본 연구는 여대생을 대상으로 코로나19 스트레스가 월경전증후군에 미치는 영향과 우울과 월경 전증후군 대처의 매개효과를 파악하기 위한 서술적 조사연구이다. 연구대상자는 S시에 소재한 C대학에 재 학 중인 여대생을 대상으로 2021년 11월 11일에서 11월 30일까지 20일간 온라인 설문조사를 통해 자료를 수집하였다. 총 161부에 대한 자료를 분석한 연구결과 코로나19 스트레스는 월경전증후군(r=.383, p<.001), 우울(r=.436, p<.001)과 양의 상관관계가 있었으며, 월경전증후군 대처는 월경전증후군에서만 상 관관계가 있는 것으로 확인되었다(r=.190, p=.016). 코로나19 스트레스와 월경전증후군 사이의 우울 및 월 경전증후군 대처의 매개효과를 확인한 결과 코로나19 스트레스는 월경전증후군(β=4.907, p=.002), 우울 (β=6.780, p<.001)에 대한 직접효과가 유의하였으며, 우울은 월경전증후군에(β=.383, p=<.001), 월경전 증후군 대처는 월경전증후군(β=4.292, p=.030)에 각각 직접효과가 있는 것으로 나타났다. 코로나19 스트 레스와 월경전증후군의 관계에서 매개작용을 검증하기 위한 간접효과에서는 우울을 경유하는 경로에서만 통계적으로 유의한 효과가 있는 것으로 확인되었다(95% CI, 1.282-4.140). 따라서 코로나19 등의 신종 전 염병 유행 및 팬데믹 상황을 대비하여 코로나19 스트레스와 같은 관련 스트레스를 관리하여 우울을 감소시 키고 월경전증후군 증상을 완화하기 위한 중재전략 개발이 필요하다.

The purpose of this study was first, to clarify the clothing benefits that Uzbek female college students seek through clothing products; and second, to determine whether there is a difference in clothing involvement and clothing purchasing behavior according to the type of clothing benefits. Data were collected from 290 female university students from Tashkent, Uzbekistan, and analyzed using factor analysis, K-means group classification analysis, ANOVA, Duncan test, χ2-test, and frequency analysis. Respondents were classified into four types according to their clothing benefits: individuality/economy-pursuit, comfort-pursuit, fashion/brand-pursuit, and indifference. Significant differences were identified in terms of clothing involvement, information sources, clothing evaluation criteria, clothing store attributes, clothing wearing conditions (including monthly clothing expenses), number of purchases per year, clothing purchase location, clothing preference style, and clothing dissatisfaction. The fashion/brand-pursuit and personality/economy-pursuit types were influenced more by fashion and symbolism of clothing involvement, information sources, clothing evaluation criteria, and clothing store attributes. The individuality/economy-pursuit type purchased more frequently, spent more monthly clothing expenses, and used the internet. Clothing store attributes were considered more important by female students than the other attributes. In these results, clothing benefits were identified as consumer characteristics of female Uzbek college students and market segmentation was determined. In addition, it is meaningful in providing basic data for efficient marketing activities and minimizing trials and errors in establishing local-friendly strategies for target customers in different cultures.

In this study, consumers’ perception and consumption behavior of blended tea were investigated. Also, consumer perception of Siberian chrysanthemum, consumption behavior, and awareness of efficacy were investigated. As a result of the survey, it was confirmed that it was necessary to develop a blended tea with taste and flavor characteristics that consumers prefer, having the capability of relieving stress, and preventing cold or respiratory disease. In addition, the degree of recognition of Siberian chrysanthemum was very low, and the recognition of the efficacy appeared in the order of 'cold relief' and ‘respiratory disease relief’. Factor analysis results, safety attributes, health attributes, product attributes, marketing attributes, and sensory attributes were factorized into five factors, and after analysis, it was concluded that the sensory attributes of taste and aftertaste were considered the most important. Consumers surveyed appeared to consume blended tea for ‘relieving mood or stress relief’, to enjoy the taste, and to prevent cold or respiratory diseases. Siberian chrysanthemum displays efficacy in cold relief and relief of respiratory diseases. Therefore, developing Siberian chrysanthemum as a blended tea could be a practical application that can expand the range of its use, making it more popular and increase its commercial applications.

This study investigated the factors affecting restrained and emotional eating according to the BMI of college women in Seoul. Based on their weight, 514 college women were divided into 3 groups. General demographics, nutrient consumption, eating habits and DEBQ were subsequently evaluated. Multiple regression analysis was performed to determine the factors responsible for restrained and emotional eating in each group. Percentage of the overweight or obese group having negative emotions, such as frequency of overeating (p<0.05), habitual eating, regret, and guilt after overeating, was higher as compared to the other groups (p<0.001). Considering factors that affect restrained eating, negative emotion after overeating had a positive correlation in the underweight group (β=0.481, p<0.001). In the normalweight group, the BMI (β=0.201, p<0.001), total food intake (β=0.241, p=0.002), and negative emotion after overeating (β=0.284, p<0.001) positively affected restrained eating. In the underweight group, habitual eating (β=0.292, p=0.002) and negative emotions after overeating (β=0.233, p=0.012) were determined to affect emotional eating. Moreover, habitual eating (β=0.290, p<0.001) and negative emotions after overeating (β=0.172, p=0.004) were observed to influence emotional eating in the normal weight group. In the overweight and obese groups, habitual eating was determined to affect emotional eating (β=0.410, p<0.001). Taken together, these results provide a basis for creating a weight control program for young women having undesirable eating behaviors, such as restrained and emotional eating.

본 연구는 비만 여자대학생을 대상으로 8주간의 자가근막이완 운동이 신체조성, 혈관, 대사기능에 미치는 효과에 대해서 알아보고자 하였다. 비만 여자대학생 19명을 대상으로 포기자 1명을 제외하고자 가근막이완 운동집단(n=9)과 통제집단(n=9)으로 무선 배정하였다. 운동집단은 폼롤러를 이용하여 8주간 주 2회, 1회에 40분간 자가근막이완 운동을 실시하였고, 통제집단은 동일한 기간 동안 일상생활을 유지하 도록 하였다. 측정 변인으로 신체조성은 체중과 체지방률을 측정하였고, 혈관기능은 혈압, 심박수, 맥파전 파속도, 대동맥증폭지수, 상완동맥 혈관내피세포 의존성 이완능을 측정하였으며, 대사기능은 공복 혈당과 중성지방 수치를 측정하였다. 본 연구결과 폼롤러를 이용한 자가근막이완 운동 후 체중과 체지방률은 유의한 감소가 나타나지 않았다. 폼롤러를 이용한 자가근막이완 운동 후 심박수, 혈관내피세포의존성 이완능, 맥파전파속도는 유의한 변화가 나타나지 않았으나, 상완동맥과 중심동맥 수축기 혈압이 유의하게 감소하였고(p<.01), 대동맥 증폭지수도 유의하게 감소하였다(p<.05). 대사기능의 변인인 혈당과 중성지방은 유의한 감소가 나타나지 않았다. 본 연구의 결과를 종합해 보면 비만 여자대학생에게 8주간의 자가근막이완 운동 은 신체조성 변인인 체중과 체지방률, 대사기능의 변인인 혈당과 중성지방에 유의한 차이가 나타나지 않았 다. 그러나 혈관기능의 변인인 상완동맥과 중심동맥 수축기 혈압, 대동맥 증폭지수에서 유의한 차이를 보였다. 따라서 8주간의 폼롤러를 이용한 자가근막이완 운동은 비만 여자대학생의 혈관기능을 개선시키는데 효과적인 운동방법이 될 것으로 판단된다.

본 연구는 정서조절 설문지와 정서조절 과제를 사용하여, 정서조절 전략인 재해석과 억제에 대한 경향성과 사용이 일치하는지 탐구하였다. 또한, 성격특성, 회복탄력성 척도를 사용하여 정서조절의 효과성과 관련이 있는 개인 내 변인들을 탐색하였다. 연구 대상은 60명의 여자 대학생으로, 연구 1에서는 40명을 집단 간 설계로 재해석과 억제 집단에 각각 20명씩 무작위로 할당하였고, 연구 2에서는 실험 1에 참가하지 않은 여자 대학생 20명을 대상으로 집단 내 설계로 재해석과 억제 과제를 실시하였다. 연구 결과, 정서조절 과제를 통한 재해석 전략과 억제 전략의 사용은 부정적인 정서를 효과적으로 감소시킨 것으로 나타났다. 둘째, 과제를 통해 측정된 정서조절의 사용과 자가보고 설문지를 통해 측정된 정서조절 경향성은 일치하지 않았다. 셋째, 억제 전략의 사용은 성격 특성의 외향성과 연관되는 것으로 나타났다. 본 연구의 결과는 실제 사용하는 전략과 정서조절 전략에 대한 주관적 평가가 일치하지 않을 수 있음을 시사한다. 또한, 본 연구 결과는 억제에 비해 재해석이 기능적이라고 주장하는 기존의 연구 결과를 지지한다.

본 연구는 비만여대생을 대상으로 섭식제한(DG), 유산소운동(EG), 섭식제한과 유산소운동 (DEG) 그룹으로 나누어 체중, 비만의 개선, 혈중지질성분 및 대사성위험요인에 미치는 영향을 분석하였다. 실험은 8주간 주 5회 실시하였으며, DG는 1일 에너지 섭취열량을 300㎉를 제한하였고, EG는 런닝 머신을 이용하여 300㎉를 소비시켰으며, DEG는 각각 150㎉를 제한과 소비시켰다. 결과, 신체조성의 경우 DG에서는 체중(p<.011), BMI(p<.008)가 감소하였고, EG와 DEG에서는 체중(p<.044, p<.017), 체지방량(p<.047, p<.018), BMI(p<.03, p<.008), 체지방률(p<.036, p<.015), WHR(p<.049, p<.027)이 유의하게 감소하였다. 혈중지질성분은 DG에서 HDL-C(p<.028), EG에서 TG(p<.038), DEG에서는 TC(p<.014), LDL-C(p<.007)에서 유의하게 감소하였다. 대사성위험요인은 DG에서 HOMA-IR (p<.035), leptin(p<.007), EG에서 FBG(p<.043), leptin(p<.003), DEG에서 FBG(p<.014), insulin (p<.005), HOMA-IR(p<.005), leptin(p<.016), resistin(p<.040)에서 유의한 차이가 나타났다. 따라서 본 연구의 결과로부터 비만여대생들이 섭식제한, 유산소운동의 단독처치보다 섭식제한과 유산소운동을 병행 하는 것이 신체조성, 혈중지질성분, 대사성위험요인의 개선에 가장 효과가 있을 것으로 판단된다.

The study aims to investigate the effects of media and self-image congruity of ideal body image on the dieting and exercising behaviors of Korean and U.S. female college students. This study focuses on the concept of self-image congruity in order to examine how respondents perceive actual and desired self-images compared to an ideal female body image selected by respondents. A self-administered survey was conducted, resulting in 331 total responses (194 from Korean students and 137 from U.S. students). The data were analyzed through descriptive analysis, t-test, exploratory factor analysis, and regression analysis using SPSS 23.0. The findings revealed significant differences between Korean and U.S. female college students. U.S. students were more exposed to body image ideals in the media than Korean students; however, Korean female students valued the information regarding ideal body image conveyed by the media more than U.S. respondents. Among Korean female students, exposure to media messages regarding ideal body image and media importance had significant effects on desired self-image congruity, while these factors were not significant among U.S. students. However, there was a negative effect of media exposure on actual self-image congruity among U.S. respondents only. Additionally, the study uncovered that Korean students manage their body image through dieting behaviors while U.S. respondents manage body image through exercise behaviors (weight training as well as cardiovascular exercise). The study provides further support for self-image congruity, which extends its applications to the body image field.

Increasing sugar intake of population has become a nutritional issue in Korea. Sweet taste perception may be related to behaviors such as eating sweet food including high sugars and total sugar intake. This study aimed to evaluate objective and subjective sweet taste perception and the association among objective sweet taste perception, dietary behaviors related to eating sweet snack food including high sugar, and total sugar intake from the snacks. Participants were 261 healthy female college students (mean age: 21.0±1.6 years), who were divided into three subgroups based on oral sweet taste evaluation using a sweet taste assessment tool provided by Ministry of Food and Drug Safety: sweet-seeker group (n=139), medium sweet-seeker group (n=54), and unsweet-seeker group (n=68). There was no significant difference in weight and body mass index (BMI) among the three groups; however, the sweet-seeker group had significantly higher sweet taste preference than that of the other groups. Though more people in the sweet-seeker group thought they tended to eat sweet foods than the medium sweet-seeker and unsweet-seeker groups, over half of the sweet-seekers did not think they tended to eat sweet foods. The sweet-seeker group was more likely to eat sweet snacks such as breads, chocolate products, sugar-sweetened milk, and so on than the unsweet-seeker group. Total sugar intake from the selected sweet snacks was 44.4 g for the sweet-seeker group, 34.4 g for the medium sweet-seeker group, and 28.0 g for the unsweet-seeker group with a significant difference. These results indicated the absence of relationship between objective sweet taste perception and the obesity index; however, significant associations were detected among objective sweet taste perception, eating sweet snacks and total sugar intake from the snacks. We also found high disagreement between objective and subjective sweet taste perception of the subjects. The present study provided the novel insight that measuring objective sweet taste perception may be useful for assessing the risk of high sugar consumption and undesirable dietary behaviors.

본 연구는 성격 유형과 연령별, 유행혁신성에 따른 구두 스타일 선호와 감성에 대해 연구한 것으로 실증적 연 구를 통해 이를 규명하고자 하였다. 본 연구는 편의표본 추출방식의 설문조사를 통한 연구를 하였으며 여대생 224명을 대상으로 조사하였다. 구두 스타일을 선정하기 위하여 구두 종류를 사전적 분류와 인터넷 검색을 이용 하여 현 여대생들에게 착용이 적합한 총 8개 구두를 선정하였다. 성격유형은 MBTI 간략척도를 본 연구에 맞게 수정하여 사용하였다. 감성척도는 선행연구를 통해 검증된 감성척도를 수정 보완하였으며 SPSS통계분석 결과는 다음과 같았다. 첫째, 구두 스타일에 따라 선호와 감성에는 유의한 차가 있었으며 대응분석 결과, 구두의 감성은 4~5가지로 묶일 수 있었다. 둘째, 여대생의 성격유형별로 몇 가지 구두에서 선호와 감성의 유의한 차가 있었다. 셋째, 유행 혁신성에 따른 구두의 선호와 감성의 유의한 차가 있었으며 구매횟수에 따른 구두의 선호도에 유의한 차가 있었다. 본 연구결과를 통하여 소비자의 특성 및 유행이 급격하게 변화하는 구두시장에서 생산자, 소비자 모두에게 유용한 효과적인 정보 자료로 사용될 수 있을 것으로 기대한다.

본 연구의 목적은 사회복지적 원조방안의 기초자료를 제공하기 위하여 여자대학생 115명의 건강증진행위에 대한 자기애적 성격성향과 다이어트 행위의 관계를 규명하는데 있다. 건강증진행위에 관련된 요인들이 다양하지만 본 연구에서는 자기애적 성격성향과 다이어트 행위요인이 어떻게 관련되어 있는지를 밝히고자 하였다. 조사 대상자들은 임의 표집하여 건강증진 생활양식 척도, 자기애적 성격검사 척도, 다차원적 섭식태도 검사 척도를 사용한 자기보고질문지로 응답하였다. 조사 자료의 분석은 SPSS 15.0을 이용하여 기술통계분석, t-검정, 분산분석, 상관관계분석, 단계적 회귀분석을 실시하였다. 본 연구의 결과는 다음과 같다. 첫째, 조사 대상자들의 건강증진행위의 평균점수는 129.51점으로 높게 나타났다. 세부 영역으로 실천 정도가 가장 높은 영역은 스트레스 관리이며, 가장 낮은 영역은 자아실현으로 나타났다. 둘째, 건강증진행위와 자기애적 성격성향, 다이어트 행위간에는 유의한 관계가 있는 것으로 밝혀졌다. 셋째, 자기애적 성격성향과 다이어트 행위는 여자대학생의 건강증진행위 예측 요인으로 나타났다. 그러므로 자기애적 성격성향과 다이어트행위의 고려를 반영하는 복지서비스 투입이 사회복지 실천에 있어서 여자 대학생을 위한 효과적인 개입으로 제안되었다.

이 연구에서는 여대생들이 짧게 편집된 폭력적 애니메이션에 반복적으로 노 출되었을 때, 폭력에 대한 반응에 어떤 변화가 있는지를 실험연구를 통해 살펴보았다. 이와 함께, 애니메이션 속 폭력 피해자의 성별이 피험자의 성별과 일 치할 경우 폭력에 대한 반응에 차이가 나타나는 지도 분석했다. 이를 위해 일본 애니메이션 14편에서 연구목적에 부합하는 장면을 골라 2분짜리 짧은 영상물로 편 집했다. 여대생 60명이 피험자로 참가했다. 실험은 피험자들이 피해자가 여성인 집 단과 남성인 집단에 30명씩 무작위로 할당돼 편집된 7편의 영상물을 보고 폭력 피 해자 캐릭터에 대한 동정심, 폭력물에 대한 전반적인 감정, 폭력 애니메이션에 나 타난 물리적 폭력과 언어적 폭력에 대한 인지에 응답하는 방식으로 진행됐다. 연 구결과, 여대생들은 폭력에 대한 둔감화와는 반대로 4가지 종속변인 모두에서 폭 력에 대해 더욱 민감해지고 폭력을 더욱 분명하게 인식하는 결과를 보였다. 이러 한 결과는 피험자와 캐릭터 성별의 일치여부와는 무관하게 나타났다. 이에 대한 함의가 함께 논의됐다.

The purpose of this study was to compare convenience food purchasing behaviors and food habits. The study, which asked surveyed 131 female college students in Daejeon, in 2011, on how they used nutrition labels. The subjects were divided into two groups, in terms of the way they checked examined nutrition labels: a "Check" group(n=62, 47.3%) and a "No check" group(n=69, 52.7%). Reasons given for not reading nutrition labelings were "a habit of buying" for 72.2%, and "too small or rude" for 19.1%. The "Check" group reported higher interest in nutrition(p<0.001) and hygiene(p<0.01) than the "No check" group. Those who used the labels had higher cereal(p<0.01) and vegetable(p<0.01) consumption and a lower intake of fast foods(p<0.05). But however, most of the subjects(65.6%) chose by taste, at the time they purchased the convenience foods. The subjects considered "expiry date"(n=87, 66.4%) to be more important information on food labels than "nutrient composition"(n=11, 8.4%). The number of products whose nutrition labels were checked by over 50% was five out of 12. In conclusion, our study suggests that proper use of nutrition labeling may improve food choices and enable healthy dietary practices. Further efforts are needed to provide the public with nutrition education programs on how to read nutrition labeling. Modifying nutrition labels to make them easier for the public to understand should also be considered.

In using both hands, everyone dominantly use one hand and it is called left-handedness or right-handedness person. Measurements of grip and pinch strength provide objective indexes to represent functional integrity of the upper extremity. This study was conducted for thirty female college students(19 right-handedness and 11 lefthandedness). For assessment of the type of handedness, questionnaire was used; for grip strength, Jamar dynamometer was used; for pinch strength, Jamar pinch gauge was used. In right handedness, the grip and pinch strength of the dominant right hand was significantly higher than those of the non-dominant hand. In addition, regular exercises were shown to give influences on reduction of strength gaps between dominant and non-dominant hands. In both groups of left and right handedness, the grip and pinch strength of the dominant hand were significantly higher than those of the non-dominant hand, and regular exercises were shown to give influences on reduction of strength gaps between dominant and non-dominant hand.

The purpose of this study was to investigate the effects of narcissistic personality and self-esteem on the appearance management behaviors(weight, skin care, makeup, hair care, clothing selection) of female college students. The questionnaires were administrated to 362 female college students living in Gwang-ju city, Korea. For analysis of data, descriptive statistics, factor analysis, Cronbach'α, regression analysis were applied. The results were summarized as follows. First. the female college students' narcissistic personality was categorized into four factors, need for administration, leadership/self-confidence, need for power/entitlement, and superiority. Second, narcissistic personality significantly influenced appearance management behaviors. The further examination of the effects showed that need for administration appeared to affect clothing selection, hair care, skin care, makeup, and weight. Third, self-esteem turned out to have positive effects on overall appearance management behaviors. The further examination of the effects showed that self-esteem appeared to affect clothing selection, skin care, hair care, makeup, and weight. The results indicated that female college students' narcissistic personality and self-esteem were important factors to their appearance management behaviors and marketing programs for fashion industries.

This study was carried out to evaluate the consumer recognition with regard to the safety management for imported foods. In order to evaluate the effect of the prgram on consumer education, the program was practiced for 89 female college students in Seoul, Korea. The participants were given an instruction with materials on imported food safety, including the safety management of imported foods and their distribution. The results showed that the participants achieved a greater understanding of imported foods. In particular, they had firmly grasped the importance of expiration date in selecting imported foods. Before the instruction, 50.6% of total participants blamed the Korean government for the problems arising from imported foods; only 18.0% placed the blame on individuals or businesses importing from foreign countries. After the instruction, 39.3% had blamed the individuals or businesses importing from foreign countries. Furthermore, 36.0% had disapproved of the foods that are imported from China before the instruction, while 32.6% found objectionable the views on the illegally distributed foods; 29.2% criticized the junk foods that target children (after the instruction). In addition, the level of participant satisfaction via-a-vis imported foods safety supervision had improved from 2.76 ± 1.59(before the instruction) to 3.37 ± 1.58(after the instruction). The results indicate that consumers are concerned with the imported foods that contain adulterated or forbidden substances and the illegally distributed foods from foreign countries. Thus, consistent and informative educational programs on imported food safety could help consumers in choosing safer products, resulting in an improvement in the consumer confidence with respect to imported foods.