A new yellow gerbera (Gerbera hybrida Hort.) cultivar ‘Focus’ was developed from a cross ‘Ventury’ and ‘Nevada’ followed by seedling and line selections at the Floricultural Experiment Station, Gyeongnam Agricultural Research and Extension Services (ARES)

‘Goryeo-jihwang’ is a new variety of Rehmannia glutinosa LIBOSCH developed at Jinan Perennial Herbs Experiment Station from 1995 to 1999 and registered as a new cutivar in 1999 which is selected from Andong local population. This variety could be characte

Korean sweetpotato, Ipomoea batatas, varieties were examined for the cross-compatibility and -incompatibility through inter-crosses among them to obtain the fundamental genetic informations for enhancing the heterosis breeding efficiency. The pollen germi

A new black soybean cultivar with green cotyledon for cooking with rice, Heugcheongkong was developed at the Kangwon Province Agricultural Research Extension Services in 1999. Heugcheongkong was selected from Yeongwol local cultivars. To breed high-qualit

The new perilla variety Daesildeulkkae was developed at the National Crop Experiment Station, RDA in 1999 through the crossing between recommended varieties of Daeyeupdlkkae and Yeupsildlkkae in 1991. "Daesildeulkkae" is characterized as a thinner seedcoa

"Hyangimdeulkkae" was developed at the National Crop Experiment Station, RDA in 2000 through the crossing between lodging tolerant Andongdeulkkae and the hybrid line of high oil contented Keumreungdeulkkae and Jechundeulkkae in 1991. Seedcoat color of Hya

"Daesintangkong" is a new large-seeded and early maturing peanut variety that was developed at the National Crop Experiment Station (NCES) in Suwon and released in 2000. Daesintangkong originated from the cross between "48-1" and "Daekwangtangkong". Cross

"Sekwangtangkong" (Arachis Hypogaea L.) was developed at the National Crop Experiment Station (NCES) in Suwon durig the period from 1989 to 1999 through the cross between a disease resistance line SP8655 (Chungwon3/Wasedairyu) and an early and high yieldi

Manbaekdeulkkae, a vegetable perilla (Perilla frutescens (L.) Britton), was developed by pure line selection from the Kimhae local collection at the National Yeongnam Agricultural Experiment Station, Milyang, Kyungnam. Manbaekdeulkkae is characterized by

A new pea variety, "Olwandu", was developed at the National Yeongnam Agricultural Experiment Station (NYAES) in 1998. Olwandu was selected from a cross Sparkle/Wensume in 1987. The advanced and regional yield trials were carried out from 1994 to 1995 and

Chungsandeulkkae is a new perilla(Perilla frutescence (L.) Britton) variety developed at National Yeongnam Agricultural Experiment Station(NYAES) in 1998. This variety, originated from the pure line selection in Hadong local strains collected in 1990. It

"Yujindeulkkae" (Perilla frutescens (L.) Britton) was developed from the cross between "Yeupcildlkkae" and "Sang-jujere" at the National Yeongnam Agricultural Experiment Station, RDA, in 1999. "Yujindeulkkae" can be characterized by dark brown grain color