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        검색결과 21

        1.
        2022.10 KCI 등재 구독 인증기관 무료, 개인회원 유료
        Porphyromonas gingivalis, a major pathogen of chronic periodontitis, colonizes in subgingival crevice and affects surrounding oral tissues, especially in periodontitis patients. Oral cancer mainly occurs in old-aged persons, and are exposed to the P. gingivalis, released from periodontitis, one of the most common inflammatory disease of oral cavity. Thus oral cancer cells may be infected with P. gingivalis, and its biologic behavior are autologously and/or heterogeneously modulated by altering gene expression. Exosomes which are derived from cells contain not only coding genes but also non-coding RNAs such as long non-coding RNAs, miRNA, and piRNAs. Here, to investigate the effect of P. gingivalis on oral cancer cells and to gain insight into the crosstalk between inflammatory signal from tumor microenvironment and oral cancer, we observed miRNA profiles of exosomes from P. gingivalis–infected oral cancer cells. Upregulation of 6 miRNAs, miR-203-3p, miR-6516-3p, miR-483-5p, miR-1275, miR-8485, and miR-19a-3p, were observed whereas 14 miRNAs including let-7a-3p, miR-106a-5p were downregulated. In addition, KEGG pathway analysis using the upregulated- and downregulated- miRNAs showed association with cell adhesion molecules pathway and ECM-receptor interaction pathway, respectively. These findings suggest that P. gingivalis could modulate biologic behavior of oral cancer cells through changes of exosomal miRNAs.
        4,000원
        2.
        2019.02 KCI 등재 구독 인증기관 무료, 개인회원 유료
        Recently chronic inflammation is focused on the association with cancer progression and acquisition of aggressive biologic behaviors, such as invasion, metastasis, and resistance to chemotherapeutic reagents. Due to the close vicinity within oral cavity, oral cancer may be intimately associated with chronic periodontitis. The present study was done to observe the effect of chronic periodontitis on oral cancer cells by utilizing P. gingivalis infection, a major pathogen in chronic periodontitis. We analyzed and compared the mRNA expression levels of epithelial-mesenchymal transition (EMT) markers in non-infected and P. gingivalis-infected oral cancer cells. Eighty-six genes, which are well known as EMT markers, were analyzed using commercially available EMT microarray plates, performed in triplicate. Among the 86 genes, the expression of 26 was increased (≥ 2 fold) by P. gingivalis, whereas that of 7 genes was decreased (≥ 2 fold). Our study suggests that P. gingivalis infection evokes significant changes in EMT-related genes. Further observations on molecular mechanisms underlying these changes may help to clarify the role of chronic periodontitis on cancer progression and to develop more efficient preventive and therapeutic modalities for oral cancer. (182 words)
        4,000원
        3.
        2019.01 KCI 등재후보 구독 인증기관 무료, 개인회원 유료
        본 연구의 목적은 직시 표현의 올바른 이해와 사용이 성공적인 의사소통에 도움이 된다는 전제로 출발하여 교사와 학습자의 직시 표현 사용 양상을 확인하기 위하여 한국어 교실에서 이루어진 발화 전사 자료를 분석하여 교사와 학습자의 직시 표현 사용 양상을 살펴보는 데 있다. 직시(deixis)란 한 개인이 발화를 할 때 그 발화의 맥락을 이루는 요소들을 직접적인 언어 표현으로 가리키는 현상을 말하며 가리키고 지시하는 데 사용하는 언어적 형태를 ‘직시 표현’이라고 한다. 직시 표현은 표면적인 의미뿐만 아니라 직시 표현이 사용되었을 때의 발화 상황과 맥락을 이해하여야만 최종적으로 가리키는 바가 무엇인지를 명확하게 알고 성공적인 의사소통을 수행할 수 있다. 본고에서는 인칭 직시 표현, 시간 직시 표현, 장소 직시 표현을 중심으로 그 사용 양상을 살펴보았다. 세 가지의 직시 표현 중에서 가장 빈번하게 사용된 것은 인칭 직시 표현으로 42%를 차지하였다. 다음으로 시간 직시 표현이 30%, 장소 직시 표현이 28%순으로 나타났다. 인칭 직시 표현에서 1인칭 복수로 사용되는 ‘우리’가 44%로 가장 높게 나타났다. 시간 직시 표현에서는 ‘지금’이 45%로 가장 높게 나타났으 며 장소 직시 표현에서는 ‘이, 이거, 이것’이 40%, ‘여기’가 33%로 높은 비율을 차지하였다. 한국어 교실에서 교사와 학습자의 발화 분석을 통해 직시 표현의 사용 양상을 확인할 수 있었다. 앞으로 직시 표현과 사회적 직시 표현을 포함한 직시 표현의 사용 양상과 직시 표현의 사용에서 나타나는 의사소통의 장애 요인, 효과적인 직시 표현의 사용 방안 등에 대한 연구와 분석이 필요할 것으로 보인다.
        6,900원
        4.
        2017.02 KCI 등재 구독 인증기관 무료, 개인회원 유료
        Porphyromonas gingivalis is a gram-negative bacteria of rod shape, and grown in an anerobic condition. It colonizes in subgingival crevice and is known as a major pathogen causing chronic periodontitis. It possesses an invasive property and replicative potential within various cell types, presumably playing an important role in modulating biological behaviors of oral cancer. However, the pathophysiology of P. gingivalis in the malignant transformation of oral cancer has not been fully understood. In this study, we aimed to investigate molecular changes of oral squamous cell carcinoma cells induced by repetitive P. gingivalis infection that clinically resembles chronic periodontitis.
        4,000원
        11.
        2018.10 서비스 종료(열람 제한)
        Background : The purpose of this study is to select potential genetic resources from safflower germplasm collected from India based on their oil compositions and agronomic characteristics. Methods and Results : The agronomic characteristics were measured during the growing period of the safflower. Total oil contents were recovered by Soxhlet extraction and the fatty acid compositions were analyzed by using gas chromatography. The mean of plant height, leaf length and leaf width were 100.19 ㎝, 20.49 ㎝, and 7.29 ㎝, respectively. The percentage of leaf margin with serration was 95%, and 2% of the total resources didn’t have spines on the involucral bract. K185681 had no spines on the involucral bract and the plant height was the smallest. 73% of the flower of safflower was yellow. 68% of safflower germplasm changed flower color from yellow to red. Total oil contents of 267 safflower accessions showed a significant variability among the entire domain of collections and ranged from 5.81 to 38.91%. Palmitic and stearic acid were ranged from 4.98 to 6.65%, and 1.82 to 2.73%, respectively. Oleic and linoleic acid showed a wide variation which ranged from 10.53 to 22.27%, and 69.46 to 81.26%, respectively. Linolenic acid was ranged from 0.06 to 0.13%. K185639 and K185639 had the highest total oil contents and linoleic acid, respectively. Cluster analysis based on oil composition and agronomic characteristics data divided the germplasm collections into three groups. Group Ⅲ having 114 accessions contained accessions with taller plant height than the other groups. Group Ⅱ having 68 accessions, the main color of flower was white but the other groups were yellow. Oleic acid showed a strong negative correlation (r = -0.9691**) with linoleic acid. Principal component analysis (PCA) based on the oil compositions and agronomic characteristics data revealed that the first two principal components (PC1 and PC2) together explained 36.28% total variation. Conclusion : These results showed that K185681, K185639 and K185639 could be useful to develop breeding and functional food.
        12.
        2018.10 서비스 종료(열람 제한)
        Background : To select potential plant resources as natural antioxidants and functional materials, e valuation of N-(p-coumaroyl)serotonin (CS) and N-feruloylserotonin (FS) in 43 safflower accessions collected from South Asia was conducted. Method and Results : CS and FS were analyzed by using Ultra Performance Liquid Chromatography (UPLC). Total phenolic content (TPC) was determined by Folin-Ciocalteu method and antioxidant activities were estimated by 2,2-diphenyl-1-picryl-hydrazil (DPPH), 2,2'-azino-bis-3- ethylbenzothiazoline-6-sulphonic acid (ABTS) radical scavenging activities, ferric reducing antioxidant power (FRAP) and reducing power (RP). The mean CS content was 32.74 ㎎/g dried extract (DE) with a range from 3.44 to 83.30 ㎎/g DE, and the FS content ranged from 1.43 to 34.53 ㎎/g·DE with a mean of 12.69 ㎎/g DE. The mean of TPC of 43 safflower accessions was 55.22 ㎍ GAE/㎎·DE. The average values of antioxidant activities based on DPPH, ABTS, FRAP, and RP assay showed 48.77 ㎍ ASC eq/㎎ DE, 97.62 ㎍ ASC eq/㎎ DE, 70.22 ㎍ ASC eq/㎎ DE, and 50.01 ㎍ ASC eq/㎎ DE, respectively. The 43 safflower accessions were classified into two groups based on the complete linkage cluster analysis using their CS, FS, TPC, DPPH, ABTS, FRAP and RP. Group Ⅱ showed higher CS, FS and antioxidant activity than Group Ⅰ (p < 0.05). K185245 and K185247 were included in Group Ⅱ, K185245 had the highest CS and FS, and K185247 was the highest in TPC, DPPH, and ABTS. CS had significant positive correlation with FS (r = 0.849**). Significantly high correlation coefficients were recorded between TPC and antioxidant assays including DPPH, ABTS, and RP. The first two principal components had accounted for the 80.46 % of the total variance. Conclusion : These results showed that K185245 and K185247 could be used as a source of valuable natural antioxidant materials and could be useful to develop new functional materials.
        13.
        2018.10 서비스 종료(열람 제한)
        Background : Alpha-linolenic acid is a type of omega-3 fatty acid and has been reported to be found at a remarkably high content in seeds of perilla (Perilla frutescens). The purpose of this study was to investigate the fatty acid compositions in 45 perilla accessions collected from Russia and recommend the potential genetic resources related to their fatty acid compositions. Methods and Results : The 45 accessions of perilla seeds which were collected from Russia were used for the study. Perilla seed oil was recovered using hexane in a soxhlet extraction method. The fatty acid compositions were analyzed using gas chromatography. The total oil content was ranged between 28.39 and 46.89%. The compositions of palmitic, stearic, oleic, linoleic and linolenic acid ranged from 5.57 to 7.09%, 1.16 to 2.27%, 11.83 to 19.55%, 11.92 to 16.71%, and 59.19 to 67.28%, respectively. Cultivars 'Dayu', 'Daeyu' and 'Anyu' showed lower linolenic acid composition compared to the average value of linoleic acid in perilla germplasms collected from Russia. Cluster analysis based on the fatty acid composition of the 45 perilla accessions segregated into three groups. Group Ⅰ characterized as higher palmitic, stearic and oleic acid compositions compared to other groups. Group Ⅱ which contained 12 accessions had high total oil and linoleic acid composition. Group Ⅲ characterized as a higher linolenic acid composition compared to other groups (p < 0.001). Oleic acid showed a significant negative correlation (r = -0.825) with linolenic acid. Principal component analysis (PCA) revealed that the first two principal components together explained 74.4% total variation. Conclusion : Our results indicated that accessions IT235818, IT235820, IT226739 which exhibited high linolenic acid composition could be useful to develop new functional vegetable oil materials.
        14.
        2018.05 서비스 종료(열람 제한)
        Background : Perilla (Perilla frutescens) seed oil is known to contain high omega-3 fatty acid than other plant oils. This study was aimed to investigate the fatty acid composition in seeds of 255 perilla accessions from South Korea and recommend the potential genetic resources rel ated to their fatty acid composition. Method and Results : Total oil was extracted by soxhlet extraction apparatus and the fatty acid compositions were analyzed by gas chromatography (GCMS QP2010 ULTRA, SHIMADZU, JP). Total oil contents ranged from 22.41 and 47.62% with an average content of 34.20%. Palmitic, stearic, oleic, linoleic, and linolenic acid contributed 4.46 to 7.67%, 1.64 to 4.11%, 9.15 to 26.39%, 11.89 to 28.76%, and 50.24 to 64.16% to the total oil content, respectively. Seeds from Jeollabuk-do showed the highest average total oil content (41.14%) compared to other regions (p < 0.05), while the linolenic acid composition was the highest in the samples from Chungcheongnam-do (59.48%) (p < 0.05). The cluster analysis segregated the perilla seed accessions into two major clusters. ANOVA revealed that there was a significant difference between group Ⅰ and group Ⅱ (p < 0.05). Group Ⅰ (86 accessions) characterized as higher palmitic, stearic, oleic, and linolenic acid compositions than group Ⅱ (169 accessions). The highest content of linolenic acid were recorded in accessions K126190, K135903, and IT283646 from group Ⅰ, and accessions IT108680, IT208894, and IT111050 from group Ⅱ had high total oil content. Linoleic acid content showed a strong negative correlation with palmitic acid (r = -0.726*) and oleic acid (r = -0.678*) content. Principal component analysis (PCA) revealed that the first two principal components together explained 68.75% total variation. Conclusion : Our results showed that accessions K126190, K135903, IT283646 which exhibited high linolenic acid composition and accessions IT108680, IT208894, IT111050 which exhibited high total oil composition, could be useful to develop new functional oil materials.
        15.
        2018.05 서비스 종료(열람 제한)
        Background : Perilla leaves (Perilla frutescens) are known to possess antioxidant activity and have long been used to treat a variety of health related issues. The present study was conduct ed to compare the antioxidant activity among perilla accessions collected from Russia. Method and Results : The leaves of a total of 46 accessions of perilla were collected from Russia. Crude extracts were obtained from 2 g of oven-dried perilla leaves using ASE-350 extractor. Total phenolic content (TPC) was determined by Folin-Ciocalteu method and antioxidant activities were estimated by 2,2-diphenyl-1-picryl-hydrazil (DPPH), 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid (A BTS) radical scavenging activities, ferric reducing antioxidant power (FRAP) and reducing power (RP). TPC was ranged from 88.70 to 148.85 ㎍ gallic acid equivalent (GAE) /㎎ dried extract (DE). DPPH, ABTS, FRAP, and RP were ranged from 59.49 to 94.80 ㎍ ascorbic acid equivalent (ASCE) /㎎ DE, 73.01 to 190.59 ㎍ ASCE /㎎ DE, 98.73 to 326.39 ㎍ ASCE /㎎ DE, 82.58 to 264.88 ㎍ ASCE /㎎ DE, respectively. Cluster analysis based on antioxidant assay results of 46 perilla accessions divided into three major groups. Group Ⅰ (9 accessions) characterized as higher antioxidant activity accessions than other group (p < 0.001). The correlations between antioxidant assays were strong and positive (r ≧ 0.78). Principal component analysis (PCA) revealed that the first two principal components together explained 92.96 % total variation. Conclusion : Among the perilla accessions collected from Russia, group accessions clustered in group Ⅱ showed high antioxidant activity. Our results indicated that accessions IT274300, IT226732 and IT274293 could be used as a source of valuable natural antioxidant materials.
        16.
        2018.05 서비스 종료(열람 제한)
        Background : The objective of this study was to determine the antioxidant activities of safflower (Carthamus tinctorius L.) seed extracts using various solvents. Method and Results : The safflower seed extracts was obtained using methanol (50, 75, 100%), ethanol (50, 75, 100%) and water. Total phenolic content (TPC) w as determined by Folin-Ciocalteu method and antioxidant activities w ere estimated by 2,2-diphenyl-1-picryl-hydrazil (DPPH), 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid (ABTS) radical scavenging activities, ferric reducing antioxidant power (FRAP) and reducing power (RP). Average TPC of safflower seed extracts were 72.03 ㎍·GAE·㎎-1 DE in methanol, 50.16 ㎍·GAE·㎎-1 DE in ethanol, and 28.47 ㎍·GAE·㎎-1 DE in water. TPC were significantly different (p < 0.05) between the solvents. DPPH, ABTS, FRAP and RP a average activities of methanol extracts showed the highest antioxidant activity, with value of 62.95 ㎍·ASC·eq/㎎ DE, 123.48 ㎍·ASC·eq/㎎ DE, 171.68 ㎍·ASC·eq/㎎ DE, and 76.07 ㎍·ASC·eq/㎎ DE, respectively. Values of Ethanol extracts showed DPPH 32.26 ㎍·ASC·eq/㎎ DE, ABTS 81.02 ㎍·ASC·eq/㎎ DE, FRAP 159.24 ㎍·ASC·eq/㎎ DE, and RP 34.83 ㎍·ASC·eq/㎎ DE. There was no significant difference between extracts of ethanol and methanol in FRAP value. The 75% ethanol extracts showed higher antioxidant activity than 50% and 100% ethanol extracts (p < 0.05). The 75% ethanol extracts had TPC 68.98 ㎍·GAE·eq/㎎ DE, DPPH 70.07 ㎍·ASC·eq/㎎ DE, ABTS 166.59 ㎍·ASC·eq/㎎ DE, FRAP 208.78 ㎍·ASC·eq/㎎ DE, and RP 82.16 ㎍·ASC·eq/㎎ DE. Conclusion : Although ethanol extracts had lower antioxidant activity compared to methanol, it was suggested to be more suitable for further studies as it is less toxic and a recommended food grade solvent. It is estimated that the bioactive substance is extracted extensively from 75% ethanol with high antioxidant activity.
        17.
        2018.02 KCI 등재 서비스 종료(열람 제한)
        Background: To obtain useful safflower resources for breeding and research of functional materials, the present study was conducted to determine fatty acid compositions and antioxidant activities of 281 safflower accessions collected from East Asia including South Korea. Methods and Results: Lipid contents and fatty acids compositions were evaluated using soxhlet extraction and gas chromatography, respectively. A antioxidant activities were analyzed using a spectrophotometer. The evaluation range of safflower accessions showed very wide variation. In terms of lipid contents, the China accessions were higher than the collection from other regions, whereas antioxidant activities did not differ among regions. The result of the principal component analysis showed that the first and second principal component cumulatively explained 90.6% of the total variation. In clustering the safflower accessions, the tree showed four major clades. Group II (16 accessions) was high in lipid content, oleic acid and linoleic acid, whereas group III (50 accessions) exhibited higher antioxidant activities than other groups. Conclusions: It was recommended that the China collections be utilized as a useful resource for research on functional oil materials. These results provided valuable information for safflower breeders and researchers of functional food.
        19.
        2017.05 서비스 종료(열람 제한)
        Background : To select plant resources of the possibility of development as a natural antioxidant, the antioxidant activities including total polyphenol content (TPC), 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid (ABTS), 2,2-diphenyl-1-picryl-hydrazil (DPPH), ferric reducing antioxidant power (FRAP) and reducing power (RP) of perilla accessions collected from South Korea were conducted. Method and Results : A total of 18 perilla accessions by regions were selected. Two grams of dried perilla leaves were extracted with 85% ethanol and used for analysis of antioxidant activity. Antioxidant activity value was measured in a spectrophotometer. Perilla extracts showed variation in TPC ranging from 30.87 to 92.66 ㎍ GAE ㎎-1 dw. ABTS, DPPH, FRAP and RP ranged from 6.83 to 38.64 ㎍ Trolox ㎎-1 dw, 0.63 to 8.62 ㎍ ASC ㎎-1 dw, 5.05 to 17.57 ㎍ ASC ㎎-1 dw, and 4.52 to 35.69 ㎍ ASC ㎎-1 dw, respectively. TPC was high in perilla leaves of Gyeongsang-do, but other antioxidant activities were high in perilla leaves of Chungcheong-do. Cluster analysis based on antioxidant acitivities of 18 perilla accessions consist of group Ⅰ (3 accessions), Ⅱ (2 accessions), Ⅲ (5 accessions) and Ⅳ (8 accessions). Group Ⅱ characterized as higher antioxidant activities than other groups. Principal component analysis (PCA) based on antioxidant data revealed that the first two principal components (PC1 and PC2) together explained 97.78 % total variation. Conclusion : IT242410 and IT235354 of group Ⅱ showed high antioxidant activity. These resources will be useful for developing natural antioxidants.
        20.
        2016.10 서비스 종료(열람 제한)
        Background : Garlic is one of the important vegetables and a source of natural anti-oxidants. This study was carried out to investigate the antioxidant activities including 2,2-diphenyl-1-picr yl-hydrazil (DPPH), 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid (ABTS), ferric reducing antioxidant power (FRAP), reducing power (RP) and total polyphenol content (TPC) of A. ampel oprasum L. Methods and Results : DPPH, ABTS, FRAP, TPC, and RP were analyzed the extract of aerial plant part in 22 accessions of A. ampeloprasum by spectrophotometry mathod. A. tuberosum Rottler ex Spreng. was used as a control. DPPH was ranged from 0.35 to 3.06 ㎍ ASC ㎎-1 dw. ABTS and FRAP showed wide variation from 4.37 to 29.30 ㎍ Trolox ㎎-1 dw and 3.18 to 10.8 ㎍ ASC ㎎-1 dw, respectively. RP and TPC were ranged from 3.43 to 9.51 ㎍ GAE ㎎-1 dw, and 0.8 to 18.63 ㎍ ASC ㎎-1 dw, respectively. Cluster analysis of A. ampeloprasum germplasm was divided into two major groups. Group Ⅰ (7 accessions) characterized as higher antioxidant activities than the group Ⅱ (15 accessions) and had similar antioxidant activities with A. tuberosum as a control. FRAP value showed a significant strong positive correlation with DPPH (r = 0.868*) and ABTS activity (r = 0.826*). Principal component analysis showed that the first two principal components (PC1 and PC2) cumulatively explained 85.64 % of total variation. Conclusion : From the above results, we may suggest that A. ampeloprasum aerial parts might have useful as a new material for functional food.
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