우리나라 여러 해양환경 지역으로부터 확보한 370주의 해양세균, 균류, 미세조류로부터 기초생 리활성(항산화, 항염, 항균, 항암, 항바이러스)을 조사하여 채집지, 분리원, 종(種) 수준에서의 활성결과를 비교하였다. 해양세균의 경우, 일반적으로 유용성이 많이 알려진 Streptomyces 속 과 Bacillus 속에 속하는 균주들이 두드러진 강한 효능이 관찰되었고, 주로 해양퇴적물로부터 유용한 자원을 분리할 수 있었다. 해양균류와 미세조류의 경우에도 종 특이적으로 활성이 강 하게 나타나는 결과를 확인할 수 있었고, 효능 특이적으로 활성을 보이는 결과도 얻을 수 있었 다. 이러한 결과를 바탕으로 추후 특정질병에 선택적으로 효능을 보이는 화학물질 연구 또는 자원 기반 연구 수행 시 유용성을 전제로 한 자원 확보 전략 수립과 산업 활성화를 위한 전 략소재로 우선적 접근이 용이할 수 있는 연구결과라 생각된다. 또한, 이들 결과를 해양바이오 뱅크를 통한 분양소재로 활용함으로써 학계, 산업계에서 활용하여 해양바이오산업 활성화에 좀 더 빠른 접근을 도울 수 있다고 생각한다.

This study aimed to investigate the effect of Liriope platyphylla and organic acids on enteric methane mitigation in goats using an open-circuit simplified respiration chamber system. Methane recovery was evaluated by injecting 3% standard methane gas for 30 min at 3 L/min. The percentage of methane recovery from the four chambers was 99±5.4%. Following the recovery test, an animal experiment was conducted using eight castrated Boer goats (body weight 46.6±7.77 kg) using a 2×2 crossover design. Experimental diets were as follows: 1) Control (CON), commercial concentrate and tall fescue, and 2) Treatment (MIX), concentrate supplemented with L. platyphylla and organic acids and tall fescue. Goats were offered feed at 2% of body weight (dry matter basis) in equal portions twice daily at 8:00 and 15:30. The goats were adapted to the feed and methane chamber for 10 and 3 days, respectively. Methane emission was measured one day per goat using tunable diode laser absorption spectroscopy, and temperature and airflow measurements were used to estimate methane emissions. Dry matter intake (DMI), body weight, and methane emission were measured during each period. Methane production with CON and MIX was 24.48 and 22.68 g/d, respectively, and 26.81 and 24.83 g/kg DMI, respectively. Although the differences were not significant, the use of supplements resulted in a numerical reduction in methane in MIX compared with CON. Collaboration with experts in other areas, including various engineering departments, is imperative to measure methane emissions using a chamber system accurately.

증강현실은 가상현실과는 구별되는 개념으로, 실제 세계와 가상 세계의 요소가 혼합된 상호작용 환경이다. 본 연 구는 가상현실 또는 일상에서 노출될 수 있는 일반적인 콘텐츠를 활용하여, 증강현실이 사용자 경험에 미치는 영향 을 검증하였다. 본 연구에서는 증강현실 사이버 멀미를 유발하기 위해서 조건에 따라 증강현실 노출 시간과 콘텐츠 의 움직임 속도를 조작하였다. 실험 과정에서 참가자는 증강현실 기기를 120분 동안 착용하고 30분씩 시뮬레이션 레이싱 게임을 시청하며 색 변화 탐지 과제를 수행하였고, 그로 인해 유발된 주관적인 불편감을 SSQ 설문지를 이용 해 보고하였다. 실험 결과, 증강현실 노출 시간이 길어질수록 사이버 멀미는 점진적으로 증가하였으며 기기를 해제 한 후에도 사이버 멀미는 지속되었다. 하지만, 움직임 속도는 사이버 멀미에 미미한 영향을 미쳤다. 특히, 메스꺼움 증상과 방향 감각 상실 증상이 높게 유발되는 가상현실과는 다르게 증강현실은 안구 운동 불편감에 대한 보고가 높게 관찰되었다. 본 연구는 증강현실 경험이 가상현실 경험과는 구별됨을 보여주며, 증강현실 경험으로 유발될 수 있는 인체 영향성을 다면적으로 측정했다는 점에서 의의가 있다.

음악적 몰입은 음악 청취, 악기 연주 등의 음악 활동에 참여하는 동안 음악에 깊게 집중하고 있는 심리적 상태를 의미한다. 특히 음악을 청취하는 동안 나타나는 몰입은 청취자로 하여금 긍 정적인 감정을 경험하게 하며, 이때 몰입을 자주 경험하는 사람일수록 주관적 행복감이 높은 것으 로 나타났다. 그렇다면 음악 청취 시 나타나는 음악적 몰입 상태를 어떻게 규정할 수 있으며, 청 취자가 몰입을 경험하고 있다는 것을 확인할 수 있는 방법에는 무엇이 있을까? 인지과학, 신경과 학 분야에서 다양한 연구들이 음악 청취자의 몰입 상태를 과학적으로 평가하고 정량화하고자 시 도하고 있다. 그러나 기존 연구에서는 플로우(flow), 몰두(absorption), 참여(engagement) 등 몰입 을 설명하는 여러 개념들이 혼재되어 사용되고 있어 음악적 몰입 현상을 개념화하기 어렵다는 문 제가 있다. 본 연구에서는 몰입에 관한 다양한 논문 리뷰를 통해 음악 청취 활동 시 나타나는 몰 입 모형이 선행요인-몰입 상태-결과의 3단계로 구분될 수 있음을 칙센트미하이(Csikszentmihalyi) 의 플로우 이론에 기반하여 확인할 것이다. 또한, 음악 청취의 몰입을 행동적, 생리학적, 신경과학 적으로 정량화할 수 있는 방법론과 향후 연구 방향을 제안하고자 한다.

Bellows expansion joints enhance the displacement performance of piping systems owing to their unique geometrical features. However, structural uncertainties such as wall thinning in convolutions, a byproduct of the manufacturing process, can impair their structural integrity. This study addresses such issues by conducting a global sensitivity analysis to assess the impact of these uncertainties on the performance of bellows expansion joints under monotonic loading. Global sensitivity analysis, which examines main and nth order interaction effects, is computationally expensive. To mitigate this, we employed a surrogate model-based approach using an artificial neural network. This model demonstrated robust prediction capabilities, as evidenced by metrics such as the coefficient of determination. The sensitivity indices of the main effect for the 2-ply and 3-ply bellows at the sixth convolution were 0.3340 and 0.3233, respectively. The sensitivity index of the sixth convolution was larger than that of other convolutions because the maximum deformation of the bellows expansion joint under monotonic bending load occurs around it. Interestingly, the sensitivity index for the interaction effect was negligible (0.01%) compared to the main effect, suggesting minimal activity between uncertainty factors across convolutions. Notably, bellows expansion joints under repetitive loading exhibit more complex behaviors, with the initial leakage typically occurring at the convolution. Therefore, future studies should focus on the structural uncertainties of bellows expansion joints under cyclic loading and employ a surrogate model for comprehensive global sensitivity analysis.

이 연구는 초분광 영상으로 두 품종의 콩(청자 3호, 대찬)의 들불병을 진단할 수 있는 모델과 다중분광 영상센서를 개발하기 위해 수행되었다. 무처리구와 들불병 처리구에서 5 nm full width at half maximum (FWHM)으로 구성된 원시 초분광 중심파장들의 콩 식물 영역 반사율들을 추출하여 10 nm FWHM으로 병합한 후, t-test로 차이가 나타난 blue, green, red, red edge, NIR1 및 NIR2 각 영역에서 선정된 대표 밴드로 121개의 식생지수를 계산하였다. 식생지수를 입력변수로 support vector machine (SVM), random forest (RF), extra tree (EXT), extreme gradient boosting (XGB)의 머신러닝 기법과 shapley additive explanation 변수 선택 기법을 적용하여 들불병 진단에 가장 적절한 모델을 선정하고 사용된 식생지수와 파라미터를 나타내었다. T-test 결과 품종에 상관없이 blue 1개(420 nm), green 2개(500, 540 nm), red 1개(600 nm), red edge 2개(680, 700 nm), NIR1 2개(780, 840 nm), NIR2 1개(920 nm)의 총 9개 대표 밴드들이 선택되었고, 성능 평가를 통해 선정된 모델에 청자 3호의 경우 SVM모델(OA=0.86, KC=0.72, 10 VIs)이 선정되었으나 혼동행렬 분석 결과 정상오분류가 적은 RF모델이 선택되었다. RF모델(식 생지수 : RE/Blue, NSI, GDVI, Green/Blue, 파라미터 : max_depth=6, n_estimators=100)은 OA=0.81, KC=0.60, precision=0.86, recall=0.81, F1 score=0.80의 성능을 나타내었다. 대찬은 EXT모델(식생지수 : YVI, RE/Green, 2YVI, 파라미터 : max_depth=8, n_estimators=10)이 선정되 었고, OA=0.86, KC=0.72, precision=0.86, recall=0.86, F1 score=0.86의 성능을 나타내었다.

본 연구는 화재, 구조, 구급 등 재난 대응 최일선에서 근무하는 119상황관리사의 직무 역량이 무엇인지 도출하고 델파이 연구로 타당성을 검증하여 해당 직무의 전문성 향상을 위해 발전된 교육훈련 기초자료 를 마련하고자 수행되었다. 이에 국내외 선행연구 및 직무매뉴얼을 분석하여 119상황관리사 직무역량 후 보군을 구성한 후 초점집단면접을 통해 직무역량 개발에 대한 의견을 수렴하는 과정을 거쳐 119상황관리 사 직무역량의 정의를 규명하였다. 마지막으로 2차에 걸친 전문가 패널을 대상으로 델파이조사를 실시하 여 검증한 후 타당성을 확보하였다. 이러한 연구결과 분석을 통해 다음과 같은 결론이 도출되었다. 첫째, 최종 확정된 119상황관리사 직무역량은 8개의 책무영역과 70개의 직무역량으로 구성되었다. 특히 119상 황관리사 직무역량에서 화재, 구급, 구조신고 상황관리 역량이 가장 큰 부분을 차지하는 것으로 나타났다. 둘째, 119상황실에 따라 제대로 다루지 못한 스트레스 관리 역량이나 중요한 공통 직무역량의 구체적 내 용을 도출하였다. 셋째, 119상황관리사의 실제 현장 경험이 풍부한 전문가 패널들로부터 현업에 기반을 둔 직무 역량으로 타당성을 확보하였다. 이를 기반으로 119상황실의 지역에 따른 편차를 줄이고, 직무 수 행 수준 향상을 위한 교육과 훈련의 기초자료로 활용될 수 있다는 점에서 몇 가지 시사점을 제안하였다.

목적: 디지털 헬스를 이용한 재활치료가 치매환자의 인지 기능, 우울, activities of daily living (ADL), instrumental activities of daily living (IADL), 삶의 질에 미치는 영향을 확인한 연구들에 대해 고찰하고 그 효과를 알아보고자 하였다. 연구방법: 국외, 내 데이터베이스를 통해 2010년 1월부터 2022년 5월까지의 연구 중 총 15편의 무작위 대조군 실험연구를 선정하였다. Pedro scale을 통해 문헌의 질을 확인하였고, 디지털 헬스를 이용한 재활치료가 치매환자의 인지 기능, 우울, ADL, IADL, 삶의 질에 미치는 효과크기를 검정하고자 R 4.2.0을 사용하여 효과크기, 통계적 이질성, 출간오류 검정을 실시하였다. 결과: 선정된 15편의 논문의 평균 Pedro scale은 6.4점으로 비교적 높은 편에 속했으며, 15편의 연구는 전산화 인지재활 6편, 가상현실을 이용한 중재 5편, 원격재활 2편, 디지털 회상치료 1편, 로봇 1편으로 구성되었다. 메타분석 결과, 치매환자의 인지 기능(0.30, p = 0.01)과 우울(-0.71, p < 0.0001)에서 중간 효과크기로 나타났으며, 통계적으로 유의미하였다. 하지만 ADL (0.41, p = 0.26), IADL (0.20, p = 0.34), 삶의 질(0.31, p = 0.11)에서는 통계적으로 유의하지 않았다. 결론: 치매환자에게 디지털 헬스를 이용한 재활치료는 인지 기능을 향상시키고 우울을 감소시키는 것으로 나타났다. 이를 통해 인지 기능 감소와 우울 증상을 보이는 치매환자의 재활을 위해 디지털 헬스를 이용한 중재가 활용되기를 기대한다.

In this study, we detected the presence of residual pesticides in 341 agricultural products collected from local food outlets in western Gyeonggi Province. Residual pesticides were detected in 105 (30.8%) samples. Six samples exceeded the legal limits for residual pesticides, resulting in a non-compliance rate of 1.8%, which was slightly higher than the average non-compliance rate of 1.4% in the last three years. Among the tested agricultural products, only fruits and vegetables were found to have pesticide residues, with 24 of 34 fruits (a detection rate of 70.6%) and 81 of 277 vegetables (a detection rate of 29.2%) testing positive. In total, 59 types of pesticides, including acetamiprid, which was detected 208 times, were detected and had a detection range of 0.01–2.38 mg/kg. Among the 105 agricultural products containing pesticide residues, a single pesticide was detected in 62 samples (59%) and two or more pesticides were detected in 43 samples (41%). In particular, 14 pesticides were detected in the same sample of peaches; dinotefuran was detected 21 times. Upon examining the toxicity of the detected pesticides, Class III pesticides (moderate toxicity) were detected 44 times (21.2%) and Class IV pesticides (low toxicity) were detected 164 times (78.8%). Class I, II, and III pesticides with fish toxicity were detected 68 (32.7%), 14 (6.7%), and 126 times (60.6%), respectively. Upon examining the exposure to high-frequency pesticide components detected five or more times, the hazard index was found to be ≤2.8%. Accordingly, the hazard of residual pesticides based on dietary intake was deemed insignificant.

The status of residual pesticides was investigated in four pepper seed oil samples and 36 pepperflavored oil samples oil distributed on the market from August to December 2022. A total of 179 pesticides were monitored in 40 samples, and 14 pesticides were detected in 39 of the samples, with a detection range of 0.01-2.16 mg/kg. In chili seed oil, 10 pesticides were detected 27 times with a range of 0.11-2.16 mg/kg, and in pepper-flavored oil, 9 pesticides were detected 94 times with a range of 0.01-0.80 mg/kg. The most frequently detected pesticides were tebuconazole, ethion, and difenoconazole, with ethion being detected in large concentrations in products using Chinese raw materials. Ethion, an unregistered pesticide in the Republic of Korea, has not been detected in the Gyeonggi-do area in the past 10 years. It is thought that the detection of ethion can be utilized as an indicator of products made in China. Peppers are a representative agricultural product for which many pesticides are used, and if the pesticides transferred to pepper seeds are not removed, the probability of detecting various types of pesticides in pepper seed oil is very high. Therefore, continuous research is needed to ensure the safety of pepper seed oil.

This study aimed to investigate the acrylamide content in frozen food products after cooking. Twenty samples of bread (Group 1) and 30 samples of processed tuberous and corn vegetable products (Group 2) were selected. Acrylamide levels were quantified using liquid chromatography tandem-mass spectrometry (LC-MS/MS). The frozen food samples were heated using the air fryer cooking method according to the product packaging and were compared to ready-to-eat French fries (Group 3). The results showed that the acrylamide content was the highest in group 3, followed by that in group 2 and group 1. The acrylamide content of all the samples was found to be within the domestic recommended standard of 1 mg/kg. However, when the samples that exceeded EU benchmark level (0.5 mg/kg) were selected and cooked using the deep-fat frying method according to the product packaging, one of them showed the acrylamide content of 1.83 mg/kg, which exceeded the domestic recommended standard. The present study highlights the need for continued evaluation and management to reduce acrylamide contents in frozen foods, as increasing domestic exposure to acrylamide is concerning.

This study was conducted to determine seafood product quality change in the fresh food cold chain logistics. Salmon was stored in three different simulated refrigerated distribution environments according to door opening time (0, 20, and 60 s) every 10 min before the samples’ qualities were evaluated. The temperature inside the refrigerator generally rose from the bottom to the top, and it was possible to confirm the rapid change in temperature in the order of A, B, and C as the door opening time increased. It was observed that the freshness of salmon decreased as the door opening time increased through the evaluation of various food qualities of salmon, such as its appearance, color, pH, VBN, moisture content, hardness, general bacteria, and E. coli bacteria. It was confirmed that fresh food quality is strongly associated with delivery temperature, while cold-chain delivery vehicles must reduce heat exposure time during delivery.

In this study, the AHP (analytic hierarchy process) technique was used to analyze the risk of expected risk factors and fishing possibilities during gillnet fishing within the floating offshore wind farms (floating OWF). For this purpose, the risks that may occur during gillnet fishing within the floating offshore wind farms were defined as collisions, entanglements, and snags. In addition, the risk factors that cause these risks were classified into three upper risk factors and ten sub risk factors, and the three alternatives to gillnet fishing available within the floating OWF were classified and a hierarchy was established. Lastly, a survey was conducted targeting fisheries and marine experts and the response results were analyzed. As a result of the analysis, among the top risk factors, the risk was the greatest when laying fishing gear. The risk of the sub factors for each upper risk was found to be the highest at the berthing (mooring), the final hauling of fishing net, and the laying of the bottom layer net. Based on the alternatives, the average of the integrated risk rankings showed that allowing full navigation/fisheries had the highest risk. As a result of the final ranking analysis of the integrated risk, the overall ranking of allowing navigation/fisheries in areas where bottom layer nets were laid was ranked the first when moving vessels within the floating OWF was analyzed as the lowest integrated risk ranking of the 30th at the ban on navigation/fisheries. Through this, navigation was analyzed to be possible while it was analyzed that the possibility of gillnet fishing within the floating OWF was not high.

The aging fishery training vessels from the past have mostly been decommissioned, and many universities are introducing state-of-the-art large fishery training vessels. The purpose of these training vessels is to train marine professionals and above all, safety to prevent marine accidents should be of utmost priority as many students embark on the vessel. This study estimated the impact of the hydrodynamic interaction forces acting on the model vessel (fishery training vessel) from the bank when the vessel pass near the semi-circle bank wall in various conditions through the numerical calculation, especially concerning maneuvering motions of the vessel. For estimation, variables were mainly set as the size of the semi-circle shape, the lateral distance between the bank and the model vessel, and the depth near the bank. As a result, it was estimated that, in order for the model vessel to safely pass the semi-circle bank wall at a speed of 4 knots, the water depth to the vessel draft ratio should be 1.5 or more (approximately 8 m of water depth), and the lateral distance from the semi-circle bank wall should be 0.4 times the model vessel’s length    or more (a distance of 34 m or more). Under these conditions, it was expected that the model vessel would pass without significantly being affected by the bank wall.