In this study, data from the 7th (2016~2018) and 8th (2019) Korea National Health and Nutrition Examination Surveys were used, which included 5,325 subjects. Health behavior, dietary and nutrient intake status, physical measurement and biochemical characteristics, and risk factors for elderly related chronic diseases were classified and analyzed according to the changing composition of single households and other households in the current society. As a result, the ratio of current smokers and drinkers in young adult single households, walking less than 30 minutes per day, subjective health status was poor, breakfast rate less than three times per week, eating out frequency more than once a day, lipid intake ratio to total calories, saturation fatty acid intake were significantly higher. In addition, waist circumference, and diastolic blood pressure were significantly higher. However, dietary fiber intake level was significantly lower. The results for hypertension, which is the representative chronic disease that causes old age-related chronic diseases, were significantly higher in single households (ORs=1.400 (95% CI: 1.095, 1.791), p=0.007). Although young adults may not have showed particularly serious health problems yet, education is believed as important to recognize and prevent age-related disease risk factors.

This study compared the lifestyle patterns, dietary patterns, and health care practices of Korean middle-aged people by household type, and ultimately analyzed their relationship with different risk factors for the prevalence and severity of metabolic syndrome. We analyzed the data from 4,755 subjects who were from 40 to 64 years old, and gathered our sample from participants of the Korea National Health and Nutrition Examination Survey from 2013 to 2015. Our results showed that single-person households had lower economic income levels, lower subjective health statuses, and higher levels of food instability than households with two or more individuals. The incidence of metabolic syndrome was 1.64 times higher in single-person households than in households with two or more individuals. After adjusting for potential confounding factors (sex, age, education, household income, smoking status, health status, and dietary factors), single-person households showed 1.75 times higher hypertriglyceridemia ORs than non-single-person households. In the conclusion of our study, we suggest that middle-aged people in single-person households may be at greater risk for metabolic syndrome and hypertriglyceridemia.

본 연구는 노인 1인 가구의 주거문제에 주목하여 최저주거기준 미달가구의 특성을 파악하는데 목적을 두고 한국복지패널 11차 자료를 이용하여 노인 1인 가구 1,504명을 대 상으로 분석하였다. 최저주거기준 미달가구와 충족가구로 나누어 비교분석한 결과, 인구 사회학적 특성에 있어 두 집단은 연령, 학력, 공적연금보유 여부, 월소득, 주관적 건강상태, 우울증 여부, 가족관계만족도, 사회적 친분관계 만족도에서 유의미한 차이가 나타났다. 또한 주거 특성에 있어 주택유형, 주택소유 여부, 주거위치, 주택관련서비스 경험과 주거만족도에서 두 집단 간 유의미한 차이를 보였다. 이러한 결과를 바탕으로 노인 1인 가구 중에서도 최저주거기준을 미달하는 노인 1인 가구는 생활 전반에서 더욱 취약한 저소득⋅고위험가구이므로 경제적 지원 및 심리사회적 지원이 종합적으로 제공되어야 하고, 주거복지가 확대되어야 함을 제시하였다.

The purpose of this study was to investigate the comparison of nutrient intake and metabolic syndrome between single person households and non-single person households in elderly subjects. We analyzed data from 2,903 subjects ≥ age 65 who participated in the Korea National Health and Nutrition Examination Survey (KNHANES) 2013~2015. As a result, single-person households had lower income and economic ability, overall nutrient intake was deteriorated, and the proportion of high-carbohydrate intake was high, compared to non-single person households. After adjusting for potential confounders (sex, age, education, household income, economic activity, smoking status, alcohol consumption, walking frequency, health status, depression status, and dietary factors), the singleperson household showed a tendency of 1.22-fold higher ORs of metabolic syndrome and 1.3-fold higher ORs of hypertriglyceridemia than the non-single-person household. We suggest that the single-person household may be associated with increased prevalence of metabolic syndrome and hypertriglyceridemia in the elderly subjects.

Based on the intention and idea of Chinese character-based cultural industrialization, this paper puts forward the concepts of “Chinese character culture industry” and “Chinese character culture industry research” by integrating the basic theories of Chinese character culture and cultural industry, combining the practical attempts of Chinese character researches and cultural creative designs. This paper also defines the nature of “Chinese character culture industry research” by sorting out the contents of the related subjects, and puts forward the research contents of this specific field. In this way, this study tries to construct a theoretical framework of Chinese character culture industry research.

국내산 과일 및 과채류의 소비가 정체 내지는 감소하는 반면 수입과일의 소비는 지속적으로 증가하고 있는 상황에서, 본 연구는 소매단계에서 가구들의 계절별 주요 과일 및 과채류 수요를 분석하였다. 이 를 위해, 2010∼2017년 동안 농촌진흥청의 불균형 소비자 패널 자료를 이용하여 일반적인 준이상수요 체계(AIDS) 모형을 확장한 이차형 준이상수요체계(QUAIDS) 모형을 추정하여 계절별로 품목들의 가격 및 지출탄력성을 계측하였다. 분석 결과, 일반적으로 계절별, 품목별로 자체가격 탄력성과 교차가격 탄 력성의 절대값이 차이를 보였다. 봄철에는 사과와 완숙토마토, 오렌지와 바나나 등이, 여름철은 바나나 와 방울토마토, 사과, 참외와 완숙토마토 수박과 완숙토마토가, 가을철은 바나나와 방울토마토, 사과와 완숙토마토, 겨울에는 사과와 단감, 감귤과 완숙토마토, 포도, 오렌지 등이 강한 대체관계를 가지는 것 으로 분석되었다. 방울토마토는 가을과 겨울에, 포도는 봄과 겨울에 자체가격 탄력성이 매우 큰 것으로 나타난 반면, 방울토마토는 봄, 포도는 여름과 가을에 비탄력적인 것으로 분석되었다. 또한 여름철 제 철 품목인 수박, 복숭아, 포도는 자기가격탄력성이 비탄력적인 것으로 확인되었다.

This study covered the features and development process of the stylobate of the Sumijwa style, which emerged in Silla around the late 7th century. In the Period of North and South Dynasties, Sumijwa was used as the seat of the Buddha. It was used as a stylobate of tower in the Sui Dynasty and as a stylobate of central buildings in the Tang Dynasty, raising the status of buildings. In the late 7th century, Silla faithfully embodied Buddhist view of the world under its architecture by accepting the latest stylobate of the Sumijwa style. The pagoda of Hwangnyongsa Temple is believed to be the beginning of the stylobate of the Sumijwa style, in Silla. Gradually, in the central buildings within the capital, the stylobate of the Sumijwa style became common. Starting with Bulguksa Temple's Daeungjeon Hall, the materials of stylobate and staircaes will be integrated from the late 8th century. Silla's stylobate of the Sumijwa style can be evaluated as a step-by-step leap in religious, political, technical and aesthetic's terms.

최근 미시적 규모의 연구가 증가하며 기존보다 세밀한 공간 단위의 데이터에 대한 요구가 증가하였지만, 현재 접근 가능한 대부분의 공간 데이터는 행정구역 단위를 기반으로 집계되어 제공되고 있다. 따라서 고해상도 공간 데이터를 얻기 위해 기존의 공간 데이터를 세밀한 공간 단위로 전환하는 연구가 활발히 진행되어 왔다. 본 연구에서는 다양한 공간 데이터의 융합을 통해 직장인구를 건물 단위로 추정하는 알고리즘을 제시한다. 개별 통행의 목적지를 건물 단위로 추정하는 건물선택 알고리즘은 영역내 삽법과 대시메트릭 매핑을 기반으로 하며, 보조 데이터를 통해 건물별로 가중치를 정의한 뒤 이를 기반으로 통행의 목적지를 추정하였다. 본 연구는 통행을 기반으로 하며 기존의 내삽법에 비해 높은 정확도를 보이는 새로운 인구 추정 모형을 제시하고, 쉽게 접근할 수 있는 다양한 데이터를 결합하여 고해상도 데이터를 생성한다는 점에서 의의를 지닌다.

In this study, I would like to inquire about the composition of oegi(外機) on the hip and gable roof. Oegi purlin compose the basic member of framework of a hip and gable roof in both sides roof, supporting the inside end of the side rafter. However, the oegi purlin is not simply used to form hip and gable roof. The effects of using oegi purlin have the advantages of spatial. The spatial advantages are the width of the toekan(退間) increases as the oegi purlin escapes from column row and to increase the ceiling height by becoming a point of staying the ceiling. That reflect the desire to expand indoor space due to changes in worship behavior. Oegi purlin was used not only for structural needs, but also for altering in indoor space due to the changing times.

The purpose of this study is to provide basic information to improve understanding of contemporary kimchi culture in Korea. Many Koreans are now purchasing kimchi at markets, while the proportion of self-preparation is gradually decreasing. This commodification tendency of kimchi is considered to be associated with changes in consumer’s behavior and attitude. In this study, a linear regression and a logistic regression model were used to identify relationships between kimchi consumption behavior and household characteristics. The results showed that the probability of kimjang activity was positively related with family size, possession of a kimchi refrigerator, self-preparation practice, and the intensity of sharing behavior. I also found that kimchi consumption volume per capita of ‘purchasing’ household was greater than that of ‘selfpreparing ’ or ‘sharing-dependent’ households, and that the number of family members was inversely related with kimchi consumption volume per capita. The inverse relationship between family size and kimchi consumption volume per capita is considered to be contrary to the widespread thoughts in Korea, which have been developed while experiencing kimchi preparation and consumption in traditional extended families. I think that the relationship comes from differences in menu varieties, which appear to vary with family size. This issue will be investigated in subsequent studies.

현대사회는 노인인구의 증가와 더불어 핵가족화가 가속화 되면서 노인세대를 독립된 세대로 점점 나누어 가고 있다. 이로 인해 노인가족 역시 증가추세를 보이고 있다. 베이비붐 세대는 지금까지 사회 전반적 흐름을 주도해온 세대로서 기존의 노인들과는 차이를 보인다. 기존의 노인층은 노년을 인생의 종말기로 인식하고 있지만, 베이비붐 세대는 이 시기를 건강하게 보내면서 자아실 현의 기회로 삼으려는 경향을 보이고 있다. 노인가구의 환경요인과 욕구특성을 분석하여 주택문제를 비롯하여 문화 활동 및 여가와 취미생활 등을 욕구특성과 환경요인에 맞도록 제안하여 베이비붐세대들이 노년을 행복하고 건강하게 보낼 수 있도록 하는 것이 연구의 목적이다.