류보다 이용율이 크게 낮았다. 간장은 일주일에 1∼2번 정도 이용하는 경우가 가장 많았고, 국간장보다는 진간장을 더 많이 이용하는 것으로 나타났다. 마련방법으로는 국간장은 집에서 담그는 경우가 31.0%, 친척으로부터 가져다 먹는 경우가 29.5%, 시판 제품을 이용하는 경우가 38.1%로 나타났고, 주부의 연령이 낮을수록 교육수준이 높을수록 집에서 담그는 비율이 낮았다. 진간장은 65.0%가 시판 제품을 이용하고 있었다.