본 연구는 미세전류자극이 비만인의 체성분과 혈중지질성분의 변화에 미치는 효과를 규명하고, 복합운동의 효과와 비교함으로써 효과적인 체형 관리 방안으로서 미세전류자극의 유용성을 밝히고자 하였 다. 체지방율 30% 이상인 여대생 30명을 통제집단, 복합운동집단, 미세전류자극집단으로 분류하였으며, 각 집단 별 4주간의 처치 전후 체중, 체지방율, 허리 둘레 등의 체성분 요인과 TG, TC, apolipoprotein 등의 혈중지질성분을 측정한 자료를 분석하여 다음과 같은 결과를 얻었다. 통제집단에서는 모든 측정 항목에서 통계적으로 유의한 차이가 나타나지 않은 반면 복합운동 집단에서는 허리둘레와 TC가 유의하게 감소한 것 으로 나타났고, 미세전류자극 집단에서는 체중, 체지방율, 허리둘레, apolipoprotein 등이 유의하게 감소한 것으로 나타났다. 이러한 연구결과를 고려할 때 미세전류 자극은 비만인의 체성분과 혈중지질성분을 개선 시켜 건강한 신체를 갖도록 하는데 효과적인 중재 방안으로 제안할 수 있다.

The present study was designed to investigate health-related life habits, food preference, body composition for proper dietary habits, health promotion of communities in Incheon area. The effects of personal characteristics and health-related life habits such as gender, age, having breakfast, smoking, drinking, and exercise were analyzed using a surveying. 961 community subjects (262 males and 699 females) were investigated using a questionnaire and Inbody. Data were analyzed by descriptive statistics, chi squared test, and one-way ANOVA (analysis of variation) with SPSS/WIN 21.0. The result of gender distribution showed there were 262 males and 699 females, and with respect to the effect of gender on healthrelated life habits, smoking, drinking, and exercise showed significant differences (p<0.05), whereas having breakfast was not significantly difference (p>0.05). Therefore, the present provide evidence of a relationship between health-related life habits and gender. Regarding the effect of BMI on health-related life habits, exercise showed significant differences (p<0.05), whereas smoking, drinking, and having breakfast were not significantly difference (p>0.05). Thus, the present study also provides evidence of a relationship between health-related life habits and BMI. Our analysis shows that food preference and body composition were significant different from health-related life habits such as smoking, drinking, exercise, and having breakfast (p<0.05). Our analysis showed that body composition was significant differences from health related habits such as smoking, drinking, exercise, and breakfast (p<0.05). In conclusion, the present study suggests that diet guidelines support and improve health promotion designed by communities.

본 연구는 인천지역 일부 남녀 대학생들을 대상으로 올바 른 식습관의 확립과 신체적, 심리적인 건강을 위한 기초자료 로 제공하고자 실시하였으며, 식습관에 영향을 줄 수 있는 요 인으로 건강관련 생활습관, 신체증상, 체성분을 조사․분석 한 결과는 다음과 같다. 1. 대상자의 일반적인 특성으로는 남학생 96명(39.2%), 여 학생 149명(60.8%), 거주 형태는 자택 및 친척집 202명(82.4%), 자취 43명(17.6%), 통학 수단은 도보 48명(19.6%), 자전거 1명 (0.4%), 자가용 5명(2.0%), 버스 65명(26.5%), 지하철 126명 (51.4%), 학년은 1학년 60명(24.5%), 2학년 54명(22.0%), 3학년 84명(34.3%), 4학년 47명(19.2%)으로 나타났다. 또한 건강관 련 생활습관에서 운동 여부는 ‘하고 있다’ 120명(49.8%), ‘하 고 있지 않다’ 125명(51.0%), 흡연 여부는 ‘하고 있다’ 16명 (6.5%), ‘하고 있지 않다’ 229명(93.5%), 음주 여부는 ‘하고 있 다’ 58명(23.7%), ‘하고 있지 않다’ 187명(76.3%)으로 나타났 다. BMI는 저체중, 정상군, 과체중, 비만이 각각 13명(5.3%), 122명(49.8%), 79명(32.2%), 31명(12.7%)로 나타나, 정상체중 이 가장 많은 반면, 저체중과 비만 학생의 비율이 낮았다. 2. 남녀 대학생들의 건강관련 실천 양상의 차이를 분석한 결과, 흡연, 음주, 운동 여부, 과일 섭취, BMI에서 유의적인 차이를 보인 반면(p<0.05), 육류 섭취는 유의한 차이를 보이 지 않았다(p>0.05). 3. 남녀 대학생들의 식습관의 차이를 분석한 결과, 전체적 으로 ‘아침은 매일 규칙적으로 먹는가’, ‘식사는 언제나 적당 한 양을 먹는가’, ‘1일 2끼 정도의 고기․생선․달걀․콩제품 중의 어느 것인가를 먹고 있는가’, ‘기름을 넣어서 조리한 음 식을 매일 먹는가?’에서 남녀 모두 주 3~5일 실천하고 있는 것으로 나타났으며, 남녀 대학생 간의 ‘과일을 매일 먹는가’ (p<0.05)에서 통계적인 유의적인 차이가 나타나, 여학생이 남 학생보다 과일 섭취 빈도가 높은 것으로 나타났다. 4. 남녀 대학생들의 신체증상의 차이를 분석한 결과, 남녀 모두 ‘쉽게 피로하다’, ‘집중력이 떨어진다’가 높게 나타났으 며, ‘두통이 있다’, ‘감기에 잘 걸린다’, ‘평소에 어지럽다’, ‘쉽게 피로하다’, ‘계단을 오를 때 숨이 가쁘다’, ‘집중력이 떨 어진다’, ‘소화가 잘 안 된다’, ‘변비가 있다’에서 성별에 따른 통계적으로 유의적인 차이가 나타난 반면(p<0.05), ‘얼굴이 창백하다’, ‘소화가 안 된다’, ‘설사 증상이 있다’에서 통계적 으로 유의적인 차이가 없는 것으로 나타났다(p>0.05). 5. 남녀 대학생들의 체성분의 차이를 분석한 결과, 전체적 으로 신장, 체중, BMI, 근육량, 체지방량, 골격근량, 복부지방 률에서 모두 성별에 따른 통계적으로 유의적인 차이가 나타 났다(p<0.05). 6. 남녀 대학생들의 식습관과 신체증상의 상관관계를 분석 한 결과, 남녀 대학생들이 일상생활에서 경험할 수 있는 신체 증상과 식습관의 관계에서 기름을 넣어서 조리한 음식을 매 일 먹는 경우 ‘소화가 잘 안 된다’와 ‘집중력이 떨어진다’, ‘두 통이 있다’ 간에 양의 상관관계를 보였으며, 우유를 매일 마 시는 경우 ‘소화가 잘 안 된다’ 간에 음의 상관관계, 1일 2끼 정도는 고기, 생선, 달걀, 콩제품 중의 어느 것인가를 먹는 경 우 ‘소화가 잘 안 된다’와 ‘변비가 있다’간에 음의 상관관계 를 나타났다.

The purpose of this study was to investigate the body composition, biochemical parameters, and consumption of convenience foods according to β-3 adrenergic receptor polymorphism in university students. A survey was conducted on a total of 486 students - 189 males and 297 females. Based on a self-reporting method, questionnaires were administered for over 20 minutes, and β-3 adrenergic receptor and blood samples were also analyzed. The genotype frequencies of β-3 adrenergic receptor polymorphism were Trp/Trp homozygote (73.0%) and Trp/Arg heterozygote (27.0%) in male students. For the female students, the distribution of genotypes was Trp/Trp (71.0%) and Trp/Arg (29.0%). There were no differences according to biochemical parameters (ALT, cholesterol, triglyceride, HDL-cholesterol, LDL-cholesterol, and hemoglobin) or body composition. Males with TT genotype frequently ate Ramyon (2.40±0.52), Cup Ramyon (2.37±0.39), Kimchi (2.23±0.61), and frozen meat (2.00±0.44), whereas males with TA genotype ate Fries (frozen food) (1.90±0.79), Smoked meat (1.67±0.81), and Canned fruit (1.64±0.81). Females with TT genotype frequently ate Frozen fries (2.21±0.35), Kimbab (2.12±0.44), and Ramyon (1.85±0.40), whereas females with TA genotype frequently ate Kimchi (1.73±0.98), Fries (frozen food) (1.46±0.26), and Cup Ramyon (1.30±0.34). When questioned about satisfaction about body shape, 22.8 and 60.8% of those with TT genotype answered that they were 'satisfied' or needed to 'lose weight', respectively, whereas 18.0 and 63.9% of those with TA genotype answered that they were 'satisfied' or needed to 'lose weight', respectively. In conclusion, this study found no significant effects in terms of β-3 adrenergic receptor polymorphism, which suggests that health-promoting education needs to be developed so that university students appropriately recognize their bodies and control their weight in desirable ways. Therefore, it is necessary to educate individuals with TT genotype how to buy reasonable foods by understanding the interrelationship between convenience foods and health care and by checking the nutrition index labels on convenience foods. Thus, it is recommended that a health-promoting program be developed for the promotion of healthy lifestyles.

To elucidate the effects of an obesity control program on body composition and serum lipid levels, 31 obese elementary students (male: 25, female: 6) residing in the Gyeonggi area were evaluated and their body composition, serum total cholesterol, HDL-cholesterol, LDL-cholesterol and TG (triglyceride) were analyzed. The average age, height, weight and BMI (body mass index) were 11.52±1.00 yrs, 151.96±8.04 cm, 68.21±9.03 kg and 29.40±1.79 kg/m2 for the males, respectively, and 11.17±1.17 yrs, 147.83±5.15 cm, 65.05±10.86 kg and 29.62±3.24 kg/m2 for the females, respectively. There was a significant decrease in BMI for males (p〈0.001) and females (p〈0.05). There were also significant changes in all of the biochemical levels evaluated before and after the study. Specifically, the total cholesterol, LDL-cholesterol and TG level decreased after the obesity control program, while the HDL-cholesterol level increased after the program. These results indicate that obesity control programs do change the BMI, serum total cholesterol, HDL-cholesterol, LDL-cholesterol and TG levels in obese elementary students. Thus, obesity control programs are urgently needed to prevent degenerative disease and decrease obesity among children in elementary school.

The objective of this study was to investigate the consumption pattern of snacks-containing trans-fatty acid in adolescents living in the Kwang-ju area of Korea, and to analyze the relevance toward their eating behaviors, body composition, nutrient intakes, and consumption frequency of snacks-containing trans fatty acid. A survey questionnaire was developed in order to investigate general environmental factors, eating behavior, nutritional knowledge, and the consumption frequency of snacks-containing trans fatty acid. A total of 312 middle school students were surveyed. The collection rate was 97% and ultimately 282 cases were analyzed. Anthropometric measurements, body composition data, and nutrient intakes were also collected. The consumption frequencies for snacks-containing trans-fatty acid were negatively correlated with food behavior scores (p〈0.01) however, pocket money and snack intake frequency per day were positively correlated with consumption frequency. Also, snack consumption frequency had some correlation with the subjects' anthropometric measurements and body composition data such as total body water (p〈0.01), body protein (p〈0.01), body minerals (p〈0.01), and skeletal muscle mass (p〈0.01). Finally, the consumption frequency of snacks-containing trans fatty acid was significantly correlated with calcium intake (p〈0.05), it also showed correlations with vitamin A, retinol, β-carotene, and folic acid intake, although statistical significance was not verified.

The purpose of this study was to investigate the effects that body composition, nutrient intake, and biochemical indices have on skin status, as well as their associations with skin health status, by assessing 44 female university students. The subjects were classified into 3 groups according to skin sensitivity: sensitive skin (n=11), slightly sensitive skin (n=24), and normal skin (n=9). The study included anthropometric measurements and body composition analyses, dietary intake evaluations, blood chemical analyses, and skin health status assessments. Based on % body fat, the results indicated the subjects were moderately obese (29.6%). Obesity indices were not different among the groups, but the sensitive skin group tended to have higher skinfold thickness. Dry skin was determined as the skin type of all subjects. In the sensitive skin groups, U-zone and T-zone sebum were significantly lower (p〈0.05), and spots were significantly higher (p〈0.05) than in the normal skin group. In terms of nutrient intakes, the sensitive skin groups consumed significantly lower amounts of P and vitamins A and E (p〈0.05). There were no significant differences in serum lipid fractions or total antioxidant status among the groups. In correlation coefficients analysis, skin elasticity had significant negative correlations with subscapular and midaxillary skinfold thickness, body protein, and body minerals (p〈0.05). Wrinkling had positive correlations with triceps and thigh skinfold thickness (p〈0.05). Skin evenness had negative correlations with energy intake, vitamins A, B1, B2, C, E, niacin, and zinc (p〈0.05), as well as folate and P (p〈0.01) and vitamin B6 (p〈0.001). A similar correlation tendency was observed for spots and nutrient intake, showing negative correlations with vitamins A, B6, and E, as well as folate, Fe, and P. U-zone sebum showed significant positive correlations with serum levels of total cholesterol and triglycerides. From these findings, skin health status appears to be affected by both nutrient intake and body composition. Therefore, having a proper balance between dietary intake and body composition may influence skin health status in females with sensitive skin.

본 연구에서는 체성분 측정용 스마트 의류의 프로토타입을 개발하고 평가함으로써 헬스케어 의류로써의 개발 가능성을 탐색하고자 하였다. 직물 전극을 사용하여 개발된 두 가지 타입의 실험의복을 피험자에게 착용하도록 한 후 자세의 변화 및 1차 착용, 탈의 후 2차 착용에 따른 체성분을 측정한 결과, 동일 자세 내에서와 탈의 후 재착용 시에도 비교적 일관성 있는 측정치를 얻을 수 있었으며, 동일 자세에서는 의복 유형 및 반복 착용에 관계 없이 비교적 일관된 임피던스 측정치를 얻을 수 있었다. 또한 착용자의 신체 부위별 측정도 가능한 것으로 분석되어 향후 본 연구를 바탕으로 체성분 측정용 스마트 의류 개발이 가능할 것이라 판단된다.

This study was carried out to compare UCP2 polymorphism, dietary habits, and obesity index in normal and obese university students. The survey was carried out using self-questionnaires collected from the 126 normal and 60 obese university students. The results are summarized as follows. Breakfast was skipped in 43.7% of normal and 49.3% of obesity students and it appeared obese students eat faster than normal students. The percentage of weight control experience were 49.2 and 71.0 in the normal and obese students, respectively. Blood levels of lipid profiles(triglyceride, LDL cholesterol, and HDL cholesterol), hemoglobin, AST and ALT were anaylzed. In UCP2 genes, the frequency of deletion homozygote(DD) was 71.5%, heterozygote(DI) was 26.9% and insertion homozygote(II) was 1.6%. Plasma levels of triglyceride, total cholesterol, LDL cholesterol, and HDL cholesterol of normal students were 79.06, 172.25, 100.86 and 57.03 mg/dl, and those of obese students were 93.06, 173.22, 101.22 and 54.39 mg/dl, respectively. Blood parameters were in normal range in both group. Plasma triglyceride, total cholesterol and LDL cholesterol levels of obese students were higher than those of normal students. On the other hand, plasma HDL cholesterol levels of obese students were lower than those of normal students. Plasma levels of AST and ALT were in normal range in both group. However, AST and ALT levels of obese students were higher than that of normal students. Thus, it was recommended for them to have a nutritional education program to improve their dietary and living habits for obese students’health. Nutritional education program should also be organized practically and systematically.

자연산 및 양식산 민어, Miichthys miiuy의 체성분 및 탄력의 계절적 변화를 조사하였다. 민어육에 대하여 수분, 조단백질, 지방, 회분 및 아미노산 조성을 자연산과 양식으로 구분하고 아울러 비교 분석하였다. 양식산 민어는 천연산에 비해 수분함량이 다소 많은 반면 조단백질, 조지방 함량은 약간 적었으나 대체로 성분조성이 비슷하였다. 아미노산 함유량의 경우 전체적으로 자연산이 양식산 민어육보다 함량이 높은 경향을 나타내었다. 이러한 결과는 필수아

It is known as that onion is antioxidation effect, antibiotic effect, blood pressure decreasing effect and reducing serum cholesterol levels. This research about effect that onion concentrate gets blood cholesterol levels and body composition. Subject was 17 adult men of hyperlipidemia. Age distribution of investigation subjects were average 49.4 years old by 40 ~ 56 years old, and average height and weight were 167.6 cm and 75.5 kg each, BMI was 26.9 kg/㎡, and BMR was 1, 460.6±87.5kcal, and AMC was 25.0±1.05cm, and BCM was 41.0±2.79cm. In the meantime, the body muscle was 53.7±3.7kg, and fat mass was 18.7±3.8kg, and intracellular fluid was 26.6±1.8kg, and extracellular fluid was 12.8±0.9kg. The % body fat was 24.6±3.8% , and fat distribution was 0.9±0.0%, and the obesity degree was 125.4±8.2%. Vegetables, seaweeds, fruits and juices increased by change of dietary life and greasy foods, instants, breads, rices etc. decreased or there was no change, fast foods and eggs were no change. Also, subject previewed that guidance about stress, smoking, drinking and beverage intake need. If compared the nutrient intake amount with before onion concentrate allowance, it was similar level almost without significant. Energy, calcium and riboflavin are lower than the RDA for koreans. After 3 months, the levels of plasma total cholesterol, triglycerides had decreased significantly : 15.0%, 31.2% respectively. And the HDL-cholesterol and LDL-cholesterol levels also showed a marked reduction of 6.8%, 8.7% respectively. Plasma lipid level change by onion concentrate supplement would can know that case of triglyceride more greatly than plasma cholesterol. The pH and Na^+ level of plasma were low significant since 8 weeks after, and K^+ level increase significant. While Ca^++ level was low significant after 1 month , there was no change since 2 months after, but nCa^++ level was low significantly. Plasma Mg^++ level was no change and nMg^++ level was low significant after intake.

Background : Tetraploid plants are bigger in the size of fruits, leaves, stems, and roots than diploid plants due to bigger cells attributed to chromosome multiplication. The advantage of tetraploid plants includes breakdown of self-incompatibility and increase of disease resistance. This study was carried out to gain tetraploid resources for breeding of new boxthorn varieties having pest resistance, higher yield, and self-compatibility. Methods and Results : Tetraploid lines and maternal varieties used in this study were C0148-10 and C0412-1 from Cheongyang-jaerae, M0148-94 and M0148-120 from Myongan, B0148-43 and B0148-78 from Bulro, D0148-62 and D0148-72 from Cheongdae, and Y0148-2 and Y0148-24 from Youngha. For organic acid composition of tetraploid lines and matrenal varieties, malic acid was highest as 1.47 – 4.6 ㎎/g in fruit, and citric acid and succinic acid were highest in leaf as 2.67 – 4.08 ㎎/g and 4.28 – 6.00 ㎎/g. Total organic acid content in root ranged from 1.78 to 3.23 ㎎/g, lower than in fruit and leaf. Of 11 fatty acids composing the boxthorn fruit, linoleic acid was highest as 25.36 – 50.33 ㎎/g. For leaf, linolenic acid was highest as 4.39 – 8.77 ㎎/g. Linoleic acid was highest as 1.65 – 6.98 ㎎/g of all fatty acids in root. 19 free amino acids were analyzed. Average content of essential amino acids in fruit was 6.64% and lysine was highest as 1.57%. Non-essential amino acid content was 8.26% and serine was highest as 2.72% of all non-essential amino acids in fruit. D0148-62 was highest in the total amino acid and the essential amino acid as 23.58% and 10.19%, respectively. Total amino acid content in leaf was 26.49%. Essential amino acid was 12.12% and leucine was highest as 2.08%. Non-essential amino acid was 14.37% and serine was highest as 4.61%. Total amino acid content in root was 13.25%. Essential amino acid was 6.66% and arginine was highest as 2.58%. Non-essential amino acid was 6.59% and serine was highest as 2.60%. Conclusion : Organic acid content increased in fruit of tetraploid lines and lines induced from Cheongyang-jaerae, Myongan, and Cheongdae were higher in contents of linoleic acid, oleic acid and palmitic acid, resulted in total fatty acid increasing. This shows several induced tetraploid boxthorn lines are very useful resources in breeding new varieties.

Background : Tetraploid plants are bigger in the size of fruits, leaves, stems, and roots than diploid plants due to bigger cells attributed to chromosome multiplication. The advantage of tetraploid plants includes breakdown of self-incompatibility and increase of disease resistance. This study was carried out to gain tetraploid resources for breeding of new boxthorn varieties having pest resistance, higher yield, and self-compatibility. Methods and Results : Tetraploid lines and maternal varieties used in this study were C0148-10 and C0412-1 from Cheongyang-jaerae, M0148-94 and M0148-120 from Myongan, B0148-43 and B0148-78 from Bulro, D0148-62 and D0148-72 from Cheongdae, and Y0148-2 and Y0148-24 from Youngha. Betaine content was highest as 0.7 - 1.62% in leaf, followed by 0.55 - 1.17% in fruit and 0.04 - 0.23% in root. Betaine content in plant parts of several tetraploid lines increased compared to martenal varieties, higher in fruit for 5 lines including D0148-72, B0148-78, and C0142-1, higher in leaf for 5 lines including C0148-10, C0412-1, and M0148-94, and higher in root for 7 lines including Y0148-2, M0148-94, and M0148-120. Rutin content in leaf ranged 4.0 – 388.55 ㎎% and was highest as 388.55 ㎎% in Y0148-24. Tannin content in leaf of tetraploid lines was 4.70 - 6.12%, highest as 6.12% in Y0148-2 and M0148-120, similar to the maternal varieties. Youngha of the diploid plants showed the highest tannin content of 7.08%. Total free sugar content in tetraploid lines was higher as 8.53 - 12.53% than maternal varieties. Conclusion : Betaine and rutin contents increased in several tetraploid lines and Total free sugar content in tetraploid lines was higher as 8.53 - 12.53% than maternal varieties. This shows tetraploid boxthorn lines are very useful resources in breeding new varieties.

지구온난화로 인한 재앙을 방지하기 위하여 온실가스 배출을 감축하려는 노력은 지속적으로 추진되어 왔다. 최근에는 이미 배출된 이산화탄소를 포집하고 격리하여 온실가스를 감축하려는 방안도 활발히 연구 되고 있는 실정이다. 이산화탄소의 격리 방법 중 이산화탄소를 지반 내에 영구히 저장하는 방안이 제안되어 연구되고 있다. 이산화탄소의 차폐성능이 확인된 지반에 이산화탄소를 주입하기 위하여 주입공을 건설하여야 한다. 일반적으로 이산화탄소 주입공은 대심도공내에 강재 케이싱을 삽입 하고 그 주위를 환체 시멘트를 이용하여 차폐하지만, 주입공 주위의 환체 시멘트는 저장된 이산화탄소의 누출 경로가 될 가능성이 매우 높다고 알려져 있다. 본 연구에서는 이산화탄소의 지반 내 격리를 위한 주입공의 내구성과 차폐성능 향상을 위한 환체 시멘트의 개질개선을 위한 기초적인 연구로 고온고압 하에서 양생된 환체 시멘트의 미세구조 특성을 분석하고자 한다. 유정용으로도 사용되는 Type G 시멘트를 대심도 지반상태인 고온고압 (80 °C, 10 MPa) 상태에서 28일간 양생하였다. 이를 위하여 고온고압의 양생환경을 구현하기 위한 실험장치가 개발되었다. 고압의 질소가스를 투입하여 압력을 높였으며, 히팅 자켓을 이용하여 양생 온도를 유지하였다. 다양한 미세구조 분석 장치를 사용하여 고온고압에서 양생된 시멘트의 미세구조의 구성성분과 기계적 성질을 파악하였다.

참나리 2, 3배체 복합 배수성 집단에서 형태적, 지리적 분화를 명확히 하기 위해서 173개 군락에서 수집된 참나리의 38개 형질에 대한 분산분석(ANOVA)과 주성분분석(PCA)을 수행하였다. 그 결과, 173개 참나리 개재들은 배수성에 의해 78개의 2배체와 95 개체의 3배체로 구분되었고, 3배체는 지리적 분포와 형태적 특성에 의해 73개의 내륙 3배체(남한 전지역)와 20개의 섬지역 3배체(백령도와 소청도)로 구분되었다. ANOVA분석에서 섬지역 3배체는 잎과 꽃의 여러 형질들에 의해 내륙의 3배체와 뚜렷한 형태적 차이를 나타내었다. 주성분 분석에 의한 누적기여율은 4차 주성분까지 44.1%를 나타내었고, 주성분분석에서 2배체는 긴 초장, 작은 꽃의 형질들, 높은 화분임성, 더 많은 기공 수 등의 형질에 의해 내륙의 3배체와 구분되었다. 섬지역 3배체도 약간의 중복은 있었으나 1, 2차 주성분에 대한 2차원 분포도에서 서로 구분되었다. 한편, 배수성이 다를지라도 섬지역 3배체와 2배체는 주성분 1과 2의 요인에 의해 완전한 중복을 나타내었다. 이러한 사실은 섬지역 3배체와 2배체가 외형적으로 유사하다는 것을 반영한다. 이와 같이 섬지역과 내륙의 3배체의 형태적 차이는 지리적 기원을 반영하는 것으로 생각된다.

황칠수액 분비량을 개체 및 서식지별 차이가 있는지를 검토하고, 차이가 있다면 이를 토대로 서식환경 및 우수개체선발을 위한 기초자료를 수집하고자 하였다. 황칠수액 분비량을 기준으로 우수개체를 선발하고 선발 개체군을 중심으로 주요 방향성 정유성분의 동정 및 분포 양상을 조사하였다. 황칠나무 수액은 서식지별, 수령 및 개체별 차이가 확인되었으며, 분비량을 기준으로 우수개체를 선발하였다. 선발된 개체에서의 주요 정유성분에서β-elemene, germacrene-D, β-selinene, α-selinene, γ-cardinene, δ-cadinene 등이 었으며, 그 중에서도 germacrene D가 주요 구성성분임이 확인되었다. 선발개체의 주요 정유성분의 구성비율은 서식지별 및 각 개체별 차이가 존재하였다.

유채에 있어서 유묘의 저온감응 처리가 하계고온포장에서의 좌지 방지에 미치는 효과를 조사하여 유채 세대단축 기술의 보완과 우량종자의 비격리 순수채종 방안을 검토코자 시험을 실시하였던 바 그 결과를 요약하면 다음과 같다. 1. 유채 유묘의 저온록체 춘화처리후 하계고온의 일반포장조건에서 재배했을 때 추태, 개화단축 효과는 조생, 중생종에서 추태까지 34일, 개화까지 52일 소요했으며 만생종은 추태까지 44일, 개화까지는 73일을 소요했다. 2. 성숙까지의 전생육기간에서는 조생, 중생종들이 85-88일이 필요했으며 만생종에서는 108일이 소요되어 표준재배 227-240일 보다는 67%-55% 단축할 수 있었다. 3. Winter형의 B.napus에서 5월 이후의 고온재배에서는 전부 좌지하던 것이 국내품종도 록체춘화저온처리에서는 모든 공시품종이 완전 추태ㆍ개화, 성숙할 수 있었다. 4. 저온록체 처리후 하계고온재배시의 유채 주요형질들은 초장, 수장에 있어서 보통기재배보다 50% 내외로 빈약하였으며 수량형질인 분지수와 1수협수에서는 특히 적어서 보통재배시의 1/10 정도로 분지수 2-3개, 협수 4-7협에 불과했다. 5. 그러나 결실립수, 결실비율, 1,000립중 등에서는 다소 표준추파재배보다 떨어지나 큰 차이는 없었다. 6. 저온처리 하계고온 재배시의 주당종실중과 10a당 수량성에서는 1주당 8.8g으로 표준재배의 34.5g의 26%밖에 되지 않으며 10a당 수량성은 평균 53kg로 표준추파재배의 230kg에 비해 23%에 불과하였다. 7. 수량성이 10a당 불과 53kg 내외이긴하나 이같은 채종량은 육묘이식으로 100㏊ 이상의 (1,000배 증식율) 배경면적에 보급 증식할 수 있을 뿐만 아니라 혼매원이 없는 하계재배로 강실, 격리재배를 하지 않고도 순정한 채종이 가능하게 되었다. 종자의 무게와 직접적인 관련이 없는 것으로 사려된다. 또한 호흡율과 3일간의 초기 초장의 신장간에도 유의적인 상관이 없었다.밀접한 관계가 있는 것으로 보이며 일반적으로 노출된 괴경은 동계 저온에 의한 것보다는 건조에 의한 사멸을 촉진하는 요인이 큰 것으로 보여 진다. 단백질함량은 대, 소맥 전품종에서 처리에 의하여 수량이 감소할수록 높아졌다. (11) 대, 소맥 각품종의 각형질에 미치는 RH-531처리의 영향은 처리농도보다 처리시기에 더욱 지배되는 것으로 인정되었다.A4의 분자 구조와 유사한 것으로 보인다. 그리고 LDH에 대한 피루브산의 저해 실험 결과 35.22-43.47% 의 활성이 남았고, Kmpyr은 0.080-0.098 mM이고 골격근과 눈조직의 Vmax은 153.85와 35.09 units였다. 또한 B4 동위효소가 열에 대해 가장 안정하였고 C4 는 A4 보다 안정하였으며, 최적 pH는 6.5로 나타났다. 본 실험 결과 풀망둑은 저 산소 환경조건에 적응되어져 조직들의 동위효소들이 A4 와 B4 동위효소 사이의 특성을 나타냈고, 골격근과 눈 조직에서 피루브산에 대한 LDH의 친화력이 상당히 크므로 LDH가 혐기적 조건에서 효율적으로 기능을 하는 것으로 사료된다.5) and "Cleanliness of clothes ＆ features" (p ＜0.05) of VIP ward were significantly higher than those of a general ward.tive to apply.아울러 고려(考慮)해야 한다. 이것은 고무기술자(技術者)가 당면(當面)해야할 과제(課題)에 속(屬)하며 바람직 한것은