BaTiO3-Poly vinylidene fluoride (PVDF) solution was prepared by adding 0~25 wt% BaTiO3 nanopowder and 10 wt% PVDF powder in solvent. BaTiO3-PVDF film was fabricated by spreading the solution on a glass with a doctor blade. The output performance increased with increasing BaTiO3 concentration. When the BaTiO3 concentration was 20 wt%, the output voltage and current were 4.98 V and 1.03 μA at an applied force of 100 N. However, they decreased when the over 20 wt% BaTiO3 powder was added, due to the aggregation of particles. To enhance the output performance, the generator was poled with an electric field of 150~250 kV/cm at 100 °C for 12 h. The output performance increased with increasing electric field. The output voltage and current were 7.87 V and 2.5 μA when poled with a 200 kV/cm electric field. This result seems likely to be caused by the c-axis alignment of the BaTiO3 after poling treatment. XRD patterns of the poled BaTiO3-PVDF films showed that the intensity of the (002) peak increased under high electric field. However, when the generator was poled with 250 kV/cm, the output performance of the generator degraded due to breakdown of the BaTiO3-PVDF film. When the generator was matched with 800 Ω resistance, the power density of the generator reached 1.74 mW/m2. The generator was able to charge a 10 μF capacitor up to 1.11 V and turn on 10 red LEDs.

In this study, effect of mixing ratio of -carrageenan and glucomannan on quality characteristics of jelly incorporated with omija concentrate were analyzed. Through previous studies, the concentration of the gelling agent was fixed at 1.5% of the weight of the jelly. As a control, omija concentrate jelly using a single gelling agent was prepared. The texture of the jelly using glucomannan alone could not be measured because it was difficult to maintain its shape. The texture was changed according to the mixing ratio of -carrageenan and glucomannan. When -carrageenan was mixed with glucomannan, the water holding capacity was increased. Jelly prepared in mixing 2:1 ratio of -carrageenan and glucomannan was observed to have the highest hardness, springiness, gumminess, cohesiveness, and chewiness. Also, in order to manufacture omija jelly that maintains high water retention for a long period of time, it is optimal to mix -carrageenan and glucomannan at a ratio of 1:2.

The purpose of this study was to analyze the physicochemical properties by mixing ratio of soybean and peanut protein to secure basic data for developing alternative protein foods. As a result of analyzing the protein molecular weight pattern, it was confirmed that the specific molecular weight was affected by the soybean and peanut protein mixture. The content of glutamic acid, aspartic acid, arginine, glycine, serine, alanine, and tyrosine among nonessential amino acids was higher as the mixing ratio of peanut protein to soy protein was higher. However, the higher the peanut protein mixing ratio, the lower the water absorption capacity. Based on the results of this study, further studies, such as selecting soybean and peanut cultivars for determining the optimal mixing ratio of soybean and peanut protein and processing methods to improve physical properties, are necessary

생물환경조절학회지 31권 4호에 게재된 논문의 사사가 잘못 기재되어 있어 바로 잡습니다.

본 연구는 SAP를 국화(Chrysanthemum morifolium) 분화 생산에 활용하고 SAP의 혼합 비율에 따른 물 사용량과 국화 의 생육을 비교하고자 수행하였다. SAP를 배지의 부피비인 0, 0.05, 0.1, 0.2%로 섞었으며 각각의 처리구는 토양수분함 량 0.50m3･m-3로 일정하게 유지시켰다. 국화의 성장은 초장, 초폭, 뿌리 길이, 개화소요일수를 조사하였다. SAP 0, 0.05, 0.1, 0.2% 처리구에 따르면 식물체의 초장, 초폭, 생체중은 처리구간에 유의한 차이가 없었다. 그러나 지하부 건물중에서 는 0.2% SAP 처리가 대조구보다 유의하게 높았다. 실험 기간 동안 SAP의 혼합 비율에 따라 사용되는 관수량에는 상당한 차이가 있었다. 관수량은 0, 0.05, 0.1, 0.2% SAP 처리에서 각각 43.5, 37.2, 30.1, 29.4L이었다. 결론적으로 동일한 토 양수분조건하에서 SAP의 양에 따른 국화의 생육에는 차이가 없었으나, SAP를 통해 토양의 보수력을 향상시켜 사용되는 물의 양을 크게 줄일 수 있었다.

본 연구는 원예용 상토:마사토:재사용 암면을 100:0:0(대조 구), 80:0:20(M1), 60:30:10(M2), 40:30:30(M3), 30:40:30 (M4) 및 0:50:50(M5)의 비율(v:v:v)로 혼합한 후 상토의 물 리∙화학성과 ‘설향’ 딸기 자묘의 생육에 미치는 영향을 알아보 기 위하여 수행하였다. 상토의 물리적 측면에서는 통계적 차 이가 인정되었으며 용적밀도 및 입자밀도는 원예용 상토가 대 부분인 대조구와 M1에서 낮았으나, 재활용 암면과 마사토의 혼합비율이 높았던 M3, M4, M5에서 용적밀도와 입자밀도가 높았다. 유효수분과 완충수분에서도 비슷한 경향을 보였다. 반면 공극률과 기상률은 대조구와 M1에서 높았고 M3, M4, M5에서 낮았다. 치환성 양이온(K, Ca, Na, Mg)과 염기치환 용량(CEC)은 대조구와 M1에서 높았으며 M1, M3, M4, M5 에서 낮았다. ‘설향’ 자묘를 재배한 결과, 초장은 M2에서32.1cm로 길었고 M4에서 28.4cm로 작았으나 자묘의 생육지 표인 크라운 직경으로 판단한다면 모든 배지에서 11.23－ 12.03mm로 형성되어 자묘의 생육에 적합하다고 생각된다. 지상부, 지하부의 생체중과 건물중은 유의한 차이가 없었다. 생육 결과를 종합하였을 때, 일정 비율의 재사용 암면과 마사 토를 혼합하여도 원예용 상토만을 사용한 것과 동일한 수준의 생육을 나타내었으나, 재활용 암면과 마사토를 적정 비율로 혼합하였을 때, 공극률, 기상률 등 물리성이 개선되어 관수관 리에 유리할 것으로 판단된다.

Radioactive Cesium is fission products of spent nuclear fuelwith high heat generating nuclide, having a 30 years half-life. Particularly, it is important to make stable waste form because Cs-137 have high solubility and mobility at ground water. The ceramic waste form has higher thermal and structural stability and lower solubility than glass and cement waste form. Various ceramic waste forms for Cs immobilization have been researched such as aluminosilicate (CsAlSi2O6), phosphate (CsZr2(PO4)3), titanate (CsxAlxTi8-XO16) and CsZr0.4W1.5O6. Cs pollucite is incorporated radio-Cesium to aluminosilicate framework by inorganic ion-exchange with zeolite. Therefore, it is an extremely stable structure. In previous study, we are prepared Cs pollucite pellet with various ratio of Cs precursor/matrix materials, and attempted to evaluate applicability as ceramic waste form. Cs pollucite is produced by mixing Mullite and SiO2 obtained by heat treatment Kaolinite with Cs2CO3 in ratios of 0.5, 0.6, 0.7, 0.8. Optimized ratio was 0.5 revealed single pollucite phase and the others exhibited CsAlSiO4 phase with pollucite. Cs pollucite of ratio 0.5 was pelletized under various conditions and evaluated performance as waste form. herein, the pellets were cracked on surface and edges broken. Therefore, Cs pollucite having high ratio of matrix materials contained Si and Al was prepared and pelletized, and then waste form was evaluated. The Cs pollucite powder is ratio of Cs precursor/matrix materials were 0.1, 0.2, 0.3, 0.4. Pollucite powder was mixed with 1.5, 2.0wt% Polyvinyl alcohol as binder, and dried at 70°C for overnight. Afterward, these powders obtained were pressed using punch-die apparatus at 50, 100 bar for 1 hour and the pellets with about dia. 25 mm and height 10 mm was acquired. These pellets were sintered at 1,400°C for 5 hours. Subsequently, the waste forms were evaluated physicochemical test such as compression strength, thermal conductivity, thermal expansion and leaching properties analysis.

This study was conducted to find an efficient and economical mixing ratio of deodorant and a isolated microorganism to reduce ammonia in livestock manure compost. In this study, a simple experimental device that can compare the degree of odor reduction by connecting the vial containing the odor generating source and the gas detection tube and leaving it to stand was used. This test method cannot accurately measure ammonia concentration according to the characteristics of the detector tube, but it is an easy method to compare various experimental conditions. The microorganism isolated from pig manure, “Enterococcus casseliflavus” was found to have an effect on ammonia reduction. Surfactant (sodium dodecyl sulfate), mineral A, mineral B, sulfur, persimmon leaves, and glycerin used as a deodorant were mixed with E. casseliflavus NO-2-L to find the optimum mixing ratio. When 20% of deodorants and E. casseliflavus NO-2-L were added to the source of odor alone, the ammonia reduction efficiency of NO-2-L was the highest (66.7%) compared with other deodorants. When a mixture of microorganisms and deodorants were used, the ammonia reduction efficiency was the best when the mixing ratio of the deodorant was 20%. When mineral B and sulfur were added, the ammonia concentration reduction efficiency was the highest at 83.3%.

최근 수경재배에서 가장 많이 사용되는 친환경 유기배 지인 코이어 배지를 사용하였을 때 코이어 칩과 더스트 비율, 급액량에 따라 멜론의 생육과 과실 품질을 분석하고 봄 재배시 코이어 배지를 이용한 멜론 수경재배의 기초 자료를 제공하고자 본 연구를 수행하였다. 실험에 사용한 2 종류의 코이어 배지는 칩과 더스트의 비율이 각각 3:7, 5:5이었으며, 배액률 10, 20, 30% 수준으로 급액하였을 때 멜론의 생육과 품질 변화, 배지의 물리적 ·화학적 변화를 분석하였다. 배액률 10%를 기준으로 양액을 공급한 처리구는 총 급액량이 주당 91L로 급액량이 가장 많은 배액률 30% 처리구에 비해 약 30% 절감되었다. 총 배액량 또한 급액량이 가장 적은 배액률 10% 처리구에서 주당 10L 이하로 낮은 값을 나타내었다. 더스트 비율이 높은 칩:더스트 3:7 배지는 5:5 배지 보다 총 배액량이 약 30-70% 감소하였다. 급액량이 많고 더스트 비율이 높은 3:7 배지를 사용했을 경우 엽생육과 과실 비대가 좋았고 당도는 품종 간 차이가 컸다. 배액률 30%를 기준으로 급액하면 배액률 10% 기준으로 급액하였을 때보다 과중이 21% 증가하였다. 더스트의 비율이 높은 3:7 배지는 5:5 배지보다 용기용수량, 공극 률 등 배지 물리성이 우수하였고, 재배 기간 중 네트발 현기 이후 배액 EC가 3.0-6.8dS·m-1로 높은 값을 나타내 었다. 재배 품종 특성 및 재배 조건 등을 고려하여 적정한 양수분 관리를 하면 코이어 배지를 이용한 수경재배 시 고품질의 멜론을 생산할 수 있을 것으로 판단된다.

In this thesis, it was considered that in durability characteristics of concrete pavements evaluation of strength characteristics as well as abrasion resistance is important as the domestic concrete pavements couldn't fulfill the public needs and cases of damage are increasing. In order to solve such problems, it is intended to compare the abrasion resistance in accordance with the mixing rate of admixtures (silica fume and polymer powder) which are incorporated in the upper layer of two-lift concrete pavement and find the optimum mixing rate for abrasion resistance by focusing on the high performance of concrete pavements through two-lift concrete pavements which use cellular sprayed concrete construction method. Both test results, which were performed based on ASTM C 779 B (dressing wheel abrasion test method) and ASTM C 944 (rotary cutter method) standards in accordance with silica fume and polymer powder mixing rate that was incorporated in the upper layer of two-lift concrete pavement, proofed that the abrasion resistance increased as the mixing rate of silica fume and polymer powder increased. However, it was also confirmed that if the mixing rate of admixtures is excessively increased it will not have an effect and it will rather decrease the abrasion resistance.

The efficacy of the natural amendments in improving physical condition as well as waterretention characteristics of the growing media in pot culture was studied on seven different mixratio of growing media applied to soil. Growing media was prepared from peat, perlite, pruningwaste, pulp(3:1:3:3(w/w/w/w)). Growth substrates were prepared by mixing growing media at therates of 0%, 10%, 20%, 30%, 40%, 50% and 100% with soil at 100%, 90%, 80%, 70%, 60%,50% and 0%, respectively. The bulk density tended to decreased with increasing growing mediaproportions. The particle density was lowest(0.6 g/cm3) in sole growing media treatment and theporosity of all the soil mixed growing media(63.2~83.3%) was significantly higher than that ofthe soil as sole medium(60.7%). The water content was lowest in sole soil treatment(5.1%) andgrowing media as sole medium(57.8%) was the closely ideal range for pot culture(>60%). Although substrates were varying water to the atmosphere at similar rates which retained waterfor longer, growing media as sole still remain constant on high water content. It was confirmedthat strongly correlated between bulk density and water retentivity(correlation-0.85).

White rice with grains is a nutritious meal that richly contains fiber, vitamin and mineral, but it is difficult for elderly people to masticate some grains and beans due to its hardness. This study was aimed to find the optimal mixing ratio of rice with texture modified grains and beans by comparing rheological properties. Beans were soaked in tap water for 24 hr at 20°C, cooked under pressure (1hr at 121°C), frozen for 24 hr at -18°C, and thawed in water bath for three hr at 30°C. The samples were submerged in macerating enzyme solution, left under vacuum at 60 mmHg for 5 min to infuse the enzyme into the intercellular spaces of samples, and rapidly returned to the atmospheric pressure. The samples were removed from enzyme solution, sealed in plastic bag, placed at 70°C for 20 min for enzyme activation and inactivated at 95°C for 15 min. The grains and texture modified beans were added to white rice with different ratio, soaked for one hr in enzyme solution under warming condition at 70°C, and steamed with electric pressure cooker. Cooked meals were rapidly cooled at -18°C for one hr, placed at 20°C for another one hr, and then rheological properties were measured with texture analyzer. The hardness of texture modified rice with grains was reduced to 2.3 ~ 4.1 × 104 N/m2 and the hardness of rice with beans was reduced to 3.8 ~ 4.8 × 104 N/m2 depending on mixing ratio. The cohesiveness was reduced by 1/3 ~ 2/3 respectively, while adhesiveness was not changed significantly, compared to those of cooked rice. These results suggest that cooked rice mixed with 30 ~ 40% of grain and 6 ~ 10% of bean would be appropriate for elderly people to consume without chewing difficulty.

음식물류폐기물의 에너지 잠재량은 2,206 천TOE 임에도 대부분 사료화와 퇴비화로 약 85.5%가 재활용 되고 있으며, 해당 시설에서 생산된 제품 중 사료화는 72%, 퇴비화는 61%가 무상판매 되고 있다. 이에 본 연구는 음식물류폐기물을 반탄화 반응을 이용하여 연료화하고자 한다. 하지만 음식 물류폐기물만 단독으로 연료화 할 경우 연료적 가치가 낮아짐을 예방하고자 하수슬러지를 일정 비율로 혼합하여 진행하였다. 음식물류폐기물과 하수슬러지의 혼합비율은 10:0, 8:2, 6:4, 5:5로 하였다. 실험 결과 혼합 비율에 상관없이 반응온도 240℃이상에서 함수율 10% 이하로 감소하는 것을 확인 할 수 있 었다. 고정탄소의 경우 반응온도가 높아질수록, 하수슬러지의 비율이 높아질수록 증가하였으며, 초기 1.1%에서 최대 약 36% 로(혼합비율 6:4, 반응온도 270℃) 측정 되었으며, 발열량의 경우 반응온도 24 0℃부터 고형연료제품기준인 3,000Kcal/Kg 이상에 만족하는 발열량을 나타내었으며, 초기시료보다 약 6 배 정도 증가한 발열량을 얻을 수 있었다. Van krevelen Diagram이 Lignite 범위까지 이동하였으며, 슬 러지 혼합비율이 높아질수록 높은 연료비와 5,500Kcal/kg 이하의 연소성지수를 얻을 수 있었다. 하수슬 러지 혼합 비율이 높아질수록 발열량은 감소하지만, 고정탄소 함량 증가, 연료비 개선 등으로 음식물류 폐기물만 단독 고형연료화 한 것 보다 연료로써의 품질이 좋아지는 것을 확인 할 수 있었다.