국제해사기구(IMO)에서는 해양 환경보호를 위해 황산화물(SOX), 질소산화물(NOX), 이산화탄소(CO2) 등의 선박 배기가스 배출 규제를 강화하고 있으며, 특히 미국, 유럽을 중심으로 배출가스통제구역(Emission Control Area, ECA)을 설정하여 운용하고 있다. 이러한 환경 규제의 대응방법으로서 친환경·고효율 선박에 대한 요구가 커지면서 배출가스를 줄일 수 있는 전기추진시스템 관련 연구 및 기술에 대한 관심이 늘어나고 있다. 컨테이너선과 같은 상선은 경제속도 운항의 이유로 전기추진시스템의 적용대상에서 벗어나 있었으나, 앞으로 배기가스 배출 규제가 강화되고 4차 산업혁명 기술로 대표되는 빅데이터, IoT 기술을 적용한 자동화 시스템이 선박에 적용되기 위해서는 모니터링 및 제어가 쉬운 전기추진시스템이 필요할 것으로 전망된다. 따라서 본 논문에서는 6,800TEU 컨테이너 선박을 대상으로 전기추진시스템을 적용하기 위해서 기존 컨테이너 선박의 부하분석을 통해 부하분석 기반의 발전기 및 배터리 용량 설계를 목표로 연구를 진행하였다. 부하분석기반으로 설계된 시스템은 배터리를 이용한 부하분배제어를 통해 발전기가 높은 효율구간에서 운용할 수 있다는 장점이 있다.

전체 의약품 시장에서 차지하는 바이오 의약품의 비중이 점차 증가하고 있다. 바이오의약품은 기존 오리지널 의약품과 같은 효능을 보이면서, 가격은 상대적으로 낮아 시장잠재력이 크다. 바이오시밀러 의약품은 점차 개발됨에 따라, 기존의 제품과는 차별화되며, 환자나 간호사가 사용하기 편리하고, 구조가 단순하며, 제품 오남용을 막을 수 있는 바이오의약품 패키지 디자인이 필요하다. 본 논문에서는 바이오의약품 류마티스관절염 치료제를 중심으로 전문의약품의 중요한 기재사항을 분석을 통해, 패키지 디자인의 기재 해야 하는 허가사항 중 가장 중요한 요소를 추출한다. 그 결과를 토대로, 사용자에게 오남용을 막기 위한 브랜드명, 성분명, 함량, 제형, 주사 투약방법, 포장 단위를 중심으로 국내 출시된 바이오의약품의 패키지 디자인을 분석하고자 한다. 최근 허가받은 바이오의약품 패키지를 분석한 결과, 시각·정보 전달, 구조 및 형태 면에서 국외사례보다 패키지 디자인에서 미흡한 점을 발견할 수 있었다. 본 연구는 바이오의약품의 개발이 활발해짐에 따라 바이오시밀러의 디자인 적합성에 문제점을 느끼고, 현재의 의약품 디자인과 국내외 바이오의약품의 분석과 유럽과 미국에 허가된 패키지 디자인의 분석을 통해 보완 방향에 관해서 연구를 진행 하고자 한다. 본 연구를 통해 도출한 국내외 바이오의약품 패키지 디자인의 시각적 요소의 표현 방향은 추후 패키지 디자인 개발 시 방향성 수립에 기초적 자료로 활용될 것이다.

Background : The purpose of this study is to select potential genetic resources from safflower germplasm collected from India based on their oil compositions and agronomic characteristics. Methods and Results : The agronomic characteristics were measured during the growing period of the safflower. Total oil contents were recovered by Soxhlet extraction and the fatty acid compositions were analyzed by using gas chromatography. The mean of plant height, leaf length and leaf width were 100.19 ㎝, 20.49 ㎝, and 7.29 ㎝, respectively. The percentage of leaf margin with serration was 95%, and 2% of the total resources didn’t have spines on the involucral bract. K185681 had no spines on the involucral bract and the plant height was the smallest. 73% of the flower of safflower was yellow. 68% of safflower germplasm changed flower color from yellow to red. Total oil contents of 267 safflower accessions showed a significant variability among the entire domain of collections and ranged from 5.81 to 38.91%. Palmitic and stearic acid were ranged from 4.98 to 6.65%, and 1.82 to 2.73%, respectively. Oleic and linoleic acid showed a wide variation which ranged from 10.53 to 22.27%, and 69.46 to 81.26%, respectively. Linolenic acid was ranged from 0.06 to 0.13%. K185639 and K185639 had the highest total oil contents and linoleic acid, respectively. Cluster analysis based on oil composition and agronomic characteristics data divided the germplasm collections into three groups. Group Ⅲ having 114 accessions contained accessions with taller plant height than the other groups. Group Ⅱ having 68 accessions, the main color of flower was white but the other groups were yellow. Oleic acid showed a strong negative correlation (r = -0.9691**) with linoleic acid. Principal component analysis (PCA) based on the oil compositions and agronomic characteristics data revealed that the first two principal components (PC1 and PC2) together explained 36.28% total variation. Conclusion : These results showed that K185681, K185639 and K185639 could be useful to develop breeding and functional food.

Background : To select potential plant resources as natural antioxidants and functional materials, e valuation of N-(p-coumaroyl)serotonin (CS) and N-feruloylserotonin (FS) in 43 safflower accessions collected from South Asia was conducted. Method and Results : CS and FS were analyzed by using Ultra Performance Liquid Chromatography (UPLC). Total phenolic content (TPC) was determined by Folin-Ciocalteu method and antioxidant activities were estimated by 2,2-diphenyl-1-picryl-hydrazil (DPPH), 2,2'-azino-bis-3- ethylbenzothiazoline-6-sulphonic acid (ABTS) radical scavenging activities, ferric reducing antioxidant power (FRAP) and reducing power (RP). The mean CS content was 32.74 ㎎/g dried extract (DE) with a range from 3.44 to 83.30 ㎎/g DE, and the FS content ranged from 1.43 to 34.53 ㎎/g·DE with a mean of 12.69 ㎎/g DE. The mean of TPC of 43 safflower accessions was 55.22 ㎍ GAE/㎎·DE. The average values of antioxidant activities based on DPPH, ABTS, FRAP, and RP assay showed 48.77 ㎍ ASC eq/㎎ DE, 97.62 ㎍ ASC eq/㎎ DE, 70.22 ㎍ ASC eq/㎎ DE, and 50.01 ㎍ ASC eq/㎎ DE, respectively. The 43 safflower accessions were classified into two groups based on the complete linkage cluster analysis using their CS, FS, TPC, DPPH, ABTS, FRAP and RP. Group Ⅱ showed higher CS, FS and antioxidant activity than Group Ⅰ (p < 0.05). K185245 and K185247 were included in Group Ⅱ, K185245 had the highest CS and FS, and K185247 was the highest in TPC, DPPH, and ABTS. CS had significant positive correlation with FS (r = 0.849**). Significantly high correlation coefficients were recorded between TPC and antioxidant assays including DPPH, ABTS, and RP. The first two principal components had accounted for the 80.46 % of the total variance. Conclusion : These results showed that K185245 and K185247 could be used as a source of valuable natural antioxidant materials and could be useful to develop new functional materials.

Background : Carotenoids are pigments that are found in plants, fruits, bacteria, and fungi. β -carotene and canthaxanthin are orange pigments among thousands of carotenoids that possess potent antioxidant activity. The objective of this study was to determine β-carotene and cantaxanthin in 55 Kimchi cabbage germplasm using liquid chromatography mass spectrometry (LC-MS) method. Method and Results : 55 Kimchi cabbage accessions were sown in plug trays in the end of August, 2016. All the tissue samples were freeze-dried for 1 week and ground into fine powder and stored at -20℃ until analysis. Crude carotenoids from freeze-dried materials (100 mg) were extracted using 1 ㎖ of 100% (v/v) hexane in 10 minutes by using sonication bath followed by centrifugation. The average β-carotene contents was 1.43 ㎎·㎏-1 and ranged from 0.76 (IT 120045) to 2.25 ㎎·㎏-1 (IT 100378). The average canthaxanthin content in the entire domain of sample was 0.59 ㎎·㎏-1 with a range between 0.36 (IT 32746) and 1.08 ㎎․㎏-1 (IT 100386). Canthaxanthin content was significantly positively correlated with β-carotene (r = 0.65**) and leaf length (r = 0.63**). However, canthaxanthin was negatively correlated with cotyledon color (r = -0.41**). Principal component analysis results of the first two components (PC1 and PC2) explained 44.53% of the point variability. Conclusion : The resources with the highest β-carotene and canthaxanthin content are IT 100378, 100386, 100391, and 110828. This study could be useful to select a potential sources of health beneficial carotenoids (β-carotene and canthaxanthin) in Kimchi cabbage germplasm in nutraceutical formulations and for further applications as a breeding material and other research activities.

Background : Alpha-linolenic acid is a type of omega-3 fatty acid and has been reported to be found at a remarkably high content in seeds of perilla (Perilla frutescens). The purpose of this study was to investigate the fatty acid compositions in 45 perilla accessions collected from Russia and recommend the potential genetic resources related to their fatty acid compositions. Methods and Results : The 45 accessions of perilla seeds which were collected from Russia were used for the study. Perilla seed oil was recovered using hexane in a soxhlet extraction method. The fatty acid compositions were analyzed using gas chromatography. The total oil content was ranged between 28.39 and 46.89%. The compositions of palmitic, stearic, oleic, linoleic and linolenic acid ranged from 5.57 to 7.09%, 1.16 to 2.27%, 11.83 to 19.55%, 11.92 to 16.71%, and 59.19 to 67.28%, respectively. Cultivars 'Dayu', 'Daeyu' and 'Anyu' showed lower linolenic acid composition compared to the average value of linoleic acid in perilla germplasms collected from Russia. Cluster analysis based on the fatty acid composition of the 45 perilla accessions segregated into three groups. Group Ⅰ characterized as higher palmitic, stearic and oleic acid compositions compared to other groups. Group Ⅱ which contained 12 accessions had high total oil and linoleic acid composition. Group Ⅲ characterized as a higher linolenic acid composition compared to other groups (p < 0.001). Oleic acid showed a significant negative correlation (r = -0.825) with linolenic acid. Principal component analysis (PCA) revealed that the first two principal components together explained 74.4% total variation. Conclusion : Our results indicated that accessions IT235818, IT235820, IT226739 which exhibited high linolenic acid composition could be useful to develop new functional vegetable oil materials.

Background : Sclerotinia rot, caused by a fungus Sclerotinia sclerotiorum, is one of the serious and unpredictable yield losses in perilla (Perilla frutescens) leaf production in Korea. Screening disease resistant genetic resources is necessary to develop disease-resistant cultivars and conduct related research. Methods and Results : A Total of 150 perilla accessions, including 123 Korean landraces and 27 cultivars developed in Korea, were evaluated for resistance to Sclerotinia rot (Sclerotinia sclerotiorum) using detached leaf inoculation technique. Sclerotinia sclerotiorum isolate KACC40457 was inoculated at the seedling stage (five to six leaves). For detached leaf method, a mycelial plug was placed fungus-side down on the main leaf vain and incubated at 22 ± 1℃ on moistened paper towel in a plastic box. Three Korean landraces, including IT117036, IT117106, and IT117110, and cultivar IT229431 showed 100% of resistance ratio (no. of plants showed below 1 ㎝ of lesion size/total evaluated plants × 100). Seven accessions including five landraces, IT117080, IT117107, IT117048, 117042, 117029, and two cultivaers, IT276225 and IT213781, showed high level of resistance that is higher than 80% of resistance ratio Conclusion : 11 accessions which showed strong and moderate level of resistance to Sclerotinia rot could be possibly used by breeders, farmers, and researchers to produce new disease resistant cultivars and use them commercially. However, research related to the exploration of appropriate materials (accessions) for breeding cultivars with good quality, high functional components, high consumer acceptability, etc. should be continued, considering pathogenicity test was conducted in young stage.

Background: The objective of this study was to investigate the effect of packaging material on the growth of rootstock of Liriope platyphylla. Methods and Results: This study examined the effects of two types of packaging material, LDPE (low density polyethylene) and functional film on the growth of the tubers of L. platyphylla, at 5℃. During the 16-weeks of storage period, the ratio of loss and decay of the tubers was examined at intervals of 4, 8, and 16 weeks to detect the quality of the plant. After 16 weeks of storage, the treated tubers were own. Subsequently, plant height and the number of leaves were recorded. The results revealed that functional film at 5℃ was the ideal material for the storage of L. platyphylla tubers. The rate of loss was the highest (57.42%) with a onion net and the lowest (22.12%) with a functional film. Similarly, the rate of tuber decay was highest (8.20%) using onion net and the least (4.60%) when the functional film was used. Conclusions: Thus, the use of the functional film proved to be the most effective in the storage of L. platyphylla tubers when compared with the LDPE.

Background : Sorghum (Sorghum bicolor) is the fifth most important crop in the world. Although it is known as a crop with many medicinal action, Studies on sorghum breeding are inferior to other crop. Therefore, it is necessary to cultivate excellent varieties of sorghum which is stable and has excellent physiological activity. So, this study was conducted to investigate the total phenolic content and the total flavonoid content of the sorghum accessions to select the sorghum accessions with rich antioxidants. The results of this study can be used as basic data for future breeding. Methods and Results : The seeds for study were supplied from the Center for Agricultural Genetic Resources of National Institute of Agricultural Sciences. The seeds were extracted with 100% methanol and concentrated at 45℃. To determine antioxidant, we measured the total phenolic content and total flavonoid content. The highest total phenolic content showed in the accession from IT No. 155552 (55600.34 ± 17.78 ㎎·GAE/g) and the total flavonoid content showed the highest in IT No. 143716 (116563.20 ± 149.39 ㎎·QE/g). On the other hand the lowest total phenolic content showed in the accession from IT No. 135777 (20.14 ± 4.29 ㎎·GAE/g) and the total flavonoid content showed the lowest in IT No. 152910 (701.25 ± 5.53 ㎎·QE/g). Conclusion : Among 300 sorghum accessions, we analysed the total phenolic contents and total flavonoid contents.

Background : Sorghum(Sorghum bicolor) is the fifth most important crop in the world. Although it is known as a crop with many medicinal action, Studies on sorghum breeding are inferior to other crop. Therefore, it is necessary to cultivate excellent varieties of sorghum which is stable and has excellent physiological activity. So, this study was conducted to investigate the antioxidant activity of the sorghum species and to select the sorghum species with high antioxidant activity. The results of this study could be used as basic data for high-function breeding. Methods and Results : The seeds for study were supplied from the Center for Agricultural Genetic Resources of National Institute of Agricultural Sciences. The seeds were extracted with 100% methanol and concentrated at 45℃. To determine antioxidant activity, we measured the DPPH radical scavenging ability and ABTS radical scavenging ability. The highest DPPH radical scavenging activity showed in the accession from IT No. 158264 (RC50 : 5968.71 ± 4986.24 ㎍/㎖) and the ABTS radical scavenging activity showed the highest in IT No. 143744 (RC50 : 1558.47 ± 273.21 ㎍/㎖). On the other hand the lowest DPPH radical scavenging activity showed in the accession from IT No. 155497 (RC50 : 3.26 ± 20.06 ㎍/㎖) and the ABTS radical scavenging activity showed the lowest in IT No. 152910 (RC50 : 3.31 ± 20.10 ㎍/㎖). Conclusion : Among 300 sorghum accessions, we analysed the antioxidant activities of DPPH and ABTS.

Background : Perilla (Perilla frutescens) seed oil is known to contain high omega-3 fatty acid than other plant oils. This study was aimed to investigate the fatty acid composition in seeds of 255 perilla accessions from South Korea and recommend the potential genetic resources rel ated to their fatty acid composition. Method and Results : Total oil was extracted by soxhlet extraction apparatus and the fatty acid compositions were analyzed by gas chromatography (GCMS QP2010 ULTRA, SHIMADZU, JP). Total oil contents ranged from 22.41 and 47.62% with an average content of 34.20%. Palmitic, stearic, oleic, linoleic, and linolenic acid contributed 4.46 to 7.67%, 1.64 to 4.11%, 9.15 to 26.39%, 11.89 to 28.76%, and 50.24 to 64.16% to the total oil content, respectively. Seeds from Jeollabuk-do showed the highest average total oil content (41.14%) compared to other regions (p < 0.05), while the linolenic acid composition was the highest in the samples from Chungcheongnam-do (59.48%) (p < 0.05). The cluster analysis segregated the perilla seed accessions into two major clusters. ANOVA revealed that there was a significant difference between group Ⅰ and group Ⅱ (p < 0.05). Group Ⅰ (86 accessions) characterized as higher palmitic, stearic, oleic, and linolenic acid compositions than group Ⅱ (169 accessions). The highest content of linolenic acid were recorded in accessions K126190, K135903, and IT283646 from group Ⅰ, and accessions IT108680, IT208894, and IT111050 from group Ⅱ had high total oil content. Linoleic acid content showed a strong negative correlation with palmitic acid (r = -0.726*) and oleic acid (r = -0.678*) content. Principal component analysis (PCA) revealed that the first two principal components together explained 68.75% total variation. Conclusion : Our results showed that accessions K126190, K135903, IT283646 which exhibited high linolenic acid composition and accessions IT108680, IT208894, IT111050 which exhibited high total oil composition, could be useful to develop new functional oil materials.

Background : Perilla leaves (Perilla frutescens) are known to possess antioxidant activity and have long been used to treat a variety of health related issues. The present study was conduct ed to compare the antioxidant activity among perilla accessions collected from Russia. Method and Results : The leaves of a total of 46 accessions of perilla were collected from Russia. Crude extracts were obtained from 2 g of oven-dried perilla leaves using ASE-350 extractor. Total phenolic content (TPC) was determined by Folin-Ciocalteu method and antioxidant activities were estimated by 2,2-diphenyl-1-picryl-hydrazil (DPPH), 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid (A BTS) radical scavenging activities, ferric reducing antioxidant power (FRAP) and reducing power (RP). TPC was ranged from 88.70 to 148.85 ㎍ gallic acid equivalent (GAE) /㎎ dried extract (DE). DPPH, ABTS, FRAP, and RP were ranged from 59.49 to 94.80 ㎍ ascorbic acid equivalent (ASCE) /㎎ DE, 73.01 to 190.59 ㎍ ASCE /㎎ DE, 98.73 to 326.39 ㎍ ASCE /㎎ DE, 82.58 to 264.88 ㎍ ASCE /㎎ DE, respectively. Cluster analysis based on antioxidant assay results of 46 perilla accessions divided into three major groups. Group Ⅰ (9 accessions) characterized as higher antioxidant activity accessions than other group (p < 0.001). The correlations between antioxidant assays were strong and positive (r ≧ 0.78). Principal component analysis (PCA) revealed that the first two principal components together explained 92.96 % total variation. Conclusion : Among the perilla accessions collected from Russia, group accessions clustered in group Ⅱ showed high antioxidant activity. Our results indicated that accessions IT274300, IT226732 and IT274293 could be used as a source of valuable natural antioxidant materials.

Background : The objective of this study was to determine the antioxidant activities of safflower (Carthamus tinctorius L.) seed extracts using various solvents. Method and Results : The safflower seed extracts was obtained using methanol (50, 75, 100%), ethanol (50, 75, 100%) and water. Total phenolic content (TPC) w as determined by Folin-Ciocalteu method and antioxidant activities w ere estimated by 2,2-diphenyl-1-picryl-hydrazil (DPPH), 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid (ABTS) radical scavenging activities, ferric reducing antioxidant power (FRAP) and reducing power (RP). Average TPC of safflower seed extracts were 72.03 ㎍·GAE·㎎-1 DE in methanol, 50.16 ㎍·GAE·㎎-1 DE in ethanol, and 28.47 ㎍·GAE·㎎-1 DE in water. TPC were significantly different (p < 0.05) between the solvents. DPPH, ABTS, FRAP and RP a average activities of methanol extracts showed the highest antioxidant activity, with value of 62.95 ㎍·ASC·eq/㎎ DE, 123.48 ㎍·ASC·eq/㎎ DE, 171.68 ㎍·ASC·eq/㎎ DE, and 76.07 ㎍·ASC·eq/㎎ DE, respectively. Values of Ethanol extracts showed DPPH 32.26 ㎍·ASC·eq/㎎ DE, ABTS 81.02 ㎍·ASC·eq/㎎ DE, FRAP 159.24 ㎍·ASC·eq/㎎ DE, and RP 34.83 ㎍·ASC·eq/㎎ DE. There was no significant difference between extracts of ethanol and methanol in FRAP value. The 75% ethanol extracts showed higher antioxidant activity than 50% and 100% ethanol extracts (p < 0.05). The 75% ethanol extracts had TPC 68.98 ㎍·GAE·eq/㎎ DE, DPPH 70.07 ㎍·ASC·eq/㎎ DE, ABTS 166.59 ㎍·ASC·eq/㎎ DE, FRAP 208.78 ㎍·ASC·eq/㎎ DE, and RP 82.16 ㎍·ASC·eq/㎎ DE. Conclusion : Although ethanol extracts had lower antioxidant activity compared to methanol, it was suggested to be more suitable for further studies as it is less toxic and a recommended food grade solvent. It is estimated that the bioactive substance is extracted extensively from 75% ethanol with high antioxidant activity.

Background: To obtain useful safflower resources for breeding and research of functional materials, the present study was conducted to determine fatty acid compositions and antioxidant activities of 281 safflower accessions collected from East Asia including South Korea. Methods and Results: Lipid contents and fatty acids compositions were evaluated using soxhlet extraction and gas chromatography, respectively. A antioxidant activities were analyzed using a spectrophotometer. The evaluation range of safflower accessions showed very wide variation. In terms of lipid contents, the China accessions were higher than the collection from other regions, whereas antioxidant activities did not differ among regions. The result of the principal component analysis showed that the first and second principal component cumulatively explained 90.6% of the total variation. In clustering the safflower accessions, the tree showed four major clades. Group II (16 accessions) was high in lipid content, oleic acid and linoleic acid, whereas group III (50 accessions) exhibited higher antioxidant activities than other groups. Conclusions: It was recommended that the China collections be utilized as a useful resource for research on functional oil materials. These results provided valuable information for safflower breeders and researchers of functional food.

Identification of Fusarium oxysporum f. sp. raphani and investigation on fusarium wilt development by isolates and inoculation methods were conducted to establish a screening method for fusarium wilt-resistance in radish (Raphanus sativus L.) germplasm. Pathogenicity of F. oxysporum f. sp. raphani isolate, Heonggye-1 and Heonggye-2, to radish plants was confirmed by seedling test. Radish seedlings were inoculated by root-dipping and soil-drenching with or without root-wounding. For Heonggye-1 isolate, mean disease indexes were 4.13 and 3.91 by root-dipping and soil-drenching with root-wounding, respectively, but those were 1.87 and 1.88 without root-wounding. For Heonggye-2 isolate, mean disease indexes were 3.83 to 4.37 regardless of inoculation methods. Two-hundred sixty accessions of radish germplasm collected from 9 countries of Asia and Europe were evaluated for fusarium wilt-resistance by soil-drenching with root-wounding with Heonggye-2 isolate. Fifty-four resistant accessions with higher than 70% of the percentage of resistant seedlings in accession (PR) and lower than 20% of the percentage of susceptible seedlings in accession (PS) was found. Eighteen susceptible accessions with lower than 20% of PR and higher than 50% of PS were selected. These accessions could be used as breeding and research materials after re-evaluation of disease-resistance and characterization of agronomical traits.

본 연구는 베트남 결혼이민여성들의 자녀 외가방문에 대한 요구를 조사하여 향후 결혼이민가정 자녀들을 위한 교육 프로그램 개발 및 실행에 필요한 기초자료를 구축하는데 목적이 있다. 이를 위해 자녀 외가방문의 목적과 베트남에서 경험해야 할 활동에 대한 결혼이민여성들의 인식을 살펴봤다. 연구대상은 한국여성재단 2013 ~ 2014년도 다문화아동 외가방문 지원사업에 지원한 베트남 결혼이민여성 151명의 지원신청서이다. 연구결과, 베트남 결혼이민여성들의 자녀 외가방문의 목적은 첫째, 베트남 문화와 언어에 관심 갖고 학습하기를 바람, 둘째, 외가가족을 만나 서로 사랑하기를 바람, 셋째, 다문화가정의 자녀로서 자긍심 갖기를 바람, 넷째, 엄마를 좋아하고 이해하기를 바람, 다섯째, 한국에서의 일상생활에 감사한 마음을 갖기를 바람, 여섯째, 한국과 베트남의 발전에 기여하는 인재로 성장하기를 바람으로 나타났다. 베트남 결혼이민여성들이 자녀들에게 필요하다고 생각하는 경험은 첫째, 베트남 문화체험, 둘째, 외가가족과의 유대감 형성, 셋째, 엄마의 어린 시절 경험 공유로 나타났다. 본 연구결과는 다문화가정의 엄마와 자녀들이 외가가족들과 지속적으로 교류하고 엄마나라에 대한 관심을 갖게 하는 프로그램의 개발과 보급에 국가적 지원이 시급함을 시사한다.

The objective of this study was to select yogurt starter from Korean traditional fermented foods. The 2 strains (KM24, KM32) among 50 strains of isolated lactic acid bacteria selected as starter based on milk clotting ability, antimicrobial activity against various pathogens, tolerance in artificial gastric and bile juice and growth in 10 % skimmed milk. The strains were identified as Lacobacillus plantarum (KM32) and Pediococcus pentosacesus (KM24) by 16S rRNA gene sequencing. Viable cell number of yogurt fermented with mixed strains (KM24 and KM32) was 9.66 log CFU/mL after fermentation for 48 h and maintained 109 CFU/mL during fermentation for 72 h at 37℃. The pH and titratable acidity of mixed cultured yogurt were 4.25% and 0.83% after fermentation for 48 h at 37℃, respectively. The physico-chemical characteristics of mixed cultured yogurt after fermentation for 48 h were 38.45 μg/mL (polyphenol content), 48.57% (DPPH radical scavenging activity) and 465.40 cp (viscosity), respectively. The mixed cultured yogurt maintained 109 CFU/mL of lactic acid bacteria during storage 10 days at 4℃. The viable cell number of yogurt prepared with mixed culture(KM32+KM24) maintained higher and than that of control (L. casei) during storage. These results indicated the potential use of selected strains (KM32+KM24) isolated from kimchi as a yogurt starter with strong acid tolerance and probiotics properties.

The purpose of this study was to investigate the physiochemical properties of Doenjang was fermented by added with fungi and protease. The moisture content and pH of Doenjang added with protease (WP) were lower than those of control w/o protease while the contents of titratable acidity, reducing sugar, and amino-type nitrogen in WP were higher than control. The α-amylase activities of Doenjang added with single and mixed Protease B were the highest at 4 weeks of fermentation period and protease activity of WP was about 4 times higher than that of control. The 4-9 kinds of free amino acids (proline, isoleucine, leucine, and phenylalanine etc.) in WP was increased in comparison with control. The DPPH radical scavenging activity and total polyphenol content were higher in WP than control. Total aerobic bacterial and fungal numbers were decreased depending on fermentation time regardless of addition of protease. In conclusion, the protease can be used as additives improving the quality and taste of fermented Doenjang.

The purpose of this study was to examine the effects of long-term endurance exercise and Salvia miltiorrhiza vinegar on body composition and insulin resistance of high-fat diet (30% carbohydrate, 50% fat and 20% protein) induced obese rats. After 8 weeks of high fat diet (50% of total calories), rats were divided into 4 groups (sedentary group, n=10; exercise group, n=10; Salvia miltiorrhiza vinegar group, n=10; exercise+Salvia miltiorrhiza vinegar group, n=10) for 8 weeks. Body weight, body composition, diet intake volume, oral glucose tolerance test, plasma total cholesterol were measured. The results showed that Salvia miltiorrhiza vinegar plus endurance exercise training for 8 weeks significantly improved body weight control, visceral fat weight, and insulin resistance. However, only Salvia miltiorrhiza vinegar treatment did not significantly improve body composition and insulin resistance. In addition, there was no additive by the combination of Salvia miltiorrhiza vinegar and endurance exercise in insulin, body fat, and total cholesterol. The reduction of body fat, glucose, insulin and cholesterol by combination was resulted from the exercise. These results suggest that Salvia miltiorrhiza vinegar has slight effect on anti-hyperglycemia and anti-obesity.