In this study, we examined dimensional changes in processing carbon fiber composites using a cost-competitive domestic high-speed router. Lacking temperature compensation features found in typical machines, it faces increased defect rates due to temperature fluctuations during processing. To mitigate this, we defined specific processing temperature conditions, established hole positions as distance references for various temperatures, and measured dimensional changes. This enabled us to calculate necessary dimensional corrections, minimizing thermal deformation.

Prepreg is an abbreviation of Preimpregnated Materials. It is a sheet-type product in which a matrix is ​​impregnated with reinforced fiber. The prepreg has very different properties depending on the orientation of the fibers and the weaving method, and the orientation of the fibers plays an important role in determining the mechanical strength of CFRP. Short and randomly oriented reinforcing fibers show isotropy, while long, unidirectional reinforcing fibers exhibit anisotropic behavior and are strongest when the applied load is parallel to the reinforcing fibers. Classification by the direction of the fiber is divided into unidirectional, orthogonal, multiaxial, and the like. Uni-directional refers to a state in which almost all fibers in the fabric are aligned in one direction. When the fibers used as reinforcing materials are aligned in one direction, the fibers are used in a straight line without twisting during the fabric production process, and there is an advantage in that the amount of fibers used as a whole can be minimized. A uni-directional prepreg exhibits different cutting forces depending on the stacking orientation angle. In this experiment, the optimal cutting conditions for a uni-directional prepreg 45 degree orientation angle specimen are presented.

It is essential to select materials with excellent mechanical properties to prevent chemical and mechanical damage to the surfaces of materials used in machines and structures and to extend their lifespan. Co-based stellite alloy, which has wear resistance, heat resistance, and corrosion resistance, is essential for products used in harsh environments. However, due to the problem of enormous costs, research on hard facing, which uses a stellite coating layer only on the contact surface, is urgently required. Currently, high-facing research on Stellite coating layers is focused on powder, and GMAW research using wire is relatively lacking. In this study, welding experiments were performed to form stable weld beads using stellite 6 welding wire, and the correlation between parameters and weld beads was analyzed. A CMT welder was used to minimize the heat effect on the base material.

This study investigated the nutritional characteristics of before and after fermentation of domestic soybean (Glycine max L.) by Rhizopus oligosporus. The soybean storage proteins, β-conglycinin (11S globulin) and glycinin (7S globulin), were the most abundant in Seonyu (SY) and Danbaegkong (DBK), with concentrations of 253.4 mg/g and 193.0 mg/g, respectively. For 11S/7S related to sulfur-containing amino acid, DBK had a value of 0.95, making it the most excellent nutritionally among all the cultivars. The free amino acid content significantly increased from 0.04~10.45 mg/g before fermentation to 1.37~16.95 mg/g after fermentation, and the essential amino acid composition increased, confirming an improvement in protein quality after fermentation. Phytic acid, known as a nutritional inhibitor of soybeans, decreased from 1.66~2.13 g/100 g before fermentation to 0.90~1.58 g/100 g after fermentation, suggesting that mineral absorption inhibition was alleviated. In addition, the trypsin inhibitor content is suppressed by 76.20% to 81.25% after fermentation, which is expected to improve protein utilization in the body. This study confirmed some properties of fermented products by Rhizopus oligosporus using domestic soybeans, and these results are presented to serve as the basic data for establishing new uses of Korean soybean cultivars.

Tb3+-doped CaNb2O6 (CaNb2O6:Tb3+) thin films were deposited on quartz substrates at a growth temperature of 300 °C using radio-frequency magnetron sputtering. The deposited thin films were annealed at several annealing temperatures for 20 min and characterized for their structural, morphological, and luminescent properties. The experimental results showed that the annealing temperature had a significant effect on the properties of the CaNb2O6:Tb3+ thin films. The crystalline structure of the as-grown CaNb2O6:Tb3+ thin films transformed from amorphous to crystalline after annealing at temperatures greater than or equal to 700 °C. The emission spectra of the thin films under excitation at 251 nm exhibited a dominant emission band at 546 nm arising from the 5D4 → 7F5 magnetic dipole transition of Tb3+ and three weak emission bands at 489, 586, and 620 nm, respectively. The intensity of the 5D4 → 7F5 (546 nm) magnetic dipole transition was greater than that of the 5D4 → 7F6 (489 nm) electrical dipole transition, indicating that the Tb3+ ions in the host crystal were located at sites with inversion symmetry. The average transmittance at wavelengths of 370~1,100 nm decreased from 86.8 % at 700 °C to 80.5 % at an annealing temperature of 1,000 °C, and a red shift was observed in the bandgap energy with increasing annealing temperature. These results suggest that the annealing temperature plays a crucial role in developing green light-emitting CaNb2O6:Tb3+ thin films for application in electroluminescent displays.

Changes in contents of free sugars, amino acids, and fatty acids of legumes were analyzed for each phase of in vitro digestion. In addition, contents of resistant starch in raw and digested pulses were compared. Soybeans, kidney beans, cowpeas, and chickpeas were analyzed. An in vitro digestion model was used to analyze contents of nutrients using LC-MS and GC-MS. Stachyose in kidneybean, cowpea, and chickpea increased as the digestion phase progressed. In four types of legumes, raffinose slightly decreased or showed no significant difference between the Oral phase and the BBMV phase. Content of glucose, a monosaccharide, increased during the BBMV phase. During the digestion phase, levels of free amino acids and free fatty acids also increased. Content of resistant starch was reduced compared to that in the raw material. It was 0.01g/100 g food in soybean, 1.06 g/100 g food in red kidney bean, 0.77g/ 100g food in cowpea, and 0.76 g/100 g food in chickpea. It was confirmed that nutrients in the in vitro digestion model were liberated at each digestion phase with changes in the content of resistant starch. These results are expected to be used as fundamental data for obtaining bioavailability of nutrients.

본 연구에서는 강한 내열성을 가지는 비병원성 Bacillus atrophaeus, Bacillus subtilis, Geobacillus stearothermophilus 포자의 열 저항성을 분석하여 레토르트 식품 제조 시 직 접적인 멸균 여부 판정에 사용 가능성을 평가하고자 하였 다. B. subtilis 포자의 D121-value는 2.9±0.1분이었으며, Zvalue는 43.0±1.4oC로 나타났다. G. stearothermophilus 포 자의 D121-value는 4.3±0.1분이었으며, Z-value는 25.0±1.6oC 로 나타났다. B. atrophaeus 포자의 D121-value는 3.7±0.1분 이었으며, Z-value는 35.8±1.4oC로 나타났다. B. subtilis, G stearothermophilus와 B. atrophaeus 포자의 D121-value는 모 두 레토르트 식품 멸균 확인에 사용되는 C. botulinum 포 자의 D121-value 보다 높은 값을 나타내었다. 이러한 결과 를 종합하여 볼 때 레토르트 식품 멸균 시 병원성 포자형 성균인 C. botulinum 대신 B. subtilis, G. stearothermophilus, B. atrophaeus 포자를 사용할 수 있을 것으로 판단된다. 또 한 기존 세균발육 실험에 소요되는 13일보다 단시간인 2- 3일에 멸균 여부를 확인할 수 있을 것으로 판단된다.

This study aimed to investigate the growth and phenol content changes of basil (Ocimum basilicum L.) under five different light intensities and photoperiods, maintaining the same Daily Light Integral (DLI) conditions in a plant factory. Basil seeds were sown on a rockwool medium for four weeks and then transplanted. To maintain a DLI 17mol·m-2·d-1, light intensity and photoperiod were set at 16h-295, 18h-260, 20h-235, 22h-215, and 24h-200μ mol·m-2·s-1 and cultivated for four weeks. The harvested results showed that basil plant height, number of lateral branches, and leaf number tended to decrease from the 16h-295 treatment to the 24h-200 treatment. Shoot fresh weight, dry weight, leaf area, leaf width, and leaf length were significantly higher in the 18 h-260 treatment. The total phenolic contents in the 18h-260 treatment was significantly higher by 51.3%, 172.7%, 111%, and 119.7% compared to the 16h-295, 20h-235, 22h-215, and 24h-200 treatments, respectively. Therefore, it is anticipated that cultivating basil under the condition of 18h-260 treatment could yield enhanced growth quality and an increase in total phenolic contents.

This study aimed to investigate the effects of Centella asiatica powder on the quality characteristics and storage stability of goat meat Tteokgalbi. The goat meat Tteokgalbi samples were prepared with four different quantities (0, 0.5, 1, and 1.5%) of Centella asiatica powder. The moisture content of the samples containing Centella asiatica powder was significantly lower than that of the control (p<0.05). The protein content of the samples containing Centella asiatica powder was significantly higher than that of the control (p<0.05). As the proportion of Centella asiatica powder increased, the pH, L*, and a* values of the uncooked and cooked samples decreased (p<0.05). The water holding capacity and the cooking yield of the uncooked and cooked samples were higher in the samples containing Centella asiatica powder than in the control (p<0.05). Also, with the increasing amounts of the Centella asiatica powder, the thiobarbituric acid reactive substance (TBARS) levels decreased. The 1-1.5% Centella asiatica powder group showed lower levels of volatile basic nitrogen (VBN) than the other groups as per the assay (p<0.05). The results indicate that Centella asiatica powder could enhance the quality characteristics and storage stability of goat meat Tteokgabi.

장대교량은 낮은 고유진동수와 감쇠비를 가지는 초유연구조물로 진동사용성 문제에 취약하다. 하지만 현재 국내 설계지침에서는 풍속이나 진폭에 대한 임계값을 기반으로 유해진동 발생 여부를 평가하고 있다. 본 연구에서는 장대교량에서 발생하는 유해진동을 보다 정교하게 식별하기 위하여 딥러닝 기반 신호분할 모델을 활용한 데이터 포인트 단위의 와류진동 식별 방법론을 제안한다. 특별 히 포락선을 가지는 사인파를 활용하여 와류진동에 해당하는 데이터를 합성함으로써 모델 구축에 필수적인 와류진동 데이터 획득 및 라벨링 과정을 대체하였다. 이후 푸리에 싱크로스퀴즈드 변환를 적용하여 시간-주파수 특징을 추출하여 신경망의 인풋 데이터로 사 용하였다. 합성데이터만을 이용하여 양방향 장단기 기억신경망(Bidirectional Long-Short-Term-Memory) 모델을 훈련하였고 이를 라 벨 정보를 포함한 실제 사장교의 계측데이터를 이용하여 학습한 모델과 비교하여 모델의 실시간 와류진동 식별 성능을 검증하였다.

This study was conducted to determine the optimal dipping time and concentration of gibberellin for improving the growth and quality of domestic cultivar 'Seolhyang' strawberry when using runner plants. Strawberry runner plants were collected on November 10th and soaked in GA3 concentrations of 50, 100, and 150 mg·L-1 for 30 and 60 minutes, respectively. After 75 days of planting, the growth results showed that in the 30-minute, 50 mg·L-1 treatment, the crown diameter was thicker and the T/R ratio was lower, indicating better plant vitality. Runner length increased with lower gibberellin concentrations, particularly promoting vegetative growth. Photosynthetic efficiency was more influenced by gibberellin concentration than dipping time, and using concentrations above a certain threshold acted as a stress factor for runner plants, leading to decreased photosynthetic efficiency. For enhancing seedling growth, soaking with 50 mg·L-1 of gibberellin for 30 minutes was found to be optimal. This study verified the effects of gibberellin treatment on strawberry runner plants to improve plant growth and quality, providing useful basic data for using gibberellin.

세계적으로 버섯에 대한 소비는 매년 증가하고 있으며 한국에서는 느타리버섯, 양송이버섯, 팽이버섯이 주로 유 통되고 있다. 하지만, 버섯의 재배와 가공 과정에서 미생 물 오염을 예방하기 위한 대안의 부재로 인하여 Listeria monocytogenes와 같은 병원성 미생물의 오염이 검출되고 있으며 버섯에 의한 식중독 및 리콜 사례가 다수 보고되 고 있다. 버섯에서 오염된 미생물을 저감화하는 방법으로 는 화학적 및 물리적 처리, 또는 이들을 결합하여 사용하는 병용처리 방법이 이용되고 있다. 화학적 처리로는 염소 혼 합물, 과산화아세트산, 4차 암모늄이온 화합물이 주로 사용 되고 있으며 오존과 전해수를 이용한 방법도 최근에 개발 되었다. 물리적 처리로는 초음파, 방사선조사, 콜드 플라즈 마 기술이 이용되고 있으며, 병용처리 방법으로는 자외선/ 염소 혼합물, 오존/유기산, 초음파/유기산 등이 연구되었다. 본 리뷰에서는 국내에서 소비되는 버섯의 종류와 그에 대한 미생물 오염도를 조사하고, 버섯에 오염된 미생물을 제 어할 수 있는 기술에 대하여 조사하여, 정리하였다.

PURPOSES : This study aims to analyze the causes of pedestrian traffic accidents on community roads. METHODS : This study collected variables affecting pedestrian traffic accidents on community roads based on field surveys and analyzed them using negative binomial regression and zero-inflated negative binomial regression models. RESULTS : Model analysis results showed that the negative binomial regression model is more suitable than the zero-inflation negative binomial regression model. Additionally, the segment length (m), pedestrian volume (persons/15 min), traffic volume (numbers/15 min.), the extent of illegal parking, pedestrian-vehicle conflict ratio, and one-way traffic (one: residential, two: commercial) were found to influence pedestrian traffic accidents on community roads. Model fitness indicators, comparing actual values with predicted values, showed an MPB of 1.54, MAD of 2.57, and RMSE of 7.03. CONCLUSIONS : This study quantified the factors contributing to pedestrian traffic accidents on community roads by considering both static and dynamic elements. Instead of uniformly implementing measures, such as pedestrian priority zones and facility improvements on community roads, developing diverse strategies that consider various dynamic factors should be considered.

PURPOSES : This study aims to understand the effect of defective dowel bar installation on jointed concrete pavement (JCP), which can cause joint freezing, spalling, cracking, and faulting and finally shorten the lifespan of the pavement. METHODS : A comprehensive field survey was undertaken at an expressway construction site in South Korea to assess dowel bar installation conditions. In addition, finite element (FE) analysis was used to simulate JCP behavior with both vertical and horizontal dowel misalignments. Different temperature conditions, including a change of -55 °C and gradient of -0.1 °C/mm, were integrated into the FE model to examine horizontal slab contraction and simultaneous slab curling. RESULTS : The analysis revealed pronounced slab behaviors under specific temperature changes, particularly when combined with dowel misalignments. The simultaneous effects of horizontal contraction and slab curling owing to temperature changes and gradients became more evident in the presence of dowel misalignments. CONCLUSIONS : The results confirmed that dowel bar misalignment considerably affected the behavior of the JCP, thereby emphasizing the importance of the proper installation of dowel bars.

본 연구는 보육교사가 지각하는 직무만족, 교육신념, 조직몰입, 역할수행에 대한 인식을 바탕으로 직업적합도와 근무 기관유형에 따른 차이를 알아보고, 주요변수들 간의 구조적 관계를 분석하는 것을 목적으로 하였다. 이를 통해 보육교사 가 자신의 역할수행을 원활하게 수행함으로써 영·유아교육기관이 교육서비스의 질을 향상시킬 수 있는 방안을 모색해보 고자 하였다. 이를 위해 보육교사 339명을 대상으로 설문조사를 실시하였으며, IBM SPSS Statistics 26.0과 AMOS 26.0 프로그램을 활용하여 수집된 자료를 분석하였다. 본 연구의 주요 결과는 다음과 같다. 첫째, 보육교사가 지각하는 직무만 족, 교육신념, 조직몰입의 수준은 보통이었고, 역할수행은 보통 이상으로 나타났다. 둘째, 보육교사는 직업적합도가 높을 수록 직무만족, 교육신념, 조직몰입, 역할수행에 대한 인식이 높았고, 보육교사가 국·공립어린이집에 근무하는 경우, 민간 어린이집 또는 가정어린이집에 근무하는 보육교사보다 직무만족, 조직몰입(정서적몰입), 역할수행에 대한 인식이 높았다. 셋째, 보육교사의 직무만족은 교육신념과 조직몰입에, 교육신념은 역할수행에 정(+)적인 영향을 미치는 반면, 직무만족과 조직몰입은 역할수행에, 교육신념은 조직몰입에 유의한 영향을 미치지 않는 것으로 나타났다. 넷째, 보육교사의 직무만 족이 역할수행에 미치는 영향에서 교육신념은 매개효과가 존재하나, 조직몰입은 매개효과가 유의하지 않은 것으로 나타 났다. 영·유아교육기관의 교육서비스 질을 향상시키기 위해서는 보육교사의 근무환경이 국·공립어린이집 수준으로 개선 되어야 하고, 이를 통해 보육교사의 직무만족과 조직몰입의 수준을 높이는 방안이 마련되어야 하며, 보육교사의 교육신 념을 제고시키기 위한 교육이 필요하다.

본 연구에서는 부산신항에서 스크러버를 장착한 선박이 세정수를 배출하였을 때 인근 해역에 미치는 영향을 검토하기 위해 확산예측을 수행하였다. 세정수에 포함된 용존무기탄소(DIC)의 농도를 통제한 채로 세정수의 pH 조건별로 해역에 미치는 영향을 대조기 와 소조기로 나누어 평가하였다. 선박 1대에서 24시간 동안 세정수를 배출할 때, pH가 최대 0.076, 0.083 감소하였다. DIC의 경우 0.561mg/L, 0.612mg/L 증가하였다. 부산신항에 수용가능한 선박수인 24대를 전부 가정하여 실험하였을 경우 pH는 0.200, 0.545 감소하였고, DIC는 1.464mg/L, 3.629mg/L 증가하였다. 일반적으로 스크러버가 세정수를 처리하였을 때 pH 6.1인 것을 감안하여 선박 1대에서 pH 6.1인 조건으 로 24시간 동안 세정수를 배출하는 경우 우리나라 연근해의 연간 pH 변화량보다 약 33.7배 더 큰 폭으로 감소하는 것으로 계산되었다. 선 박이 24대일 경우에는 하루이상 표층의 성층화를 유발하고 수심 4m까지 영향을 주는 것으로 예측되었다.