This study was conducted to test the effect different forages and feeding rates on generation of main greenhouse gases like carbon dioxide and methane in Hanwoo cows. Feeds were given twice per day at 09:00 and 17:00. Greenhouse gases were measured during 12 hours using Mamos-300 from 09:00 to 21:00. The results indicated that the generation of greenhouse gases under different forage categories and feeding rate were significantly different (p<0.05). Whole greenhouse gas tended to decrease in the high concentrate diets. The high timothy supplement ation group showed less amounts of carbon dioxide generation comparing with others group while high silage supplementation resulted more methane generation comparing with other treatments. On the afternoon test, carbon dioxide generation was significantly lower different (p<0.05) in timothy treatment comparing with others.

This experiment was carried out to know adaptability and forage production and quality of corn and corn + soybean intercropping for silage at paddy field in Chungnam province. growth, forage production and quality of silage corn was higher in case of corn and soybean intercropping than that of corn single planting at paddy field. The height of stem of Kwangpyongok and Sword bean intercropping was somewhat lower than Kwangpyongok single planting and higher at ear height and stem diameter. Fresh yield of Kwangpyongok and Sword bean intercropping was the highest as 45.8 tons per ha among corn monoculture, corn + soybean intercropping. The dry yield of Kwangpyongok and Sword bean intercropping at paddy field was the highest as 20.5 tons per ha among corn monoculture and corn + soybean intercropping. The result of this study showed that 'Kwangpyongok and Sword bean intercropping' had good forage productivity and quality of silage compared with corn monoculture, corn and common bean intercropping.

The purpose of the study is to derive the problems and characteristics on channel of pig shipping by farm in Cheorwon Region that has 40% of pig feeding in Kangwon Province. Farmsurvey and interview with men of affairs were carried out for the study. As the result, individual farm shipping has more income among shipping channel in Cheorwon Region. In order to manage pig farmto developmore through creation of stable income and exchange the various andmuch information, corporate body shipping, namely pig brand project, is needed. Although the pig farmers intended joining the project positively, they avoid joining the brand project because there is a problemto decide feed farm. Cheorwon Region should invest to guide various education programs for technology developing and provide fiscal aid.

The objective of current study is to determine antioxidant activities of Maillard reaction products (MRPs) obtained from Maillard reaction model systems with different combinations of 15 individual amino acids and 3 different sugars(glucose, fructose and lactose). Antioxidant activities of MRPs were determined using techniques of measuring DPPH and ABTS-radical scavenging activities. The results indicated that radical scavenging activities of MRPs were significantly increased compared to individually thermal treated amino acids and sugars. Among the model systems, the systems containing glycine or lysine + sugars (glucose, fructose and fructose) displayed the stronger DPPH and ABTS radical scavenging activities than other model systems. In addition, when the thermal treatment time was increased, radical scavenging activities of MRPs were increased in a reaction time-dependent manner. Further investigation using bioassay-directed fractionation was performed using two model systems (glycine+glucose, lysine+glucose) which displayed the strongest radical scavenging activities. The reaction solution were subjected to partition with a different polarity of solvent (hexane, ethyl acetate, n-butanol, and water) for evaluation of their radical scavenging activity. Among them, ethyl acetate fraction exhibited the strongest DPPH-radical scavenging activity in both model systems.