The purpose of development new variety ‘Miho’ (Hordeum vulgare L.) is a favorite with livestock feed and develop varieties resistant to disease and lodging. ‘Miho’ was carrying out the growth habit of group Ⅲ with green and mid-wide leaf. Awn that is related to preference of livestock is a semi-smooth awn. This cultivar had 96 cm of culm length, 650 of spikes per m2. Heading date of ‘Miho’ was April 27, and maturing date on May 30, which were later than cultivar ‘Youngyang’. It also showed strong winter hardiness, and similar resistance to shattering and bariy yellow mosaic virus (BaYMV) compared with those of check one. The best thing among the traits of a good quality with the plant green at the latter growing period. The average forage dry matter yield in the regional yield trial was about 13.1, 12.1 MT per ha in upland and paddy field, respectively, which were 9%, 2% higher than that of the check cultivar. It’s also showed 6.8% crude protein, 27.1% ADF (acid detergent fiber), and 67.5% TDN (total digestible nutrients), including higher silage quality for whole crop barley. This cultivar would be suitable for the area whose average minimum temperature was above －8℃ January in Korean peninsula.

‘Shinseong’, a winter forage triticale cultivar (X Triticosecale Wittmack), was developed at the Department of Rice and Winter Cereal Crop, NICS, RDA in 2015. The cultivar ‘Shinseong’ was selected from the cross RONDO/2*ERIZO_11//KISSA_4/3/ ASNO/ARDI_3//ERIZO_7 by CIMMYT (Mexico) in 1998. Subsequent generations were handled in pedigree selection programs at Mexico from 1999 to 2004, and a line ‘CTSS98Y00019S-0MXI-B-3-3-5’ was selected for earliness and good agronomic characteristics. After preliminary and advance yield testing in Korea for 3 years, the line was designated ‘Iksan47’. The line was subsequently evaluated for earliness and forage yield in seven locations, Jeju, Iksan, Cheongwon, Yesan, Gangjin, Daegu, and Jinju from 2013 to 2015 and was finally named ‘Shinseong’. Cultivar ‘Shinseong’ has the characteristics of light green leaves, yellow culm and spike, and a medium grain of brown color. The heading date of cultivar ‘Shinseong’ was April 24 which was 3 days earlier than that of check cultivar ‘Shinyoung’. The tolerance or resistance to lodging, wet injury, powdery mildew, and leaf rust of ‘Shinseong’ were similar to those of the check cultivar. The average forage dry matter yield of cultivar ‘Shinseong’ at milk-ripe stages was 15 MT ha－1, which was 3% lower than that (15.5 MT ha－1) of the check cultivar ‘Shinyoung’. The silage quality of ‘Shinseong’ (6.7%) was higher than that of the check cultivar ‘Shinyoung’ (5.9%) in crude protein content, while was similar to the check cultivar ‘Shinyoung’ in acid detergent fiber (34.6%), neutral detergent fiber (58.6%), and total digestible nutrients (61.6%). It showed grain yield of 7.2 MT ha－1 which was 25% higher than that of the check cultivar ‘Shinyoung’ (5.8 MT ha－1). This cultivar is recommended for fall sowing forage crops in areas in which average daily minimum mean temperatures in January are higher than －10℃.

A severe outbreak of gray mold on kenaf (Hibiscus cannabinus L.) was observed on kenaf grown in the research field of Gyeongsangnam-do Agricultural Research and Extension Services, Jinju, Korea in 2014. Gray mold appeared on young plants as gray-brown velvety mold covering stems and leaves. Infections that girdled the stem caused wilting above the infected area and developed a canker. The casual fungus formed grayish brown colonies on potato dextrose agar. The conidia were one celled, mostly ellipsoid or ovoid in shape, colorless or pale brown in color, and 6–18 × 4–10 μm in size. The conidiophores were 15–32 μm in length. These measurements and taxonomic characteristics were most similar to those of Botrytis. DNA sequencing and phylogenetic analysis of the complete internal transcribed spacer rRNA gene region confirmed that the fungal isolates were indeed Borytis cinerea. Koch's postulates were supported by pathogenicity tests conducted on healthy plants. On the basis of mycological characteristics and pathogenicity test on host plants, the fungus was identified as Botrytis cinerea. To the best of our knowledge, this is the first report of a gray mold caused by B. cinerea on kenaf in Korea.

본 연구는 시설하우스에서 비점오염원으로 인해 배출되는 오염된 농업배수를 인공습지에서 효과적으로 처리하기 위한 기초자료를 확보하기 위해 인공습지에서 여재종류, 조합방법 및 부하량에 따른 오염물질 정화효율을 평가하였다. 인공습지의 조합방법은 수직-수평흐름조, 수평-수직흐름조, 수평-수직-수평흐름조 및 수직-수평-수평흐름조로 구분하여 설계 및 시공하였으며, 여재는 왕사, 쇄석, 방해석 및 혼합여재로 구분하여 각 조에 충진하였다. 또한 농업배수 부하량을 150, 300, 600 L m-2 day-1으로 달리하여 오염물질의 처리효율을 조사하였다. 조합방법별 수처리효율은 HF-VF-HF 조합방법이 다른 조합방법에 비해 높은 처리효율을 보였으며, 최적여재는 COD 처리효율은 왕사가 가장 높았고, T-N은 쇄석, T-P는 방해석이 가장 높았다. 하지만 모든 처리효율과 경제성 부분을 고려하였을 때 최적여재는 혼합여재가 가장 효과적일 것으로 판단된다. 농업배수의 부하량에 따른 처리효율 결과 COD는 농업배수 부하량 600 L m-2 day-1까지 안정적인 처리효율을 보였으나, T-N 및 T-P는 150 L m-2 day-1≒300 L m-2 day-1¤600 L m-2 day-1의 순으로 농업배수의 부하량이 증가함에 따라 약간 감소하는 경향이었다. 따라서 시설하우스 농업배수 처리를 위한 인공습지 농업배수처리장의 최적조건은 HF-VH-HF 조합형 인공습지에 왕사, 쇄석 및 방해석이 혼합된 혼합여재로 충진하고 부하량 300 L m-2 day-1 이하의 농업배수를 주입하는 것이 최적일 것으로 판단된다.

연구는 당근-녹비 윤작지에서 헤어리베치 및 클림손클로버의 토양환원이 당근의 수량 및 토양의 물리․화학적 특성에 미치는 영향을 조사하였다. 당근재배지에서 전작물로 재배된 녹비작물의 질소(N), 인(P2O5), 칼륨(K2O), 칼슘(CaO) 및 마그네슘(MgO) 공급량은 헤어리베치의 경우 각각 23.8, 12.8, 6.1, 1.7, 및 2.8 kg 10a-1이었으며, 클림손클로버의 경우 각각 4.3, 6.0, 3.5, 1.3, 및 1.3 kg 10a-1이었다. 당근재배지에서 녹비작물의 토양환원 후 토양의 이화학적 특성을 조사한 결과 가밀도는 녹비작물 처리구가 대조구에 비해 감소하였고, 공극율은 증가하였다. EC는 녹비작물 처리구가 대조구에 비해 약간 낮았으며, 유기물, T-N 및 avail. P2O5는 대조구에 비해 높았다. 당근의 장해율은 녹비작물 처리구가 대조구에 비해 감소하는 경향이었고, 장해된 당근의 수량을 제외한 상품수량은 헤어리베치 처리구 (3,733kg 10a-1)가 대조구(2,566kg 10a-1)에 비해 45.5%의 증수효과를 보였다. 따라서 당근재배지에서 녹비작물의 시용은 비료로서 충분한 가치가 있으며, 녹비작물 토양환원 후 토양의 물리성 및 화학성을 개선함으로써 당근의 상품수량을 증대시킬 수 있을 것으로 판단된다.

The biological activities of the various solvent extracts of mycelial Schizophyllum commune were investigated. The electron donating ability of mycelial S. commune was showcel 39%, 21%, 35% and 43% in Hot-water extract, water extract, ethanol extract and methanol extract at a 1,000 ㎍/㎖ concentration, respectively. As the results of SOD (superoxide dismutase)-like ability of Hot-water extract, water extract, ethanol extract and methanol extract of mycelial S. commune were showed 39%, 21%, 35% and 43% at a 1,000 ㎍/㎖ concentration, respectively. Measurement of ABTS radical cation scavenging activity of all extracts was showed more than 80% scavenging activity at a 1,000 ㎍/㎖ concentration. The tyrosinase inhibition effects related to skin-whitening by mycelial S. commune in Hot-water and water extract at 1,000 ㎍/㎖ were showed closely 5% activity and ethanol and methanol extracts were showed about 10% at 1000 ㎍/㎖ concentration. Antimicrobial activity of Propionibacterium acnes and Malassezia furfur were ineffective in mycelial S. commune extracts. These results showed that the mycelial S. commune has potential for the development of antioxidative, whitening effests and as a natural and functional additives.

The purpose of development new variety ‘Miho’ (Hordeum vulgare L.) is a favorite with livestock feed and develop varieties resistant to disease and lodging. ‘Miho’ was carrying the growth habit of group Ⅲ, green and mid-wide leaf. Awn that are related to preference of livestock is a semi-smooth awn. This cultivar had 96cm of culm length, 650 of spikes per m2. Heading date of ‘Miho’ is April 27, and maturing dates on May 30, which were later than cultivar ‘Youngyang’. It also showed strong winter hardiness, and similar resistance to shattering and BaYMV compared with those of check one. The best thing among the traits of one is a new good quality with the plant green at the latter growing period. The average forage dry matter yield in the regional yield trial was about 13.1, 12.1 MT per ha in upland and paddy field, respectively, which were 9%, 2% higher than that of the check cultivar. It’s also showed 6.8% crude protein, 27.1% ADF (acid detergent fiber), and 67.5% TDN (Total Digestible Nutrients), including higher silage quality for whole crop barley. This cultivar would be suitable for the area whose daily minimum temperature was above -8℃ in January in Korean peninsula.

“Jojoong”, a winter wheat(Triticum aestivum L.) cultivar was developed by the National Institute of Crop Science, RDA. It was derived from the cross “Suwon272/Olgeuru//Keumkang/Suwon252” during 2002. “Jojoong” was evaluated as “Iksan360” in advance yield trial test in 2011. It was tested in the regional yield trial test between 2012 and 2014. “Jojoong” is an awned, semi-dwarf and hard winter wheat, similar to “Keumkang” (check cultivar). The heading and maturing date of “Jojoong” were earlier to “Keumkang”. “Jojoong” had lower test weight (799 g/L) and 1,000-grain weigh (35.6g) than “Keumkang” (816 g/L and 45.5g, respectively). “Jojoong” showed resistance to winter hardiness and pre-harvest sprouting, which lower withering rate on the high ridge (10.5%) and rate of pre-harvest sprouting (10.5%) than “Keumkang” (31.7 and 21.4%, respectively). “Jojoong” showed similar protein content (12.5%), SDS-sedimentation volume (43.5ml) and gluten content (8.6%) to “Keumkang” (12.9%, 58.5ml and 8.5%, respectively). It showed higher lightness (93.17) in flour color than “Keumkang” (91.95, respectively). “Jojoong” showed higher lightness (81.50) of noodle dough sheet than “Keumkang” (80.95). “Jojoong” exhibited similar hardness (3.84N) and higher springiness and cohesiveness of cooked noodles (0.94 and 0.66) compared to “Keumkang” (3.88N, 0.90, and 0.62, respectively). Average yield of “Jojoong” in the regional adaptation yield trial test was 5.09 MT/ha in upland and 5.35 MT/ha in paddy field, which was 9% and 8% higher than those of “Keumkang” (4.67 MT/ha and 4.92 MT/ha, respectively).

‘Muhan’ (Hordeum vulgare L.), a new ruminant-palatability forage barley cultivar, was developed by the breeding team at the Department of Rice and Winter Cereal Crop, National Institute of Crop Science, RDA in 2013. It was derived from the cross between SB921011-3B-16-2/IT0188556 and ‘Suwon 365’. Among the cross made in 2002, a promising line, SB02T2097-B-B-B-18, showed good characteristics in potential forage yield in the yield trial tested at Iksan in 2009 to 2010 designated as Iksan 465. The line in the Regional Yield Trials(RYT) tested in eight locations around Korea for three years from 2011 to 2013, and was released as the name of ‘Muhan’. It has the growth habit of group Ⅳ, erect plant type, green leaf and awnless spike. Its average heading and maturing dates were on May 4, and June 4, respectively, with similar to check cultivar ‘Youngyang’. The cultivar had 102cm of culm length, 711 spikes per m2 and it showed better rate of leaf, winter hardiness, and resistance to BaYMV than those of the check cultivar. The average forage yield of ‘Muhan’ was about 12.4 ton ha-1 in dry matter in paddy field. ‘Muhan’ also showed 6.6% of crude protein content, 28.6% of ADF (Acid Detergent Fiber), 50.1% of NDF (Neutral Detergent Fiber), and 66.3% of TDN (Total Digestible Nutrients), including higher grade of silage quality for whole crop barley

‘Jungmo2506’ (Hordeum vulgare L.), a new ruminant-palatability forage barley cultivar, was developed by the breeding team at the Department of Rice and Winter Cereal Crop, National Institute of Crop Science, RDA in 2013. It was derived from the cross between ‘Sunwoo’ and ‘Milyang 34’. Among the cross made in 2002, a promising line, SB02T2020-B-BB- 64, showed good characteristics in potential forage yield in the yield trial tested at Iksan in 2009 to 2010 designated as Iksan 463. The line in the Regional Yield Trials(RYT) tested in eight locations around Korea for three years from 2011 to 2013, and was released as the name of ‘Jungmo2506’. It has the growth habit of group Ⅳ, erect plant type, green leaf and short awn spike. Its average heading and maturing dates were on May 3, and June 2, respectively, with similar to check cultivar ‘Youngyang’. The cultivar had 99cm of culm length, 692 spikes per m2 and it showed better rate of leaf, winter hardiness, and resistance to BaYMV than those of the check cultivar. The average forage yield of ‘Jungmo2506’ was about 11.8 ton ha-1 in dry matter in paddy field. ‘Jungmo2506’ also showed 6.6% of crude protein content, 27.4% of ADF (Acid Detergent Fiber), 49.2% of NDF (Neutral Detergent Fiber), and 67.2% of TDN (Total Digestible Nutrients), including higher grade of silage quality for whole crop barley.