본 연구에서는 다양한 식품유해미생물에 대한 길항작용 및 항산화활성이 우수한 B. subtilis SRCM102046 균주를 식품보존 소재로서 이용하기 위해 반응표면분석법을 이용하여 균체 증량을 통한 항균활성 및 항산화활성 증대를 도모하고자 하였다. SRCM102046의 산업적 활용을 위한 성장조건을 최적화하기 위해 배양시간에 따른 균체 성장을 조사하였으며, 통계학적 기법인 반응표면분석법을 사용하였다. SRCM102046의 최적 성장을 위한 배지 성분을 선별하기 위해 Plackett-Burman design을 이용하였으며, PBD 결과 선별된 배지 성분으로 molasses, sucrose, peptone으로 예측되었다. 각 배지 성분의 최적농도를 결정하기 위한 방법으로 central composite design을 이용하였으며, 최종적으로 예측된 각 배지 성분의 농도는 molasses 7 g/L, sucrose 7 g/L, peptone 2 g/L로 예측되었다. 이때의 균체량은 22.03±1.30 g/L로 예측되었으며, 통계분석을 통해 실험모델의 적합성을 확인하였다. 또한, 실험 모델을 수행하여 건조균체량을 측정한 결과 22.02±0.35 g/L로 측정되어 실험모델에 의해 예측된 값이 오차범위 내에 존재하여 모델의 신뢰성이 매우 높음을 확인하였으며, 이는 실험모델에 의해 예측된 최적배지 사용시 최적화 이전의 LB 배지에서의 균체량(2.47±0.03 g/L)대비 약 9배의 균체량이 증가함을 확인하였다. 또한 최적배지에서 B. subtilis SRCM102046 배양 시 항균활성은 대조구로 사용된 LB 배지에서의 항균활성 대비 최대 140% 향상되었으며, 항산화활성은 약 100.41% 증가함을 확인하였다. 본 연구를 통하여 식품보존제로서B. subtilis SRCM102046의 산업화를 위한 배지최적화를 수행하였으며, 추후 박테리오신의 정제 및 특성 등에 대한 세부적인 연구가 필요하지만 본 연구를 통해 확립된 배양조건을 기반으로 식품보존 소재의 측면에서 매우 유용한 자료로 활용될 수 있을 것으로 기대된다.

The PP-g-Vim-CH3I adsorbent, which possesses antibacterial and ion-exchange functions, was synthesized by photoinduced grafting of 1-vinyl imidazole (Vim) onto polypropylene, non-woven fabric and subsequent quaternization using methyl iodide (CH3I). The adsorption properties of PP-g-Vim-CH3I for nitrate ion were studied in batch mode and fixed-bed columns. The adsorption equilibria of NO3-N on PP-g-Vim-CH3I were well described by the Langmuir isotherm model, and the adsorption energy was 9.03 kJ/mol, which indicates an ion-exchange process. Adsorption-kinetic data were fitted with a pseudo-second-order kinetic model. The Bohart-Adams model was found to be suitable for simulating the breakthrough curves obtained from the fixed-bed columns. The fixed-bed sorption capacity of nitrate ion from the model was in the range 100.8 ~ 108.6 mg/g without the presence of competing anions but decreased to the range 55.7 ~ 96.2 mg/ g in groundwater due to adsorption competition with the coexisting anions, especially SO4 2− ion. The PP-g-Vim-CH3I adsorbent could be regenerated by washing with 1.0 N NaCl without serious lowering the adsorption capacity.

In recent years, the demand for advanced treatments in the water-treatment industry has increased, and physicochemicalseparation technologies have come into wide use. However, biofouling is a major problem for the separation processes in water and wastewater treatment. One anti-biofouling strategy is to construct antibacterial surfaces. In this work, polypropylene (PP) fiber was endowed with antibacterial/adsorption property by photoinduced graft polymerization of 1- vinyl imidazole (Vim) followed by quaternization with alkyl iodides. A concentration of Vim equal to 5 vol.% in 10-20 vol.% methanol, a photoirradiation time of 5 h and a reaction temperature of 80oC proved to be optimal for the grafting of Vim onto PP. The modified PP fibers were characterized by means of FT-IR, SEM, antibacterial and adsorption tests. We found that the quaternized PP-g-Vim fiber with methyl iodide exhibited high adsorption capacity for NO3-N and excellent antibacterial activities against both E. coli and S. aureus.

Background: The extract of Abies holophylla is used as an ingredient in cosmetics. This study assessed the antioxidant and antibacterial activities of the material remaining after the extract is used. Methods and Results: The 1,1-diphenyl-2-picrylhydrazyl (DPPH) and 2,2-azinobis (3-ethyl benzothiazoline)-6-sulfonic acid (ABTS) radical scavenging abilities were assessed to determined the free radical scavenging activity. The total phenol and flavonoid contents were determined to measure the antioxidant activity. The DPPH and ABTS radical scavenging activities of the resudual extract were higher (95.61 - 99.42% and 74.26 - 77.98% in water extract respectively) than those of the positive control. In 50% EtOH extract, the total phenol content was 389.84 ㎎·GAE/㎖, and the total flavonoid was 0.15 ㎎·QE/㎖. The minimum inhibition concentration degree for antibacterial activity against Staphylococcus aureus was < 8 to < 125 ㎍/㎖ compared to that of the positive control in all extracts. The clear zone against S. aureus was found to be 12.2 ± 3.8 ㎜. Conclusions: The A. holophylla byproducts were found to have antioxidant and antibacterial activities. Therefore, the materials remaining after the A. holophylla extract is used in cosmetics has potential functional uses. Key Words: Abies holophylla, Staphylococcus aureus, Antioxidant Activity, Antibacterial Activity

Propionibacterium acnes (P. acnes)는 여드름의 주요 병원성균으로 염증성 질환에 관련된 미생물 중 에 하나이다. 본 연구에서는 여드름 주요 유발 균주인 P. acnes에 대하여 70% Ethanol로 추출한 제주 자생 식물 추출물의 항균활성을 disc diffusion test 실험을 이용하여 측정하였다. 실험 결과 61개의 제주 자생 식물 추출물 중에서 45개 추출물의 항균 활성이 검출되었으며, 16개의 추출물은 항균 활성이 검출되지 않았다. 그중 에서 여우 구슬(Phyllanthus urinaria L.) - 줄기⋅잎 추출물이 18.96 ± 0.69 mm로 가장 높은 항균 활성을 나타내었고, 참당귀(Angelica gigas Nakai) - 뿌리, 돌외(Gynostemma pentaphyllum (Thunb.) Makino), 참당귀(Angelica gigas Nakai) - 잎⋅줄기, 산박하(Isodon inflexus (Thunb.) Kudo), 차나무(Camellia sinensis L.) - 꽃, 그리고 로즈마리(Rosmarinus officinalis L.) - 줄기 추출물 순으로 높은 항균 활성을 나타내었다. 이러한 결과는 제주 자생 식물 추출물이 여드름 치료⋅예방의 항균제 및 기능성 화장품 천연 원료로써의 이용 가능성을 제안한다.

본 연구에서는 화장품에 널리 쓰이는 컨디셔닝제이면서 항균력을 가지는 성분들인 1,2-hexanediol, ethylhexylglycerin, glyceryl caprylate를 대상으로, 이들이 화장품 제형 내에서 다양한 제형 원료와 혼합될 때 그람 양성, 음성 세균에 대한 항균력이 어떻게 변화하는지 확인하고자 하였다. 검토할 제형 원료로는 제형 내에서 항균력을 향상시킬 것으로 예상되는 물질 7종(1,3-propanediol, 1,3-butanediol, glycerin, dipropylene glycol, niacinamide, EDTA-2Na, ethanol)을 선정하였으며, checkerboard assay를 이용하여 해당 물질들과 항균력을 지닌 3종 물질에 대한 항균 시너지 효과를 확인하였다. 시험 결과, 세균에 대해 눈에 띄는 항균 시너지 효과를 보인 물질은 ethanol과 EDTA-2Na였으며 특히 ethanol은 항균력을 지닌 컨디셔닝제 3종 모두와 세균에 대해 항균 시너지 효과를 나타냄을 확인할 수 있었다. Glyceryl caprylate는 시험한 물질 7종 모두와 그람 양성균인 S. aureus에 대해 항균 부가 및 상승 효과를 나타내었으며, 4종의 폴리올이 첨가된 제형에는 1,2-hexanediol, glyceryl caprylate 조합으로 방부처방을 하는 것이 그람 양성, 음성 세균을 모두 제어하기에 용이하다고 판단되었다. 본 연구는 화장품에서 자주 이용되는 항균력을 지닌 컨디셔닝제와 주요 제형 원료의 항균 시너지 효과를 확인함으로써 항균력을 지닌 컨디셔닝제의 제형 내 항균력을 예측하는 데 기여했다는 점에서 의의가 있다.

In this study, high-purity silver nanocolloids were synthesized by an electrolytic reaction, and the effect of temperature on the nanocolloid concentration was analyzed by performing the reaction at 70 °C and 90 °C. The antibacterial properties of the thus-synthesized silver nanocolloids were also studied. When the synthesis was performed at 90 °C, the concentration of silver nanocolloid increased to 14 mg/L after 5 min, 1756 mg/L after 30 min, and 2147 mg/L after 60 min. The concentration of silver nanocolloid synthesized by electrolytic reaction at 70 °C and 90 °C for 60 min was 1,882 mg/L and 2147 mg/L, respectively. The preferred temperature at which the electrolytic synthesis is performed is 70 °C to obtain high concentrations of 1,000 mg/L or more. The antibacterial performance of the thus-synthesized silver nanocolloids was 99.9% for E. coli and 99.5% for Pseudomonas aeruginosa.

Background: The objective of this study were to determine the antibacterial activity and antibiotic activity-enhancing effect of 70% ethanol extract of the root of Rumex japonicus Houtt. and its fractions when used in combination with gentamicin against aerobic skin flora. Methods and Results: The antibacterial activity and antibiotic (gentamicin) activity enhancing effect against aerobic skin flora were determined using the disc diffusion assay. Chloroform fraction (CF) and ethyl acetate fraction (EF) showed higher activities against Staphylococcus aureus and Staphylococcus epidermidis than those shown by other fractions. Regarding the antibiotic (gentamicin) activity-enhancing effect against aerobic skin flora, the n-hexane fraction (HF) and CF showed strong activity. The combination of HF and CF with gentamicin was evaluated using the broth dilution assay to determine the inhibitory effect on the growth of aerobic skin flora. The combination of CF with gentamicin exhibited the highest inhibitory effect on the growth of S. aureus and S. epdermidis. MTT assay performed to determine the viability of L929 cells revealed that EF treatment resulted in viability of 33.96 - 116.76% at the tested concentration. The combination of 70% ethanol extract and its other fractions with gentamicin showed low cell toxicity. Conclusions: Appropriate use of antimicrobial agents is important prior to the development of new antibiotics. The 70% ethanol extract of the root of R. japonicus Houtt. and its fractions showed significant synergism with gentamicin when used in combination against S. aureus and S. epdermidis. Thus, R. japonicus Houtt. could be used as a functional materials in antimicrobial-related fields.

돌나물(Sedum sarmentosum)의 기능성과 화장품 소재로서의 특성을 파악하기 위하여 본 연구를 수행 하였다. 돌나물을 동결건조하고 분쇄하여 에탄올로 추출한 후 －20 ℃에 저장하면서 실험에 사용하였다. 돌나물 의 에탄올 추출물(SE) 내에 포함된 총폴리페놀화합물(TPC)의 함량은 27.98 ± 0.34 g/kg (건조중량)이었고, epicatechin (162.14 ± 5.07 mg/kg), epigallocatechin (55.99 ± 2.49 mg/kg) 및 kaempferol (47.96 ± 3.02 mg/kg)순으로 많이 함유되어 있는 것으로 분석되었다. SE는 organic radical 소거효과(78.43 ± 1.08%) 와 금속이온환원능(FRAP value 2.54 ± 0.12)을 나타내었다. 또한 SE는 지질과산화 반응의 초기 단계(FTC assay 62.03 ± 0.38%)와 최종단계(TBARS assay 55.36 ± 2.05%)를 저해하였다. SE (5 mg/mL 건조중 량)는 Propionibacterium acne에 대해 항균효과를 나타내었다. SE의 elastase 저해율은 38.94 ± 7.09%이었 고, collagenase 저해율은 78.94 ± 2.49%이었다. SE 처리구는 Col3A1 발현양이 증가하였고 collagen 생성율 은 대조구보다 58.11 ± 1.07% 높았다. 0.5% SE가 함유된 수중유적형 크림은 pH 6.88, 밀도 1.47 g/mL이었 고, 다양한 온도(-20 - 45 ℃)에 4주간 저장하는 동안 크림은 안정한 유화상태를 유지하였다. 따라서 SE는 항균, 항산화, 항노화 활성을 지닌 것으로 사료되었다.

Bovine mammalian gland has biopotential in therapeutic protein production and could be used as a model in further lactation researches. In this study, we have isolated bovine mammary gland-derived epithelial cells (BMECs) from Korean Holstein dairy cattle and themselves show differential dynamic ability in in-vitro culture. BMECs enables to form lobulo-alveolar structure, express milk production related gene. Functional studies indicated that BMECs secret exogeneous antibacterial fragment-Bovine Lactoferricin B (bLfcin-B), which is inserted in PiggyBac system, and this bioactive fragment inhibits the growths of Escherichia coli and Staphylococcus aureus. These data demonstrated that BMECs open new scope in either bioactive fragment, heading to prevent the spread of mastitis or post-mastitis damage in dairy graze and could be an ideal bioreactor for antibacterial proteins.

This study was conducted to investigate the antibacterial, antioxidant, and in vitro greenhouse gas mitigation activities of fermented Scutellaria baicalensis Georgi extract. Seven starter cultures were used, comprising four of lactic acid bacteria and three of Saccharomyces cerevisiae. Ten grams of S. baicalensis Georgi powder was diluted in 90 mL autoclaved MRS broth. Each seed culture was inoculated with 3-10% (v/v) S. baicalensis Georgi MRS broth and incubated at 30℃ for 48 h. Among the starter cultures used, only Lactobacillus plantarum EJ43 could withstand the fermentation conditions. This fermentation broth was dried and extracted with ethanol to assess its antibacterial, antioxidant, and in vitro methane mitigation activities. The extract of S. baicalensis Georgi fermented by L. plantarum EJ43 (SBLp) showed higher antibacterial activity (bigger clear zone) compared to the unfermented S. baicalensis Georgi extract (SB0). SBLp also presented 1.2 folds higher antioxidant activity than SB0. During in vitro rumen fermentation, SBLp showed reduction in methane production compared to SB0 or the control. In conclusion, fermentation by L. plantarum EJ43 may enhance antibacterial and antioxidant activities of S. baicalensis Georgi and decrease enteric methane production.

Methicillin-resistant Staphylococcus aureus (MRSA) is a serious clinical and an urgent problem worldwide. Few new drugs are available against MRSA, because MRSA has the ability to acquire resistance to most antibiotics, which consequently increases the cost of medication. In the present study, the antibacterial activity of Hydnocarpi Semen was investigated. The most effective method is to develop antibiotics from the natural products without having any toxic or side effects. Therefore, there is a need to develop alternative antibacterial drugs for the treatment of infectious diseases. Five Clinical isolates (MRSA) were obtained from five different patients at Wonkwang University Hospital (Iksan, South Korea). The Other 2 strains were ATCC 33591 (Methicillin-resistant strain) and ATCC 25923 (Methicillin-susceptible strain). Antibacterial activity (Minimal Inhibitory Concentrations, MICs) was determined by broth dilution method, disk diffusion method, MTT test, and checkerboard dilution test. Antibacterial activity of n-hexane fraction was remarkable, and had a MICs ranging from 31.25-125 ㎍/㎖. FICI values for HFH+AM and HFH+OX were 0.13-0.19 and 0.04-0.29, showing the increase of synergistic effect. When combined together, these antibacterial effects were dramatically increased.

This study was conducted to investigate the antibacterial activities and sensory properties of a sauce containing tea extract and garlic vineger against raw fish. The sauce was evaluated antibacterial activity against Vibrio parahaemolyticus and Vibrio vulnificus which is considered as one of the major food borne pathogens. As a result, the sauce inhibited the growth of V. parahaemolyticus and V. vulnificus distinctly. In addition, the sauce with soy sauce and Kochujang showed the restricted growth of Vibrio parahaemolyticus and Vibrio vulnificus in sliced raw flatfish. Sensory evaluations were measured by 7-point hedonic scale using sliced raw flatfish with the sauce mixed with Kochujang and soy sauce. The score of texture in the sauce with Kochujang was significantly higher than that of regular Chokochujang (p<0.05). Moreover, total preference including appearance, texture, aroma and taste were significantly higher in the sauce with soy sauce than those of regular soy sauce (p<0.05). Consequently, the soy sauce with tea extract and garlic vinegar may enhance the satisfaction of consumer and antimicrobial activity that against V. parahaemolyticus and V. vulnificus, resulting in potential reduction the outbreaks of food borne pathogens.

This study was carried out to get basic resources for the industrial use of Lactobacillus bulgaricus SP5. The antibacterial activity of the supernatant obtained from Lactobacillus bulgaricus SP5 was tested against the pathogenic bacteria such as Escherichia coli KCCM 11234, Salmonella enteritidis KCCM 3313, Salmonella enteritidis KCCM 12021, and Salmonella typhimurium KCCM 40253. The supernatant of L. bulgaricus SP5 showed antibacterial activity against tested pathogenic bacteria. The antibacterial activity was examined after adjusting pH and heat treatment of supernatant. Heat treatment of supernatant had antibacterial activity against pathogenic bacteria at all temperature. However, pH changes showed no antibacterial activity. Antibacterial activity of the supernatant was confirmed to be due to organic acids (lactic, acetic, phosphoric, succinic, pyroglutamic, citric, malic, and formic acid).

Background: In this study, we investigated the antibacterial and nitric oxide (NO) production inhibitory activities of 75% ethanol extract of Prunus sargentii branches and its fractions against acne pathogens. Methods and Results: The antibacterial activity against acne causing pathogens was determined using the disc diffusion assay. The ethyl acetate fraction showed higher activities against Propionibacterium acnes, Staphylococcus aureus and Staphylococcus epidermidis than those shown by other fractions. In the DPPH radical and NO scavenging assays, the butanol fraction showed strong DPPH radical and NO scavenging abilities. These activities were related to the total polyphenol and flavonoid contents of butanol fraction. On the other hand, the chloroform and ethyl acetate fractions exhibited the highest NO production inhibitory activity in Lipopolysaccharide (LPS)-stimulated Raw 264.7 cells compared to those exhibited by other fractions. Conclusions: The extract and its ethyl acetate fraction from the branches of P. sargentii exhibited antibacterial activity and could be used as functional materials in antimicrobial related fields. Moreover, the chloroform and ethyl acetate fractions are potential antiinflammatory agents and butanol fraction acts as an effective radical scavenger.

For developing natural preservatives and insecticide contained in volatile organic compounds of Elsholtzia ciliata and Agastache rugosa, the composition of two plants were analyzed and tested on microorganism survival and insectcide effect from TD-GC-MSD analysis. Main components of Elsholtzia ciliata were elsholtzia ketone, dehydroelsholtzia ketone (82%) and caryophyllene (10%). Main components of Agastache rugosa were estragole (88.2%), dl-limonene (4.5%), and trans-caryophyllene (2%). Inhibition activity of 70% methyl-alcohol extract of A. rugosa against growth of Enterobacter cloacae and Salmonella typhimurium was signifcant effect of observed clear zone and that of E. ciliata was against Pseudomonas aeruginosa, respectively. The mosquito larvae was totally died treated by 0.5g powder of A. rugosa for 3 hours, while 80% of the mosquito larvae was died in E. ciliata powder processing. Mortality of mosquito is the first 5 minutes after the smoked incense treatment showed 65% is E. ciliata and 80% in A. rugos and then finally all mosquito died after 20 minutes.

The antimicrobial effects of ten isothiocyanates (ITCs) present in cruciferous vegetables and radish root hydrolysate were investigated against pathogenic bacteria from olive flounder. Minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) were measured against two gram-positive bacterial strains (Streptococcus parauberis, S. iniae) and four gram-negative bacterial strains (Edwardsiella tarda, Vibrio ichthyoenteri, V. harveyi, Photobacterium damselae) by using a broth microdilution technique. The antibacterial activity of ITCs was in the order sulforaphane > sulforaphene > phenylethyl ITC > erucin > benzyl ITC > iberin > I3C > allyl ITC > phenyl ITC > hexyl ITC. The susceptibility of fish pathogens to ITCs was in the order of V. harveyi > E. tarda > P. damselae > S. parauberis > S. iniae > V. ichthyoenteri. Antimicrobial activity (MIC) of radish root hydrolysate was 0.250 mg/mL against S. iniae, 0.438 mg/mL against S. parauberis, and 0.500 mg/mL against both E. tarda and V. harveyi. The aliphatic ITCs were potent inhibitors of the growth of fish pathogens, followed by aromatic ITCs and indolyl ITC. The presence of a double bond in the chemical structure of ITCs decreased antibacterial activity, while ITCs with a thiol (-S-) group and a longer carbon chain increased antibacterial activity. These results suggest that ITCs have strong antibacterial activities and may be useful in the prevention of fish pathogens.

본 연구는 한국 제천에서 재배된 감초(Glycyrrhiza uralensis Fisher, G. uralensis)를 대상으로 추출 조건(85% 에탄올, 추출 온도 및 시간)별로 추출한 추출물에 대하여 항산화 활성 및 항균 활성을 측정하고 이로 부터 최적의 추출 조건을 선정하여 감초 추출물을 화장품 원료로 개발하기 위한 제조 공정에 활용하고자 하였다. 실험에 사용한 시료는, 각 추출 조건에서 얻어진 추출물을 농축하여 분말로 한 시료(시료-1)와 추출물을 농축 하지 않고 추출물 원액을 그대로 사용한 시료(시료-2)이다. 항산화 활성은 라디칼 소거활성, 총항산화능, 활성 산소로 유도된 세포손상에서 세포보호효과를 측정하였다. 항균 활성은 피부 상재균에 대한 최소저해농도를 측정 하였다. 1,1,-Diphenyl-2-picrylhydrazyl를 이용한 라디칼 소거활성에서, 시료-1은 100 μg/mL에서 추출시 간이 6 h일 때가 12 h일 때보다 약 10% 정도 더 큰 라디칼 소거활성을 나타냈다. 반면에 시료-2의 라디칼 소거활성은 추출 시간에 따른 유의적 차이를 나타내지 않았다. 한편 동일 온도에서 12 h 추출한 추출물의 수율 은 6 h 추출한 경우의 수율보다 2.6배 더 컸다. 하지만 총 플라보노이드 함량은 1.1배 정도 더 크게 나타났다. 따라서 추출 시간이 길어도 총플라보노이드 함량은 거의 증가하지 않았음을 보여준다. 추출 조건별 감초 추출물 의 라디칼 소거활성, 총항산화능 및 세포보호효과가 추출물의 수율을 반영한 것이 아니라 추출물 중에 함유된 총플라보노이드 함량에 의존함을 나타내고 있다. 피부 상재균에 대한 항균 활성은 추출 조건별 동일 농도(시료 -1)에서 측정했을 때, 세 균주(S. aureus, B. subtilis, P. acnes)에 대해 25 및 40 ℃에서 추출된 감초추출물 (156 μg/mL)은 methyl paraben (2,500 μg/mL)보다 약 16배 정도로 매우 큰 항균 활성을 나타냈다. 결론적 으로 항산화 활성 및 항균 활성이 큰 감초 추출물의 최적 추출 조건은 85% 에탄올로 40 ℃에서 6 h 추출한 추출물이 최적임을 확인할 수 있었다. 본 연구 결과, 화장품에 항산화 활성 및 항균 활성이 큰 감초 추출물을 원료화하기 위해서는 추출 조건별 추출물의 수율, 활성 성분의 수율, 추출물의 농도별 활성 평가와 추출 수율이 반영된 추출물 원액 자체의 활성을 종합 평가해서 추출 조건을 선정해서 원료의 제조 공정에 반영하는 것이 중요함을 시사한다.

본 연구는 수박 과실썩음병의 원인균인 Acidovorax avenae subsp. citrulli 균에 대해서 항균활성을 갖는 친환경 유기농자재를 개발할 목적으로 약용식물 133종을 대상으로 진행되었다. 이들 133종 약용식물의 MeOH 추출물에 대한 bioassay를 통해 항균 활성을 검정한 결과 청피(Citrus unshiu Markovich) 추출물에서 강한 항균활성을 보였다. 청피(Citrus unshiu Markovich)로부터 항균활성물질을 구명하고자 용매분획을 하였고, 용매분획 중에서 hexane fraction이 가장 강한 활성을 나타내었다. Hexane fraction을 GC-MS로 분석하여 chromatogram상의 각각의 peak에 해당하는 mass spectrum과 Wiley library를 비교하여 profiling 한 결과, essential oil인 d-limonene, γ-terpinene, β-linalool, terpineol과 지방산인 palmitic acid, 9,12-octadecadienoic acid, linolenic acid 그리고 steroid 화합물인 stigmasterol이 검출되었다. 이들 검출화합물 중에서 항균 활성물질로 추정되는 d-limonene, γ-terpinene, β-linalool, terpineol의 항균 활성을 검정하기 위해 표준품을 사용하여 bioassay한 결과 두 화합물 dlimonene, γ-terpinene에서 높은 항균활성을 보였다. 따라서 본 연구를 통해 청피로부터 분리한 d-limonene과 γ-terpinene 화합물이 항균 활성물질인 것을 구명하였다. 항균력이 강한 청피 추출물 또는 d-limonene과 γ-terpinene을 주성분으로 하는 추출물을 수박 과실썩음병에 대한 친환경 방제용 자제로 개발이 가능할 것으로 판단되었다.

The purpose of this study is to develop eco-friendly finishing materials of acrylic emulsion-modified mortars using lightweight aggregate carrier which contains pyroligneous liquid. Four types of light-weight aggregate carriers such as perlite, vermiculite, charcoal and zeolite are selected. The acrylic emulsion-modified mortars are prepared with light-weight carrier replacements to dolomite of 0, 5, 10, 15, 20%, and tested for flowability, adhesion in tension, water absorption coefficient and antibiosis. As a result, the flowability of acrylic emulsion-modified mortars using zeolite light-weight is improved with increasing light-weight carrier content. The adhesion in tension of acrylic emulsion-modified mortars using lightweight carrier is satisfied with KS requirement. Especially, the adhesion in tension of acrylic emulsion-modified mortars using light-weight aggregate carrier at a high temperature of 40oC are better than the low temperatures of 0oC and 20oC. The water absorption coefficient of acrylic emulsion-modified mortars using light-weight aggregate carriers is increased with increasing light-weight carrier content. However, the water absorption coefficient is satisfied with KS requirement. The antibiosis of acrylic emulsion-modified mortars using zeolite light-weight carrier is remarkably improved with increasing light-weight carrier content.