Seoktanbyung, a traditional rice cake, was named in old literature, since from old times its taste was so good that one was not able to eat it without much regret. To suggest its standard preparing method, we prepared it by 0%, 10%, 15%, and 20% of the moderate standard of ground pine nuts which had much influence on its own special soft texture. The result of the analysis was as follows: The water content of Seoktanbyung was 31.62~34.62%. The degree of colour was L value: 48.17~56.88, a value: 6.07~8.24, and b value: 12.67~15.25, and the higher the degree of the addition of ground pine nuts was, L value and a value were more or less decreased, but b value was increased. The measured result of texture was: as for hardness and gumminess, there was a significance (p〈0.05) between Seoktanbyung with and without ground pine nuts, and as for cohesiveness, there was a significance (p〈0.05) between Seoktanbyung added 20% of ground pine nuts and another material, but each material showed a similar value of measure. The result of sensory evaluation was: as for sweetness and flavor, there was no significance among material, so ground pine nuts had no influence on the sweetness and flavor of Seoktanbyung, and as for crumbness and chewiness, there was a significance between Seoktanbyung with and without ground pine nuts. The general degree of the taste was: Seoktanbyung added 20% of ground pine nuts was the highest among others.

TbFeCo 박막의 Facing Targets Sputtering System 조건, 조성 및 시효 처리에 따른 광자기적 특성과 산화 특성을 조사하였다. XPS와 AES를 통하여 보호막 없이 제조된 TbFeCo 박막의 표면에는 Co에 우선하여 Tb과 Fe가 안정한 산화물의 형태로 존재하며, 표면에서 3.2nm 깊이부터는 산화되지 않은 TbFeCo 박막이 존재함을 확인하였다. TbFeCo 박막을 시효 시킴에 따라 Fe 산화층의 두께는 거의 변화가 없었으며, Tb Oxide 층만이 증가하였다. TbFeCo 박막은 사용된 기판의 종류나 제조조건에 따라 열적 안정성에 큰 차이를 보였다.

BaCeO3를 첨가하여 용융공정으로 제조한 단결정형 YBa2Cu3Ox</TEX>(1-2-3) 초전도체의 온도에 대한 자화특성을 연구하였다. 고상반응법과 용융공정으로 0에서 30wt% BaCeO3를 1-2-3 결정내에 미세 분산시켰다. 초전도체의 자화특성은 VSM(vibrating sample magnetometer)을 사용하여 77K, 60K, 40K와 20K, 2 Tesla 자장범위에서 측정하였다. BaCeO3를 첨가하지 않은 겨우나 5wt% BaCeO3를 첨가한 1-2-3 결정의 경우, 77K, 외부자장이 증가시 자화율 차이가 증가하는 비정상 자화특성이 관찰된다. 측정온도가 60K에서는 제2차 최대점이 나타나는 자장값이 고자장쪽으로 이동한다. 20K와 40K의 저온에서는 비정상자화특성이 2 T의 자장범위까지 관찰되지 않았다. 15wt%와 20wt% BaCeO3첨가한 시편에서는 자장이 증가하면 자화율차이가 단순히 감소한다. Y-Ba-Cu-O의 flux pinning 기구를 BaCeO3첨가에 의한 미세조직변화로 설명하였다.

Synthesis of the NiTi shape memory alloy using the thermal explosion mode of the self-propagating high-temperature synthesis has been investigated. The significant fractions of intermetallics phases were found to form at the Ti/Ni powder interface during the heating to the ignition temperature and seemed to influence the relative fraction of phases in the final products. As the heating rate to the ignition temperature was increased, the combustion temperature and the fraction of NiTi in the final reaction products were increased. The synthesis reaction under 70 MPa compressive pressure yielded a reaction product with 98% theoretical density.

2219 aluminum alloy bonded diamond wheels containing intermetallic compounds were fabricated by powder metallurgy method. Nickel and titanium were added in aluminum matrix piece. The hot pressing condition was and 20 Mpa in the furnace of the electric resistance type. The mechanical properties and grinding tests were carried out to confirm the wheel performance. Aluminum oxide ceramics were chosen for use in the grinding tests. The test proved that the heat resistance 2219 aluminum bonded diamond wheel containing 15 wt% nickel and 15 wt% titanium respectively showed the best performance.

As the first step of study on fabrication of ceramic powders from phytoliths in rice, especially in rice husks, pulverization method of rice husks and the properties of milled rice husks were investigated. Impact methods, such as ball milling, were not meaningful for pulverizing elastic and thin fabric structure of rice husks. The most effective one was cutting method. In the present work, a rotating knife cutting method was applied to pulverizing rice husks. A 40-mesh screen was inserted under the rotating knives. The most portion of the milled powder was found in -50/+100 mesh section. Morphology of the milled rice husks revealed that the husks larger than 70 mesh were flake-like shape, at -70/+100 mesh section relatively equi-axed shape, at -170/+325 mesh section rod-like shape, and below 325 mesh section dust-like shape. Tap density of raw rice husks was about 0.1 , while those of milled rice husks were over . This meant that, for a given volume of reactor, raw material charge can be increased more that 4 times when using milled rice husks than unmilled one. True densities of unmilled and milled rice husks were higher than , and increased with decreasing milled sizes.

지난 수십년간 부직포 산업에 대한 관심이 증대되고 있고, 정부차원에서 환경문제에 관심이 고조되면서 부직포를 이용한 FILTER의 수요는 꾸준히늘고 있다. 특히 대구의 페놀사건 및 리우회담 개최 등으로 환경문제에 전국민이 적극적으로 대응하고 관심의 영역이 급속히 넓어짐으로 인하여 공해방지용 각종 FILTER와 집진기용 FILTER의 수용가 상당히 증가되고 있는 실정이다. 또한 리우회담을 계기로 정부의 공해방지 및 환경에 대한 규제도 대폭 강화되었다. 이에 따라 기존의 직물을 소재로 한 여과매체보다 형태의 안정성, 다양성, FILTERING 효과에서 앞서고 있는 부직포의 여과매체에 대한 관심이 점차 높아지고 있는 실정이다. 따라서 아질 개발하지 못한 부직포를 이용한 FILTER의 개발이 시급하고, 미개척 분야에서의 부직포 사용을 위한 연구가 꾸준히 이루어져야 하겠다. 그리고 환경규제가 강화됨에 따른 고서능 여과포의 개발 또한 시급한 실정이다. 본 장에서는 부직포를 이용한 여과매체, 즌 BAG FILTER의 제조 및 선정 등에 대하여 간략하게 소개하고 추후 부직포 산업의 활성화에 미약하나마 보탬이 되길 바란다.