This study investigated phenolic compounds and radical scavenging activities of rapeseed plants according to cultivar and growth stage. For 1st, 2nd, and 3rd harvested rapeseed plants, total polyphenol contents were 12.56~15.85, 10.28~13.17, and 9.94~16.01 mg gallic acid equivalents/g sample, respectively; total flavonoid contents were 9.86~11.05, 10.41~13.06, and 8.18~16.64 mg catechin equivalents/g sample, respectively; total chlorophyll contents were 17.26~21.66, 19.31~24.95, and 22.16~38.39 mg/g sample, respectively; and total glucosinolates contents were 31.13~46.22, 28.51~34.72, and 22.18~30.58 mg SE/g sample, respectively. DPPH and ABTS radical scavenging activities of rapeseed plants were 3.26~5.91 and 10.69~17.17 mg trolox equivalents/g sample, respectively. FRAP activities of 1st, 2nd, and 3rd harvested rapeseed plants were 142.88~63.93, 37.97~61.24, and 32.93~52.36 mM/g sample, respectively. Phenolic compounds and radical scavenging activities of rapeseed plants were found to be high in Halla, Yuryeo, and Yeongsan cultivars. Overall, phenolic compounds and radical scavenging activities of rapeseed plants tended to decrease as the harvest time was delayed. These results indicate that more research on functional ingredients and physiological activities of rapeseed plants is needed to diversify their fields of use.

In this paper, a shot peening was conducted to improve fatigue life by increasing resistance to hydrogen embrittlement of STS316 steel, which is widely used in hydrogen environments. First, considering the efficiency of the shot peening process, an effective Almen intensity was selected and applied to the specimen surface. Second, the specimen was hydrogen embrittled at room temperature (25°C) and high temperature (60°C) using electrochemical hydrogen charging. Third, the mechanical property tests (tensile, hardness, roughness) and 4-points rotational bending fatigue tests of the specimen were performed. All mechanical properties decreased, but the fatigue life of the shot peened specimens improved at the both temperature conditions. Ultimately, the fatigue characteristics against hydrogen embrittlement of STS316 steel, which is used in various industrial fields, are improved through an effective shot peening process, and the effect is believed to be very significant.

본 연구는 스노우베리 추출물과 발효 추출물을 대상으로 피부 상재균인 Staphylococcus aureus, Staphylococcus epidermidis, Escherichia coli, Pseudomonas aeruginosa, Candida albicans를 이 용하여 천연화장품 소재로서의 항균 활성을 비교 평가하였다. 이를 위한 스노우베리 추출물의 항균 활성은 10-200mg/mL 농도에서 생육저해환(paper disc diffusion method)과 최소저해농도(Minimum inhibitory concentration)를 평가하였다. 스노우베리 추출물과 발효 추출물의 생육저해환을 확인하였을 때, 스노우베 리 추출물의 경우 뿌리 추출물에서만 100mg/mL, 200mg/mL의 농도에서 항균력을 나타내었고, 발효 추출 물의 경우 200mg/mL에서 항균력을 나타내는 것을 확인하였다. 그러나 스노우베리 추출물과 발효 추출물 의 4종의 세균에 대한 항균력은 확인할 수 있었으나, 진균인 Candida albicans에서는 항균력을 확인할 수 없었다. MIC 결과 스노우베리 잎, 뿌리 추출물에서 발효의 경우 줄기 추출물에서 각 균에 대한 최소저해 농도가 100mg/mL, 200mg/mL로 확인되었다. 이러한 결과는 스노우베리가 피부 개선을 위한 항균 소재 및 방부제로서의 활용 가치가 있다고 사료된다.

본 연구는 소루쟁이 뿌리 추출물의 유효성 실험을 위해 항산화 활성 및 항균 효능을 확인하고 제형 안정성을 확인하였다. 항산화 활성으로는 DPPH radical scavenging, FRAP activity, ABTS+ radical scavenging, SOD-like activity를 진행하였으며 항균 활성 평가는 Staphylococcus epidermidis, Staphylococcus aureus, Pseudomonas aeruginosa, Escherichia coli, Candida albicans 균주에 대해 생육저 해환과 최소저해농도를 평가하였다. 또한 소루쟁이 뿌리 추출물을 함유한 스킨을 21일 동안 pH, 온도, 일 광에 대한 경시 변화를 확인하였다. 항산화 평가 결과 0.0625-1mg/mL 농도에서 농도 의존적으로 활성이 증가하는 것을 확인할 수 있었다. 생육저해환의 경우 100mg/mL 농도에서 각 균의 생육저해환이 10.45±0.34, 9.77±0.59, 9.92±0.22, 10.08±0.12로 대조군인 Methyl paraben에 비해 우수한 항균력을 확인할 수 있었고 최소저해농도의 경우 100mg/mL 농도에서 S. aureus, E. coli에 대한 항균력을 확인하였 다. 스킨의 pH 농도가 4.0, 6.0, 7.0에서 흡광도의 변화가 미미하였고, 4℃, 25℃, 40℃에서 온도가 높아질 수록 변색되는 것을 확인하였다. 또한 스킨을 일광과 실온에서 보관했을 때 일광에서 변색이 일어난 것을 보아 소루쟁이 뿌리 추출물을 함유한 화장품은 차광하여 저온 보관하면 변색을 방지 할 수 있을 것으로 추 측된다. 본 연구 결과를 종합하였을 때 소루쟁이 뿌리 추출물은 항산화, 항균 활성을 기대할 수 있는 화장 품 원료로 이용 가치가 높을 것으로 사료된다.

This study examined the quality characteristics and antioxidant properties of sword bean tea available in domestic markets. Each product of sword bean tea had distinct appearance characteristics. The color, pH, brownness, and turbidity of the tea varied significantly across different products, with tea bags showing higher levels of brownness and turbidity. The total polyphenol content of hot water extraction ranged from 165.13 to 517.69 mg gallic acid equivalents (GAE)/100 g sample for pod tea, 999.36 to 2,054.74 mg GAE/100 g sample for tea bag tea, and 74.62 to 275.00 mg GAE/100 g sample for grain tea, respectively. Similarly, the total flavonoid content, measured in terms of catechin equivalents (CE), ranged from 39.51 to 65.00 mg CE/100 g sample for pod tea, 86.57 to 253.63 mg CE/100 g sample for tea bag tea, and 32.94 to 38.63 mg CE/100 g sample for grain tea, for hot water extraction. The DPPH and ABTS radical scavenging activities of pod tea were 95.68 to 276.19 mg TE/100 g sample and 270.87 to 804.21 mg trolox equivalents/100 g sample, respectively, for hot water extraction. These results suggest the need to establish quality standards to ensure consistent quality of sword bean tea.

In this study, quality properties of rapeseed oil by different roasting temperatures (140, 160, 180, and 200℃) were investigated. Roasted-pressed oil (RPO) showed a decrease in lightness and an increase in redness and yellowness with an increase in temperature compared to cold-pressed oil (CPO). In addition, the β-carotene and tocopherol content also increased in RPO as the roasting temperature increased. The tocopherol content increased by 18~20% in RPO at 200℃ compared to CPO. This increase in bioactive components led to improved radical scavenging activity dependent on roasting temperature, and RPO at 200°C showed a 2.7-fold improvement compared to CPO. Finally, it was observed that higher roasting temperatures resulted in an extended oxidation induction period, increasing by up to 3.3 times. In conclusion, roasting is an effective method for enhancing the oil functionality of domestic rapeseed varieties. This study provides basic data for producing high-quality oil.

In this study, the AHP (analytic hierarchy process) technique was used to analyze the risk of expected risk factors and fishing possibilities during gillnet fishing within the floating offshore wind farms (floating OWF). For this purpose, the risks that may occur during gillnet fishing within the floating offshore wind farms were defined as collisions, entanglements, and snags. In addition, the risk factors that cause these risks were classified into three upper risk factors and ten sub risk factors, and the three alternatives to gillnet fishing available within the floating OWF were classified and a hierarchy was established. Lastly, a survey was conducted targeting fisheries and marine experts and the response results were analyzed. As a result of the analysis, among the top risk factors, the risk was the greatest when laying fishing gear. The risk of the sub factors for each upper risk was found to be the highest at the berthing (mooring), the final hauling of fishing net, and the laying of the bottom layer net. Based on the alternatives, the average of the integrated risk rankings showed that allowing full navigation/fisheries had the highest risk. As a result of the final ranking analysis of the integrated risk, the overall ranking of allowing navigation/fisheries in areas where bottom layer nets were laid was ranked the first when moving vessels within the floating OWF was analyzed as the lowest integrated risk ranking of the 30th at the ban on navigation/fisheries. Through this, navigation was analyzed to be possible while it was analyzed that the possibility of gillnet fishing within the floating OWF was not high.

This study investigated the antioxidant characteristics of sweet potato according to different plant parts and drying methods. The sweet potato plant parts were divided into root tubers, stems, stalks, leaves, and tips, and the drying methods were freeze-drying and hot air drying. Total polyphenol and flavonoid contents and radical scavenging activity of the sweet potato plant parts were significantly different depending on the plant parts and drying methods. The total polyphenol content of freeze-dried sweet potato leaves and tips were 52.76 and 46.19 mg chlorogenic acid equivalents/g sample, and the total flavonoid contents were 222.47 and 214.12 mg quercetin equivalents/g sample, respectively, and decreased with hot air drying. DPPH radical scavenging activity was higher in freeze-drying than hot air drying and was significantly different depending on the plant parts. The ABTS radical scavenging activity of freeze-dried sweet potato leaves and tips were 43.48 and 44.68 mg Trolox equivalents/g sample, respectively, and decreased with hot air drying. Therefore, additional studies on the functionality of using by-products from sweet potato cultivation are needed.

본 연구의 목적은 키워드 네트워크를 활용하여 삶의 질과 거주성 측면에서 국내 농촌지역의 실제 생활 환경을 분석하고 농촌 생활환경의 개선을 위한 정책적 방향성을 제시하는 것이다. 현재 우리나라의 농 촌은 고령화, 인구감소, 경제활동 저하, 기초생활서비스 부족 등의 문제가 발생하고 있다. 이를 해결하 기 위한 농촌 생활환경 개선방안의 연구가 필요하다. 따라서 본 연구에서는 삶의 질(Quality of life)과 거주성(Livability)개념을 바탕으로 이론적 측면에서 국외 연구 동향을 분석하였다. 또한 국내 농촌 생 활환경에 대한 현황을 파악하기 위해 키워드 네트워크 분석을 실시하였다. 이를 토대로 삶의 질과 거주 성 측면에서의 이론적 연구 경향 분석을 통해 실제 우리나라 농촌 생활환경에 직면한 문제점을 분석하 였다. 그 결과 국내에서 농촌 생활환경 개선을 위해 고려해야 할 사항으로 1)녹지 및 생태시설 조성, 2)지 역과 개인 및 주민 간 상호작용 개선, 3)에너지 효율을 고려한 주거공간 마련, 4)다양한 관점에서 농촌환 경을 포괄할 수 있는 목표 설정의 4가지 방안을 제안하였다. 국내 농촌의 개선 목표로 제시되고 있는 지속가능성과 더불어 농촌 회복력(Rural resilience)의 개념을 도입하면 농촌의 기능 회복에 기여할 수 있을 것이다.

This study analyzes the importance and implementation of countermeasures to reduce safety accidents that may occur during fishing in coastal gillnet fishing. Safety accidents that may occur in coastal gillnet fishing were classified into 56 measurement items in six areas: slips and trips, contact with machinery, falls, struck by object, musculoskeletal symptoms, and electrical shock. 35 fishermen belonging to coastal gillnet associations in Tongyeong and Namhae were selected as samples, and the importance and implementation of the proposed measurement items were investigated in the field. In addition, the results were evaluated visually by IPA analysis. As a result of the analysis, the importance of struck by object was the highest, and the implementation of slips and trips was the highest. On the other hand, prevention of musculoskeletal damage was found to be the lowest in both importance and implementation. The area with the most significant difference in importance and implementation by the classified area for measurement items was struck by object, and the area with the minor difference was slips and trips. Among the measurement items, the importance is highly recognized, but there are items with low implementation. To improve their level of implementation, countermeasures such as continuous education, economic support, and structural change of fishing boats should be prepared; moreover, policy support activities for implementation should be carried out.

해운·항만 산업분야는 전통적으로 남성 중심으로 운영되어 온 산업으로, 여성 해기사의 진출 범위가 늘어나고 있지만 여전히 여성 종사자의 비율은 낮은 수준이다. 그러나 본 산업분야의 여성들이 겪는 진로발달 상의 어려움을 설명하고 이를 개선하기 위해 개인이 속한 사회문화적 맥락이나 환경적 요인을 포괄적으로 설명할 수 있는 진로장벽 및 진로결정수준에 대한 연구가 아직 수행되지 않고 있는 실정이다. 이에 따라 본 연구는 M대학교 해사대학에 재학 중인 여학생들을 대상으로 진로장벽 요인을 도출하고, 진로장벽이 진로결정수 준에 어떠한 영향을 미치는지를 조사였다. 해사대학 여학생들이 인식하는 진로장벽 요인으로 성차별(GD), 진로 미결정 및 준비 부족(IOU), 직장-가정 갈등(WFC), 개인특성 부족(LPQ), 기대보다 낮은 직업 전망(LOE)이 도출되었다. 도출된 진로장벽 요인이 진로결정수준에 어떤 영 향을 미치는지를 분석한 결과, 진로 미결정 및 준비 부족(IOU)이 진로결정수준에 유의한 부의 영향을 미치는 것으로 나타났다. 성차별 (GD), 직장-가정 갈등(WFC), 개인특성 부족(LPQ), 기대보다 낮은 직업 전망(LOE)은 진로결정수준에 유의한 영향을 미치지 않는 것으로 나 타났다. 본 연구를 통해 도출된 결론은 진로장벽을 극복하고 진로결정수준을 향상시키기를 원하는 해사대학 여학생들을 대상으로 하는 진로지도 및 상담을 위한 중요한 자료로 활용될 수 있을 것이다.

In this study, we investigated how satisfaction with on-board training had an effect on career motivation of the trainees. For this purpose, satisfaction for on-board training and career motivation were used as variables. Satisfaction for on-board training were classified into education, environment and operation, and then measurement items were composed. Career motivation consisted of career identity, career insight and career resilience. To establish and test nine hypotheses, a questionnaire survey was conducted by 57 trainees who participated in the Gyeongsang National University on-board sailing training in 2021. To analyze the questionnaire responses, frequency analysis, factor analysis, multiple regression analysis and paired sample t-test were used. As a result of factor analysis, six factors for satisfaction for on-board training were derived. Among the factors, it was analyzed that satisfaction with assignments, the satisfaction with accommodation, and the satisfaction with the adequate condition of facilities and equipment had a significant effect on career motivation. In addition, it was found that career motivation significantly increased through on-board training as a result of comparing the difference between the averages of career motivation before and after on-board training.

In this study, factors such as improvement of a fishing process and safety, reduction of the labor force and headcount and development of the automation technology for offshore (eel and crab) pot fishing vessels were analyzed. A questionnaire survey was conducted to analyze and select the key factors using independent/paired sample t-test and correlation analysis, and a living lab was operated with ship owners, skippers and experts to discuss practical needs of the site. From the result of questionnaire survey and field requirements, it was possible to understand the level of awareness of ship safety, general safety equipment, fishing work process and fishing safety equipment from the point of view of the field. In addition, there were differences in the measurement results of each items because the working environment and experience were different according to the position of the ship owner and the skipper. The results of the questionnaire survey and various perceptions of field stakeholders were reflected when analyzing the fishing system and fishing process to choose the development equipment applicable to the field. From the analysis results, the selected development equipment based on the fishing equipment and process currently in operation are pot washing device, catch separation and fish hold injection device, length limit regulations and bait ejection device after use, automatic main line winding device, bait crusher, automatic (crab) pot hauling separator and so on.

본 연구는 실습 교육기간에 따른 실습생의 STCW 협약에 의거한 해기능력 향상 정도를 파악하기 위해 H대학교 실습선에 승선 한 항해계열 학생들을 대상으로 50개의 평가항목에 대하여 자기평가 방법의 설문조사를 수행하였다. 이를 통해 해기기능과 해기능력의 기본적인 이해도를 평가하고, 승선 기간의 경과에 따라 이러한 이해도가 어떻게 변화하는지 심층분석을 실시하였다. 해기기능과 해기능력의 평가시기에 따른 이해도 변화 분석 결과, 해기기능의 경우 1학기와 2학기 승선그룹 모두에서 3차 평가로 갈수록 이해도가 대체로 향 상되는 것으로 나타났다. 또한, 각 학기 승선그룹별로 이해도가 낮은 분야가 도출되었으며, 실습선 교육 과정에 저조한 해기능력에 대한 추가적인 학습 계획이 필요할 것으로 판단된다. 본 연구로 도출된 실습선 교육 기간에 따른 해기능력 향상 정도에 대한 분석 결과는 추후 실습선 및 해사대학 교육 과정 개편에 활용될 수 있을 것으로 사료된다.

다시마를 첨가한 건어묵 면의 수분함량의 평균값은 3.71±0.12%이었으며 수분활성도는 0.185-0.332로 다시마 분말함유량이 증가할수록 수분활성도가 낮아졌다. 재수화도는 다시마 분말함유량이 3%와 5%일 때, 각각 1.49, 1.77 g water/g solid로 대조군에 비해 증가하였다. 색도 측정결과 녹색계열의 다시마 분말함유량이 증가할수록 명도, 적색도 및 황색도 값이 낮아지는 결과를 볼 수 있었다. TPA를 이용한 조직감분석에서는 다시마 분말의 함유량이 증가할수록 탄력성은 증가하였고 경도와 씹힘성이 낮아졌다. 관능검사 결과로 5% 다시마 분말을 첨가한 어묵 면이 조직감, 맛, 전체적인 기호도 평가에서 가장 높게 나타났으며 면발의 단단함에 대한 강도에서는 다시마 분말의 함량이 많아질수록 낮은 결과를 나타내었다.