Cool-season grasses are currently widely used in South Korea, but their productivity and quality may decline due to global warming associated with climate change. Warm-season grasses have shown greater adaptability to heat stress and drought conditions, making them potential alternatives for summer pasture establishment in central and southern Korea. This study aimed to compare the growth characteristics, productivity, and forage value of warm-season grasses bermudagrass and crabgrass for pasture establishment in the central region of South Korea. The experiment was conducted from May 2023 to October 2024 at the National Institute of Animal Science, Cheonan, South Korea. Crabgrass exhibited superior initial establishment and faster growth rates, whereas bermudagrass had poor initial growth, placing it at a competitive disadvantage against weeds. However, after the first cutting, bermudagrass successfully established itself and maintained a stable botanical composition. The annual dry matter productivity of crabgrass (8,586 kg/ha in 2023 and 12,013 kg/ha in 2024) was 32.62% and 40.18% higher, respectively, than that of bermudagrass (5,785 kg/ha in 2023 and 8,570 kg/ha in 2024). In forage value, crabgrass tended to show higher feed value at the initial harvest, while bermudagrass showed higher quality at the later harvests. In conclusion, these results suggest that both crabgrass and bermudagrass have potential for pasture establishment, with carbgrass being more suitable for short-term due to its rapid growth and high productivity, and bermudagrass being more appropriate for long-term due to its stable productivity in regions where overwintering in possible.

A total of 225, 3 weeks old weaned pigs of the Landrace × Yorkshire × Duroc breeds with initial average body weight (BW) of 6.25±0.6 kg were randomly assigned to 3 different treatments based on their BW, with each having 5 replicates. Each replicate contained 15 pigs, resulting in 75 pigs per treatment group. The treatment included a basal diet (CON), CON + allicin and cinnamaldehyde mixture 500 ppm (ALI), CON + Bacillus-based probiotics 500 ppm (PRO) tested for 42 days in a 3-phase feeding program (0–14 as phase 1, days 15–28 as phase 2, and days 29–42 as phase 3). Result shows final BW (6.3%) and average daily gain (9.0%) in the overall phase were higher (p<0.05) in PRO compared with CON. At d 14, the level of Escherichia coli was lower (p<0.05) in ALI (12.0%) and PRO (13.2%) over CON. At days 28 (14.6%) and 42 (12.8%), the level of Escherichia coli was lower (p<0.05) in PRO compared with CON. The level of tumor necrosis factor-α was lower (p<0.05) in PRO over CON (15.0%). Superoxide dismutase (9.2%) and immunoglobulin A (19.4%) were higher (p<0.05) in PRO over CON. We concluded that dietary PRO at 500 ppm showed better performance in piglets by enhancing their growth performance and health.

Waxy corn (Zea mays L.) is mainly consumed fresh, resulting in a significant amount of stover being left behind, including stalks, leaves, and tassels. Since approximately 1 kg of stover is produced for every 1 kg of corn grain, the potential to utilize stover as a valuable resource is substantial. This study aimed to evaluate the agronomic characteristics and feed value of major variety of waxy corn. Each waxy corn variety showed notable differences in traits like days to silking, plant height, and leaf characteristics, some varieties were found to be more suitable for silage production. Chalok 5 and Suwon 97, in particular, were found to be well-suited for silage due to their high dry matter yield and relative feed value, while Heukjinjuchal had a lower feed value, making it less suitable. Multivariate analysis showed that important feed value indicators, such as relative feed value and total digestible nutrients, were inversely related to neutral detergent fiber and acid detergent fiber. This relationship helped to clearly differentiate the characteristics of each waxy corn variety. Therefore, selecting waxy corn varieties with high dry matter yield and feed value, such as Chalok 5 and Suwon 97, can enhance farm income through both the sale of ears and the use of residual stover as a valuable resource, supporting sustainable agriculture.

본 연구는 성장 단계별 돼지의 평균 사료 섭취량을 추정하고, 각 매개변수 간의 상관분석을 통해 변수를 선별한 후, 기계학습 기반 회귀분석을 통해 돼지의 사료 섭취량(FI)을 예측하는 모델을 만들고자 한다. 본 실험은 2023년 9월 14일부터 2023년 12월 15일까지 93일 동안 진행하였다. 사료는 09:00와 17:00 하루에 2회 제공하였으며, 제공된 사료의 양은 돼지의 평균 체중의 5%를 지급하였다. 돼지의 몸무게(PBW)는 매일 09:00에 이동식 돈형기를 사용하여 측정하였다. 축산환경관리시스템(LEMS) 센서를 이용하여, 돈사 내 온도(RT), 상대습도(RH), NH3를 5분 간격으로 수집하였다. 성장 단계를 3단계로 나누었으며, 각 GS1, GS2 및 GS3으로 명명하였다. 각 성장 단계별 평균 사료 섭취량과 표준편차를 구하여, 유의미성과 성장 단계별 사료 섭취의 경향을 분석하였다. 각 모델의 성능평가( , RMSE, MAPE) 시 8:2의 비율로 데이터를 분할하여, 정확도 검증을 수행하였다. 연구 결과 성장 단계별 돼지의 사료 섭취량에 유의미한 차이(p < 0.05)가 있음과 돼지가 성장할수록 일정한 양의 사료를 섭취하는 것을 확인하였다. 또한 각 변수의 상관분석 시 FI와 PBW에서 강한 상관관계가 나타났으며(R > 0.94), 각 모델의 성능평가 결과 RFR 모델이 가장 높은 정확성(  = 0.959, RMSE = 195.9, MAPE = 5.739)을 보였다.

본 연구는 아메리카동애등에(Hermetia illucens)의 대량 사육을 위하여 남은음식물 사료의 최적 수분 함량과 적정 사육 밀도를 조사하였다. 실 험에서는 500 g의 습식 사료의 수분 함량을 각각 30%, 50%, 70%, 90%로 조정한 후, 3,500마리의 3령 유충을 7일 동안 사육하였다. 그 결과, 90% 수분 함량에서 평균 유충 무게는 7.19 g으로 측정되었고, 70% 수분 함량에서 가장 높은 무게인 10.54 g이 나타났다. 반면, 50%와 30% 수분 함량에 서는 유충 생육이 저조한 결과가 나타났다. 적절 사육 밀도를 조사를 위해 100,000, 150,000, 200,000, 250,000 마리의 3령 유충을 70% 수분함량 의 100 kg 습식 사료에 7일 동안 처리하였다. 그 결과, 250,000 마리에서 총 유충 생산량이 22.79 kg으로 가장 높게 나타났으나, 150,000, 200,000, 250,000 마리 밀도 간에는 유의미한 차이가 없었다. 100마리당 평균 무게는 100,000 마리에서 16.90 g, 150,000 마리에서 15.20 g, 200,000 마리 에서 11.30 g, 250,000 마리에서 9.50 g으로 확인되었으며, 100,000 마리와 150,000 마리 밀도 간에는 유의미한 차이가 없었다. 결론적으로, 남은 음식물 사료인 습식사료 100 kg를 급여할 경우 수분 함량을 70%로 유지하고 사육 밀도를 15만 마리로 설정하는 것이 가장 효과적임을 확인하였다.

To determine the differences in food quality between fish fed a low fish meal diet containing black soldier fly (Hermetia illucens) instead of fish meal and those fed a general fish meal diet, we analyzed the approximate components, mineral content, amino acid composition, fatty acid composition, color, and texture of Flounder (Paralichthys olivaceus). The analysis of approximate components showed no difference between the two samples, except for moisture content. Mineral contents were measured in the order of K, P, Na, and Mg in both samples, with no difference except for phosphorus (P). A total of 16 amino acids were detected in both samples, with no significant differences in their composition. Additionally, 17 types of free amino acids were identified, with no significant differences between the two samples. The fatty acid composition consisted of 13 fatty acids, with palmitic acid, DHA, and oleic acid being the most prominent, although slight differences in content were observed. The color and texture also showed no differences between the two samples. Overall, there were no significant differences in chemical components or physical characteristics, so it was judged to be insignificant in terms of food science.

This study aimed to estimate the rumen fermentation characteristics and greenhouse gas emissions of major domestic feed sources for Hanwoo. Five feed sources mainly used in South Korea were selected: corn meal (CM), soybean meal (SM), wheat flour (WF), palm kernel cake (PKC), and corn distiller’s dried grains with soluble (DDGS). These feed sources were purchased from a commercial feed company. For 24 h rumen incubation, each feed source (0.3 g) was placed into the incubation bottle with the rumen mixture (30 mL) in quadruplicates. After incubation, total gas production was measured and sub-sampled for CO2 and CH4 analyses, and the bottle content was centrifuged for rumen fermentation characteristics and in vitro dry matter digestibility (IVDMD). Crude protein content was highest in SM and lowest in CM. Ether extract content was highest in DDGS and lowest in SM, while neutral detergent fiber and acid detergent fiber contents were highest in PKC and lowest in CM. Propionate content was highest in DDGS, and butyrate and A:P ratio contents were highest in PKC (p<0.05). Total gas emission (mL/g DMD) was lowest in SM and DDGS, while CH4 emission (mL/g DMD) was lowest in DDGS (p<0.05). Therefore, this study concluded that DDGS could be an alternative feed source to reduce methane emissions.

This study aimed to investigate the effects of various washing pre-treatments of native Codium fragile as a feed additive on in vitro ruminal fermentation and CH4 production in ruminants. Seaweed was included at 0.5% dry matter (DM) based on the experimental feed (forage : concentrate = 3:7). Treatment groups were classified as follows: experimental feed (C), no washing (T1), washing at 0°C (T2), washing at 22°C (T3) and washing at 70°C (T4) each immersed for 6 minutes in distilled water. The pH consistently fell within the ruminal stability range. In vitro dry matter digestibility was significantly highest in T2, T3, T4 and C, T4 was the lowest at 48 h (p<0.05). NH3-N concentration was significantly highest in T4 at 48 h (p<0.05). Total gas production at 48 h was 19% lower in T4 compared to C (p<0.01). CH4 production (mL/g DM) at 48 h was lower in all treatment groups compared to C, with T3 showing a 31% reduction (p<0.01). Similarly, CH4 production (mL/g dry matter degradability, DMD) at 48 h was 39% lower for T3 compared to C (p<0.01). At 24 h, total VFA was significantly highest in T1 and T4 (p<0.05). The proportions of acetate was significantly highest in C and T3 was the lowest at 48 h (p<0.01). The proportions of propionate was significantly highest in T3 and C was the lowest at 48 h (p<0.01). The acetate to propionate ratio was singnificantly highest in C at 48 h (p<0.01). The proportions of butyrate at 24 h was lower for T3 compared to C (p<0.05). Therefore, this study confirms that Codium fragile can reduce CH4 production when used as a feed additive for ruminants and this effect is not significantly influenced by the washing pre-treatment. However, if washing process is necessary, washing at 22°C is the most appropriate method to remove foreign objects.

This paper aims to investigate the effects of adding bran to swine feed on growth and health of pigs. Given the rising demand for pork and increasing concerns about animal welfare, this topic is particularly timely and significant. Bran, rich in dietary fiber, promotes the growth of beneficial gut bacteria, induces satiety, and alleviates stress in pigs. Compared to other agricultural by-products like straw, bran offers superior nutritional and energy values, making it an ideal addition to swine diets. For instance, rice bran, which has high crude protein and energy values, improves growth performance. Meanwhile, wheat bran, though lower in energy value, has a high soluble fiber content that increases beneficial intestinal bacteria in nursery pigs and reduces stress-induced inflammation. Soybean hulls, with their lower crude protein and energy values compared to rice or wheat bran, help prevent excessive fat accumulation during the fattening process, thus enhancing carcass characteristics and pork quality. Therefore, adding bran to swine feed improves the health, growth performance, and carcass quality of pigs, helping to meet market demands.

This study analyzed the correlation between carcass traits of Hanwoo steers and feeding methods (concentrate feed and total mixed ration for ruminants). The results indicated that in the feeding system using concentrate feed, the variation in carcass weight and marbling score among individual animals within farms tended to affect the average carcass sale price, with both showing negative effects (p=0.057, p=0.053). The standardized regression coefficients were used to compare the influence of each variable, revealing that the coefficients for carcass weight variation and marbling score variation were –0.38 and –0.30, respectively, indicating a greater influence of carcass weight variation. Therefore, reducing the variations in carcass weight and marbling score among steers in farms using concentrate feed is likely to increase the average carcass sale price. In the case of farms using total mixed ration (TMR) for ruminants, the variation in marbling score among individual animals significantly affected the average carcass sale price, showing a negative effect (p=0.002). Thus, reducing the variation in marbling score among steers in TMR farms is likely to increase the average carcass sale price. In summary, the coefficient of variation of marbling score was found to have a significant impact on the average carcass sale price of the farm. In farms using concentrate feed, the variations in both carcass weight and marbling score tended to affect the average carcass sale price (0.05<p<0.1). Meanwhile, in farms using TMR, the variation in marbling score had a significant impact. In conclusion, the coefficient of variation for marbling score in carcass performance was found to have the most significant impact on the average carcass sale price for both feeding types (concentrate and TMR diets). Furthermore, reducing the variation along with carcass weight of Hanwoo steers on concentrate feed may be a way to increase farm income.

The study aimed to investigate the impact of varying levels of neutral detergent-soluble fiber (NDSF) in Hanwoo growing cattle diets on rumen fermentation and methane (CH4) emissions. An in vitro rumen fermentation experiment utilized feeds with different NDSF levels, incorporating ingredients such as corn grain, soybean meal, soybean hulls, palm kernel meal, beet pulp and timothy hay. The NDSF contents in the diets were 9.02% (T1), 10.09% (T2), 12.42% (T3) and 14.63% (T4). In vitro dry matter digestibility (IVDMD) at 48 h was 7.4% higher for T4 compared to T1 (p<0.05). Total gas production at 48 h was 6.6% higher for T4 than T1 (p<0.05). CH4 production significantly decreased at 9 h and 12 h for T1 and T2 (p<0.05). At 48 h, CH4 production was 5.6% higher for T4 compared to T1 and 6.7% higher compared to T2 (p<0.05). At 12 h ans 24 h, the ammonia nitrogen concentration of T4 was approximately 33.1% and 40.4% lower, respectively, compared to T1 (p<0.05). The acetate to propionate ratio at 48 h was approximately 18.8% higher for T4 than T1 (p<0.05). From 9 h to 48 h, the proportions of butyrate and valerate were significantly higher for T4 (p<0.05). At 48 h, the dominant phylum in T4's rumen microbial community was Candidatus Thermoplasmatota Methanomassiliicoccus, an Archaea. Therefore, this study confirmed that increasing the NDSF content in growing Hanwoo cattle diets up to 12.42% increases IVDMD without increasing CH4 emissions, which is expected to positively impact Hanwoo productivity.

This study was conducted to determine the optimal spring seeding dates for alfalfa yield and feed value. The experiment was conducted annually for three years (2021~2023) at the field in the Department of Animal Resources Development, NIAS, located in Cheonan. The treatments involved six seeding dates ranging from February 24 to April 14, with 10days intervals. Alfalfa was harvested four times a year at the early flowering stage. Dry matter yield showed a tendency to decrease with delayed the seeding date. However, depending on the climatidc condisions in the seeding year, the dry matter yield on March 14 or 24 was comparable to that on February 24. Annual dry matter yield varied, influenced by the daylight conditions each year. The average feed value did not significantly differ within in the same year with delayed seeding dates (p>0.05). Therefore, the most stable period for alfalfa spring seeding in the central area of South Korea is considered to be from February 24 to April 4, with February 24 indentified as the optimal date.

This study divided the area capable of producing domestic forage into grazing pasture, hay production area, and silage crop area, calculated the required area according to the forage production volume, and examined whether self-sufficiency in forage leads to cost savings. When the self-sufficiency rate of forage for dairy cows and Hanwoo is 80%, the improvement in profitability per heaf ranges from 3% to 9%, typically around 5%, which is considered a significant benefit for both corporate and individual businesses. The average profit per ranch is expected to increase about KRW 50 million per year, and the country as a whole is expected to reduce forage costs by KRW 0.9 trillion per year. Recently, efforts are being made by the government and local authorities to cultivate summer forage at the rice fields for improving self-sufficiency in forage feed to stabilize rice supply and demand. Furthermore, it is also necessary to conduct research on reducing the cost of concentrated feed and TMR (Total mixed ration).

Given the recent increases in feed cost, the demand for rice straw has been increasing on dairy farms because it is cheaper than expensive imported forages. Therefore, it is necessary to study the effect of rice straw feeding on the growth and productivity of dairy heifers. This study compared how feeding tall fescue and rice straw affects the growth, age at first calving, and feed cost of heifers. we compared the growth, age at first calving, and feed cost for each group during the breeding period. Body height was higher in the tall fescue-fed group than in the rice straw-fed group (p<0.05). The length of the growing stage was significantly shorter in the tall fescue group than in the rice straw group (p<0.001) and the age at calving also showed a significant reduction in the tall fescue group compared to the rice straw group (p<0.001). However, the feed cost was lower in the rice straw group because of the difference in the unit price of forage (p<0.001). Based on these results, during the growing period, the rice straw group had delays in growth and the age at first calving compared to the tall fescue group, but also had reduced feed costs in the short term.

Understanding changes in fermentation characteristics and microbial populations of forage silage during ensiling is of interest for improving the nutrient value of the feed for ruminants. This study was conducted to investigate the changes in fermentation characteristics and bacterial communities of whole crop rice (WCR) silage during the ensiling period. The chemical compositions, pH, organic acids and bacterial communities were evaluated at 0, 3, 6, and 12 months after ensiling. The bacterial communities were classified at both the genus and species levels. The dry matter content of WCR silage decreased with the length of storage (p<0.05), but there was no significant difference in crude protein and NDF contents. Following fermentation, the pH level of WCR silage was lower than the initial level. The lactic acid content remained at high levels for 3 to 6 months after ensiling, followed by a sharp decline at 12 months (p<0.05). Before fermentation, the WCR was dominated by Weissella (30.8%) and Pantoea (20.2%). Growth of Lactiplantibacillus plantarum (31.4%) was observed at 3 months after ensiling. At 6 months, there was a decrease in Lactiplantibacillus plantarum (10.2%) and an increase in Levilactobacillus brevis (12.8%), resulting in increased bacteria diversity until that period. The WCR silage was dominated by Lentilactobacillus buchneri (71.2%) and Lacticaseibacillus casei (27.0%) with a sharp reduction in diversity at 12 months. Overall, the WCR silage maintained satisfactory fermentation quality over a 12-month ensiling period. Furthermore, the fermentation characteristics of silage were found to be correlated to bacterial microbiome.

본 연구는 국내에서 흔히 유통되는 박류 단미사료의 정확한 사료 유래 대사 단백질(metabolizable protein from feed, MPfeed) 함량을 제시하기 위해 수행되었다. MPfeed를 측정하기 위해 반추위 미분해 단백질(rumen undegradable protein, RUP) 함량과 RUP의 소장소화율을 평가하였다. 시료 각각의 RUP 함량을 측정하기 위해 홀스타인 거세우 2두를 이용하여 in situ 반추위 분해율 실험을 수행하였다(0, 3, 6, 12, 24, 48, 72, 96, 120 h). 각 시료의 소장소화율을 측정하기 위해 12 h in situ 배양을 마친 시료들은 인공 4위액과 인공 소장액에 순차적으로 배양된 후 잔량 측정되었다. RUP와 소장 분해율을 측정을 통해 측정된 MPfeed는 전지대두가 45.1%로 가장 높았으며, 국산 대두박(44.3%), 팜박(42.7%), 옥수수 주정박(dried distiller’s grains with solubles, DDGS, 40.7%), 수입산 대두박(40.2%), 호마박(39.7%), 야자박(39.3%), 채종박(28.4%), 옥 글루텐 밀(26.5%), 옥 배아박(20.5%), 해바라기박(15.3%), 옥 글루텐 피드(14.5%), 아몬드박(5.25%) 순으로 나타났다. 본 연구에서 사용된 시료들의 MPfeed는 미국사양표준에서 제시하고 있는 수치와 차이를 나타내었는데, 이는 MPfeed를 측정하기 위해 사용되는 RUP 함량과 RUP의 소장소화율에서 차이를 보임에 의한 것으로 추정된다.

The global pet market is continuously growing as the number of single-person households increases along with the preponderance of the nuclear family, so pet-related industries are steadily growing. In addition, the market related to the health of companion animals is also increasing significantly. Regarding the health of companion animals, it is reported that the incidence of adult diseases, like humans, is growing mainly due to activities in indoor environments and the lack of exercise due to the lack of time for companion animals. This paper studies the antioxidant properties of Jerusalem Artichoke extract, which can be used as a raw material for functional foods related to adult diseases in companion animals by using substances extracted from Jerusalem Artichokes grown by the first author. Samples to be tested were extracted from hot water extraction and ethanol extraction methods according to conditions. To confirm the antioxidant properties, absorbance analysis, thin-layer chromatography (TLC) analysis, polyphenol measurement, flavonoid measurement, and radical scavenging ability measurement by DPPH were performed to determine whether the raw materials applied in this paper could be used. It was confirmed that Jerusalem Artichoke extract is a suitable additive raw material for functional pet food.

뒷흰가는줄무늬밤나방은 열대거세미나방 성페로몬 트랩에 지속적으로 상당수 유인되는 있는 비래해충이지만, 국내에서 뒷흰가는줄무늬 밤나방에 대한 정보는 매우 미흡한 실정이다. 향후 뒷흰가는줄무늬밤나방에 대한 다양한 연구 진행을 위해서는 대량사육에 관한 선행연구가 요구 된다. 본 연구에서는 뒷흰가는줄무늬밤나방 대량사육을 위한 인공사료 2종의 개별 및 조합 공급과, 집단 또는 개체사육이 발육 및 산란에 미치는 영향을 분석하였다. 기존 나방류 사육용 2종의 인공사료에 대한 발육특성을 비교한 결과, 검거세미나방 인공사료 제공시 유충은 높은 생존율과 빠른 발육을 보였으나, 번데기 무게는 감소하였다. 2종 인공사료 간 산란수에는 유의한(P < 0.05) 차이가 없었다. 집단사육은 개체사육에 비해 유 충의 빠른 발육과 번데기 무게 및 생존율 감소를 야기하였다. 또한, 먹이와 사육 방법에 따라 암컷과 수컷에 미치는 영향이 달랐다. 뒷흰가는줄무 늬밤나방의 대량 사육을 위해서는 부화 직후 검거세미밤나방 인공사료를 이용해서 집단 사육한 후, 2령 혹은 3령 이후에는 개체사육하는 것이 효 율적일 것으로 판단되었다.

This study was to evaluate the values of Korean native sweet sorghum as a new feed crop for ruminants. Sweet sorghum was the Muan native species (Bioenergy Crop Research Center, National Institute of Crop Science), and cultivated from May to October 2021 at Sangji University (Wonju-si, Gangwon-do, Korea). There were a non-treated group (Con), a recommended amount treatment (RD) and a treatment with double the recommended amount (Double RD) by an oil cake fertilizer. Plant height was measured at weekly intervals for 12 weeks after planting sweet sorghum seedlings, and was a significant difference in the order of Double RD, followed by RD and Con in 7 weeks (p<0.05). Feed values and sugar contents were measured in 7, 9, and 11 weeks. Crude protein of Double RD was higher than that of the other treatments in 7 and 9 weeks (p<0.05). Crude fat was higher at Double RD than the other one in 9 weeks (p<0.05). ADF and NDF of Double RD were higher than the other one (p<0.05). When it was compared to corn and sudangrass hybrids grown on farms, Crude protein was lower in sweet sorghum than other crops (p<0.05), and crude fat was higher in sweet sorghum than corn (p<0.05). Crude fiber, ADF and NDF were higher in sweet sorghum compared to corn and sudangrass (p<0.05). The sugar contents of sweet sorghum were 4.07 ± 0.12∼7.63 ± 0.21 brix, and showed higher than corn and sudangrass hybrid (p<0.05). The rumen in situ digestibility of sweet sorghum was 30.73∼38.13% at the 9th and 11th weeks, and showed higher than that of corn and sudangrass hybrids (p<0.05). Therefore, it is considered that Korean native sweet sorghum has sufficient value as a new forage crop for ruminants, and good value as yield, nutrients and digestibility, when the grass height is 273.33~332.50 cm.

Since maize (Zea mays L.) originated in central and south America, it requires warm climate conditions throughout its growing season. Growth halts when night-time temperatures drop below 10℃, and the plant may die if temperature reach -1.7℃. Thus, temperature should be maintained between 10 and 30℃ from seeding to maturity. The germination temperature for maize should be at least 8-11℃, whit an optimal range 32-34℃. Since temperature significantly affects the germination rate and period, it plays a crucial role in maize growth. In this study, we evaluated the quantity and feed value of 11 major varieties to determine those best suited for maize cultivation as feed in higher latitude, specifically in Democratic People’s of Republic of Korea, below 38 degrees north. A cultivation test was also conducted in Suwon in Republic of Korea, to assess adaptability in areas south of Mt. Suyang. Among the varieties tested, Shinhwangok2 reached silking the fastest, in 65 days, while Gwangpyeongok took the longest at 75 days. The stem length of all varieties exceeded 230 cm. Gwangpyeongok had the tallest stems, while Daanok and Shinhwangok2ho displayed the highest ear ratios. Dacheongok presented the highest values in both dry matter and TDN quantity, with 31,420 kg/ha and 21,66 kg/ha respectively. Pyeonggangok had the highest crude protein content at 8.0%. TDN (%) ranged from 57-68%, with Hwangdaok reaching up to 68%. Based on these findings, Dacheongok and Pyeonggangok appear to be the most suitable varieties for cultivation in terms of both quantity and feed value.